char: MODE CUT UP THE ONION AND CARROT INTO SMALL RINGS AND PUT THEM INTO A STEWPAN WITH THE HERBS MUSHROOMS BAY LEAF CLOVES AND MACE ADD THE BUTTER AND SIMMER THE WHOLE VERY GENTLY OVER A SLOW FIRE UNTIL THE ONION IS QUITE TENDER
phn: M OW D K AH T AH P DH IY AH N Y AH N AE N D K EH R AH T IH N T AH S M AO L R IH NG Z AE N D P UH T DH EH M IH N T UW EY S T UW P AH N W IH TH DH IY ER B Z M AH SH R UW M Z B EY L IY F K L OW V Z AE N D M EY S AE D DH AH B AH T ER AE N D S IH M ER DH AH HH OW L V EH R IY JH EH N T L IY OW V ER AH S L OW F AY R AH N T IH L DH IY AH N Y AH N IH Z K W AY T T EH N D ER