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MARCO_8270730
Open and close your garage door from anywhere with your Smartphone. Receive alerts when the garage door opens and closes. With Chamberlain's MyQ Garage, your Smartphone, Wi-Fi and any compatible garage door opener, you are connected and in control.The Chamberlain MyQ Smartphone app is free with no monthly fees.eceive alerts when the garage door opens and closes. With Chamberlain's MyQ Garage, your Smartphone, Wi-Fi and any compatible garage door opener, you are connected and in control.
{ "last_modified_datetime": "2024-04-12T16:39:48.382090" }
MARCO_8270731
The $130 Chamberlain MyQ Garage Door Opener lets you open and close your garage door from anywhere with an Internet connection. It also grants you the ability to set custom alerts and monitor the open/closed status of your garage door. There's a lot to like about the MyQ.Installation is simple. use this with my Genie garage door opener and it works fine. The MyQ isn't a garage door opener as it says in the headline, it's the equivalent of a remote for your existing garage door opener. It works well and does exactly what you'd expect.
{ "last_modified_datetime": "2024-04-12T16:39:48.382091" }
MARCO_5446008
Smart Homes start with a Smart Garage. Now is the time to upgrade your garage door opener with smartphone controls. Update what you have Get a new opener. Available Now! Universal Mini Garage Door Remote For On the Go! Buy Now. Get Connected Today! Try The Garage Door Opener Selector Tool. Learn More.
{ "last_modified_datetime": "2024-04-12T16:39:48.382091" }
MARCO_8270733
The Good The Chamberlain MyQ Garage is one of the most affordable smart garage-door openers, and also one of the easiest to install. The Bad It works with a growing list of other smart home products, but notables like SmartThings and Revolv still don't have official support.The Bottom Line Chamberlain's MyQ Garage should be the first on your list if you want to add some smarts to your garage door. use this with my Genie garage door opener and it works fine. The MyQ isn't a garage door opener as it says in the headline, it's the equivalent of a remote for your existing garage door opener. It works well and does exactly what you'd expect.
{ "last_modified_datetime": "2024-04-12T16:39:48.382092" }
MARCO_8270734
Monitor and control your garage door, gate, commercial door and home lighting from anywhere with your smartphone. *** Note: Requires LiftMaster MyQ hardware and a compatible garage door opener, gate operator or commercial door operator.Learn more about compatible products and find a LiftMaster Dealer at LiftMaster.com.onitor and control your garage door, gate, commercial door and home lighting from anywhere with your smartphone. *** Note: Requires LiftMaster MyQ hardware and a compatible garage door opener, gate operator or commercial door operator. Learn more about compatible products and find a LiftMaster Dealer at LiftMaster.com.
{ "last_modified_datetime": "2024-04-12T16:39:48.382093" }
MARCO_8270735
The LiftMaster MyQ Home and Property Control App empowers you to easily monitor and control your home or business from anywhere with your iPhone, or iPod touch. Imagine receiving an alert if you left your garage or gate open.onitor and control your garage door, gate, commercial door and home lighting from anywhere with your smartphone. *** Note: Requires LiftMaster MyQ hardware and a compatible garage door opener, gate operator or commercial door operator. Learn more about compatible products and find a LiftMaster Dealer at LiftMaster.com.
{ "last_modified_datetime": "2024-04-12T16:39:48.382093" }
CAR_17135b6048832f4ebb05ae5f0b565bb91145464b
Chamberlain is an American manufacturer of high performance garage door openers, and introduced the first garage door opener with built in wi-fi. Chamberlain also produces smart phone enabled products, wireless garage accessories, and associated equipment. Chamberlain is headquartered in Elmhurst, Illinois. The company is the largest manufacturers of residential garage door openers in the world, and was voted as one of the top brands of garage door openers, chosen as the 'Top Choice' by Best Reviews. It is a subsidiary of The Duchossois Group, a family business owned by Richard L. Duchossois.
{ "last_modified_datetime": "2024-04-12T16:39:48.382094" }
CAR_62d4e2f9b9ad43fb297fca25e88fda265c042d87
While the IoT creates opportunities for more direct integration of the physical world into computer-based systems,it also provides opportunities for misuse. In particular, as the Internet of Things spreads widely, cyber attacks are likely to become an increasingly physical (rather than simply virtual) threat. If a front door's lock is connected to the Internet, and can be locked/unlocked from a phone, then a criminal could enter the home at the press of a button from a stolen or hacked phone. People could stand to lose much more than their credit card numbers in a world controlled by IoT-enabled devices. Thieves have also used electronic means to circumvent non-Internet-connected hotel door locks.
{ "last_modified_datetime": "2024-04-12T16:39:48.382094" }
MARCO_4572237
Flaw Researcher (Karsten Nohl) says something about his Flaw: Give me any phone number and there is some chance I will, a few minutes later, be able to remotely control this SIM card and even make a copy of it, . The hack works by manipulating a coding technology used by operators to update sim cards.Properly equipped, a hacker can send a code to a sim card to gain access to a phone's systems, from where fraudulent activity can be perpetrated. Nohl said that a quarter of all sim cards he tested could be hacked.roperly equipped, a hacker can send a code to a sim card to gain access to a phone's systems, from where fraudulent activity can be perpetrated. Nohl said that a quarter of all sim cards he tested could be hacked.
{ "last_modified_datetime": "2024-04-12T16:39:48.382095" }
MARCO_4644699
In order to understand why you need to safeguard your privacy and maintain Internet safety standards, it is very important to be aware of the dangers or risks associated with unsecured Internet access.So let's discuss some of the most common issues in Internet safety:Unauthorized Network Access or Hacking.t will help you discuss the dos and don'ts of the Internet with them, without sounding preachy. Internet safety or Internet security is an important issue that needs to be dealt with for safeguarding the security and privacy over the World Wide Web.
{ "last_modified_datetime": "2024-04-12T16:39:48.382095" }
MARCO_6352558
One very important note about smart home components is that you must change the default user name and password when you set them up. If you don't, you're leaving your home exposed to hackers and other threats. My First Smart Home. Alex Colon, my colleague at PCMag, analyzes and reviews smart home products. I asked his recommendation for a good first buy for someone making his or her home smart for the first time.
{ "last_modified_datetime": "2024-04-12T16:39:48.382096" }
MARCO_7642123
Bitter orange, Seville orange, sour orange, bigarade orange, or marmalade orange refers to a citrus tree (Citrus a aurantium) and its fruit. It is a hybrid between Citrus maxima (pomelo) and Citrus reticulata (mandarin).Many varieties of bitter orange are used for their essential oil, and are found in perfume, used as a flavoring or as a solvent. The Seville orange variety is used in the production of marmalade.t is a hybrid between Citrus maxima (pomelo) and Citrus reticulata (mandarin). Many varieties of bitter orange are used for their essential oil, and are found in perfume, used as a flavoring or as a solvent.
{ "last_modified_datetime": "2024-04-12T16:39:48.382097" }
MARCO_1617385
Orange juice. Orange juice is the liquid extract of the fruit of the orange tree, produced by squeezing oranges. It comes in several different varieties, including blood orange, navel oranges, valencia orange, clementine, and tangerine. As well as variations in oranges used, some varieties include differing amounts of juice vesicles, known as pulp in American English, and juicy bits in British English. These vesicles contain the juice of the orange and can be left in or removed during the manufacturing pr
{ "last_modified_datetime": "2024-04-12T16:39:48.382097" }
MARCO_4879356
Dwarf Orange Trees-Indoor Orange Tree Varieties. Dwarf orange trees are one of several types of indoor fruit trees that are specifically designed to grow in containers indoors. Some of the other popular types are Meyer lemon, lime, kumquat, and tangerine.Dwarf orange trees are smaller varieties of traditional citrus trees that produce an amazing amount of fruit for their size. Within the orange family, several types are available, like dwarf navel, blood oranges, and calomondin orange trees.ome of the other popular types are Meyer lemon, lime, kumquat, and tangerine. Dwarf orange trees are smaller varieties of traditional citrus trees that produce an amazing amount of fruit for their size. Within the orange family, several types are available, like dwarf navel, blood oranges, and calomondin orange trees.
{ "last_modified_datetime": "2024-04-12T16:39:48.382098" }
MARCO_6530363
There are some similarities between these two fruits, though there are also differences that will be talked about in this article. Mandarin orange, though just one variety of orange found in South East China, is in itself a big family with many different types of oranges such as tangerines, Satsuma, Clementine, Tangor, and Owari included in mandarin oranges.
{ "last_modified_datetime": "2024-04-12T16:39:48.382098" }
MARCO_8513155
Below, check out our guide to nine different types of oranges -- clementines, tangerines, honey tangerines, cara caras, tangelos, navels, juice oranges, blood oranges and Satsumas. Next time you're at the store, try something new! What's your favorite kind of orange? Leave us a comment below.
{ "last_modified_datetime": "2024-04-12T16:39:48.382099" }
MARCO_4060467
Facts About Orange blossom. 1 The sweet orange tree, which bears the orange blossom, is a compact evergreen tree, 20-30 tall with a rounded, symmetrical crown spreading 15-20 or so. 2 The Orange twigs on many cultivars are thorny. The bark of the orange tree is greenish-brown color, having axillary spines on the branches.
{ "last_modified_datetime": "2024-04-12T16:39:48.382100" }
MARCO_4774886
Sour orange trees are small, spiny trees that grow up to 30 feet tall. The trees have a compact, rounded top and ovate leaves with blunt tips and tapered bases that are aromatic when crushed. Sour orange trees produce reddish-orange fruit with a tough rind. This is the fruit to use to make marmalade.
{ "last_modified_datetime": "2024-04-12T16:39:48.382100" }
MARCO_5694950
Semi-dwarf varieties are 10 to 15 feet tall at their mature height, while dwarf orange trees are 5 to 10 feet tall. Orange trees can bear fruit well before they reach their full height. Age and growing conditions, not whether a tree has reached its full height, determine whether and how quickly a tree will bear fruit.
{ "last_modified_datetime": "2024-04-12T16:39:48.382101" }
MARCO_5694951
A fully grown and developed orange tree may be 20 to 30 feet tall. Semi-dwarf varieties are 10 to 15 feet tall at their mature height, while dwarf orange trees are 5 to 10 feet tall. Orange trees can bear fruit well before they reach their full height.
{ "last_modified_datetime": "2024-04-12T16:39:48.382101" }
MARCO_7099398
Besides the distinctive fruit and orange-yellow wood, Osage orange trees are known for their long, tire-flattening thorns. The male trees produce the pollen, and the female trees produce the fruit. Botanists are working on development of a male, thornless variety, for more friendly, modern landscaping. Even though you can't eat them, Osage oranges have many uses.
{ "last_modified_datetime": "2024-04-12T16:39:48.382102" }
MARCO_2741144
Twig. Stems of most Osage Orange trees are thorny, and the branches arch and interlace to form a living barbed wire tree. Modern selections being made for commercial or landscape plantings are males that are nearly thornless removing the two greatest liabilities of large fruits and dangerous thorns.
{ "last_modified_datetime": "2024-04-12T16:39:48.382103" }
MARCO_5272302
Sweet orange trees can definitely have thorns. I have a pineapple orange tree, (in the ground 10 years) that has some wicked thorns, especially on new growth. I've got a cara-cara red navel that also has thorns on new growth. I like what you've done to your yard and how you've taken care of this tree, (2nd picture).
{ "last_modified_datetime": "2024-04-12T16:39:48.382104" }
MARCO_6314853
Today, most varieties are either thornless or have thin, blunt, flexible thorns found only at the base of the leaves. Oranges that are bitter and not commonly consumed, however, may have large thorns. The hardy or trifoliate orange tree, for example, features sharp, 2-inch long thorns and sour fruit.he thorns are the tree's way of protecting itself against hungry animals that want to nibble on the leaves and fruit of the tree, which can heavily damage or even destroy a young tree.
{ "last_modified_datetime": "2024-04-12T16:39:48.382105" }
CAR_17818109b7a798085b34d528c7ab7b62cd95f945
According to a 1917 study by Palemon Dorsett, Archibald Dixon Shamel and Wilson Popenoe of the United States Department of Agriculture (USDA), a single mutation in a Selecta orange tree planted on the grounds of a monastery near Bahia, Brazil, probably yielded the first navel orange between 1810 and 1820. Nevertheless, a researcher at the University of California, Riverside, has suggested that the parent variety was more likely the Portuguese navel orange (Umbigo), described by Antoine Risso and Pierre Antoine Poiteau in their book Histoire naturelle des orangers ('Natural History of Orange Trees', 1818–1822). The mutation caused the orange to develop a second fruit at its base, opposite the stem, embedded within the peel of the primary orange. Navel oranges were introduced in Australia in 1824 and in Florida in 1835. In 1870, twelve cuttings of the original tree were transplanted to Riverside, California, where the fruit became known as 'Washington'. This cultivar was very successful, and rapidly spread to other countries. Because the mutation left the fruit seedless and, therefore, sterile, the only method to cultivate navel oranges was to graft cuttings onto other varieties of citrus trees. The California Citrus State Historic Park and the Orcutt Ranch Horticulture Center preserve the history of navel oranges in Riverside.
{ "last_modified_datetime": "2024-04-12T16:39:48.382105" }
CAR_c9f991491babf2b40ce63c0972e7584aff388bdc
The orange is unknown in the wild state; it is assumed to have originated in southern China, northeastern India, and perhaps southeastern Asia, and that they were first cultivated in China around 2500 BC.
{ "last_modified_datetime": "2024-04-12T16:39:48.382106" }
CAR_d71da818b0d48a796f7e0cd0b9b76e20897695d9
Originating in China and south east Asia, the earliest orange species moved westwards via the trade routes.
{ "last_modified_datetime": "2024-04-12T16:39:48.382106" }
CAR_e329b876005e0edde984c7e8c8303f8573749a56
The orange is the fruit of the citrus sinensis or aurantium, a tree that first appeared in China and other southern areas of the Asian continent. The fruit made its way from the Far East to the European continent, reaching Spain, through Valencia, and spreading throughout the rest of the world. In Greek mythology the The Garden of the Hesperides is a mythological grove where apples grew tended to by nymphs and a dragon. Hercules, the hero of classical literature, killed the guardian, entered the garden and plucked those golden apples –In later years it was thought that the 'golden apples' might have actually been oranges, a fruit unknown to Europe before the Middle Ages. Several scholars defend that the etymology of the word comes from the Sanskrit term narang and the Persian word narensh. When Arabs brought orange farming to the Iberian Peninsula, they called the fruits naranjah. The Region of Valencia maintained the orange-farming tradition after the Arabic period, with references to orange trees in the city of Valencia dating back to the 14th century. In fact, there is an Orange Courtyard inside Valencia’s 15th century Silk Exchange market (La Llotja de la Seda), a UNESCO World Heritage Site. The first references to commercial orange plantations date back to the 18th century. At present, there are approximately 150,000 hectares of orange groves in the Region of Valencia producing orange and mandarin varieties including satsumas, clementines, navel oranges, common oranges, blood oranges, and hybrids, as the most important specimens
{ "last_modified_datetime": "2024-04-12T16:39:48.382112" }
MARCO_257319
But the European oranges (such as the bitter orange) were originally brought from India at around the time of Alexander the Great, and the native oranges of Florida actually originated with the Spanish Conquistadors. The lemon reached Europe during the time of classical Rome.
{ "last_modified_datetime": "2024-04-12T16:39:48.382112" }
CAR_324a662bc5882c7008be352a502ab559cd54bada
Trees from groves in hammocks or areas covered with pine forest are budded on sour orange trees, a method that gives a high solids content. On sand, they are grafted on rough lemon rootstock. The Hamlin orange is one of the most popular juice oranges in Florida and replaces the Parson Brown variety as the principal early-season juice orange. This cultivar is now the leading early orange in Florida and, possibly, in the rest of the world.
{ "last_modified_datetime": "2024-04-12T16:39:48.382113" }
CAR_a6f68f35f7ef7f8afa07fad3376fdc597f0198aa
Brazil is the world's leading orange producer, with an output of 36 million tons (2013), similar in total to the next three countries combined (the United States, China and India). Orange groves are located mainly in the state of Sao Paulo, in the southeastern region of Brazil, and account for approximately 80% of the national production. As almost 99% of the fruit is processed for export, 53% of total global frozen concentrated orange juice production comes from this area and the western part of the state of Minas Gerais. In Brazil, the four predominant orange varieties used for obtaining juice are Hamlin, Pera Rio, Natal, and Valencia.
{ "last_modified_datetime": "2024-04-12T16:39:48.382114" }
CAR_dd2950d074e5326e5b76305d1f59e35b26157255
This cultivar was discovered by A. G. Hamlin near Glenwood, Florida, in 1879. The fruit is small, smooth, not highly colored, and juicy, with a pale yellow colored juice, especially in fruits that come from lemon rootstock. The fruit may be seedless, or may contain a number of small seeds. The tree is high-yielding and cold-tolerant and it produces good quality fruit, which is harvested from October to December. It thrives in humid subtropical climates. In cooler, more arid areas, the trees produce edible fruit, but too small for commercial use.
{ "last_modified_datetime": "2024-04-12T16:39:48.382115" }
MARCO_5154347
Citrus Products. Florida growers produce several types of Florida citrus, including oranges, grapefruit and speciality fruit including Temple oranges, tangerines and tangelos. Here are some fun facts about Florida oranges: The primary varieties are Navel, Hamlin, Pineapple, Ambersweet and Valencia.
{ "last_modified_datetime": "2024-04-12T16:39:48.382116" }
MARCO_8215197
Ambersweet Orange. Tastes like a mild tangerine; easy to peel and section. Excellent source of Vitamin C and fiber, containing more fiber than an English muffin. Hamlin Orange. Medium size, round to oval, deep yellow to orange color with a smooth, thin peel.
{ "last_modified_datetime": "2024-04-12T16:39:48.382116" }
CAR_f18989c778a76543a04bb544143bd4d8669c8554
Cara cara oranges (also called 'red navel') are a type of navel orange grown mainly in Venezuela, South Africa and in California's San Joaquin Valley. They are sweet and comparatively low in acid, with a bright orange rind similar to that of other navels, but their flesh is distinctively pinkish red. It is believed that they have originated as a cross between the Washington navel and the Brazilian Bahia navel, and they were discovered at the Hacienda Cara Cara in Valencia, Venezuela, in 1976.
{ "last_modified_datetime": "2024-04-12T16:39:48.382117" }
MARCO_4879348
Step 1. Choose a variety of navel oranges to grow. There are dwarf navel orange trees, but they do not grow much fruit. Pineapple and Cara cara are other varieties of navel oranges.Cara cara has pink flesh.ater your navel orange tree once a week for 10 minutes each watering. Be sure the soil absorbs all the water while it is young. Once it is more than a year old, water it only once every other week for 10 minutes each watering. Add one cup of water-soluble 10-10-10 fertilizer to navel orange trees in the late winter.
{ "last_modified_datetime": "2024-04-12T16:39:48.382117" }
MARCO_7016262
1 Of the navels, the most common types are the Cara cara, Bahia, Dream navel, Late Navel and Washington or California Navel. 2 Acid-less orange Acid-less oranges have very little acid, hence little flavor. 3 Acid-less oranges are early season fruit and are also called sweet oranges.
{ "last_modified_datetime": "2024-04-12T16:39:48.382118" }
MARCO_7095231
Navel orange is among the most popular of all orange varieties. Get a pocketful of information about the calories of this variety of orange from the article below. Extensively cultivated in Brazil, California, Arizona and Florida, the navel orange is a special type among the family of oranges. Also known as the Washington, Riverside or Bahia navel, this orange bears a second orange at the base or the blossom end of the original fruit. It seems like a conjoined twin.
{ "last_modified_datetime": "2024-04-12T16:39:48.382119" }
CAR_01e19910d85aefe38d9823c2a2fe2afe230782cd
The progeny trees derived from this parent source tree continues to be the most popular navel grown in California. In the estimation of many, the fruit of the Washington navel remains the finest in size, flavor, quality, lack of seed, low rag and excellent holding capacity when the fruit is held on the tree. The navel orange remains as one of the most popular of all of the varieties of fresh fruit whether produced in California, Peru, South Africa, or Australia. Millions of trees were propagated from progeny of this mother tree, not only in California, but worldwide.
{ "last_modified_datetime": "2024-04-12T16:39:48.382119" }
MARCO_1384223
There are two main varieties of oranges; Navel which are best for eating, and Valencia which are best for juice. Because of their relatively low cost, long Shelf Life, easy portability and extremely high concentration of antioxidents, vitamin C and fiber oranges are one of the most popular fruits around. So, how long do oranges last? When properly stored, some of the more popular expiration dates of oranges can be found below.
{ "last_modified_datetime": "2024-04-12T16:39:48.382120" }
MARCO_2448406
Navel California navel oranges are considered by many to be the best oranges in the world for eating out of hand. They have a meaty flesh, their thick rinds are easy to peel, the segments separate easily, and they have no seeds.
{ "last_modified_datetime": "2024-04-12T16:39:48.382120" }
MARCO_2866937
The two most familiar varieties are navel and Valencia oranges, which are very good, but if you limit yourself to them, you're missing out on some real treats. Navel California navel oranges are considered by many to be the best oranges in the world for eating out of hand.
{ "last_modified_datetime": "2024-04-12T16:39:48.382121" }
MARCO_3588475
December May. 1 With 20% more Vitamin C and nearly 30% more Vitamin A than regular Navel oranges, Sunkist has branded the Cara Cara Navel as The Power Orange. Cara Cara Navel oranges are known for being extremely sweet with slightly lower acidity than regular Navels.
{ "last_modified_datetime": "2024-04-12T16:39:48.382122" }
CAR_43dbd3421642004dc54b0a40f5cb1ddcb6cfdc00
The three most common types of blood oranges are the Tarocco (native to Italy), the Sanguinello (native to Spain), and the Moro, the newest variety of the three.Other less common types include Maltese, Khanpur, Washington Sanguine, Ruby Blood, Sanguina Doble Fina, Delfino, Red Valencia, Burris blood Valencia orange, Vaccaro blood orange, Sanguine grosse ronde, Entre Fina blood orange and Sanguinello a pignu. The Maltese is known to be the sweetest.While also pigmented, Cara cara navels and Vainiglia Sanguignos have pigmentation based on lycopene, not anthocyanins like blood oranges.
{ "last_modified_datetime": "2024-04-12T16:39:48.382122" }
MARCO_6897850
Blood and navel oranges are both citrus fruits. They can be used similarly in desserts, as a snack or as an ingredient in a salad or recipe. However, these two types of oranges are significantly different in appearance, taste and nutritional values.
{ "last_modified_datetime": "2024-04-12T16:39:48.382123" }
MARCO_7271693
Other blood orange facts are that culinarily they pair beautifully with seafood and can be used in surprising ways within desserts. The fruit of blood orange trees is also sweeter than most other varieties of orange, it has very few seeds and is easy to peel compared to other citrus fruits. How to Grow Blood Oranges The question of how to grow blood oranges is a common one.
{ "last_modified_datetime": "2024-04-12T16:39:48.382123" }
MARCO_7415576
While also pigmented, Cara cara navels and Vainiglia Sanguignos have pigmentation based on lycopene, not anthocyanins like blood oranges. Moro. The 'Moro' is the most colorful of the blood oranges, with a deep red flesh and a rind with a bright red blush. The flavor is stronger and the aroma is more intense than a normal orange.
{ "last_modified_datetime": "2024-04-12T16:39:48.382124" }
MARCO_7868993
Both Cara Cara and Blood oranges don't get good until at least mid to late January, but waiting until March will assure the best flavor. Patience is the key to enjoying these varieties. Valencia oranges that are great for juice are available later in the season, closer to the end of winter.
{ "last_modified_datetime": "2024-04-12T16:39:48.382124" }
CAR_135cf789498f4e25a6b131d9f0365903c521b03d
Yakiniku is a variant of bulgogi that has been modified by Zainichi Koreans to appeal to Japanese tastes. The present style of yakiniku restaurants are also derived from the Korean restaurants in Osaka and Tokyo which were opened around 1945.In a yakiniku restaurant, diners order several types of prepared raw ingredients (either individually or as a set) which are brought to the table. The ingredients are cooked by the diners on a grill built into the table throughout the duration of the meal, several pieces at a time. The ingredients are then dipped in sauces known as tare before being eaten. The most common sauce is made of Japanese soy sauce mixed with sake, mirin, sugar, garlic, fruit juice and sesame. Garlic-and-shallot or miso-based dips are sometimes used. Different kinds of Korean side dishes like kimchi, nameul, bibimbap are also served alongside.
{ "last_modified_datetime": "2024-04-12T16:39:48.382125" }
CAR_92bd9fa4b84bf8b0032b74f2376caaa43c22f485
Today, it commonly refers to a Japanese style of cooking bite-sized meat (usually beef and offal) and vegetables on gridirons or griddles over flame of wood charcoals carbonized by dry distillation (sumibi, 炭火) or gas/electric grill. In North America, China, and Taiwan, Yakiniku is also referred to as 'Japanese barbecue' while in Japan the origin has become a subject of debate, though it is conventionally considered to be Korean cuisine. In 2002 the NHK program NHK Ningen Kouza (NHK人間講座, literally NHK Humanity Lecture) stated: 'While some tend to think that yakiniku came from Korea, it was born in post war Japan.' Yet there are those who say that while yakiniku may have its beginnings in Japan, they believe it was first made by Zainichi Koreans (long-term Korean residents), and should therefore be considered Korean cuisine.
{ "last_modified_datetime": "2024-04-12T16:39:48.382126" }
CAR_c8abf72ab99205fe0e8ee745023a924775d3d2b6
Yakiniku (焼き肉 or 焼肉), meaning 'grilled meat', is a Japanese term which, in its broadest sense, refers to grilled meat dishes. 'Yakiniku' originally referred to the 'barbecue' of western food, which was given by Japanese writer Kanagaki Robun (仮名垣魯文) in his literature, 'Seiyo Ryoritsu' (meaning 'western food handbook'), in 1872 (The Meiji period). Meat has been eaten in Japan since the Jōmon period. However, the rise of Buddhism made the eating of meat tabooed, and consequently some people have theorized that meat 'disappeared' from the table from the Middle Ages to the Edo period. The term 'yakiniku' became associated with Korean-derived cuisine during the early Showa period. Due to the Korean War, Korean restaurants in Japan were divided into North Korean (Kita Chōsen) and South Korean (Kankoku); 'yakiniku restaurant' arose as a politically correct term to refer to restaurants of either type.
{ "last_modified_datetime": "2024-04-12T16:39:48.382126" }
CAR_ec19f3a054c8b72e2a5e18dc61ffa4942a7a8e33
In Japanese cities, yakitori carts, restaurants, or shops can be found. These contain charcoal-fired grills and marinated grilled meat on a stick. Yakiniku is a type of food where meat and/or vegetables are grilled directly over small charcoal or gas grills at high temperatures. (This style of cooking has become popular throughout Asia.) In Malaysia, Singapore, Indonesia, and Thailand, a popular food item from food vendors is satay, which is marinated meat on a bamboo skewer grilled over a charcoal fire and served with peanut (sate) sauce.
{ "last_modified_datetime": "2024-04-12T16:39:48.382127" }
MARCO_5233682
How to Make Yakiniku Sauce to Grill Meat in the Japanese Food. Yakiniku is one of way to cook in the Japanese food. That is mean, cooking grilled meat or roasted meat on the ember or griller. Yakiniku are included variety dish like meat, pork, innards, beef steak, lamb, and barbeque with dipper sauce. One of ingredient to make yakiniku sauce is mirin. Mirin is Japanese ingredient to cook just like making teriyaki sauce. Which it content alcohol 14%, and sugar 40 50%. You can find mirin in the Japanese store.
{ "last_modified_datetime": "2024-04-12T16:39:48.382127" }
CAR_1b9846ce1825dc6080c75fee697771e783f148f6
He announced in September 2010 that he was opening up a yakiniku restaurant in Kōtō, Tokyo.
{ "last_modified_datetime": "2024-04-12T16:39:48.382128" }
CAR_222e3efaf542ff05e919009c7e475c971baba4c3
In late 2001, a domestic mad cow incident critically damaged beef bowl sales. In late 2003, Japan suspended imports of American beef due to a BSE incident in Washington State, cutting off Yoshinoya's main source of short plate (fatty beef) that is the main component of its beef bowl. This forced Yoshinoya to terminate beef bowl sales in Japan for the first time in its history on February 11, 2004. News of the removal of this item from Yoshinoya's menu caused its fans and non-fans alike to queue in massive lines at its restaurants all around Japan to taste what might be their last beef bowl for a long time. Yoshinoya then switched to serving pork bowl (butadon) instead of beef. On the other hand, its restaurants in the United States continued to serve the beef bowl using American short plate. From December 2, 2004, restaurants in Japan started serving 'beef yakiniku bowls' (牛焼肉丼, gyū-yakiniku-don) which use Australian beef, different sauce and additional vegetables, distinguished from original 'beef bowls' that use American beef.
{ "last_modified_datetime": "2024-04-12T16:39:48.382128" }
CAR_44ffb6984214c6862e6557231e881a1603679992
Generally speaking, the food on a skewer is smaller in Osaka style, and customers tend to order larger number of kushi compared to Tokyo or Nagoya that encouraged many kushiage restaurants using a premixed 'batter flour' of powdered egg and flour, compared to that in Tokyo or Nagoya where batter is prepared with fresh egg, water and flour topped with panko crusts. Kushiage restaurants in Osaka on high-ends serve kushikatu in Tokyo-Nagoya style. Varieties include that grated yam is added for softer texture. New types of kushikatsu restaurants serve oil fondue style kushikatsu that you fry kushi on the table in deep pan with cooking oil. Kushinobō is a typical Osaka style kushiage restaurant on high end with franchiser across Japan, and it is appreciated for their unique serving style that until you tell them you are full and don't need any more, they continue to bring you variations of kushiage to your table endlessly. Diced cabbege leaves are free condiment prepared in large bowl on the table, which is believed to prevent feeling dull in the stomach.
{ "last_modified_datetime": "2024-04-12T16:39:48.382129" }
CAR_7fcfb6f9f409a2aea3ec83aa62ee8b2406c413d9
is a retired joshi puroresu wrestler who grew up around pro wrestling. Her parents' Tokyo yakiniku (焼肉) barbecue restaurant, the 'Three Jewels' (三宝) was not only a place where wrestlers often ate, but is also a sponsor of pro wrestling events. Because of this involvement, Kurihara has had to work twice as hard training and in the ring to avoid the stigma of being a sponsor's daughter.
{ "last_modified_datetime": "2024-04-12T16:39:48.382130" }
CAR_c22e615974dbd83d2faab94506b0457089a19ccb
Miyabiyama has stayed in sumo as a coach at his stable under the elder name of Futagoyama Oyakata. His danpatsu-shiki, or official retirement ceremony, was held at the Ryogoku Kokugikan on February 1, 2014 with around 8000 in attendance and 270 guests taking part in the hair-cutting before his topknot was removed by his former stablemate Musōyama, now Fujishima Oyakata. After the ceremony he said he wanted to help develop strong Japanese wrestlers. In addition to coaching duties Futagoyama is also a quasi-independent councilor (Hyojjin) in the Sumo Association's hierarchy. In 2015 he launched his own yakiniku restaurant, Miyabiyama, in Edogawa, Tokyo.
{ "last_modified_datetime": "2024-04-12T16:39:48.382130" }
CAR_7dc48829c42f419fef5e77820d213489772277d5
is a Japanese chef and owner of Sukiyabashi Jiro, a three-Michelin-starred Japanese sushi restaurant in Ginza, Chūō, Tokyo, Japan. Ono has been regarded by his contemporaries and peers as the greatest sushi craftsman alive and is credited with innovating methods used in modern sushi preparation.
{ "last_modified_datetime": "2024-04-12T16:39:48.382131" }
CAR_bf9c3e70ba95710d61684e3eb7e3fbd3bae36292
Kagurazaka Ishikawa is a Michelin 3-star sushi restaurant in Shinjuku, Tokyo, Japan. It is owned and operated by sushi chef Hideki Ishikawa. It is a personal favorite of chef David Kinch.
{ "last_modified_datetime": "2024-04-12T16:39:48.382131" }
MARCO_3320569
Coordinates: 35°40 21.58 N 139 45 50.54 E / 35.6726611°N 139.7640389°E / 35.6726611; 139.7640389. Sukiyabashi Jiro (a, Sukiyabashi Jir) is a sushi restaurant in Ginza, Ch, Tokyo, Japan. It is owned and operated by sushi master Jiro Ono. The Michelin Guide has awarded it 3 stars. A two-star branch operated by his son Takashi is located at Roppongi Hills in Minato, Tokyo.
{ "last_modified_datetime": "2024-04-12T16:39:48.382132" }
MARCO_3459126
Due to a culture that emphasizes quality, simplicity, and precision, it's no wonder that the cuisine would follow suit. Here are the 3 Michelin starred restaurants you have to try. Sukiyabashi Jiro, Tokyo. Sukiyabashi Jiro is headed by chef Jiro Ono.
{ "last_modified_datetime": "2024-04-12T16:39:48.382132" }
MARCO_7012429
Jiro Dreams of Sushi is a 2011 American documentary film directed by David Gelb. The film follows Jiro Ono, an 85-year-old sushi master and owner of Sukiyabashi Jiro, a Michelin three-star restaurant. Sukiyabashi Jiro is a 10-seat, sushi-only restaurant located in a Tokyo subway station. Jiro Ono serves a tasting menu of roughly 20 courses, for a minimum of 30,000 Japanese yen. The film also profiles Jiro's two sons, both of whom are also sushi chefs. The younger son, Takashi, left Sukiyabashi J
{ "last_modified_datetime": "2024-04-12T16:39:48.382133" }
CAR_5cef3712ec680f53be0e0ee6758d84ac7341d2bc
Sushi Saito, owned by chef Takashi Saito, is located at First Floor Ark Hills south Tower, 1-4-5 Roppongi, Minato-ku, Tokyo, after moving in February, 2014. The restaurant seats eight people. Because of the limited seating and popularity of the restaurant, reservations have been described as essential.
{ "last_modified_datetime": "2024-04-12T16:39:48.382134" }
MARCO_3459123
Reservation for Sushi Iwa Ginza, Michelin 1 star, Tokyo. The Voyagin team has screened this host. ONLY for Voyagin guests! 30% OFF Mobile Wifi Service when you travel in Japan! Overview. Sushi Ginza Iwa in Ginza, Tokyo, is a Michelin starred restaurant where you can enjoy a marvelous top-class sushi dinner at an affordable price! Our reservation service will help you to secure seats in this cozy restaurant! Reserve seats for Sushi Ginza Iwa, Tokyo.
{ "last_modified_datetime": "2024-04-12T16:39:48.382134" }
MARCO_5702755
Zagat's guide to the top restaurants. Find reviews on the hottest restaurants, make reservations and see full menus by Zagat.
{ "last_modified_datetime": "2024-04-12T16:39:48.382135" }
MARCO_6038970
With OpenTable's free apps, you can discover, reserve, and manage restaurant reservations anytime, anywhere. Explore thousands of restaurants, find available tables, and book instantly for free.Get access to exclusive mobile features, plus reviews, photos, menus, and more. Your next delicious meal is just a tap away.ith OpenTable's free apps, you can discover, reserve, and manage restaurant reservations anytime, anywhere. Explore thousands of restaurants, find available tables, and book instantly for free.
{ "last_modified_datetime": "2024-04-12T16:39:48.382135" }
MARCO_7240230
Reserve a table for the best dining in Tokyo, Tokyo Prefecture on TripAdvisor: See 551,830 reviews of 99,469 Tokyo restaurants and search by cuisine, price, location, and more. Tokyo Tokyo Tourism
{ "last_modified_datetime": "2024-04-12T16:39:48.382136" }
MARCO_2415226
Top 10 Things To Do In Tokyo. Best Things To Do In Tokyo December 2016: Spectacular Christmas lights, New Year's Eve at Tokyo shrines, Tsukiji Fish market morning sushi, Tokyo Winter Skyline from Sky Tree tower, Kabuki December plays, shopping hot-spots and partying with the characters of Disneyland.
{ "last_modified_datetime": "2024-04-12T16:39:48.382137" }
MARCO_2415227
Best Things To Do In Tokyo December 2016. Best Things To Do In Tokyo December 2016: Spectacular Christmas lights, New Year's Eve at Tokyo shrines, Tsukiji Fish market morning sushi, Tokyo Winter Skyline from Sky Tree tower, Kabuki December plays, shopping hot-spots and partying with the characters of Disneyland.
{ "last_modified_datetime": "2024-04-12T16:39:48.382137" }
MARCO_3067952
Tokyo Tourism: Best of Tokyo. Tokyo, Japan. Tradition collides with pop culture in Tokyo, where you can reverently wander ancient temples before rocking out at a karaoke bar. Wake up before the sun to catch the lively fish auction at the Tsukiji Market, then refresh with a walk beneath the cherry blossom trees that line the Sumida River.
{ "last_modified_datetime": "2024-04-12T16:39:48.382138" }
MARCO_3654469
If you'd rather splash out on a gourmet meal, head to Shinjuku, where you'll find some of the fanciest fine-dining restaurants in Tokyo. Luxury hotels in Tokyo Tokyo is a city of many pleasures, and it comes as no surprise that some of the world's most opulent hotels are found here. Unwind in one of the many first-class properties and succumb to complete relaxation.
{ "last_modified_datetime": "2024-04-12T16:39:48.382138" }
MARCO_4245149
Tokyo Tourism: Best of Tokyo. Tokyo, Japan. Tradition collides with pop culture in Tokyo, where you can reverently wander ancient temples before rocking out at a karaoke bar. Wake up before the sun to catch the lively fish auction at the Tsukiji Market, then refresh with a walk beneath the cherry blossom trees that line the Sumida River. Spend some time in the beautiful East Gardens of the Imperial Palace, then brush up on your Japanese history at the Edo-Tokyo Museum.
{ "last_modified_datetime": "2024-04-12T16:39:48.382139" }
CAR_9ddfe802406c5fd3e40f25242c32581cb0d6fb53
Tokyo was rated by the Economist Intelligence Unit as the most expensive (highest cost-of-living) city in the world for 14 years in a row ending in 2006.
{ "last_modified_datetime": "2024-04-12T16:39:48.382139" }
MARCO_2145335
1 Cost of living in Osaka is 16% cheaper than in Tokyo. 2 Cost of living in Tokyo is 92% more expensive than in Moscow. 3 Cost of living in Tokyo is about the same as in Paris. 4 Cost of living in Tokyo is 53% more expensive than in Wichita, Kansas. Cost of living in Tokyo is 20% cheaper than in New York City. 2 Cost of living in Tokyo is 25% cheaper than in London. 3 Cost of living in Sagamihara is 32% cheaper than in Amsterdam. 4 Cost of living in Osaka is 16% cheaper than in Tokyo.
{ "last_modified_datetime": "2024-04-12T16:39:48.382140" }
MARCO_3217256
Cost of living in Tokyo is 1.94% lower than in New York Our estimator (with default settings) estimate monthly expenses for a single person at 1,099.90$ (119,818.54¥) and for four person family at 4,009.22$ (436,748.32¥) (without rent).
{ "last_modified_datetime": "2024-04-12T16:39:48.382141" }
MARCO_3971751
The 10 Most Expensive Cities In The World. Tokyo is back on top as the most expensive city in the world, according to new data from the Economist Intelligence Unit. In the company's new worldwide cost of living survey, the Japanese city has outpaced last year's winner Zurich for the undesirable ranking as the world's priciest city.
{ "last_modified_datetime": "2024-04-12T16:39:48.382141" }
MARCO_8509114
The survey assigns New York a base index number of 100 and compares the prices of goods there to the prices in other cities. Thus, Oslo, at an index of 132, is 32 percent more expensive than New York. Paris scores a 130, Copenhagen 126 and London 125. Tokyo, at 124, was the fifth costliest city.
{ "last_modified_datetime": "2024-04-12T16:39:48.382142" }
CAR_24ac3d05dd9f742eb4849e0705631df3a2e3b277
Foreign law firms have been permitted to hire Japanese attorneys since 2005, and some such firms such as Morrison & Foerster and White & Case have built large Japanese law practices that handle domestic matters for domestic clients. Some foreign firms that built bengoshi practices under this system, such as Linklaters and Allen & Overy, have since downsized or eliminated their bengoshi teams, while others such as Herbert Smith Freehills elected to rely on referral relationships with the Big Four law firms rather than competing with them by employing bengoshi within the firm.
{ "last_modified_datetime": "2024-04-12T16:39:48.382142" }
CAR_2b3105600e31210f17c4e9a889442994fa9bab89
Clifford Chance was one of several international law firms that developed local law practices in Japan following the easing of restrictions on foreign law firms in 2005. Although its Magic Circle competitors Allen & Overy and Linklaters significantly downsized this segment of their practice following the 2008 financial crisis, the Tokyo office of Clifford Chance maintains a local law practice, even handling local matters for Japanese clients, and views this capability as critical for an international law firm. Clifford Chance was the highest-ranked European law firm by Japanese corporate legal departments in a December 2013 Nihon Keizai Shimbun survey.
{ "last_modified_datetime": "2024-04-12T16:39:48.382143" }
CAR_9b6fc9760a0a8de3f2899c94e7cb3f737293022b
Starting salaries for Japanese attorneys are typically around 10 million yen (US$100,000) in established law firms, and about half as much in Japanese companies. In-house counsel are still relatively rare in Japan, with only 770 of the 32,000 registered bengoshi working in corporate law departments as of January 2013.
{ "last_modified_datetime": "2024-04-12T16:39:48.382143" }
CAR_c33b18ebebfd58a2e64230f75f98e4745ed07932
These are leading law firms in Japanese business law practices and considered to be the top tier.
{ "last_modified_datetime": "2024-04-12T16:39:48.382144" }
CAR_fa3a95f6c32b383c2227445a6b771a808c6cdfa5
In 1977, Milbank, Tweed, Hadley & McCloy became the first foreign law firm to establish an office in Tokyo under its own name, amid opposition from both the Ministry of Justice and Japan Federation of Bar Associations, who viewed it as illegal for foreign lawyers to practice in Japan. Despite these protests, Milbank's office remained open through the early 1980s, and along with the office of a Hong Kong-based firm, was the only office of a foreign law firm in Japan during that time. The United States government began to view the restrictions on foreign lawyers as a trade barrier during the early 1980s, and in 1984, the Japan Federation of Bar Associations exchanged proposals with the American Bar Association regarding a new foreign lawyer registration system.
{ "last_modified_datetime": "2024-04-12T16:39:48.382145" }
CAR_2564e6dfc8f5f799e30393abc532775e8886e415
In a paper to be published in proceedings the 2010 ACM Special Interest Group on Information Retrieval Conference, White and Horvitz present research on predicting escalations in medical concerns based on the structure and content of Web pages encountered during medical search sessions. They construct and then characterize the performance of classifiers that predict whether an escalation will occur in issued queries following the visit to a page. Their findings show that features such as serious illness preceding benign explanations in page (e.g., cancer is mentioned before caffeine in pages pertaining to headaches), serious illness vs. benign explanation appears in page title or near beginning of page, page from Web forum, and page has external verification are all important predictors of subsequent escalation (or non-escalation).
{ "last_modified_datetime": "2024-04-12T16:39:48.382145" }
CAR_3fbea6438e17d2872370fd2ab22a9a1deb25205d
Wherever there have been large collections of information, whether on paper or in computers, scholars have faced a challenge in pinpointing the items they seek. The use of classification schemes to arrange the documents in order was only a partial solution. Another approach was to index the contents of the documents using words or terms, rather than classification codes. In the 1940s and 1950s some pioneers, such as Calvin Mooers, Charles L. Bernier, Evan J. Crane and Hans Peter Luhn, collected up their index terms in various kinds of list that they called a “thesaurus” (by analogy with the well known thesaurus developed by Peter Roget). The first such list put seriously to use in information retrieval was the thesaurus developed in 1959 at the E I Dupont de Nemours Company.
{ "last_modified_datetime": "2024-04-12T16:39:48.382146" }
CAR_89b60de1e4179304c422dce672387e3ba88620aa
Because of its emphasis in using human intelligence in the information retrieval process, HCIR requires different evaluation models – one that combines evaluation of the IR and HCI components of the system. A key area of research in HCIR involves evaluation of these systems. Early work on interactive information retrieval, such as Juergen Koenemann and Nicholas J. Belkin's 1996 study of different levels of interaction for automatic query reformulation, leverage the standard IR measures of precision and recall but apply them to the results of multiple iterations of user interaction, rather than to a single query response. Other HCIR research, such as Pia Borlund's IIR evaluation model, applies a methodology more reminiscent of HCI, focusing on the characteristics of users, the details of experimental design, etc.
{ "last_modified_datetime": "2024-04-12T16:39:48.382146" }
CAR_e75e52cf36d3124d875c33fd6c999072e2fce6dc
The research in (iv) had a deep impact on the understanding and initial development of a formalism to obtain semantic information when dealing with concepts, their combinations and variable contexts in a corpus of unstructured documents. This conundrum of natural language processing (NLP) and information retrieval (IR) on the web – and data bases in general – can be addressed using the mathematical formalism of quantum theory. As basic steps, (a) the seminal book 'The Geometry of Information Retrieval' by K. Van Rijsbergen introduced a quantum structure approach to IR, (b) Widdows and Peters utilised a quantum logical negation for a concrete search system, and Aerts and Czachor identified quantum structure in semantic space theories, such as latent semantic analysis. Since then, the employment of techniques and procedures induced from the mathematical formalisms of quantum theory – Hilbert space, quantum logic and probability, non-commutative algebras, etc. – in fields such as IR and NLP, has produced significant results.
{ "last_modified_datetime": "2024-04-12T16:39:48.382147" }
CAR_fdaff8f22d6b0811a7d07c76405f1705f413163e
Center for Intelligent Information Retrieval (CIIR) is a research center at the Department of Computer Science, University of Massachusetts Amherst. It is a leading research center in the area of Information Retrieval and Information Extraction. CIIR is led by Distinguished Professor W. Bruce Croft and Professor James Allan.
{ "last_modified_datetime": "2024-04-12T16:39:48.382147" }
CAR_c56480057a9a2b42a30ab6c7208ffd6cfc2b7074
The TRECVID evaluation meetings are an on-going series of workshops focusing on a list of different information retrieval (IR) research areas in content-based retrieval and exploitation of digital video. TRECVID is co-sponsored by the National Institute of Standards and Technology (NIST) and other US government agencies. Various participating research groups make significant contributions. The goal of the workshops is to encourage research in content-based video retrieval and analysis by providing large test collections, realistic system tasks, uniform scoring procedures, and a forum for organizations interested in comparing their results.
{ "last_modified_datetime": "2024-04-12T16:39:48.382148" }
CAR_caadc5b1d3560cab0db70c6ffa486540cb97fd59
Precision and recall have been two of the traditional performance measures for evaluating information retrieval systems. Precision is the fraction of the retrieved result documents that are relevant to the user's information need. Recall is defined as the fraction of relevant documents in the entire collection that are returned as result documents.
{ "last_modified_datetime": "2024-04-12T16:39:48.382149" }
CAR_cef18912f5c9b7c722a3cf83451a2222f7520afa
The evaluation of an information retrieval system is the process of assessing how well a system meets the information needs of its users. Traditional evaluation metrics, designed for Boolean retrieval or top-k retrieval, include precision and recall. Many more measures for evaluating the performance of information retrieval systems have also been proposed. In general, measurement considers a collection of documents to be searched and a search query. All common measures described here assume a ground truth notion of relevancy: every document is known to be either relevant or non-relevant to a particular query. In practice, queries may be ill-posed and there may be different shades of relevancy.
{ "last_modified_datetime": "2024-04-12T16:39:48.382149" }
CAR_f041a09c412533d214cc4756f05f05ed28f356c9
In order to evaluate how well an information retrieval system retrieved topically relevant results, the relevance of retrieved results must be quantified. In Cranfield-style evaluations, this typically involves assigning a relevance level to each retrieved result, a process known as relevance assessment. Relevance levels can be binary (indicating a result is relevant or that it is not relevant), or graded (indicating results have a varying degree of match between the topic of the result and the information need). Once relevance levels have been assigned to the retrieved results, information retrieval performance measures can be used to assess the quality of a retrieval system's output.
{ "last_modified_datetime": "2024-04-12T16:39:48.382150" }
MARCO_5245403
An information retrieval process begins when a user enters a query into the system. Queries are formal statements of information needs, for example search strings in web search engines.In information retrieval a query does not uniquely identify a single object in the collection.Instead, several objects may match the query, perhaps with different degrees of relevancy. An object is an entity that is represented by information in a database.earches can be based on metadata or on full-text (or other content-based) indexing. Automated information retrieval systems are used to reduce what has been called information overload . Many universities and public libraries use IR systems to provide access to books, journals and other documents.
{ "last_modified_datetime": "2024-04-12T16:39:48.382150" }
CAR_7b40a5261bd93814b2454a1b1fff919b8f56dad0
The F-score is often used in the field of information retrieval for measuring search, document classification, and query classification performance. Earlier works focused primarily on the F score, but with the proliferation of large scale search engines, performance goals changed to place more emphasis on either precision or recall and so
{ "last_modified_datetime": "2024-04-12T16:39:48.382151" }
CAR_f33ab18d9f433da1dd64162661d0a4a86b1018b7
Together, these components form an information retrieval test collection. The test collection serves as a standard for testing retrieval approaches, and the success of each approach is measured in terms of two measures: precision and recall. Test collections and evaluation measures based on precision and recall are driving forces behind modern research on search systems. Cleverdon's approach formed a blueprint for the successful Text Retrieval Conference series that began in 1992.
{ "last_modified_datetime": "2024-04-12T16:39:48.382152" }
CAR_f395f64260c6e48b2a4b7a04a488873d136ff5e9
Virtually all modern evaluation metrics (e.g., mean average precision, discounted cumulative gain) are designed for ranked retrieval without any explicit rank cutoff, taking into account the relative order of the documents retrieved by the search engines and giving more weight to documents returned at higher ranks.
{ "last_modified_datetime": "2024-04-12T16:39:48.382152" }
CAR_0330dd95b0222318cced0ad2b9e81100c26bc56a
An example of this is dwell time, which is a measure of how long a user spends viewing the page linked to in a search result. It is an indicator of how well the search result met the query intent of the user, and is used as a feedback mechanism to improve search results.Another example of this is the Surf Canyon browser extension, which advances search results from later pages of the result set based on both user interaction (clicking an icon) and time spent viewing the page linked to in a search result.
{ "last_modified_datetime": "2024-04-12T16:39:48.382153" }
CAR_2571b660a8d41e2c5e8439cbe749ecf22faa0a33
Session success rate measures the ratio of user sessions that lead to a success. Defining 'success' is often dependent on context, but for search a successful result is often measured using dwell time as a primary factor along with secondary user interaction, for instance, the user copying the result URL is considered a successful result, as is copy/pasting from the snippet.
{ "last_modified_datetime": "2024-04-12T16:39:48.382154" }
CAR_41a5ee05efa9c31f95bd71253894fb65d67d2b79
The most important factors determining whether customers return to a website are ease of use and the presence of user-friendly features. Usability testing is important for finding problems and improvements in a web site. Methods for evaluating usability include heuristic evaluation, cognitive walkthrough, and user testing. Each technique has its own characteristics and emphasizes different aspects of the user experience.
{ "last_modified_datetime": "2024-04-12T16:39:48.382154" }
CAR_41b81ffc3f09f82b7e43fe1baea23ed121019777
Internet Application Management services address this “grey area” by evaluating performance using standard web application metrics such as page load times, concurrency capability, and slow queries as a starting point. These optimizations and tuning of a web application can be achieved through first creating benchmarks using tools such as ApacheBench or J-Meter through load simulation. The output of load testing runs can then be used to identify file system and application performance improvements to be made not only at the application level, but at the operating system level - something often overlooked in the development process.
{ "last_modified_datetime": "2024-04-12T16:39:48.382155" }