text
stringlengths 385
5.89k
|
---|
answer: name: golden-shepherd-s-pie. ingredients:olive oil (2tablespoons)、ground lamb (3lb)、salt、pepper、large onion、large carrots、garlic (6cloves)、fresh thyme (1tablespoon)、fresh rosemary (1tablespoon)、tomato paste (2tablespoons)、worcestershire sauce (2tablespoons)、red wine (1cup)、chicken stock (1cup)、yukon gold potato (3lb)、unsalted butter (¼cup)、large egg yolks、sour cream (1cup)、grated parmesan cheese (1cup) . instructions: 0: Preheat the oven to 425°F (220˚C). 1: Heat the oil in a large pan over medium-high heat until shimmering. Add the ground lamb, season with salt and pepper, and fry for 5 minutes, until cooked through. 2: Add the onion, carrots, garlic, thyme, and rosemary, stir, and cook for about 10 minutes, or until the veggies are softened and the meat is well-browned. 3: Add the tomato paste and Worcestershire sauce and stir to incorporate. Cook for 1-2 minutes, stirring constantly, until the liquid evaporates and the meat is aromatic. 4: Pour in the red wine and reduce until almost completely evaporated. 5: Add the chicken stock, bring to a boil, and cook the meat until the stock has evaporated, 5 minutes. 6: Meanwhile, cook the potatoes in a large pot of boiling salted water until tender. Drain, then return to the hot pan over low heat to dry out a bit. 7: Transfer the potatoes to a large bowl and mash until smooth. 8: Add salt, the butter, egg yolks, sour cream, and Parmesan cheese. Fold until well combined. 9: Transfer the potatoes to a piping bag or zip-top bag fitted with a star tip. 10: Spoon the lamb mixture into a large baking dish. Pipe the golden mashed potatoes over the lamb. 11: Bake for 30 minutes, until the potatoes are golden brown. 12: Enjoy!
questions: What temperature should the oven be preheated to before starting the recipe?, What temperature should the oven be preheated to?, What temperature should the oven be preheated to? |
answer: name: cauliflower-rice-chicken-bake. ingredients:cauliflower rice (4cups)、broccoli floret (2cups)、chicken (2cups)、shredded mozzarella cheese (½cup)、shredded cheddar cheese (1cup)、garlic powder (1teaspoon)、onion powder (1teaspoon)、salt、fresh parsley . instructions: 0: Preheat the oven to 400°F (200°C). 1: In a large bowl, mix together the cauliflower rice, broccoli, chicken, mozzarella, ½ cup cheddar, the garlic powder, onion powder, and salt until well combined. 2: Transfer the mixture to a baking dish and cover with aluminum foil. Bake for 40 minutes. 3: Uncover the pan and top with the remaining ½ cup cheddar cheese. Bake for 10 minutes more, until the cheese is melted. 4: Let cool for 5–10 minutes before serving. 5: Enjoy!
questions: What is the first step in preparing the cauliflower rice chicken bake recipe?, What are the ingredients needed for the cauliflower rice chicken bake recipe?, What are the ingredients needed for the cauliflower rice chicken bake recipe and what are the instructions for making it? |
answer: name: one-pan-garlic-parmesan-chicken-and-vegetable-bake. ingredients:chicken breasts、small broccoli crowns、medium red potatoes、olive oil (¼cup)、sea salt (2teaspoons)、black pepper (2teaspoons)、onion powder (2teaspoons)、paprika (1teaspoon)、garlic (2cloves)、parmesan cheese (⅓cup) . instructions: 0: Cut broccoli and potatoes into small pieces and place on either side of a sheet tray. 1: Place two whole chicken breasts in the middle of the sheet tray. Drizzle the vegetables and chicken with olive oil (all but 1 tablespoon). 2: Drizzle the vegetables and chicken with olive oil (all but 1 tablespoon). 3: In a small bowl, blend the salt, pepper, onion powder, and paprika. 4: Evenly sprinkle the spice mixture over the veggies and both sides of the chicken. (TIP! Save any excess spice mix for next time.) 5: Preheat oven to 400˚F (200˚C). 6: Lightly mix the veggies on the pan with your hands to coat with the spices. 7: Rub the top of the chicken breast with crushed garlic, then sprinkle the parmesan cheese evenly over the chicken and vegetables. 8: Bake for 20-25 minutes, or until the chicken’s internal temperature reaches 165ºF (75ºC). 9: Enjoy!
questions: What are the ingredients used in the one-pan garlic parmesan chicken and vegetable bake recipe?, What are the steps for preparing a one-pan garlic parmesan chicken and vegetable bake?, What are the ingredients needed for the one-pan garlic parmesan chicken and vegetable bake recipe? |
answer: name: chili-cheese-dog-boats. ingredients:hot dog buns、butter (¼cup)、garlic (2cloves)、fresh parsley (2tablespoons)、cheddar cheese (8slices)、chili (15oz)、hot dogs . instructions: 0: Preheat the oven to 350°F (180°C). 1: Leaving them attached, place the 8 hot dog buns in a 9 x 13-inch (22 x 33-cm) baking dish. Cut a rectangle in each hot dog bun, making sure to stay 1 centimeter from the edges. Push down on the bread cut-out to compact it tightly into the bottom of each bun, making sure to press down on the bottom edges as well. This will help create a larger space for the fillings and reduce mess. 2: Mix the butter, garlic, and parsley in a small bowl, then brush the buns and their hollowed insides with the garlic butter. Bake for 5 minutes to toast the buns as well as help the sides of the buns firm up so they don’t collapse under the weight of the fillings. 3: Place a slice of cheddar cheese inside each bun, then spoon a bit of chili inside each one. Slide a hot dog snugly on top of the chili in each bun, then top with more chili. 4: Bake for 20-25 minutes, until the cheese is golden brown and the chili has started to brown. Top with fresh parsley, then slice the hot dog boats along their connected seams to serve. 5: Enjoy!
questions: What is the first step to prepare the chili-cheese-dog-boats recipe?, What should you do after placing a slice of cheddar cheese inside each hot dog bun and spooning a bit of chili inside each one?, What is the first step to prepare chili-cheese-dog-boats? |
answer: name: homemade-chicken-shawarma-as-made-by-ben-stiller-and-ahmed-badr. ingredients:boneless, skinless chicken thighs (2 ½lb) . instructions: 0: Combine all marinade ingredients in a large bowl and whisk together. 1: Add the chicken thighs and coat evenly. 2: Cover and chill for at least 1 hour and up to 12 hours 3: Prepare the sauce by adding all sauce ingredients to a small bowl. Mix together and chill until ready to serve. 4: Adjust the oven rack about 6 inches (15 cm) from the top heat source in your oven, then preheat the broiler. 5: Line a baking sheet with foil and a wire rack. 6: Place chicken in single layer on prepared wire rack, with the smooth sides down. Broil until chicken is well browned and registers at least 165˚F (74˚C), about 16-20 minutes. You may need to rotate the sheet pan halfway through if your broiler heats unevenly. Remove and rest the chicken for 5 minutes before handling, and turn off the oven. 7: While chicken rests, warm your pitas in the still-warm oven for a few minutes. 8: Slice the chicken into thin strips and transfer to platter. 9: Serve with sliced cucumbers, tomatoes, pickles, prepared yogurt sauce, and warm pita. 10: Enjoy!
questions: What steps are involved in making homemade chicken shawarma as made by Ben Stiller and Ahmed Badr?, What is the first step in preparing the homemade chicken shawarma as made by Ben Stiller and Ahmed Badr?, What steps are involved in making homemade chicken shawarma as made by Ben Stiller and Ahmed Badr? |
answer: name: spinach-mushroom-pesto-spaghetti. ingredients:canola oil (1tablespoon)、spinach (5oz)、mushroom (2cups)、salt (1teaspoon)、pepper (1teaspoon)、pesto (1cup)、parmesan cheese (½cup)、spaghetti (½lb) . instructions: 0: Heat pot over medium-high heat. 1: Add oil to the pot. 2: Cook the spinach until wilted. 3: Add the mushrooms, salt, and pepper cooking until most of the water is gone. 4: Add the pesto and parmesan. 5: Add the spaghetti, and toss until evenly coated, with the sauce sticking to the noodles. 6: Enjoy!
questions: What ingredients are needed to make spinach-mushroom-pesto-spaghetti and what are the steps involved in preparing this dish?, What is the first step in preparing the spinach-mushroom-pesto spaghetti recipe?, What ingredients are needed to make the spinach-mushroom-pesto-spaghetti dish? |
answer: name: hasselback-pizza-chicken. ingredients:chicken breast、tomato puree (7teaspoons)、mozzarella cheese (7slices)、salami (7slices)、grated cheddar cheese (1tablespoon)、dried oregano (1teaspoon) . instructions: 0: Cut seven slits on the top of the chicken breast. 1: In each slit, spread 1 teaspoon of tomato puree, 1 mozzarella slice, and 1 salami slice. 2: Preheat oven to 350˚F (180˚C). 3: Sprinkle on the cheddar cheese and oregano. 4: Bake for 20 minutes or until chicken is cooked through. It should have an internal temperature of 165˚F (75˚C). 5: Enjoy!
questions: What are the steps for preparing hasselback pizza chicken?, "What are the steps for making hasselback pizza chicken?", What are the steps to prepare hasselback pizza chicken using chicken breast, tomato puree, mozzarella cheese, salami, grated cheddar cheese, and dried oregano? |
answer: name: roasted-eggplant-curry. ingredients:medium eggplants、olive oil (¼cup)、sea salt、freshly ground pepper (½teaspoon)、coconut oil (¼cup)、medium white onion、chili powder (1teaspoon)、ground cardamom (2teaspoons)、smoked paprika (1teaspoon)、ground coriander (1teaspoon)、ground turmeric (1tablespoon)、garlic (3cloves)、ginger (1teaspoon)、roma tomatoes、coconut milk (15oz)、water (½cup)、cooked rice、fresh cilantro . instructions: 0: Preheat the oven to 400ºF (200ºC). 1: Slice the tops off the eggplants, then slice them in half lengthwise. Cut each half once more lengthwise. Lay the slices on their flat sides and cut lengthwise into thirds. Finally, slice horizontally to form cubes. 2: Transfer to a baking sheet, drizzle with the olive oil, salt, and pepper. Bake for 25 minutes, stirring halfway through, until golden brown. 3: In a large saucepan, heat the coconut oil over high hat. Add the onions, stir for 1 minute, then reduce the heat to medium-low and cook, stirring occasionally, until the onions are golden brown, about 8 minutes. 4: Stir in the chili powder, cardamom, and smoked paprika. Cook until fragrant, about 1 minute. 5: Stir in the ground coriander, ½ teaspoon of black pepper, turmeric, garlic, and ginger. Cook for a few minutes more, stirring constantly. 6: Add the chopped tomatoes, coconut milk, water, and the roasted eggplant. 7: Bring the curry to a simmer, then reduce to low heat, cover, and simmer for 25 minutes. The sauce should reduce and thicken slightly. 8: Serve the curry warm over rice, topped with chopped cilantro. 9: Enjoy!
questions: What are the steps for preparing the roasted eggplant curry recipe?, What is the first step in preparing the roasted eggplant curry recipe?, What should you preheat the oven to before starting the recipe for roasted eggplant curry? |
answer: name: homemade-big-massive-burger. ingredients:ground beef (½lb)、salt (1pinch)、pepper (1pinch)、burger buns、american cheese (1slice) . instructions: 0: Roll half of the beef mince into a ball and pat it down until a finger thick, bigger than palm size patty. Repeat with remaining beef. 1: Fry both patties with salt and pepper for 2 and a half minutes a side. Add 1 cheese single to one of the patties. 2: Toast the burger buns on a dry pan on medium heat until one of the sides is golden brown. 3: Mix all the sauce ingredients and set aside. 4: Time to build this bad boy! Spread burger sauce on a bun, sprinkle diced onion, shredded lettuce, place the patty with cheese, place another slice of bun. 5: Then more sauce, more onion, shredded lettuce, gherkin slices, another patty, and the last slice of bun! 6: Dig in and get lovin’ it! 7: Nutrition Calories: 1774 Fat: 131 grams Carbs: 69 grams Fiber: 7 grams Sugars: 17 grams Protein: 74 grams 8: Enjoy!
questions: What is the first step in making the homemade big massive burger recipe?, What steps are involved in making the homemade big massive burger?, What is the first step in making the homemade big massive burger? |
answer: name: healthier-fried-rice. ingredients:sesame oil (2tablespoons)、garlic (3cloves)、chicken breasts、salt、pepper、carrot (1cup)、broccoli floret (1cup)、brown rice (2cups)、frozen peas (½cup)、low sodium soy sauce (3tablespoons) . instructions: 0: Heat sesame oil in a skillet, and cook garlic until softened. 1: Add the chicken, salt, and pepper, and sauté for 5 minutes. 2: Add the carrots and broccoli, and sauté until tender. 3: Add the rice, soy sauce, and peas, and mix thoroughly. 4: Enjoy!
questions: What ingredients are needed to make the healthier fried rice recipe?, What vegetables are included in the healthier fried rice recipe?, What steps are involved in making the healthier fried rice recipe? |
answer: name: slow-cooker-shredded-tacos. ingredients:salsa (16oz)、limes、taco seasoning (1package)、fresh cilantro (3tablespoons)、chicken breast (3lb)、salt、pepper . instructions: 0: In your slow cooker, mix the salsa, lime juice, taco seasoning, and cilantro. 1: Salt and pepper the chicken to taste, then mix into the sauce. Cover and cook on high for four hours or low for seven to eight hours. 2: Remove the chicken, shred with two forks, and return to the slow cooker and stir. 3: Freeze leftovers in an airtight bag for up to six months! 4: Enjoy!
questions: What should be mixed in the slow cooker in step 0 of the slow-cooker-shredded-tacos recipe?, What steps are involved in making slow-cooker shredded tacos?, What ingredients are needed to make slow-cooker shredded tacos? |
answer: name: coconut-chicken-curry. ingredients:chicken (3lb) . instructions: 0: In a large mixing bowl, combine the chicken with the onion, scallions, garlic, cilantro, curry powder, thyme, parsley, salt, and pepper. Mix and let marinate for at least 1 hour in the refrigerator. 1: Heat the oil in a medium skillet over medium heat until shimmering, and add the onion and garlic. Cook for 1-2 minutes, until fragrant. 2: Add the curry powder and stir well, cooking for 3-4 minutes more. 3: Add the scallions and coconut milk, increase the heat to medium-high, and cook for 8-10 minutes, until the coconut milk is boiling and begins to thicken. 4: Add the marinated chicken and stir well. Cook the chicken for 5 minutes, or until starting to brown. Season with pepper. 5: Add the chicken broth to the pot and stir. 6: Bring to a rolling boil and cover the pot. Simmer for 30 minutes, until the sauce thickens into a gravy. 7: Garnish with cilantro. 8: Enjoy!
questions: What should you do after combining the chicken with the onion, scallions, garlic, cilantro, curry powder, thyme, parsley, salt, and pepper in a large mixing bowl and letting it marinate for at least 1 hour in the refrigerator?, What ingredients are combined with the chicken in the large mixing bowl for the coconut-chicken-curry recipe?, What should you do after combining the chicken with the onion, scallions, garlic, cilantro, curry powder, thyme, parsley, salt, and pepper in a large mixing bowl and letting it marinate for at least 1 hour in the refrigerator? |
answer: name: chinese-style-glazed-pork-belly. ingredients:pork belly (20oz)、water (4cups)、slices of fresh ginger、spring onion、garlic (2cloves)、oil (2tablespoons)、brown sugar (2tablespoons)、light soy sauce (3tablespoons)、dark soy sauce (3tablespoons)、shaoxing rice wine (3tablespoons)、cooked rice、sliced green onion . instructions: 0: Cut the pork belly into roughly 1-inch (2 ½ cm) cubes. 1: Bring 1 liter of water to a boil in a pot, then add the pork, ginger, onion, and garlic, and cook for 3-4 minutes. 2: Remove the pork from the water using a slotted spoon and drain on a plate lined with a paper towel. Discard the remaining water and vegetables. 3: Clean and dry the pot, then return it to high heat and add the olive oil. Return the pork to the pan and cook until browned. The oil may pop and splatter, so be careful. 4: Add the brown sugar, then reduce the heat to low. Stir continuously until the sugar has melted, caramelized, and coated the pork evenly. 5: Immediately add the soy sauces and rice wine, stirring continuously for 5-6 minutes more, or until the liquid has reduced to a thick glaze. 6: Add the remaining 250 milliliters of water. Stir, cover, and simmer for about 45 minutes. Make sure the mixture is at a low simmer, not boiling. Stir every 10 minutes or so, adding more water if the pot is getting dry. 7: Remove the lid. The sauce should coat the pork in a very thick glaze. If it is too runny, continue to stir, uncovered, until the liquid has reduced. 8: Serve immediately over a bowl of rice and sprinkle with sliced green onions. 9: Nutrition Calories: 1704 Fat: 162 grams Carbs: 27 grams Fiber: 1 gram Sugars: 9 grams Protein: 30 grams 10: Enjoy!
questions: What should you do after bringing the pork belly to a boil with water, ginger, onion, and garlic for 3-4 minutes?, What are the ingredients and steps involved in making Chinese-style glazed pork belly?, What are the ingredients and steps to make Chinese-style glazed pork belly? |
answer: name: slow-cooker-carnitas. ingredients:boneless pork butt (4lb)、salt (2teaspoons)、pepper (1teaspoon)、dried oregano (1tablespoon)、cumin (1tablespoon)、garlic (8cloves)、medium onion、bay leaf (3leaves)、lime、large orange . instructions: 0: Cut pork into 6 equal pieces. Add it to the slow cooker. 1: Add salt, pepper, oregano, cumin, garlic, onion, bay leaves, lime juice and juice the orange. Add orange to the cooker as well. Mix together until the meat is well-coated. 2: Cover and cook on low for 8-10 hours, or until the meat pulls apart easily. 3: Remove the pork and transfer to a foil-lined baking sheet. Shred the pork and spread across the baking sheet in a single layer. 4: Pour about 1 cup (235 ml) of the liquid remaining in the slow cooker over the shredded pork. Broil for 5-10 minutes until the meat browns and crisps along the edges. 5: Serve immediately. Great as a filling in tacos, burritos, salads, or nachos! 6: Enjoy!
questions: What should be done after adding the pork and seasonings to the slow cooker?, What are the ingredients needed for slow-cooker carnitas and how should the pork be prepared before adding to the slow cooker?, What ingredients are used in the slow-cooker-carnitas recipe and how are they prepared in the slow cooker? |
answer: name: zesty-chicken-black-bean-and-rice. ingredients:chicken thighs、white rice (1cup)、chicken broth (1 ½cups)、olive oil (2tablespoons)、onion、garlic (4cloves)、fresh cilantro (½cup)、black beans (1can)、lime、salt、pepper . instructions: 0: Season both sides of the chicken thighs with salt and pepper. 1: In a large skillet, add the olive oil and place the chicken skin side down for about 5 minutes or until skin is golden brown. Flip the chicken and cook for another 3 minutes. 2: Take the chicken out and add the onions and cook until they’re translucent, about 5 minutes. 3: Add the rice, stir to coat in the oil and onions, and toast for 3 minutes. 4: Add the garlic then pour in the chicken stock and place the chicken on top of the rice. Bring to a boil, then cover and simmer for 25-30 minutes, or until rice is cooked. 5: Once cooked, take the chicken out and add in the cilantro, black beans, and the juice of one lime. Mix until well-incorporated. 6: Serve the chicken over rice and garnish with cilantro. 7: Enjoy!
questions: What is the first step in preparing the zesty chicken, black bean, and rice dish?, What is the first step in preparing the zesty chicken, black bean, and rice dish?, What is the first step to prepare the zesty chicken, black bean, and rice dish? |
answer: name: cheesy-potato-casserole. ingredients:russet potatoes、olive oil、salt、pepper、bacon (10slices)、sour cream (3cups)、shredded cheddar cheese (4cups)、fresh chive . instructions: 0: Place potatoes on a baking sheet and poke holes in two sides with a fork. 1: Coat potatoes with olive oil, and sprinkle with salt and pepper. 2: Bake for at 425°F (220°C) for 45 minutes. 3: Remove potatoes from oven, and let cool. Chop into 1-inch (2 ½ cm) pieces. 4: Lay half of the potatoes on the bottom of a greased 9x13 inch (23x33 cm) baking dish. 5: Sprinkle on half of the bacon, spread half of the sour cream, and sprinkle on half of the cheese. 6: Repeat for a second layer. 7: Bake for 20 minutes at reduced temp of 350°F (180°C), or until cheese is golden brown and the edges start crisping up. 8: Sprinkle with chives. 9: Enjoy!
questions: What are the ingredients required for making the cheesy potato casserole?, What are the ingredients required for making the cheesy potato casserole?, What are the ingredients and steps required to make the cheesy potato casserole? |
answer: name: slow-cooker-chicken-tikka-masala. ingredients:chicken (2cups)、flour (1tablespoon)、salt (2teaspoons)、garam masala (1tablespoon)、turmeric (1tablespoon)、paprika (1tablespoon)、onion、garlic (4cloves)、green chiles、tomato (½cup)、tomato puree (2tablespoons)、plain yogurt (¾cup) . instructions: 0: Place the chicken pieces in the slow cooker and coat well with the flour and salt. 1: Throw in the garam masala, turmeric, paprika, onions, garlic, chillies, chopped tomatoes and tomato puree and mix together. 2: Slow cook on high for 3 hours. 3: After 3 hours, stir in the plain yogurt. Serve with rice and top with chopped coriander. 4: Enjoy!
questions: What do you need to do after placing the chicken pieces in the slow cooker and coating them with flour and salt?, What ingredients are needed to make the slow-cooker chicken tikka masala?, What should you do after placing the chicken pieces in the slow cooker and coating them with flour and salt? |
answer: name: one-pan-salmon-and-veggies. ingredients:small red potato (2lb)、olive oil (4tablespoons)、salt、pepper、garlic (4cloves)、lemon juice (4tablespoons)、fresh thyme (2tablespoons)、ginger (2teaspoons)、salmon fillets、asparagus (1bunch) . instructions: 0: Preheat the oven to 400˚F (200˚C). 1: Cover a sheet pan with foil or parchment paper. Spread out potatoes on the pan and drizzle with olive oil. Season with salt, pepper, 2 cloves of garlic, and 1 tablespoon lemon juice. 2: Bake for 30 minutes. 3: Make salmon glaze. Combine salt, pepper, 1 tablespoon thyme, 2 garlic cloves, ginger, 2 tablespoons of olive oil, and 2 tablespoons of lemon juice. Mix well. 4: Remove potatoes from the oven and push them to the top or side of your pan. Place your salmon fillets on the pan. Brush both sides of the salmon with the glaze. 5: Place asparagus on the pan and top with 1 tablespoon olive oil, 1 tablespoon lemon juice, salt, and pepper. Sprinkle 1 tablespoon of thyme on the asparagus and potatoes. 6: Bake for 10-12 minutes. (The salmon should flake easily with a fork when it’s ready.) 7: Enjoy!
questions: What are the ingredients and steps to make the one-pan salmon and veggies recipe?, What are the ingredients required for making the one-pan salmon and veggies dish?, What are the ingredients and steps involved in making a one-pan salmon and veggies dish? |
answer: name: sweet-and-sour-pork. ingredients:pork (½lb)、salt (1teaspoon)、corn flour (1teaspoon)、egg . instructions: 0: In a bowl, combine all marinade ingredients with the pork. Cover and leave to marinade in the fridge 20 minutes. 1: Place the corn flour in a large bowl and toss the marinated pork chunks until liberally coated. 2: In a medium-sized saucepan, heat the oil to 350˚F (180°C). 3: Deep fry the pork pieces for about 3-4 minutes until the coating is golden brown and the pork is cooked throughout. Set aside. 4: For the sauce, place a frying pan over a medium heat and add the oil. 5: Sauté the garlic until fragrant, then fry the peppers until soften. 6: Add in the pineapple and warm thorough. 7: Add the sugar, vinegar, and ketchup, stir. Bring the mixture to a boil. 8: Add the pork to the frying pan and coat everything evenly with the sauce. 9: Serve top with sesame seeds. 10: Nutrition Calories: 2299 Fat: 220 grams Carbs: 55 grams Fiber: 3 grams Sugars: 44 grams Protein: 35 grams 11: Enjoy!
questions: What are the ingredients and steps involved in making sweet and sour pork?, What is the first step in preparing the sweet and sour pork recipe?, What ingredients are needed for the sweet and sour pork recipe? |
answer: name: one-pot-pad-thai. ingredients:pad thai noodle (8oz)、sesame oil (2tablespoons)、eggs、chicken breast、shallot (¼cup)、pad thai sauce (¾cup)、bean sprout (1cup)、peanuts (½cup)、green onion (¼cup)、fresh cilantro (¼cup) . instructions: 0: Cook the noodles according to the package instructions. 1: Toss with 1 tablespoon of sesame oil and set aside. 2: Add ½ teaspoon of sesame oil to a pot with the lightly beaten eggs. When the eggs are finished cooking, set aside. 3: Pour the remaining ½ tablespoon of sesame oil into the pot and add the diced chicken breast. Cook until no longer pink in the middle, then set aside. 4: Add the shallots to the pot and cook until lightly browned and fragrant. Then, add the noodles, eggs, and chicken back into the pot. 5: Pour in the pad Thai sauce and toss to coat. 6: Top with the bean sprouts, crushed peanuts, green onions, and cilantro, and stir until well blended. 7: Dish up and garnish with extra peanuts, green onions, and cilantro. 8: Enjoy!
questions: What should you do after cooking the noodles according to the package instructions in the one-pot pad Thai recipe?, What are the ingredients needed to make the one-pot pad Thai dish?, What should you do after cooking the noodles according to the package instructions in the one-pot pad thai recipe? |
answer: name: teriyaki-chicken-fried-rice-dome. ingredients:sugar (¼cup)、soy sauce (½cup)、mirin (½cup)、boneless, skinless chicken thighs (2lb)、canola oil (1tablespoon)、carrots、medium onion、red bell pepper、salt、pepper、peas (1cup)、broccoli florets (1cup)、sesame oil (3tablespoons)、garlic (2tablespoons)、ginger (1tablespoon)、white rice (4cups)、large eggs、sesame seed、scallion . instructions: 0: In a liquid measuring cup or small bowl, mix together the sugar, ½ cup (120 ml) soy sauce, and the mirin. 1: Add the chicken to a large bowl. Pour ½ cup (120 ml) of the marinade over the chicken and save the rest for later. Toss the chicken to coat, cover with plastic wrap, and marinate in the fridge for 30 minutes. 2: Add the canola oil to a wok or a large skillet over high heat. When the oil begins to shimmer, add the carrots, onion, and pepper. Season with salt and pepper. Cook, stirring occasionally, until starting to soften, 5 minutes. 3: Add the peas and broccoli florets to the skillet. Cook, shaking the pan or stirring, for about 3 more minutes, until the broccoli becomes slightly tender. Remove the vegetables from the skillet. 4: Add 2 tablespoons of sesame oil to the skillet and heat until it shimmers, then add the minced garlic and ginger. When the mixture is fragrant, about 15 seconds later, add the cooked rice, breaking up clumps with a spoon and tossing in the oil. 5: When the rice is well-coated, push to one side of the skillet and add the beaten eggs to the other side. Scramble until it starts to set, then return the veggies to the pan and stir into the rice to incorporate. Add the remaining 3 tablespoons of soy sauce. Stir until well-combined. 6: Transfer the rice mixture to a greased bundt pan. Pack the rice down slightly. Cover and set aside. 7: Heat the remaining tablespoon of sesame oil in the skillet. Add the marinated chicken and cook until browned on all sides, about 10 minutes. Add the reserved teriyaki sauce and cook until reduced and thickened slightly. Sprinkle with sesame seeds. 8: Invert the fried rice dome onto a serving platter. Pour the hot teriyaki chicken into the center of the dome and garnish with sliced scallions. 9: Enjoy!
questions: What are the ingredients needed for the teriyaki chicken fried rice dome recipe and what steps are involved in its preparation?, "Based on the recipe for teriyaki chicken fried rice dome, how long should the chicken be marinated in the fridge after pouring ½ cup of the marinade over it?", What ingredients are needed to make the teriyaki chicken fried rice dome? |
answer: name: one-pot-spicy-sausage-and-broccoli-pasta. ingredients:olive oil (2tablespoons)、spicy italian sausage (1lb)、broccoli florets (1lb)、red pepper flakes (½teaspoon)、kosher salt (1teaspoon)、ground black pepper (½teaspoon)、rigatoni (1lb)、chicken stock (4cups)、grated parmesan cheese (½cup) . instructions: 0: Heat the olive oil in a large Dutch oven or heavy-bottomed pot over medium-high heat. Add the sausage and cook until browned, breaking up with a wooden spoon, about 8 minutes. 1: Add the broccoli, red pepper flakes, salt, and pepper and stir to combine. 2: Add the pasta and chicken stock and bring to a boil. Cook for 10–12 minutes, stirring constantly, until the liquid is absorbed and the pasta is tender. Add the Parmesan and stir to incorporate. 3: Divide the pasta between serving bowls and garnish with more Parmesan. 4: Enjoy!
questions: What is the first step in preparing the one-pot spicy sausage and broccoli pasta recipe?, What steps are involved in making the one-pot spicy sausage and broccoli pasta recipe?, What should you do after adding the pasta and chicken stock to the pot in step 2 of the recipe for one-pot spicy sausage and broccoli pasta? |
answer: name: honey-garlic-slow-cooker-ribs. ingredients:salt (1tablespoon)、pepper (1tablespoon)、paprika (1tablespoon)、chili powder (1tablespoon)、rack of pork ribs (2 ½lb)、honey (1cup)、soy sauce (½cup)、garlic cloves . instructions: 0: In a small bowl, mix together the salt, pepper, paprika, and chili powder. Season the ribs evenly with the mixture, making sure to rub it in on all sides. 1: Add the honey, soy sauce, and garlic to a large slow cooker. Transfer the ribs to slow cooker and turn them over in the sauce until coated. Position the ribs so they are standing up, with the meatier side down, and so the meat is against the walls of the slow cooker, with the bone sides facing in. Cover and cook on high for 4 hours, or low for 7-8 hours. Check after the allotted time to make sure the meat is cooked through and tender. 2: Remove the ribs and transfer to cutting board. Cut between the bones to separate into individual ribs. Serve with additional sauce from the slow cooker, as needed 3: Enjoy!
questions: What should you do after mixing together the salt, pepper, paprika, and chili powder in a small bowl?, What should be done with the salt, pepper, paprika, and chili powder before seasoning the ribs?, What should you do after mixing the salt, pepper, paprika, and chili powder in a small bowl? |
answer: name: one-pot-creamy-chicken-and-broccoli-pasta. ingredients:oil (1tablespoon)、chicken breast (1 ½lb)、seasoned salt (1teaspoon)、pepper、small onion、broccoli (1medium head)、milk (6cups)、bowtie pasta (1lb)、shredded parmesan cheese (1cup)、shredded mozzarella cheese (1cup) . instructions: 0: Heat half of the oil in a large pot. Add in the chicken, season with half of the seasoned salt and pepper, and cook. 1: Once the chicken is nicely browned and cooked through, remove it from the pan. Set aside. 2: Add in remaining oil, onion, and broccoli. Cover for 2 minutes. Season with remaining seasoned salt and pepper. Cook and stir until the onions begin to become translucent. 3: Pour in milk and bring to a boil. Stir periodically so the bottom does not burn. 4: Once milk is bubbling, add pasta and stir frequently until pasta reaches your desired doneness (approximately 10 minutes at medium heat). 5: Add in Parmesan and mozzarella. Stir until cheese is melted. 6: Stir in chicken until well incorporated. 7: Enjoy!
questions: What is the first step in preparing the one-pot creamy chicken and broccoli pasta recipe?, What step should be taken after adding the chicken to the large pot and cooking it with half of the seasoned salt and pepper until it's nicely browned and cooked through?, What should you do after adding the pasta to the boiling milk in the pot while making the one-pot creamy chicken and broccoli pasta recipe? |
answer: name: turkey-taco-stuffed-bell-peppers. ingredients:ground turkey (1lb)、onion、garlic (3cloves)、black beans (1can)、yellow corn (1can)、salsa (1jar)、ground cumin (1teaspoon)、dried oregano (1teaspoon)、paprika (1teaspoon)、salt (1teaspoon)、black pepper (½teaspoon)、guacamole . instructions: 0: Preheat the oven to 400°F (200°C). 1: Using a sharp knife, cut off the tops of each bell pepper. Use the knife to help cut out and remove the seeds and ribs from inside the peppers. 2: Place the peppers in a lightly greased roasting pan and set aside. 3: Heat the oil in a large skillet over medium-high heat. Toss in the onion, cumin, oregano, paprika, salt, and black pepper, and sauté until the onions have softened, about 2-3 minutes. 4: Toss in the garlic and sauté until fragrant, about 30 seconds. 5: Move the onions away from the center of the pan to create an open surface in the skillet. Place the ground turkey in the center of the pan and break up the meat. 6: Move the meat and onions to the sides of the pan to create an open surface again. Pour in the black beans, corn, and salsa and stir the mixture until evenly combined. 7: Spoon the mixture evenly into the hallowed bell peppers and replace the bell pepper tops. 8: Bake for 30-35 minutes, until the bell peppers have softened and wilted slightly. 9: Remove the tops of the bell peppers, spoon on a large dollop of guacamole, and replace the tops. 10: Enjoy!
questions: What temperature should the oven be preheated to?, What temperature should the oven be preheated to before starting the preparation of the turkey taco stuffed bell peppers?, What temperature should the oven be preheated to? |
answer: name: crispy-fish-tacos. ingredients:green cabbage (½head)、medium red onion、roma tomatoes、fresh cilantro (¼cup)、small jalapeño、lime juice (2tablespoons)、salt . instructions: 0: Make the cabbage slaw: Combine the cabbage, onion, tomato, cilantro, jalapeño, lime juice, and salt in a large bowl. Toss well, then set aside. 1: Make the crispy fish: In a large bowl, combine the flour, Old Bay, and baking powder. Add the beer and whisk until smooth. Let sit for 15 minutes. 2: Heat the vegetable oil in a large pot until it reaches 350°F (180°C). 3: Coat the fish in the batter, then transfer to the oil and fry until golden on the outside and cooked through, 5-7 minutes. Drain the fish on a wire rack set over a baking sheet lined with paper towels. 4: Make the avocado crema: Add the avocados, sour cream, lime juice, and salt to a blender and blend until smooth. 5: To assemble the tacos, add a bit of the cabbage slaw to a warmed tortilla. Top with a piece of fried fish, avocado crema, and sliced radish. 6: Enjoy!
questions: What is the first step in making the crispy-fish tacos recipe?, What ingredients are used to make the cabbage slaw in the crispy fish tacos recipe?, What is the first step in making the crispy-fish tacos recipe? |
answer: name: creamy-chicken-chimichanga. ingredients:onion、garlic (2cloves)、bell pepper、jalapeño、salt (1teaspoon)、pepper (½teaspoon)、rotisserie chicken (4cups)、corn (1cup)、cumin (1teaspoon)、paprika (1teaspoon)、cream cheese (8oz)、flour tortillas、cheese blend (2cups)、oil、sour cream、pico de gallo . instructions: 0: Add onion, garlic, bell pepper, and jalapeño to a lightly oiled sauté pan. Season with salt and pepper, then cook until onions are translucent. 1: Once veggies are fully cooked add in chicken, corn, cumin, and paprika. Mix together until fully combined. 2: Remove chicken from the heat and place in a large mixing bowl. 3: Add in cream cheese and mix until chicken becomes creamy. 4: Using a medium-sized ice cream scooper. Scoop out 2 portions of creamy chicken and place on flour tortilla. Top with cheese blend then roll tightly into a burrito. 5: Preheat oil to 325ºF (170ºC). 6: Place burrito into shallow oil, flap side down to create a seal and cook for 2-3 minutes on both sides or until golden brown. 7: Top with sour cream and pico de gallo. 8: Enjoy!
questions: What do you add to a sauté pan with oil and season with salt and pepper until the onions are translucent in the creamy chicken chimichanga recipe?, What ingredients are used in the creamy chicken chimichanga recipe?, What should be added to a sauté pan with oil first in the creamy chicken chimichanga recipe? |
answer: name: sausage-spinach-tomato-rigatoni. ingredients:olive oil (1tablespoon)、hot italian sausage (5links)、large yellow onion、garlic (5cloves)、salt、pepper、dried oregano (1tablespoon)、dried basil (1tablespoon)、dried parsley (1tablespoon)、tomato paste (12oz)、diced tomato (15oz)、grated parmesan cheese (2cups)、spinach (2cups)、rigatoni (1lb)、ricotta cheese (1cup)、fresh basil . instructions: 0: To a large dutch oven on medium heat, add the olive oil and heat it until it shimmers. 1: Add the hot Italian sausage, cook until the the first side browns deeply, flip and cook on the other side until the sausage is fully cooked, 15 minutes. Remove the sausages from the pan and slice when they cool down. 2: To the leftover pan drippings, add the chopped yellow onion, minced garlic, salt, pepper, dried basil, dried oregano, and dried parsley. Cook until the onions are caramelized and soft. About 10 minutes. 3: Add the tomato paste and cook until the tomato paste darkens slightly. 4: Add in the diced tomatoes and the sausage slices into the pan, stir, and let the sauce come to a simmer. 5: Add in half the grated parmesan, spinach, the cooked pasta, and stir to combine. 6: Spoon in fresh dollaps of the ricotta cheese, garnish with fresh basil, more grated parmesan, and serve! 7: Enjoy!
questions: What do you add to the large dutch oven on medium heat in the first step of the recipe?, What is the first step in preparing the sausage-spinach-tomato-rigatoni recipe?, What should be added to the large dutch oven on medium heat in step 0? |
answer: name: spaghetti-with-fresh-tomato-sauce. ingredients:spaghetti (1lb)、olive oil (2tablespoons)、garlic (3cloves)、cherry tomato (2cups)、salt、pepper、white wine (1cup)、parmesan cheese (1cup)、fresh basil (½cup) . instructions: 0: Cook spaghetti in boiling salted water until it’s al dente. Reserve 1 cup (235 ml) of the pasta water before draining. 1: While the spaghetti is cooking, heat olive oil in a large pan (it should be large enough to toss the pasta in). Add garlic and tomatoes, and stir until well-incorporated. Season with salt and pepper. 2: Cook tomatoes down for 5 minutes until they soften and release some of their juices. 3: Then add the wine and allow that to reduce for 5-10 minutes until you’re left with a syrupy sauce. 4: Add the pasta to your sauce, along with a splash of pasta water and toss to coat it for about 1-2 minutes so the pasta finishes cooking and absorbs the flavor of the sauce. 5: Add the parmesan and basil. Add another small splash of pasta water, if needed. Toss until the cheese is melted down and you’re left with a smooth sauce. 6: Gradually add small amounts of pasta water, as needed, until the sauce reaches your desired smoothness. 7: Top off with extra parmesan and basil and serve immediately. 8: Enjoy!
questions: What are the ingredients needed to make spaghetti with fresh tomato sauce and in what quantities?, What should you do with the pasta water before draining the cooked spaghetti?, What should you do with the spaghetti while it is cooking in boiling salted water? |
answer: name: cheesesteak-stuffed-peppers. ingredients:flank steak (1lb)、olive oil (1tablespoon)、paprika (1tablespoon)、garlic powder (1tablespoon)、pepper (1teaspoon)、salt (2teaspoons)、worcestershire sauce (2tablespoons)、unsalted butter (2tablespoons)、large white onions、green bell peppers、red bell peppers、provolone cheese (15slices)、fresh parsley (2tablespoons) . instructions: 0: Preheat the oven to 400˚F (200˚C). 1: Cut the flank steak against the grain into ⅛-inch (3-mm) thick slices. 2: In a large skillet over medium heat, heat the olive oil, until shimmering. Add the steak, paprika, garlic powder, ½ teaspoon of pepper, 1 teaspoon of salt, and the Worcestershire sauce. 3: Mix to coat the meat with the spices and cook until the meat is cooked through, about 3 minutes. Transfer the meat a bowl, leaving the juices in the pan. Cover and set aside until ready to use. 4: Add the butter to the pan with the meat juices. Add the onions and cook until tender and shiny, about 10 minutes. Add the green bell peppers and the remaining ½ teaspoon of pepper and teaspoon of salt, and cook until the onions and peppers are caramelized, about 10 minutes. 5: Cut the top off of a red bell pepper. Cut around the seed pod, then pull it out of the pepper. Remove any remaining seeds. Repeat with the rest of the peppers. 6: Cut 9 of the provolone slices in half. 7: Place the peppers in a 9x13-inch (23x33-cm) baking dish, cut side up. Scoop a bit of steak filling into each pepper, followed by the peppers and onions, then 3 half slices of provolone. Repeat with the rest of the steak, then the rest of the peppers and onions. Place a whole slice of provolone on top of each pepper. 8: Bake for 30 minutes, until the skin of the peppers is shriveling, and the cheese is golden. 9: Top with parsley. 10: Enjoy!
questions: What temperature should the oven be preheated to before starting the recipe for cheesesteak-stuffed peppers?, What are the ingredients needed to make the cheesesteak-stuffed peppers recipe?, What should you do with the flank steak before cooking it in the skillet? |
answer: name: one-pot-garlic-tomato-shrimp-pasta. ingredients:spaghetti (1lb)、olive oil (3tablespoons)、shrimp (1lb)、salt (2teaspoons)、red pepper flakes (1 ½teaspoons)、small yellow onion、garlic (8cloves)、canned diced tomato (42oz)、sugar (1teaspoon)、dried oregano (1teaspoon)、dry white wine (1cup)、fresh parsley (⅓cup)、water (4qt) . instructions: 0: In a 6-quart Dutch oven, bring 4 quarts of salted water to a boil over medium-high heat. 1: Add spaghetti, cooking about 6-7 minutes until al dente. Drain and set aside. 2: Return the Dutch oven to the stovetop and heat 2 tablespoons of olive oil over medium heat. 3: Add the shrimp, salt, and ½ teaspoon of the red pepper flakes. Spread evenly across the bottom of the pot and cook until the bottoms pink and slightly brown, about 45-60 seconds. Flip and repeat until shrimp are just cooked through. 4: Remove the shrimp and place in a small bowl to the side. 5: Reduce heat to medium-low, and add additional 1 tablespoon of oil to the pot, as needed. 6: Add onion and garlic to the oil and cook until onions have softened, about 3-5 minutes. Stir frequently to ensure the garlic does not burn. 7: Add the diced tomatoes, remaining 1 teaspoon of salt, sugar, remaining 1 teaspoon red pepper flakes, oregano, and white wine. 8: Stir and bring the sauce up to a simmer. Simmer for 5-10 minutes until the sauce has thickened. 9: Return the shrimp (and any accumulated juices) to the sauce. Add the parsley, stirring to incorporate. 10: Add the cooked spaghetti back into the pot, toss until evenly coated and heated, then remove from heat. Serve immediately. 11: Enjoy!
questions: What is the first step in preparing the one-pot garlic tomato shrimp pasta recipe?, What should be done with the spaghetti after cooking it for 6-7 minutes until al dente?, What is the first step in preparing the one-pot garlic tomato shrimp pasta recipe? |
answer: name: chinese-chicken-curry. ingredients:oil (3tablespoons)、chicken (3cups)、salt (1teaspoon)、pepper (1teaspoon)、onion (1 ⅓cups)、carrot (¾cup)、potato (1cup)、water (4 ¼cups)、peas (⅔cup)、curry paste (⅔cup) . instructions: 0: Heat up 2 tablespoons of oil on low to medium heat. 1: Sear the chicken until the outside turns golden brown. Season with salt and pepper. 2: Take out the chicken, make sure you don’t clean the pot or you’d wipe away some deliciousness! 3: Add another tablespoon of oil, fry the onions, carrots, and potatoes until soften. 4: Add the chicken back in with the water. Bring to a boil then simmer for 10 minutes with the lid on. 5: Add in the peas and curry paste, stir well. 6: Serve with rice. 7: Enjoy!
questions: What should you do after searing the chicken in oil and seasoning it with salt and pepper?, What should you do after searing the chicken in the Chinese chicken curry recipe?, What are the ingredients and steps needed to make Chinese Chicken Curry? |
answer: name: tuna-burgers. ingredients:tuna (15oz)、olive oil (1tablespoon)、panko bread crumbs (¾cup)、dried parsley (1tablespoon)、fresh chives (2teaspoons)、garlic (1tablespoon)、salt (½teaspoon)、pepper (½teaspoon)、paprika (1teaspoon)、large egg、whole wheat burger bun . instructions: 0: Combine the tuna, olive oil, panko, parsley, chives, garlic, salt, pepper, paprika, and egg in a large bowl until evenly mixed. 1: Divide the mixture into 4 portions and form patties with your hands. 2: Heat a drizzle of olive oil in a large skillet over medium-high heat. 3: Place the patties in the pan and cook for 3-5 minutes on each side, until golden brown. 4: Serve on whole wheat buns with your preferred toppings. 5: Enjoy!
questions: What ingredients are needed to make tuna burgers and what steps are involved in the preparation process?, What ingredients are needed to make the tuna burgers?, What are the ingredients needed to make tuna burgers and what is the step-by-step process to cook them? |
answer: name: one-pot-cilantro-lime-chicken-rice. ingredients:boneless, skinless chicken breast (1lb)、olive oil (1tablespoon)、yellow onion、poblano peppers、garlic cloves (2cloves)、low-sodium chicken broth (2 ½cups)、lime、canned cooked black beans (14 ½oz)、diced tomatoes、jasmine rice (1 ½cups)、salt (½teaspoon)、pepper (¼teaspoon)、cilantro (3tablespoons) . instructions: 0: In a skillet, heat a small amount of oil on medium–high heat. Add chicken and season with salt and pepper. 1: Cook the chicken thoroughly, about 6-8 minutes. Remove the chicken from the skillet and set aside. 2: Add remaining olive oil to the skillet. Add onion and peppers and sauté for 5-7 minutes. 3: Add garlic and cook for an additional minute. 4: Add the chicken broth, lime juice, black beans, tomatoes, rice, salt, and pepper and stir to combine. 5: Reduce heat, cover, and simmer for 15-20 minutes or until rice is cooked through. 6: Add chicken back to the pot. Add cilantro and combine. 7: Serve immediately. 8: Enjoy!
questions: What do you do after adding the chicken broth, lime juice, black beans, tomatoes, rice, salt, and pepper to the skillet?, What should you do after adding the chicken broth, lime juice, black beans, tomatoes, rice, salt, and pepper to the skillet?, What should you do after adding the chicken broth, lime juice, black beans, tomatoes, rice, salt, and pepper to the skillet in step 4 of the one-pot cilantro lime chicken rice recipe? |
answer: name: maple-glazed-salmon. ingredients:vegetable oil (1tablespoon)、maple syrup (¼cup)、orange juice (2tablespoons)、soy sauce (2tablespoons)、ground ginger (1teaspoon)、garlic (1clove)、pepper、salt、salmon fillet (4oz)、fresh parsley . instructions: 0: For the salmon, heat vegetable oil on medium-high in a cast-iron skillet. 1: For the broccoli, fill a medium pot halfway with water. Add a dash of salt and start boiling water. 2: In the meantime, whisk together maple syrup, orange juice, soy sauce, garlic, salt, and pepper in a medium bowl. 3: Set aside 2 tablespoons for topping later. 4: Place salmon fillets inside the bowl and make sure each side is covered with sauce. 5: Sear the salmon 2-3 minutes on each side. 6: Brush the tops with the sauce set aside. 7: With the pot of water boiling, add the broccoli and cover lid. Blanch for 2 minutes. 8: Drain under cold water to stop the cooking. 9: In the drained pot of broccoli, stir in butter, soy sauce, red pepper flakes, some lemon zest, and garlic on low heat. Mix until broccoli is well-coated. 10: On each plate, serve a filet of salmon and scoop of broccoli. 11: Top with reserved marinade and sprinkle parsley for garnish. 12: Enjoy!
questions: What ingredients are needed to make maple-glazed salmon?, What ingredients are needed to make the maple-glazed salmon recipe?, What ingredients are needed to make the maple-glazed salmon dish? |
answer: name: orange-cauliflower-chicken. ingredients:nonstick cooking spray、non dairy milk (2cups)、all purpose flour (2cups)、kosher salt (2teaspoons)、cauliflower、canola oil (1tablespoon)、garlic (3cloves)、fresh ginger (1piece)、red pepper flakes (¼teaspoon)、orange juice (½cup)、brown sugar (½cup)、distilled white vinegar (¼cup)、soy sauce (¼cup)、cornstarch (2tablespoons)、cold water (2tablespoons)、sesame oil (1teaspoon)、white rice、scallions . instructions: 0: Preheat the oven to 450˚F (230°C). Line a baking sheet with parchment paper and grease with nonstick spray. 1: In a medium bowl, whisk together the non-dairy milk, flour, and salt. 2: One at a time, dip each cauliflower floret in the batter to coat, letting any excess batter drip off. Arrange the battered cauliflower on the prepared baking sheet, making sure they aren’t touching one another. Lightly spray with cooking spray. 3: Bake for 30–35 minutes, until the coating is crispy and beginning to brown. 4: While the cauliflower is baking, make the sauce: Heat the canola oil in a medium skillet over medium heat. When the oil is shimmering, add the garlic, ginger, and red pepper flakes. Cook for 2–3 minutes, until fragrant, stirring frequently to prevent burning. 5: Add the orange juice, brown sugar, vinegar, and soy sauce. Cook for 2–3 minutes, until the brown sugar is dissolved and the mixture begins to simmer. 6: In a small bowl, stir together the cornstarch and cold water with a fork. 7: Add the slurry to the sauce, stirring to combine. Simmer for another 2 minutes, until the sauce thickens. Mix in the sesame oil, then transfer the sauce to a large bowl. 8: Toss the hot cauliflower florets in the sauce until well coated. 9: Serve the cauliflower over rice and garnish with the scallions. 10: Enjoy!
questions: What are the ingredients and steps to make orange cauliflower chicken?, What temperature should the oven be preheated to before starting the recipe for orange-cauliflower-chicken?, What temperature should the oven be preheated to and what should be lined with parchment paper and greased with nonstick spray? |
answer: name: easy-sticky-chicken-drumsticks. ingredients:chicken drumsticks . instructions: 0: In a mixing bowl, combine the garlic, ginger, chili, honey, and soy sauce. 1: Mix in the chicken drumsticks. 2: Cover with cling film and leave to marinate in the fridge for 4-6 hours, or overnight. 3: Fry the chicken in a large pan, on all sides for about 10-15 minutes, stirring often to prevent the marinade from burning, until golden brown. 4: Remove from the pan and pour in the marinade. 5: Bring to a boil and stir, until the marinade is thick and resembles a sauce. 6: Throw the chicken back in the pan and fry for a further 5-10 minutes in the sauce, making sure each drumstick is evenly coated and cooked through. 7: Garnish with sesame seeds and spring onions. 8: Enjoy!
questions: What ingredients are used in the recipe for easy sticky chicken drumsticks?, What ingredients are needed for the easy sticky chicken drumsticks recipe?, What ingredients are needed for the easy sticky chicken drumsticks recipe? |
answer: name: beef-broccoli-chow-mein. ingredients:water (½cup)、cornstarch (1tablespoon)、soy sauce (¼cup)、garlic (1tablespoon)、brown sugar (1tablespoon)、white pepper (1teaspoon)、flank steak (1lb)、salt、cooking oil (3tablespoons)、chow mein noodle (6oz)、onion (½cup)、broccoli floret (1cup)、sesame oil (2teaspoons)、scallion . instructions: 0: In a 2-cup (480 ml) liquid measuring cup, combine the water, cornstarch, soy sauce, garlic, brown sugar, and white pepper. 1: In a medium bowl, season the steak strips with salt. Pour half of the sauce over the meat and set the rest aside for later. Mix the sauce with the steak, cover with plastic wrap, and marinate in the refrigerator for 30 minutes to 1 hour. 2: In a wok or deep skillet over medium-high heat, heat 2 tablespoons of cooking oil, then add the par-cooked noodles. Cook for 1-2 minutes, allowing the noodles to crisp, then flip and cook for another 1-2 minutes. Transfer to a plate and set aside. 3: In the same wok, add 1 tablespoon of cooking oil and the marinated beef. Cook the beef for 3-4 minutes, then flip and cook for another 2 minutes, or until slightly crispy. Remove from the wok and set aside. 4: In the same wok, heat the remaining tablespoon of oil and add onion and broccoli. Season with salt, then stir and cook for 3-4 minutes, or until the onions are translucent. 5: Return the steak to the wok, followed by the crispy noodles and sesame oil. Mix well and pour in the reserved sauce. Toss gently and cook for another 2-3 minutes, or until everything is well-combined. Garnish with sliced scallions. 6: Enjoy!
questions: What ingredients are needed to make beef-broccoli-chow-mein and in what quantities?, What are the ingredients needed for the beef-broccoli-chow-mein recipe?, What ingredients are needed for the beef broccoli chow mein recipe? |
answer: name: eggplant-potato-tomato-stew. ingredients:medium yukon potatoes、medium eggplants、red bell peppers、olive oil (5tablespoons)、salt (1teaspoon)、pepper (¾teaspoon)、medium yellow onion、tomato paste (1tablespoon)、garlic (3cloves)、smoked paprika (1teaspoon)、chickpeas (15oz)、medium beefsteak tomatoes、low sodium vegetable broth (1 ½cups)、fresh parsley . instructions: 0: Preheat the oven to 400ºF (200ºC). 1: With a sharp knife, score a ring around each potato, just deep enough to break the skin. Place the potatoes in a medium pot of cold water. Bring to a boil and cook for about 8 minutes, until about halfway cooked. 2: Drain the potatoes, and rinse with cold water. Peel off the skin. 3: Cut the potatoes into ½-inch (1 cm) pieces and set aside. 4: Divide the eggplant and bell peppers between 2 baking sheets and spread in an even layer. Drizzle with 4 tablespoons of olive oil, and season with salt and pepper to taste. Toss with your hands to coat. 5: Bake for 25 minutes, flipping halfway through. 6: Heat the remaining tablespoon of olive oil in a large pot over medium heat. Once the oil begins to shimmer, add the onion and cook for 3-4 minutes, until semi-translucent. 7: Add the tomato paste and stir until well distributed, then add the garlic, paprika, 1 teaspoon salt, and ¾ teaspoon pepper, and cook for another 2-3 minutes, until fragrant. 8: Add the potatoes, chickpeas, and tomatoes, and stir to incorporate. 9: Stir in the vegetable broth and cover. Reduce the heat to low and cook for 20 minutes, until the potatoes are tender. 10: Add the roasted eggplant and bell pepper, and stir to combine. Cook for another 5-10 minutes, until the tomatoes have mostly broken down. 11: Ladle into bowls, garnish with parsley, and serve. Or, transfer the stew to resealable containers and store in the fridge for up to 5 days or freezer for up to 3 months. 12: Enjoy!
questions: What temperature should the oven be preheated to for this recipe?, What temperature should the oven be preheated to at the beginning of the recipe for the eggplant-potato-tomato stew?, What temperature should the oven be preheated to for this recipe? |
answer: name: thai-coconut-vegetable-curry. ingredients:coconut oil (1tablespoon)、red onion、medium jalapeno、garlic (3cloves)、orange bell pepper、large eggplant、red curry paste (3tablespoons)、brown sugar (1tablespoon)、light coconut milk (13.5oz)、diced tomato (28oz)、chickpeas (13.5oz)、baby spinach (5oz)、fresh cilantro (¼cup)、cooked brown rice . instructions: 0: Melt the coconut oil in a large, high-sided pan over medium heat. Add the onion and cook for 2 minutes, until just beginning to sweat. Add the jalapeño and garlic, and sauté for 1 minute, until just fragrant. Add the bell pepper and eggplant, and cook for 3 minutes, until the eggplant begins to soften. 1: Add the curry paste and brown sugar and stir to coat the vegetables, making sure there are no large clumps of curry paste. Pour in the coconut milk and stir to combine until the milk is stained from the curry paste. Stir the in diced tomatoes and chickpeas, and bring to a gentle simmer for 5 minutes. 2: Once the curry is simmering, add the spinach, half at a time, and stir until wilted. Remove the pan from the heat. 3: Garnish the curry with cilantro and serve over brown rice. 4: Nutrition Calories: 212 Total fat: 7 grams Sodium: 368 Total carbs: 34 grams Dietary fiber: 8 grams Sugars: 10 grams Protein: 7 grams 5: Enjoy!
questions: What vegetables are included in the Thai coconut vegetable curry recipe?, What is the first step in preparing the Thai coconut vegetable curry recipe?, What is the first step in preparing the Thai coconut vegetable curry recipe? |
answer: name: meal-prep-chicken-burrito-bowls. ingredients:large, boneless, skinless chicken breasts、black beans (15oz)、white onion、garlic (2cloves)、medium chunky salsa (16oz)、brown rice (1cup)、olive oil (1tablespoon)、green onion (1bundle)、salt、black pepper . instructions: 0: Heat the oil in a large skillet over medium-high heat. 1: Toss in the onion with a pinch of salt and sauté until the onions have softened, about 3 minutes. 2: Move the onions to the sides of the pan to create an open space in the middle. Add the cubed chicken into the center of the pan, season with salt and pepper, and sauté until the chicken has cooked almost all the way through. 3: Add the garlic and mix until fragrant, about 30 seconds. 4: Pour over salsa, black beans, and rice, and mix until everything in the pan is evenly combined. 5: Let the mixture simmer for 5 minutes or until the chicken is cooked through. 6: Divide the mixture equally into 4-6 bowls and sprinkle over some thinly sliced green onions. 7: Enjoy!
questions: What is the first step in preparing the meal-prep chicken burrito bowls recipe?, What is the first step in preparing the meal-prep chicken burrito bowls recipe?, What is the first step in preparing the meal-prep chicken burrito bowls? |
answer: name: spinach-artichoke-mac-cheese. ingredients:butter (2tablespoons)、garlic (2cloves)、spinach (5oz)、artichoke heart (1cup)、milk (3cups)、kosher salt (2teaspoons)、black pepper (2teaspoons)、elbow macaroni (2cups)、shredded cheddar cheese (¾cup)、shredded mozzarella cheese (3cups) . instructions: 0: Preheat oven to 450°F (230°C). 1: In a large pan, melt the butter. Add garlic, and spinach cooking until spinach is wilted. Add artichoke hearts. 2: Slowly add the milk, salt, and pepper. Stir until milk is boiling. 3: Add the macaroni, cooking until the milk coats the macaroni like a glaze. 4: Add the cheddar and 2 cups (200g) of mozzarella, stirring until the cheese is completely melted. 5: Sprinkle the remaining mozzarella on top. 6: Bake for 7 minutes, until cheese is bubbly and golden brown. 7: Enjoy!
questions: What do you do after adding the macaroni to the pan with the milk, salt, and pepper?, What temperature should the oven be preheated to?, What temperature should the oven be preheated to for making the spinach-artichoke mac and cheese? |
answer: name: bacon-ranch-chicken-bake. ingredients:chicken breasts、salt、pepper、ranch dressing (6tablespoons)、bacon (6slices)、cheddar cheese (4oz) . instructions: 0: Preheat oven to 400˚F (200˚C). 1: Place chicken breast in a baking dish. Season chicken with salt and pepper, to taste. 2: Spread 1-2 Tbsp. ranch on each chicken breast. 3: Layer two slices of bacon on top of each chicken breast. 4: Top with cheese. 5: Bake for 40 minutes. 6: Enjoy!
questions: What are the ingredients needed to make the bacon-ranch-chicken bake recipe?, What are the ingredients needed to make bacon-ranch-chicken bake?, What are the ingredients and steps to make bacon-ranch-chicken bake? |
answer: name: chicken-parmesan-baked-ziti. ingredients:ziti pasta (1lb)、chicken breasts、tomato sauce (25oz)、mozarella (2cups)、parmesan cheese (1cup)、fresh basil (¼cup)、salt、pepper . instructions: 0: Preheat oven to 375°F (190°C). 1: Boil pasta for 10 minutes, then drain. 2: Dice chicken breasts and cook thoroughly. Add tomato sauce, then add cooked pasta and mix until the pasta is coated with sauce. 3: Pour half of the pasta into a greased 11x7-inch (27x17 cm) or 9x13 inch (22x33 cm) baking dish. Sprinkle evenly with 1 cup (100 G) of mozzarella cheese, ½ cup (55 G) of parmesan, ⅛th cup of basil. Layer the remaining half of the pasta evenly on top. Sprinkle evenly with the remaining cheese and basil. 4: Bake for 20 minutes, remove and sprinkle immediately with additional Parmesan cheese and fresh basil. 5: Enjoy!
questions: What temperature should the oven be preheated to?, What is the first step in making chicken parmesan baked ziti?, What temperature should the oven be preheated to? |
answer: name: one-tray-roasted-chicken-thighs-and-veggies. ingredients:fingerling potato (1lb)、carrot (½lb)、medium red onion、salt (2teaspoons)、black pepper (1 ½teaspoons)、dried rosemary (1teaspoon)、olive oil (1tablespoon)、garlic (4cloves)、chicken thighs . instructions: 0: Assemble potatoes, carrots, onion, and garlic on a parchment-lined baking sheet. 1: Drizzle with olive oil and sprinkle with rosemary, and half the black pepper and salt. Roll around and rub to coat everything evenly. 2: Sprinkle remaining salt and pepper on either side of each chicken thigh. 3: Arrange chicken thighs skin-side up on top of the vegetables. 4: Roast at 425˚F (220˚C) for about 40-50 minutes or until the chicken reads 165˚F (73˚C) internal temperature and skin is crispy. 5: Enjoy!
questions: What vegetables are assembled on the parchment-lined baking sheet in step 0 of the recipe for one-tray roasted chicken thighs and veggies?, What are the ingredients needed for the one-tray roasted chicken thighs and veggies recipe?, What are the ingredients needed for the one-tray roasted chicken thighs and veggies recipe? |
answer: name: general-tsos-chicken. ingredients:vegetable oil (8cups)、rice wine (1cup)、soy sauce (¼cup)、boneless, skinless chicken thighs (1lb)、flour (1cup)、salt (1tablespoon) . instructions: 0: In a large bowl, combine 1 cup rice wine (240 ml), ¼ cup (60 ml) of soy sauce, and cubed chicken thighs. Stir and cover with plastic wrap. Refrigerate for at least 30 minutes or up to an hour. 1: In a separate large bowl, combine 1 cup of flour (125 g) and 1 tablespoon of salt. 2: Remove chicken from wine/soy marinade and place in flour mixture. Mix thoroughly, until all the chicken pieces are coated. 3: Fill a dutch oven or large pot at least 2 inches (5 cm) deep with vegetable oil. Heat oil to 365˚F (185˚C). Place chicken pieces in frying oil, stirring occasionally. Fry until they are golden brown, roughly 4-5 minutes. Remove chicken from oil and set aside to drain on paper towels or a wire rack. 4: In a large skillet, bring one tablespoon of vegetable oil to medium-high heat. Add garlic and ginger, stirring frequently for one minute. 5: Add dried chili pods. Continue stirring for 30 seconds before adding rice wine, soy sauce, rice wine vinegar, and sugar. Stir occasionally until mixture is bubbling. 6: Add cornstarch slurry, stirring frequently. The sauce should begin to thicken in a minute or less. 7: Add cooked chicken pieces, stirring them to coat with the sauce. 8: Remove from heat and garnish with green onions and rice. 9: Nutrition Calories: 4192 Fat: 434 grams Carbs: 55 grams Fiber: 3 grams Sugars: 18 grams Protein: 33 grams 10: Enjoy!
questions: What do you need to do first with the rice wine, soy sauce, and chicken thighs before refrigerating them for at least 30 minutes?, What ingredients are required to make General Tso's Chicken and how should the chicken be marinated before cooking?, What do you combine in a large bowl and refrigerate for at least 30 minutes before proceeding with the recipe? |
answer: name: keto-friendly-spinach-artichoke-chicken-rolls. ingredients:garlic (2cloves)、spinach (10oz)、artichoke heart (1cup)、cream cheese (2oz)、shredded mozzarella cheese (½cup)、grated parmesan cheese (⅔cup)、salt、pepper、boneless, skinless chicken breasts、salt (1teaspoon)、pepper (1teaspoon)、onion powder (½teaspoon)、garlic powder (½teaspoon)、riced cauliflower (1 ⅓cups)、broccoli (2cups) . instructions: 0: Add a tablespoon of olive oil to a skillet over medium-high heat. Once the oil begins to shimmer, add garlic and cook for 30 seconds, stirring constantly. 1: Add the spinach and artichoke, and stir. 2: Mix in cream cheese, mozzarella, and Parmesan cheese, and stir until the cheeses are well incorporated. Remove from the heat and set aside. 3: Preheat oven to 400°F (200°C). 4: Sprinkle the chicken breasts with salt, pepper, onion powder, and garlic powder until evenly coated. 5: To pound out the chicken, take a chicken breast and butterfly it by slicing half way into it to open like a book, making sure not to slice all the way through. Cover the breast with parchment paper or plastic wrap. Gently pound the meat with a mallet or rolling pin until it is evenly flattened, about ¼ inch (6 mm) in thickness. 6: Onto each pounded chicken breast, evenly add ¼ of the spinach-artichoke mixture, but making sure to not overfill the chicken. 7: Carefully roll the chicken breast until the ends overlap and then place the chicken into a greased baking dish. 8: Bake for 20 minutes or until the chicken is fully opaque and reaches at least 165°F (75°C). 9: Serve with riced cauliflower, broccoli, or other low carb vegetables of your choice. 10: Eat right away or refrigerate until ready to eat. 11: Enjoy!
questions: What are the main ingredients in the keto-friendly spinach artichoke chicken rolls recipe?, What are the ingredients needed to make keto-friendly spinach artichoke chicken rolls?, What are the ingredients needed to make the keto-friendly spinach artichoke chicken rolls? |
answer: name: ultimate-mac-n-cheese. ingredients:bacon (½lb)、garlic (5cloves)、panko breadcrumbs (2cups)、fresh chives (½cup)、fresh parsley (½cup)、butter (4tablespoons)、flour (¼cup)、evaporated milk (3cups)、salt、pepper、dry mustard powder (2teaspoons)、cayenne pepper (½teaspoon)、macaroni (1lb)、cheddar cheese (½cup)、gruyère cheese (½cup)、colby jack cheese (½cup)、smoked gouda cheese (½cup)、provolone cheese (½cup)、shredded mozzarella cheese (1cup)、shredded cheddar cheese (1cup) . instructions: 0: Preheat the oven to 350˚F (180˚C). 1: In a large pot over medium heat, cook the bacon crispy and the fat has rendered. 2: Add the garlic, bread crumbs, chives, and parsley. Stir and cook until the bread crumbs are toasted, about 5 minutes. Remove from the pot. 3: In the same pot on medium heat, melt the butter. Sprinkle in the flour and stir until combined. 4: Add the evaporated milk and bring to a simmer. Season with salt, pepper, mustard powder, and cayenne. Whisk to incorporate and smooth any lumps. The sauce should be thick enough to coat the back of the spoon. 5: Add the pasta to the sauce and stir to combine. 6: Add the cheddar, Gruyère, Colby Jack, Gouda, and provolone cheese, then fold the cheeses into the pasta. If it seems too dry, add more milk to your liking. 7: Transfer the mixture to a baking dish and top with the shredded mozzarella and cheddar. 8: Bake for 45 minutes, or until the mac ‘n’ cheese is bubbly, melted, and golden brown on top. 9: Serve with a sprinkle of the bread crumb mixture for added flavor! 10: Enjoy!
questions: What ingredients are needed to make the ultimate mac 'n' cheese?, What are the ingredients needed to make the ultimate mac 'n' cheese recipe?, What is the first step in preparing the ultimate mac 'n' cheese recipe? |
answer: name: taco-lasagna. ingredients:olive oil (2tablespoons)、small green bell pepper、small yellow onion、ground turkey (1lb)、water (⅔cup)、McCormick® Original Taco Seasoning (1package)、black beans (1can)、frozen corn kernels (1cup)、fire roasted diced tomatoes (1can)、flour tortillas、refried beans (1can)、mexican cheese blend (3cups) . instructions: 0: Preheat the oven to 350°F (180°C) and grease a 9 x 13-inch (22x33 cm) baking dish with cooking spray. 1: Heat the olive oil in a medium pan over medium-high heat. Add the green pepper and onion and sauté until soft and the onion is translucent, about 6 minutes. 2: Add the ground turkey and break up with a wooden spoon. Cook for another 4 minutes, or until it is no longer pink. Add the water and taco seasoning and bring to a boil. Reduce the heat to medium-low and simmer for 2 minutes. 3: Stir in the black beans, corn and fire-roasted tomatoes. Continue to simmer, uncovered, for 10 minutes, until thickened, then remove the pan from the heat. 4: Place 2 tortillas in the prepared baking dish. Spread half of the refried beans and half of the turkey mixture over the tortillas and sprinkle with 1 cup cheese. Repeat to make another layer, then top with remaining 2 tortillas and 1 cup cheese. 5: Cover the baking dish with foil and bake for 25–30 minutes, or until the lasagna is warmed through and the cheese is melted and bubbling. Broil on high for 2–3 minutes, until dark golden brown and bubbling. 6: Enjoy!
questions: What temperature should the oven be preheated to and what size of baking dish should be greased with cooking spray?, What temperature should the oven be preheated to and what size baking dish should be greased with cooking spray?, What temperature should the oven be preheated to and what size baking dish should be greased with cooking spray for making taco lasagna? |
answer: name: the-best-layered-lasagna. ingredients:olive oil (2tablespoons)、butter (2tablespoons)、onion、large carrot (½cup)、celery stalk (½cup)、ground beef (1lb)、ground pork (1lb)、salt、pepper、can of tomato paste (½cup)、red wine (2cups)、diced tomato (4cups) . instructions: 0: Preheat the oven to 400°F (200°C). 1: Add the olive oil and butter to a large skillet over medium-high heat. Once warmed, add the onion, carrot, celery, and garlic. Cook, stirring occasionally, until golden brown, 10-12 minutes. Once the vegetables have caramelized, add the beef, pork, salt, pepper, and tomato paste. Stir to combine, breaking up the pieces of meat, until the meat has browned, 15-20 minutes. 2: Once the sauce is dark brown and starting to stick slightly to the bottom of the pan, add the red wine. Scrape the bottom of the pan with a wooden spoon to release all the cooked brown bits. Once the wine comes to a simmer, add the diced canned tomatoes, and stir to combine. Bring the sauce to a simmer and cook for at least 30 minutes (the longer the better!) stirring occasionally. 3: In a large bowl, mix together the ricotta, basil, Parmesan, parsley, egg, salt, and pepper. 4: In a 9x13-inch (23x33 cm) glass baking dish, add a layer of bolognese to the bottom. Top with noodles, then spread a layer of the ricotta mixture on top. Repeat with another layer of bolognese, noodles, ricotta, noodles, bolognese, then top with mozzarella and additional Parmesan. Cover the pan with foil and bake for 25 minutes. 5: Remove the foil and bake for another 15 minutes, until the cheese on top has browned and the bolognese is bubbling. Slice and serve. 6: Enjoy!
questions: What ingredients are needed to make the best layered lasagna?, What are the ingredients needed to make the best-layered lasagna?, What are the ingredients needed to make the best layered lasagna recipe? |
answer: name: beef-and-cheese-tortellini-bake. ingredients:olive oil (1teaspoon)、ground beef (1lb)、salt、pepper、onion (½cup)、garlic (1clove)、dried oregano (1teaspoon)、dried thyme (1teaspoon)、dried parsley (2teaspoons)、crushed tomato (28oz)、fresh basil (¼cup)、shredded mozzarella cheese (2cups)、cheese tortellini (1 ¼lb) . instructions: 0: Preheat oven to 375ºF (190ºC). 1: Add a teaspoon of olive oil to a heavy saucepan and brown the beef over medium-high heat. Season with salt and pepper. 2: Mix in the dried herbs. Move beef to one side of the hot pan and add in onions. Stir to soften, then add garlic. 3: Mix in crushed tomatoes. Bring to a boil and cook for 5-10 minutes, stirring occasionally. Taste and season with salt and pepper as necessary. 4: Remove from heat. 5: Spoon a thin layer of meat sauce in the bottom of a casserole dish. Layer as follows: tortellini, cheese, basil, sauce, tortellini, cheese, basil, sauce, and cheese. 6: Bake for 15-20 minutes, or until cheese is melted and bubbling. 7: Cool for several minutes and serve. 8: Enjoy!
questions: What are the steps to prepare the beef and cheese tortellini bake?, What are the ingredients and steps to make a beef and cheese tortellini bake?, What are the steps to prepare the beef and cheese tortellini bake? |
answer: name: chipotle-chickpea-tacos. ingredients:olive oil (1tablespoon)、chickpeas (15oz)、low sodium soy sauce (2tablespoons)、chipotle chili powder (1teaspoon)、garlic powder (1teaspoon)、tortilla . instructions: 0: Add the olive oil to a pan over medium heat. Once the oil begins to shimmer, add the chickpeas and cook until slightly golden, stirring occasionally. 1: Add soy sauce, chipotle chili powder, and garlic powder to the chickpeas and sauté for 3-4 more minutes, until golden brown. 2: Serve on warm tortillas with desired taco toppings. 3: Enjoy!
questions: What ingredients are needed to make chipotle-chickpea tacos and what is the first step in the cooking instructions?, What ingredients are needed to make chipotle-chickpea-tacos and what are the steps to prepare them?, What ingredients are needed to make chipotle-chickpea tacos and what is the first step in the cooking process? |
answer: name: sticky-garlic-chicken-bites. ingredients:chicken breasts、egg、panko breadcrumbs (2cups)、salt、pepper、soy sauce (4tablespoons)、honey (4tablespoons)、garlic (4cloves)、hoisin sauce (2tablespoons)、 sriracha (1tablespoon)、grated ginger (1tablespoon)、spring onion、sesame seed . instructions: 0: Preheat oven to 400°F (200°C). 1: Cut the chicken breasts into small bite-size pieces. 2: Dip chicken pieces into egg mixture then coat with panko. 3: Place the breaded chicken onto a baking sheet and season with salt and pepper. 4: Bake 20 minutes until golden brown and cooked through. 5: Mix together soy sauce, honey, garlic, hoisin sauce, sriracha and grated ginger in a saucepan and bring to boil, remove from heat. 6: Toss chicken bites in the sauce until thoroughly coated. 7: Serve immediately with chopped spring onion and sesame seeds. 8: Enjoy!
questions: What temperature should the oven be preheated to before starting the recipe for sticky-garlic-chicken-bites?, What temperature should the oven be preheated to, and for how long should the chicken bites be baked after being coated with panko and seasoned with salt and pepper?, "What temperature should the oven be preheated to for this recipe?" |
answer: name: one-pan-balsamic-chicken-veggies. ingredients:italian salad dressing (¼cup)、balsamic vinegar (3tablespoons)、honey (1 ½tablespoons)、red pepper flakes (⅛teaspoon)、chicken breast (1lb)、olive oil (2tablespoons)、salt、pepper、fresh asparagus (1lb)、carrot (1 ½cups)、grape tomatoes (1cup) . instructions: 0: In a mixing bowl, mix salad dressing, balsamic vinegar, honey and red pepper flakes, set aside. 1: Season chicken with salt and pepper. 2: Cook chicken breasts on one side for 10 minutes, then turn. Add half of the dressing mixture, and cook for another 10 minutes. Chicken juices should run clear. Set chicken aside. 3: Add asparagus, carrots, and tomatoes to the same skillet, season with salt and pepper, stir frequently until the veggies are tender, about 4 minutes. Plate veggies and chicken. 4: Add remaining dressing mixture to skillet and reduce for about a minute, until the sauce is thickened. Dress the chicken and veggies with the sauce. 5: Enjoy!
questions: What should you do with the salad dressing, balsamic vinegar, honey, and red pepper flakes in a mixing bowl?, What is the first step in preparing the one-pan balsamic chicken and veggies recipe?, What are the ingredients needed to make the one-pan balsamic chicken and veggies dish? |
answer: name: sesame-peanut-noodles. ingredients:peanut butter (½cup)、low sodium soy sauce (3tablespoons)、sesame oil (2tablespoons)、rice vinegar (2tablespoons)、water (3tablespoons)、brown sugar (2 ½teaspoons)、garlic (1clove)、fresh ginger (½tablespoon)、spaghetti (8oz)、shredded carrot (½cup)、shredded red cabbage (½cup)、edamame (¾cup)、peanut、black sesame seeds (1tablespoon)、scallion . instructions: 0: In a blender, combine the peanut butter, soy sauce, sesame oil, rice vinegar, water, brown sugar, garlic, and ginger and blend until smooth. 1: In a large bowl, add the spaghetti, carrots, cabbage, and edamame and pour over the peanut sauce. Use tongs to mix well, until sauce is fully incorporated. 2: Transfer to bowls and top with peanuts, black sesame seeds, and scallion. 3: Enjoy!
questions: What ingredients are used in the sesame-peanut-noodles recipe?, What ingredients are needed to make the sesame-peanut noodles?, What ingredients are needed to make sesame-peanut noodles? |
answer: name: honey-garlic-shrimp-chow-mein. ingredients:ginger (1tablespoon)、garlic (2tablespoons)、soy sauce (¼cup)、honey (½cup)、jumbo shrimp (1lb)、cooking oil (3tablespoons)、chow mein noodle (1package)、white onion (1cup)、broccoli floret (1cup)、carrot (½cup)、cabbage (½cup)、salt、pepper、scallion . instructions: 0: In a 2-cup (480ml) liquid measuring cup, combine the ginger, garlic, soy sauce, and honey. 1: Pour about ⅓ cup (80 ml) of sauce over the shrimp in a medium bowl and toss to coat. Reserve the rest of the sauce. Cover the shrimp with plastic wrap and marinate in the refrigerator for 30 minutes to 1 hour. 2: In a wok or deep skillet over medium-high heat, heat 2 tablespoons of cooking oil, then add the par-cooked noodles. Cook for 1-2 minutes, allowing the noodles to crisp, then flip and cook for another 1-2 minutes. Transfer to a plate and set aside. 3: In the same wok, heat 1 tablespoon of cooking oil, then add the onion, broccoli, carrots, and ⅓ cup (80 ml) of the sauce. Cook for 2-3 minutes, or until the onions are translucent. 4: Add the cabbage and season with salt and pepper to taste. Cook for 2 minutes more, or until the vegetables have softened. 5: Push the vegetables to one side of the wok and add the remaining cooking oil to the empty side, followed by the marinated shrimp. Cook for 1 minute without disturbing, then flip the shrimp over and cook for another 2 minutes, until the shrimp are pink and their tails have curled in. 6: Mix the cooked shrimp with the vegetables and add the crispy chow mein noodles and the remaining sauce. Toss gently and cook for another 2-3 minutes, or until everything is well combined. Garnish with sliced scallions. 7: Enjoy!
questions: What is the first step in preparing the honey-garlic shrimp chow mein recipe?, What is the first step in preparing the honey-garlic shrimp chow mein recipe?, What is the first step in preparing the honey-garlic shrimp chow mein recipe? |
answer: name: black-bean-corn-burgers. ingredients:black beans (15oz)、brown rice (½cup)、corn (1cup)、garlic powder (½teaspoon)、chili powder (1teaspoon)、egg、salt、black pepper、seasoned bread crumbs (⅓cup)、canola oil、pepper jack cheese (4slices)、tomato、red onion、avocado、pico de gallo . instructions: 0: In a large bowl, add black beans, rice, corn, seasonings, and egg. Using a potato masher, mash the ingredients until thoroughly mixed together. 1: Once mashed, add the bread crumbs and mix to combine. 2: Take a quarter of the mixture and shape it into a patty using your hands. Repeat with the remaining mixture to create four patties. 3: In a pan, heat a small amount of oil over medium heat. Add the patties and cook for 4-5 minutes, flip, top with a slice of pepper jack, and cook for another 4-5 minutes. 4: Place patties on buns, and top with sliced tomato, red onion, avocado, and fresh salsa. 5: Enjoy!
questions: What ingredients are used to make the black bean corn burgers?, What ingredients are needed to make black bean corn burgers?, What are the ingredients needed to make the black bean corn burgers, and what is the process for preparing the patties? |
answer: name: one-pot-cajun-pasta. ingredients:olive oil (2tablespoons)、chicken breasts、andouille sausage (8oz)、garlic (3cloves)、yellow onion、red pepper、green pepper、mushroom (2cups)、pasta (16oz)、chicken broth (5cups)、heavy cream (½cup)、parmesan cheese (1cup)、cajun seasoning (1tablespoon)、green onion . instructions: 0: Pour olive oil into the pot. 1: Add diced chicken breast to the pot, cover with cajun seasoning, and stir until the chicken is evenly seasoned. 2: Add sliced sausage and stir. Cook the meat on medium heat for 5-10 minutes or until the chicken is cooked through. 3: Once the meat is cooked, add in the garlic, onion, peppers, and mushrooms, and stir. Continue stirring for 3-5 minutes as the veggies cook down. 4: Add the dry pasta to the pot (if using long, thin noodles, break in half), then pour in the chicken broth. Stir until everything is well-mixed. 5: Cover the pot and bring to a boil. Once boiling, keep covered bring the heat down to a simmer for 10 minutes (stirring every two minutes). 6: NOTE: If there still extra chicken broth, you can discard it, cook longer until the liquid evaporates, or add a little cornstarch to thicken the liquid. 7: Lastly, add heavy cream and parmesan and stir until your pasta is well blended. Stir in parmesan cheese. 8: Garnish with green onions, more parmesan, a sprinkle of cajun seasoning (if you want some extra spice), and salt and pepper to taste. 9: Enjoy!
questions: What are the ingredients needed to make the one-pot Cajun pasta recipe?, What are the ingredients needed for making the one-pot Cajun pasta recipe?, What is the first step in making the one-pot Cajun pasta recipe? |
answer: name: 40-clove-garlic-chicken. ingredients:chicken thighs、salt、pepper、mixed herb、shallots、garlic (40cloves)、dry vermouth (½cup)、fresh parsley (3sprigs)、dried tarragon (1teaspoon)、chicken stock (¾cup) . instructions: 0: Pre-heat the oven to 180°C (350°F) 1: Season the chicken with the salt, pepper and mixed herbs. Set aside. 2: Heat some oil in a large pan and sear the chicken for about 10-15 minutes evenly on each side, until golden brown. 3: Take the chicken out and set aside. 4: Add the shallots and cook down in the remaining juices for about 5 minutes over a low-medium heat. 5: Add the garlic cloves and gently cook them for about 2 minutes. 6: Pour in the vermouth or white wine and gently cook so that it reduces slightly. 7: Add the chicken, parsley sprigs and tarragon, followed by the chicken stock. 8: Bake in the oven for 20-25 minutes or until the chicken is cooked through. 9: Serve with crusty bread and vegetables of your choice. 10: Enjoy!
questions: What do you do after searing the chicken in a large pan for 10-15 minutes evenly on each side?, What temperature should the oven be pre-heated to before starting the recipe for 40-clove garlic chicken?, What ingredients are needed to make 40-clove garlic chicken? |
answer: name: chorizo-tomato-rotini-pasta. ingredients:oil (1tablespoon)、chorizo (4oz)、onion、ground beef (1lb)、salt (2teaspoons)、pepper (2teaspoons)、tomato sauce (3cups)、rotini pasta (1 ¼cups)、parmesan cheese (½cup)、fresh basil (½cup) . instructions: 0: Heat oil in a large pot over medium-high heat. 1: Cook chorizo until slightly crispy. 2: Add the onions and cook until translucent. 3: Add the beef, salt, and pepper, cooking until no pink is showing. 4: Pour in the tomato sauce, and cook until sauce thickens. 5: Add the pasta, parmesan, and basil, stirring until the pasta is evenly coated. 6: Enjoy!
questions: What are the steps to make chorizo-tomato-rotini pasta?, What are the steps to prepare chorizo-tomato-rotini pasta?, What are the steps to make chorizo-tomato-rotini pasta? |
answer: name: chicken-with-sun-dried-tomato-cream-sauce. ingredients:bone-in, skin-on chicken thighs、salt、pepper、unsalted butter (3tablespoons)、garlic (4cloves)、chicken broth (1cup)、heavy cream (½cup)、sun-dried tomato (⅓cup)、dried oregano (1teaspoon)、dried thyme (1teaspoon)、fresh basil (¼cup) . instructions: 0: Season chicken thighs with salt and pepper. 1: Melt 2 tablespoons butter in a large oven-proof skillet over medium-high heat. Add chicken, skin-side down, and sear both sides until golden brown. Drain excess fat and set aside. 2: Melt 1 tablespoon of butter in the skillet. Add garlic. Stir until fragrant, then add chicken broth, heavy cream, sun-dried tomatoes, dried oregano, dried thyme, and fresh basil and reduce heat to low. Return chicken to the skillet and baste well. 3: Bake at 400˚F (200˚C) for 25 minutes. 4: Serve immediately and drizzle remaining broth mix over chicken. 5: Enjoy!
questions: What should you do after seasoning the chicken thighs with salt and pepper?, What are the ingredients needed to make chicken with sun-dried tomato cream sauce?, What do you need to do with the bone-in, skin-on chicken thighs before cooking them? |
answer: name: classic-meat-lovers-calzones. ingredients:warm water (¾cup)、instant yeast (1 ½teaspoons)、all-purpose flour (2cups)、kosher salt (1 ½teaspoons)、olive oil (1tablespoon) . instructions: 0: Make the dough: In a medium bowl, combine the warm water, yeast, flour, and salt. Mix with a rubber spatula until well-combined and the dough comes together into a ball. 1: Lightly flour a clean surface, then turn the dough out and knead for 1-2 minutes to smooth and encourage gluten development. Shape the dough into a ball. 2: Drizzle the olive oil in a clean large bowl. Add the dough ball and turn to coat in the oil. Cover with a kitchen towel and let rise for 1 hour, or until doubled in size. 3: Preheat the oven to 425˚F (220˚C). Line a baking sheet with parchment paper. 4: While the dough is rising, make the filling: Add the sausage to a medium nonstick pan over medium heat and cook until no longer pink, 5-6 minutes. Add the onion, salt, and pepper and continue to cook until the sausage is browned, about 5 minutes more. Remove from the heat and let cool. 5: After the dough has risen, turn it out onto a lightly floured surface. Divide the dough into 4 portions, then roll each into and round about ¼-inch (½ cm) thick. 6: Spread ¼ of the sauce over one half of each dough round, leaving a ½-inch (1 cm) border along the edge. Top each one with 2 slices of ham, 5 pepperoni, ¼ of the sausage and onion mixture, and ¼ cup (25 G) of mozzarella cheese. 7: Lightly beat the egg with a pinch of salt. Brush the egg wash on the border of the dough, fold the other half over, and press the edges together. Starting from one corner, fold the dough over itself in a twist. Tuck the other corner underneath. Transfer the calzones to the prepared baking sheet. Brush lightly with egg wash and score the tops with a knife to allow steam to escape. 8: Bake for 15-17 minutes, until golden brown. Let cool for 5 minutes. 9: Serve the calzones with marinara sauce for dipping, if desired. 10: Enjoy!
questions: What are the ingredients needed to make classic meat lovers calzones?, What are the ingredients needed for the classic meat lovers calzones recipe?, What is the first step in making the classic meat lovers calzones? |
answer: name: cheesy-broccoli-gnocchi. ingredients:runner bean (4oz)、broccoli (15oz)、gnocchi (15oz)、grated mozzarella cheese (1cup)、grated parmesan cheese (1cup)、single cream (3tablespoons)、pepper (1teaspoon) . instructions: 0: Preheat the oven to 180°C (350°F). 1: Bring some water to the boil in a saucepan and boil the runner beans and broccoli for 2-3 minutes. 2: Take them out of the water and set aside. 3: In the same boiling water, cook the gnocchi for 2 minutes (or, until it floats to the top of the water). Drain. 4: In the same saucepan, mix together the drained gnocchi, runner beans, broccoli, mozzarella, parmesan, cream, and pepper. 5: Pour into an ovenproof dish and bake for 5 minutes at 180°C (350°F), until the cheese bubbles. 6: Enjoy!
questions: "Which step involves boiling the runner beans and broccoli for 2-3 minutes in a saucepan?", What temperature should the oven be preheated to for making the cheesy broccoli gnocchi?, What temperature should the oven be preheated to for making the cheesy broccoli gnocchi? |
answer: name: spicy-korean-bbq-style-pork. ingredients:boneless pork shoulder (1 ½lb)、onion、green onion (3stalks)、garlic (3cloves)、ginger (1teaspoon)、korean red chili paste (¼cup)、red pepper flakes (1teaspoon)、soy sauce (¼cup)、rice wine (3tablespoons)、sesame oil (1tablespoon)、sugar (1tablespoon)、black pepper (1teaspoon)、canola oil (1tablespoon)、sesame seed、rice . instructions: 0: Slice the pork into extremely thin slices, then transfer to a large bowl. This works best when the pork is super cold or partially frozen. 1: Add in all of the ingredients besides the canola oil, then mix until the pork and the vegetables are evenly coated with the marinade. 2: Cover and marinate in the refrigerator for at least 30 minutes. 3: Heat the oil in a pan over high heat, add pork, being sure not to crowd the pan, stir-fry the pork in batches until slightly crispy on the edges, about 3-4 minutes. If you’re using pork belly, cook for a bit longer, around 6-7 minutes. 4: Sprinkle a bit of sesame seeds on top, then serve with rice! 5: Enjoy!
questions: What should you do with the pork before transferring it to a large bowl?, What ingredients are needed to make spicy Korean BBQ-style pork?, What should you do after slicing the pork thinly and transferring it to a large bowl? |
answer: name: one-pan-baby-back-ribs. ingredients:baby back ribs (1rack)、cumin (2teaspoons)、chili powder (2teaspoons)、pepper (1teaspoon)、garlic powder (2teaspoons)、salt (2teaspoons)、paprika (2teaspoons)、BBQ sauce (1cup)、corns、asparagus (10stalks)、olive oil (4tablespoons)、salt (2teaspoons)、pepper (½teaspoon) . instructions: 0: Preheat oven to 275°F (140°C). 1: Place the half racks on a baking sheet lined with foil. Sprinkle evenly with cumin, chili powder, pepper, garlic powder, salt, and paprika. Rub in the seasoning evenly on both sides. 2: Cover with the foil and bake for 2 hours. 3: Increase oven temperature to 500°F (260°C). 4: Remove the ribs from the foil and place on baking sheet. Spread the bbq sauce evenly on the top. 5: Place the corn on one side of the pan, and the asparagus on the other. Drizzle the olive oil, salt, and pepper evenly over the veggies, and rub the seasoning in evenly. 6: Bake for 10 minutes. Rest the ribs at least 10 minutes. 7: Slice and serve! 8: Enjoy!
questions: What temperature should the oven be preheated to in step 0?, What are the ingredients and steps required to make the one-pan baby back ribs recipe?, What temperature should the oven be preheated to at the beginning of the recipe for one-pan baby back ribs? |
answer: name: one-pan-autumn-chicken-roast. ingredients:large sweet potato、brussels sprouts (1lb)、apples、skins on chicken thigh、olive oil (4tablespoons)、salt、pepper、garlic (3cloves)、fresh rosemary (1tablespoon)、fresh thyme (2tablespoons) . instructions: 0: Preheat the oven to 400˚F (200˚C). 1: On a baking sheet, toss the sweet potato, Brussels sprouts, and sliced apples so they’re evenly distributed. 2: Lay the chicken thighs on top. 3: Drizzle the olive oil over the chicken, fruit, and veggies, and season with salt and pepper. 4: Sprinkle with the garlic, rosemary, and thyme. 5: Turn the chicken over and season on the other side, then return to skin-side up. 6: Bake for 30 minutes, then broil for 5 - 10 minutes so the chicken skin gets golden brown and crispy. 7: Enjoy!
questions: What is the first step in preparing the one-pan autumn chicken roast recipe?, What steps are involved in making the one-pan autumn chicken roast?, What is the first step in preparing the one-pan autumn chicken roast recipe? |
answer: name: one-pot-cajun-chicken-rice. ingredients:chicken breasts、cajun spice (¼cup)、onion、bell pepper、black beans (1can)、rice (1cup)、chopped tomato (15oz)、chicken stock (1 ¾cups)、olive oil . instructions: 0: Rub chicken breasts with olive oil and then the cajun spice mix (store-bought or homemade) 1: Sear the chicken breasts on each side for about 2 minutes, then remove from the pan. 2: Add some more oil and fry the onions and peppers until softened. 3: Add the black beans and fry for a couple of minutes. Add the rice and fry for a further minute. 4: Place the chicken back on and cover in chopped tomatoes. 5: Add chicken stock and more cajun spice (to taste). 6: Bring to boil, then cover and simmer for 25 minutes. 7: Enjoy!
questions: What is the first step in preparing the one-pot Cajun chicken and rice dish?, What steps are involved in making the one-pot Cajun chicken rice dish?, What steps are involved in making the one-pot cajun chicken rice dish? |
answer: name: chinese-take-away-style-lemon-chicken. ingredients:chicken breast (¼lb)、lemon zest (½lemon)、garlic (1teaspoon)、soy sauce (1tablespoon)、salt、pepper . instructions: 0: Combine all marinade ingredients with the chicken breast and leave for 20 minutes. 1: Coat the chicken breast first in flour, then eggs, and finally panko breadcrumbs. 2: In a medium-sized saucepan heat the oil to 325˚F (170°C), 3: Deep fry the breaded chicken for about 3-4 minutes until the coating is golden brown. 4: In a small frying pan, combine the chicken stock, lemon juice, and sugar. Bring the mixture to a boil. 5: Mix the corn flour with the water, then add the mixture to the frying pan to thicken the sauce. 6: Add the chicken to the frying pan and coat with the lemon sauce. 7: Serve on top of rice. (We garnished ours with green onions and sesame seeds.) 8: Nutrition Calories: 4856 Fat: 436 grams Carbs: 188 grams Fiber: 9 grams Sugars: 47 grams Protein: 66 grams 9: Enjoy!
questions: What is the first step to prepare Chinese take-away style lemon chicken?, What is the first step in the recipe for making Chinese take-away style lemon chicken?, What is the first step in preparing the Chinese take-away style lemon chicken recipe? |
answer: name: bacon-guacamole-chicken-bombs. ingredients:ripe avocados、white onion、tomato、chopped fresh cilantro (2tablespoons)、kosher salt (½tablespoon)、fresh lime juice (2tablespoons)、boneless, skinless chicken breasts、black pepper、bacon (8strips)、canola oil (1tablespoon) . instructions: 0: Preheat the oven to 400°F (200°C). 1: Using a knife, cut around the pit of each avocado, separating the halves from each other. Remove the pits and use a spoon to scoop out the flesh. 2: In a large bowl, combine the avocado, onion, tomato, cilantro, salt, and lime juice. Mash and stir with a fork until there are no large chunks of avocado left. 3: Season the chicken breasts with salt and pepper on all sides. Slice chicken breasts in half crosswise. 4: Cut a slit in the center of each half to make a pocket. Take a heaping spoonful of the guacamole and pack it into the pocket. Pinch the edges closed. 5: Wrap each chicken breast with 2 strips of bacon, making sure the ends of the bacon all end up on the same side of the chicken. 6: Heat oil in a large pan over high heat. Sear the bacon-wrapped chicken for 2-3 minutes on each side. Remember to sear the sides of the chicken as well. 7: Transfer the chicken to a baking dish and bake for 10 minutes, or until cooked through and the internal temperature reaches 165°F (75°C). Serve immediately. 8: Enjoy!
questions: What temperature should the oven be preheated to before starting the recipe?, What is the first step in preparing the bacon-guacamole-chicken-bombs recipe?, What temperature should the oven be preheated to for making bacon-guacamole-chicken bombs? |
answer: name: steak-and-potato-nachos. ingredients:russet potatoes、skirt steak (1lb)、olive oil (4tablespoons)、salt、pepper、paprika (2teaspoons)、shredded cheddar cheese (1cup)、shredded monterey jack cheese (½cup)、sour cream、salsa、green onions . instructions: 0: Place sliced potatoes in a large bowl. Toss with olive oil, salt, pepper, and paprika. 1: Lay the potatoes on a baking sheet and bake at 450˚F (230˚C) for 20 minutes. 2: Season skirt steak with salt and pepper. Cook on high heat for roughly three minutes each side, for medium-rare. 3: Let the steak rest for 10 minutes, then slice into cubes. 4: In a cast iron skillet or baking sheet, arrange cooked potatoes into a heap. Top with steak, then cheddar and monterey jack cheese. 5: Broil for five minutes or until the cheese is melted. 6: Serve immediately with sour cream, salsa, green onions or any topping of choice. 7: Enjoy!
questions: What are the ingredients needed for making steak and potato nachos?, What are the ingredients needed for making steak and potato nachos and what are the steps to prepare them?, What steps are involved in making steak and potato nachos? |
answer: name: potato-lasagna. ingredients:potatoes、salt (2teaspoons)、pepper (1teaspoon)、ham (8slices)、mozzarella cheese (7slices)、bacon (5slices)、fresh parsley (¼cup)、shredded mozzarella cheese (2cups)、heavy cream (1cup)、eggs . instructions: 0: Slice the peeled potatoes into ¼ inch (½ cm) slices. 1: Season the potatoes with salt and pepper, tossing them to make sure they’re coated evenly. 2: Press a layer of potatoes evenly into the bottom of a greased, square baking pan. 3: Place half of the ham slices evenly on top of the potatoes, followed by half of the sliced cheese. 4: Follow with another layer of potatoes, then the remaining ham and sliced cheese. 5: Preheat oven to 350°F (180°C). 6: Sprinkle the bacon and parsley evenly on top of the sliced cheese, and place one final layer of potatoes on top. 7: Sprinkle the shredded cheese on top of the potatoes, then press it into an even layer. 8: In a small bowl, mix the heavy cream and eggs. Pour on top of the shredded cheese. 9: Bake for about 40 minutes, until the cheese is a deep golden brown. 10: Cool slightly, slice, then serve! 11: Enjoy!
questions: What are the ingredients needed for making potato lasagna?, What are the ingredients needed to make potato lasagna?, What is the first step in preparing the potato lasagna? |
answer: name: garlic-veggie-rotini-pasta. ingredients:oil (2tablespoons)、mushrooms (2cups)、broccoli (2cups)、garlic (4cloves)、bell peppers、dried oregano (1tablespoon)、salt (2teaspoons)、pepper (2teaspoons)、rotini pasta (1 ¼cups) . instructions: 0: Heat oil in a large pot over high heat. 1: Cook mushrooms, broccoli, garlic, peppers, oregano, salt, and pepper until the vegetables are tender. 2: Add in the pasta and stir until evenly mixed. 3: Enjoy!
questions: What vegetables are included in the garlic-veggie rotini pasta recipe?, What vegetables are included in the garlic-veggie rotini pasta recipe and how are they cooked?, What vegetables are included in the garlic-veggie rotini pasta recipe? |
answer: name: one-pan-taco-macaroni-and-cheese. ingredients:olive oil、ground beef (1lb)、small white onion、garlic (1tablespoon)、taco seasoning (2tablespoons)、small macaroni (½lb)、water (1cup)、beef stock (2cups)、shredded white cheddar (2cups)、tomato (1cup)、green onion . instructions: 0: In a 4-quart chicken fryer, heat approximately 1 tablespoon olive oil over medium-high heat and cook the onions until they begin to soften. 1: Add garlic and stir for 30 seconds. 2: Add the ground beef and 1 tablespoon of taco seasoning. Using your spatula, break up the ground beef and stir until cooked. Drain the excess liquid from the pan. 3: Add water, beef stock, pasta, tomatoes, and 1 tablespoon of taco seasoning back to the pan. Stir to combine. 4: Cook over low heat for 15 minutes, stirring twice to keep the pasta from sticking to the bottom of the pan. 5: Increase heat to medium after 15 minutes, and stir pasta until most of the liquid is gone. 6: Turn off heat and add the shredded cheese. Stir until cheese is completely melted. 7: Top with green onions. 8: Enjoy!
questions: What should you do after adding the water, beef stock, pasta, tomatoes, and 1 tablespoon of taco seasoning back to the pan?, What ingredients are needed for the one-pan taco macaroni and cheese recipe?, What should you do after cooking the ground beef with taco seasoning and draining the excess liquid from the pan in the one-pan taco macaroni and cheese recipe? |
answer: name: instant-pot-butter-chicken. ingredients:boneless, skinless chicken thighs (2lb)、kosher salt (4teaspoons)、freshly ground black pepper、unsalted butter (3tablespoons)、onion (1cup)、garlic (3cloves)、ginger、paprika (2teaspoons)、garam masala (1 ½tablespoons)、curry powder (1tablespoon)、crushed tomato (28oz)、plain whole milk yogurt (1cup)、basmati rice、naan bread、fresh cilantro . instructions: 0: On a cutting board, pat the chicken thighs dry with paper towels. Season chicken on both sides with 1 teaspoon salt and black pepper to taste. Set aside. 1: Set Instant Pot to high on the sauté setting. Melt the butter in the pot, then add the onion and sauté until it begins to soften, 4 minutes. Add the garlic and ginger and cook until softened, stirring occasionally, 2 minutes. 2: Add the remaining 3 teaspoons salt, the paprika, garam masala, and curry powder. Cook, stirring, until the spices are aromatic and toasted, about 1 minute. 3: Add the crushed tomatoes and the chicken and stir to combine. Place the lid on the Instant Pot and seal to close. Set the machine to pressure cook on high and cook for 5 minutes. 4: Turn off the Instant Pot and let it vent naturally for 10 minutes. Then turn the quick release seal to “vent” and allow any remaining steam to vent. 5: Remove the lid. Using tongs, transfer the chicken to a cutting board. When cool enough to handle, cut into bite-sized pieces. 6: Set the machine to high on the sauté setting. Cook sauce until it is reduced by half, 10–15 minutes. 7: . Add the yogurt to the sauce and stir to combine. Return the chicken to the pot and stir to coat completely with sauce. 8: Serve chicken with basmati rice and naan and garnish with cilantro. 9: Enjoy!
questions: What steps are involved in preparing the Instant Pot Butter Chicken recipe?, What are the ingredients needed for instant-pot-butter-chicken?, What should you do with the chicken thighs after seasoning them with salt and pepper? |
answer: name: beef-and-cheese-empanada. ingredients:olive oil (1tablespoon)、onion (1cup)、ground beef (1lb)、salt (2teaspoons)、pepper (½teaspoon)、shredded cheddar cheese (⅓cup)、ketchup (2tablespoons)、yellow mustard (1tablespoon)、worcestershire sauce (½teaspoon)、pie dough (2sheets) . instructions: 0: Heat oil in a large skillet. 1: Cook down onions until translucent. 2: Add meat, 1 teaspoon salt, and ½ teaspoon pepper, and cook until meat is fully cooked. Transfer into a large bowl. 3: Preheat oven to 400°F (200°C). 4: Combine cheese, ketchup, mustard, Worcestershire sauce, and 1 teaspoon of salt. Mix thoroughly. 5: Roll out the pie crust and cut into 4 pieces. 6: Place a spoonful of the stuffing on one side of the dough, leaving ¼ inch (6 mm) from the edge and fold over, creating a triangle. 7: With a fork, crimp down the 2 sides so the stuffing stays in. 8: Transfer onto baking sheet. Brush on egg and sprinkle on sesame seeds. 9: Bake for 20 minutes or until golden brown and pie crust is thoroughly cooked. 10: Let it cool for a few minutes 11: Enjoy!
questions: What are the ingredients needed to make beef and cheese empanadas?, What are the ingredients and steps to make beef and cheese empanadas?, What are the ingredients needed to make beef and cheese empanadas? |
answer: name: beef-broccoli-fried-rice. ingredients:flank steak (1lb)、soy sauce (¼cup)、sesame oil (2tablespoons)、minced garlic (2tablespoons)、brown sugar (1tablespoon)、water (½cup)、cornstarch (1tablespoon)、oil (2teaspoons)、onion (½cup)、broccoli floret (1cup)、eggs、cooked white rice (2cups)、pepper、sliced scallions . instructions: 0: Pour ¼ cup soy sauce, 1 tablespoon sesame oil, 1 tablespoon of garlic, the brown sugar, water, and cornstarch over the sliced flank steak. Mix well, then let marinate in the refrigerator for at least 1 hour. 1: In a wok or deep skillet, cook the beef and marinade thoroughly, then set aside. 2: In the same pan, heat the oil over medium heat. Sauté the onion, remaining tablespoon of garlic, and broccoli until the onion is translucent. Push the cooked vegetables to the side of the pan. 3: Beat the eggs and pour into the empty half of the pan. Scramble the eggs and mix with the rest of the vegetables. 4: Add the rice, remaining 3 tablespoons of soy sauce, remaining tablespoon of sesame oil, pepper, and the cooked beef. Mix well and let the rice cook until slightly crispy. 5: Serve garnished with scallions. 6: Enjoy!
questions: What should you do after mixing the beef with soy sauce, sesame oil, garlic, brown sugar, water, and cornstarch and letting it marinate for at least 1 hour?, What ingredients are needed to make beef-broccoli-fried-rice?, What should you do with the sliced flank steak after mixing it with soy sauce, sesame oil, minced garlic, brown sugar, water, and cornstarch? |
answer: name: bacon-avocado-caesar-salad. ingredients:romaine lettuce (1head)、bacon (4slices)、avocado、crouton (½cup)、parmesan cheese (½cup)、caesar dressing (¼cup) . instructions: 0: Slice the lettuce into about 1-inch (2 ½ cm) pieces, then transfer to a large salad bowl. 1: Add the bacon, avocado, croutons, cheese, and dressing, mixing until evenly combined. 2: Serve with additional parmesan on top. 3: Enjoy!
questions: What ingredients are needed to make the bacon-avocado-caesar-salad?, What should be added to the sliced lettuce in the salad bowl according to the recipe?, What are the ingredients required to make the bacon-avocado-caesar-salad recipe? |
answer: name: steak-with-garlic-butter. ingredients:thick rib eye steak (1lb)、kosher salt (2tablespoons)、freshly ground black pepper (2tablespoons)、canola oil (4tablespoons)、butter (3tablespoons)、fresh thyme (2sprigs)、fresh rosemary (2bunches)、garlic (2cloves) . instructions: 0: Preheat oven to 250°F (120°C). 1: Season the steak evenly with the salt and pepper on all sides. 2: Place the steak on a wire rack on top of a baking sheet. Bake for 35 minutes. 3: Heat the canola oil in a skillet or stainless steel pan over high heat until smoking. Sear the steak on one side for 30 seconds, then flip. 4: Immediately, add the butter, thyme, rosemary, and garlic, swirling the pan to melt the butter quickly. 5: Place the herbs and garlic on top of the steak, and push the steak toward the top of the pan. Tilt the pan toward you to pool the butter near the bottom. Using a spoon, continuously scoop the butter over the top of the steak for about 30–45 seconds. 6: This helps not only flavor the steak, but also helps cook the steak faster. If you prefer your steak medium or medium-well, cook your steak longer. 7: To test the doneness of your steak, lightly press the tip of your left index finger to the tip of your left thumb. The fleshy area below the thumb should feel how rare steak feels pressing the surface of the steak. For medium-rare steak, touch your middle finger to your thumb and press the area below your thumb. For medium, touch your fourth finger to your thumb. For well done, touch your pinky to your thumb. 8: Rest the steak for 10 minutes on a cutting board. Slice, then serve! 9: Enjoy!
questions: What is the method to test the doneness of the steak according to the recipe for steak with garlic butter?, What are the steps for cooking the steak with garlic butter, and how can you determine the doneness of the steak using your fingers?, What should you do after preheating the oven to 250°F (120°C)? |
answer: name: hidden-veggie-chicken-rice. ingredients:chicken thighs、salt (½teaspoon)、pepper (¼teaspoon)、garlic powder (½teaspoon)、paprika (½teaspoon)、dried basil (½teaspoon)、dried oregano (½teaspoon)、zucchinis、rice (1cup)、garlic powder (½teaspoon)、salt、pepper、chicken broth (1 ½cups) . instructions: 0: Preheat oven to 400˚F (200˚C). 1: Season the chicken thighs in a bowl with salt, pepper, garlic powder, paprika, dried basil, and dried oregano. Mix until thoroughly coated with the seasoning. 2: On high, heat olive oil in a ovenproof pot and place chicken thighs, skin-side down, in the hot oil. Cook 3-4 minutes or until the thighs develop brown crispy skin, and flip over. Cook an additional 2-3 minutes to brown the other side, and remove from the pot. 3: Grate both zucchinis with a box grater. 4: Add the grated zucchini into the pot, along with rice, garlic powder, salt, pepper, and chicken broth. Bring to a boil. 5: Lay the chicken on top of the rice mixture and cover. Bake for 30 minutes or until the chicken’s internal temperature reads 165˚F (75˚C). 6: Remove chicken and broil 1-2 minutes to crisp skin even more (optional). 7: Serve chicken on bed of rice mixture. 8: Enjoy!
questions: What seasonings are used to coat the chicken thighs before cooking them in the oven?, What are the steps for preparing hidden-veggie-chicken-rice?, What are the steps for preparing hidden-veggie-chicken-rice? |
answer: name: slow-cooker-balsamic-chicken. ingredients:olive oil (1tablespoon)、garlic (4cloves)、baby carrot (1lb)、boneless, skinless chicken thighs、salt (1teaspoon)、pepper (1teaspoon)、garlic powder (1teaspoon)、dried basil (1teaspoon)、balsamic vinegar (½cup)、onion、green beans (1lb)、fresh parsley . instructions: 0: Pour olive oil and garlic in the bottom of a 6-qt slow cooker. Line the bottom with baby carrots, then place the chicken thighs over the carrots. 1: Season the chicken thighs with salt, pepper, garlic powder, basil and vinegar. Top with sliced onion. 2: Cover and cook on low heat for 8 hours or high for 4 hours. Add green beans during the last 30 minutes of cooking time. 3: Sprinkle with fresh chopped parsley and serve immediately. 4: Enjoy!
questions: What vegetables are used as a base in the slow-cooker balsamic chicken recipe, and when are green beans added during the cooking process?, What are the steps for making slow-cooker balsamic chicken?, What are the steps to make slow-cooker balsamic chicken? |
answer: name: healthy-fajita-stuffed-chicken. ingredients:red bell pepper、yellow bell pepper、green bell pepper、white onion、chicken breasts、oil (2tablespoons) . instructions: 0: Preheat oven to 400°F (200°C). 1: In a small bowl, mix together all of the fajita seasoning ingredients and set aside. 2: Heat 1 tablespoon of the oil in a large, ovenproof skillet. Toss in the bell peppers and onions and sprinkle on 2 teaspoons of the fajita seasoning. Sauté until the veggies have softened, about 6 minutes. 3: Using a sharp knife, slice into the side of a chicken breast to form a large pocket, being careful not to cut all the way through. 4: Spoon in some of the fajita pepper mixture so that the breast is comfortably stuffed. 5: Season the chicken on both sides with fajita seasoning. 6: Heat the remaining oil in the skillet and brown the chicken, about 4-5 minutes per side. 7: Transfer the skillet to the oven and bake for 10-15 minutes, until the meat is cooked through. 8: Let the chicken rest for 5 minutes before slicing. 9: Enjoy!
questions: What should you do before preheating the oven to 400°F (200°C) when making healthy-fajita-stuffed-chicken?, What ingredients are needed to make the healthy fajita stuffed chicken?, What should you preheat the oven to before starting the recipe for healthy fajita stuffed chicken? |
answer: name: chicken-cordon-bleu-bake. ingredients:boneless, skinless chicken breasts、salt、pepper、garlic powder (1tablespoon)、onion powder (1tablespoon)、swiss cheese (16slices)、ham (½lb)、puff pastry (2sheets)、english mustard (¼cup)、egg . instructions: 0: Sprinkle the chicken breasts with salt, pepper, garlic powder, and onion powder, tossing to coat evenly. 1: On a cutting board, place a chicken breast between two sheets of plastic wrap and pound until about ½-inch (1 cm) thick with a meat mallet, rolling pin, or heavy pan. 2: Remove the plastic wrap and place a layer of Swiss cheese, then ham, then one more layer of Swiss cheese. 3: Evenly roll the chicken, and place onto a new sheet of plastic wrap. 4: Wrap the chicken in the plastic wrap, twist the excess plastic, and roll the chicken while twisting the sides in to tighten and firm up the roll of chicken cordon bleu. Tie the excess and chill in the fridge to set for 30 minutes. 5: Preheat oven to 400°F (200°C). 6: Cut the puff pastry sheets in half and gently roll out width-wise. 7: Brush the pastry with mustard and place the chicken on to the bottom edge of the pastry. 8: Tightly roll the chicken in the puff pastry, pinching the seams together to close and folding the sides under the bottom. 9: Place the chickens rolls on a greased baking sheet and brush all sides with egg wash. 10: With a fork, score a decorative design onto the surface of the puff pastry. 11: Sprinkle with salt. 12: Bake for 35-40 minutes or until the puff pastry is a dark golden brown and the internal temperature of the chicken is 165°F (75°C). 13: Enjoy!
questions: What do you do after pounding the chicken breast to ½-inch thickness and layering Swiss cheese and ham on it?, What steps are involved in preparing the chicken cordon bleu bake?, What are the steps to prepare chicken cordon bleu bake, including seasoning the chicken breasts, assembling the layers, chilling the roll, wrapping it in pastry, baking, and serving? |
answer: name: fresh-pasta-dough. ingredients:all-purpose flour (2cups)、kosher salt (1pinch)、large eggs、large egg yolks、extra virgin olive oil (1tablespoon) . instructions: 0: On a clean, sturdy work surface, turn out your chosen flour(s) and salt and make a large well in the middle with your hands. 1: Whisk the eggs, egg yolks, and olive oil together in a medium bowl until combined, then pour the mixture into the well. 2: Using the same fork, whisk the eggs, slowly incorporating more and more flour into the eggs by moving your fork along the edges of the well. 3: Once almost all of the flour is incorporated, start bringing the dough together with your hands. (The dough should be malleable, but not sticky--add more flour if the dough is sticking too much to your hands or the surface. Alternatively, if it’s too dry and tough, whisk another egg with 1 tablespoon of water and use your hand to sprinkle some of the mixture over the dough, continuing to do so until the dough is easier to knead.) 4: Knead the dough for 7-10 minutes, until the dough is smooth and elastic. When you poke the dough, it should spring back. 5: Wrap the dough in plastic wrap and let rest at room temperature for 30 minutes to an hour, or until the dough does not spring back when poked. 6: Unwrap the dough and cut into 8 equal pieces so that it’s easier to work with. Take 1 piece and wrap the rest in the plastic wrap so that they don’t dry out. 7: Lightly flour your work surface, and begin rolling out the piece of dough into one long piece. Then, fold the top third down, and the bottom third over that, like a letter. Rotate the dough 90˚ and roll the piece back into a long shape. This helps form a more even rectangular shape and makes the dough a little bit easier to work with. 8: Continue rolling out the dough until it is very thin. When you lift the dough, you should be able to see your hands through it. 9: Fold the top and bottom of the rectangle to meet in the middle, then fold over again--this will make the dough easier to cut. Cut the dough to your ideal shape. Loosen or unravel the cut dough immediately, so it doesn’t stick, sprinkle with a bit of extra flour, or semolina, if using. Let the pasta sit out for about 30 minutes to dry out slightly. 10: Bring a large pot of heavily salted water to a boil. Add the pasta and stir to ensure it doesn’t clump. Cook for 2-3 minutes, or 30 seconds to 1 minute after the pasta comes to the surface (fresh pasta will cook much faster than dried pasta!) 11: Take out a noodle and taste for doneness. Once cooked to your liking, remove the pasta from the water, being sure to save at least 1 cup (240 ML) of the pasta cooking water. 12: Add the cooked pasta into your preferred sauce and stir to coat, adding some of the reserved pasta water if needed to add a bit of body and silkiness to the sauce. 13: Enjoy!
questions: What steps are involved in making fresh pasta dough?, What is the first step in making fresh pasta dough according to the recipe provided?, What should be done to the dough if it is too sticky or too dry and tough while kneading? |
answer: name: skillet-chicken-pot-pie. ingredients:butter (2 ½tablespoons)、flour (3tablespoons)、milk (1 ½cups)、rotisserie chicken breasts、frozen peas (½cup)、frozen carrot (½cup)、salt、pepper、small potato、cream (½cup)、premade pie crust . instructions: 0: Preheat oven to 400ºF (200ºC). 1: Debone, remove skin, and shred rotisserie chicken. 2: Melt butter in a cast-iron skillet over medium-high heat. 3: Add in the flour and stir until bubbling. 4: Whisk in the milk until smooth, then add chicken, frozen peas and carrots, potato, and cream. Stir until fully mixed and bubbling. 5: Drape pie crust over the top of the skillet and cut 4 venting holes in the center. 6: Bake for 30-35 min, or until crust is golden brown. Carefully remove from the oven. 7: Enjoy!
questions: What temperature should the oven be preheated to for making the skillet chicken pot pie?, What is the first step to prepare the skillet chicken pot pie recipe?, What do you need to do first before starting the recipe for skillet chicken pot pie? |
answer: name: one-pot-lentil-bolognese. ingredients:dried spathetti (8oz)、olive oil (2tablespoons)、large yellow onion、medium carrots、celery (1stalk)、white mushroom (4cups)、salt (1teaspoon)、pepper (1teaspoon)、red wine (½cup)、garlic (3cloves)、diced organic tomato (28oz)、tomato paste (¼cup)、vegetable broth (2cups)、dried brown lentil (1cup)、dried basil (½teaspoon)、dried oregano (½teaspoon)、dried rosemary (½teaspoon)、baking soda (½teaspoon)、fresh parsley (¼cup) . instructions: 0: In a large pot, cook the pasta according to the package instructions. Drain and set aside. 1: Heat the olive oil in the same pot over medium heat. Add the onion and sauté until translucent, about 2 minutes. 2: Stir in the carrots, celery, mushrooms, salt, and pepper. Sauté until mushrooms have cooked down and are turning golden, about 5 minutes. 3: Add the wine and simmer until most of the liquid is absorbed, about 4 minutes. 4: Add the garlic and stir to combine, then add the diced tomatoes, tomato paste, broth, lentils, basil, oregano, rosemary, and baking soda. Stir to combine. 5: Bring to a boil, then cover, reduce the heat to low, and simmer for 40 minutes, until the bolognese is thickened. 6: Serve the bolognese over the pasta, or, for a lighter option, use zucchini noodles or spaghetti squash. 7: Garnish with parsley. 8: Enjoy!
questions: What are the steps to make the one-pot lentil bolognese recipe?, What are the steps to prepare a one-pot lentil bolognese dish?, What ingredients are required to make the one-pot lentil bolognese recipe? |
answer: name: bbq-chicken-quesadilla. ingredients:chicken breast (½lb)、salt、pepper、BBQ sauce (½cup)、flour tortillas、red onion (¼cup)、monterey jack cheese (½cup)、cheddar cheese (½cup) . instructions: 0: In a large skillet, add chicken breast and season both sides with salt and pepper. 1: Cook 15-18 minutes, flipping halfway and adding the onions when you flip the chicken. (Cooking times may vary depending on thickness of the chicken breast). 2: Remove the chicken from the pan and continue to stir onions. 3: Shred the chicken while onions are cooking. 4: Return the shredded chicken to the pan with the onions. Add the BBQ sauce and stir. Remove from the pan and set aside. 5: Place a tortilla in a pan and add a layer monterey jack and cheddar cheese on half of the tortilla. 6: Place cooked chicken and onions, and top with the rest of each cheese. Fold in half and cook 6 minutes, flipping halfway. 7: Serve with extra BBQ sauce and garnish with fresh parsley. 8: Enjoy!
questions: What ingredients are needed to make the BBQ chicken quesadilla?, What steps are involved in making BBQ Chicken Quesadillas?, What should you do after adding the shredded chicken to the pan with the onions and BBQ sauce? |
answer: name: chicken-pesto-and-zucchini-pasta. ingredients:fresh basil (4cups)、grated parmesan cheese (1cup)、pine nuts (½cup)、garlic (2cloves)、lemon、salt、pepper、olive oil (½cup)、oil、zucchinis、cherry tomato (1cup)、boneless, skinless chicken breasts . instructions: 0: In a food processor, combine the basil, Parmesan, pine nuts, garlic, lemon juice, salt, pepper, and olive oil. Pulse until smooth texture. Set aside. 1: With a vegetable peeler, shave ribbons of the zucchini until you reach the seeds. Set aside. 2: Slice the cherry tomatoes and set aside. 3: Heat a 4-quart jumbo cooker over medium-high. Add a little oil, the chicken breasts, and sprinkle with salt and pepper. Cook until the chicken is cooked through and browned on all surfaces. 4: Turn off the heat and add the cherry tomatoes, pesto, and zucchini ribbons. Toss until well combined and heated through. 5: Enjoy!
questions: What ingredients are needed to make the chicken, pesto, and zucchini pasta dish?, What ingredients are needed for the chicken pesto and zucchini pasta recipe?, What can you create by combining fresh basil, grated parmesan cheese, pine nuts, garlic, lemon juice, salt, pepper, and olive oil in a food processor until a smooth texture is achieved? |
answer: name: the-best-eggplant-parmesan. ingredients:medium eggplants、coarse salt (1tablespoon)、all-purpose flour (1cup)、dried oregano (½teaspoon)、dried basil (½teaspoon)、garlic powder (½teaspoon)、pepper (½teaspoon)、vegetable oil (2cups)、marinara sauce (2 ½cups)、fresh basil (2tablespoons)、low-moisture mozzarella (2cups)、shredded parmesan cheese (1cup)、fresh mozzarella cheese (8slices) . instructions: 0: Cut each eggplant into about ½-inch (1-cm) thick round slices. 1: Arrange the slices in a single layer on a baking sheet lined with paper towels. 2: Sprinkle the eggplant with half of the coarse salt. Flip the slices over and sprinkle with the rest of the salt. 3: Put another baking sheet on top of the eggplant and place something heavy, like a cast-iron skillet, on the top baking sheet to help release moisture from the eggplant. Let sit for 30 minutes. 4: Uncover the eggplant slices and pat dry with paper towels. Brush most of the salt from the eggplant with a paper towel, then transfer to a medium bowl. Set aside. 5: In a separate medium bowl, combine the flour, oregano, basil, garlic powder, and pepper. Mix well. 6: Heat the vegetable oil in a large frying pan until it reaches 375°F (190°C). 7: Coat each eggplant slice in the flour mixture, shaking off any excess flour. 8: Preheat the oven to 350°F (180°C). 9: Fry the eggplant in batches until golden brown on both sides, 2-3 minutes per side. Drain on a paper towel-lined baking sheet and pat dry using more paper towels to absorb excess oil. 10: Pour about 1 cup (260 g) of marinara sauce into a 2½-quart (2 L) baking dish and spread evenly to cover the bottom of the dish. 11: Add about 8 eggplant slices (it’s okay if they overlap) and cover with ½ cup (130 g) of marinara. Sprinkle with a third of the fresh basil, then top with about a third of the shredded mozzarella and Parmesan. Repeat to make 2 more layers. Finish with the fresh mozzarella cheese and a final sprinkling of Parmesan. 12: Bake for 30 minutes, until the mozzarella is bubbling and golden brown. 13: Let cool for 10 minutes, then serve garnished with fresh basil. 14: Enjoy!
questions: What are the steps for preparing the eggplant before frying it in this eggplant Parmesan recipe?, What are the steps for preparing the eggplant parmesan recipe, including prepping the eggplant, frying, layering with marinara sauce, cheese, and herbs, and baking?, What steps are involved in preparing the eggplant for the eggplant parmesan dish? |
answer: name: one-pan-garlic-butter-salmon. ingredients:salmon fillet (6oz)、butter (½cup)、garlic (3cloves)、lemon、salt、pepper、broccoli floret (4cups)、olive oil、parmesan cheese (¼cup)、fresh parsley . instructions: 0: Preheat oven to 375°F (190°C). 1: In a bowl, mix butter, garlic, lemon juice, salt, and pepper. 2: Lay salmon fillets on a pan, and evenly distribute the marinade. 3: Place broccoli on both sides of the salmon, and drizzle on olive oil, salt, pepper, and parmesan. 4: Bake 18 minutes. 5: Serve and garnish with parsley. 6: Enjoy!
questions: What ingredients are needed for the one-pan garlic butter salmon recipe?, What ingredients are needed to make the one-pan garlic butter salmon recipe?, What ingredients are needed for the one-pan garlic butter salmon recipe? |
answer: name: french-pepper-steak-steak-au-poivre. ingredients:new york strip steak (14oz)、kosher salt (2teaspoons)、coarsely ground black pepper (2tablespoons)、vegetable oil (1tablespoon)、butter (2tablespoons)、cream (1cup)、brandy or cognac (⅓cup)、dijon mustard (1tablespoon) . instructions: 0: Liberally season steak with salt and pepper, being sure to coat the entire surface of the meat. Using your hands, press the seasoning into the meat to create an even coating. 1: Heat the vegetable oil and 1 tablespoon of butter in a large skillet over medium-high heat until just smoking. Add the steak to the pan and sear for 4 minutes. Turn and sear the other side for another 4 minutes, for medium-rare. If steak has a fat-cap on its side, be sure to sear it as well for 30 seconds to 1 minute. Once cooked to desired doneness, transfer the steak to a cutting board to rest. 2: Reduce the heat to medium and add the brandy to the skillet. Allow the brandy to cook down for about 1 minute while using a whisk to scrape off any browned bits in the bottom of the pan. Once the brandy has reduced by half, add the cream and continue to whisk until combined. Add the Dijon mustard and remaining tablespoon of butter and continue to cook until mixture begins to reduce and thicken, 5-7 minutes. The final pan sauce should have a rich consistency and coat the back of a spoon. Reduce the heat to low. 3: Slice the steak into ½-inch (1.5cm) pieces. Pour cream sauce over the top and serve. 4: Enjoy!
questions: What should you do after liberally seasoning the steak with salt and pepper in step 0 of the French Pepper Steak recipe?, What should you do after liberally seasoning the steak with salt and pepper?, What do you do after liberally seasoning the steak with salt and pepper? |
answer: name: spice-rubbed-shrimp-tacos. ingredients:McCormick ® Ground Cumin (2teaspoons)、garlic powder (2teaspoons)、paprika (2teaspoons)、chili powder (2teaspoons)、dried oregano (2teaspoons)、kosher salt (2teaspoons)、shrimp (1lb)、vegetable oil (1tablespoon)、sour cream (½cup)、limes、flour tortillas、red cabbage、scallion、cilantro . instructions: 0: In a medium bowl, stir together McCormick Cumin, garlic powder, paprika, chili powder, dried oregano, 2 teaspoons salt, and pepper. Add in shrimp and toss to coat evenly with the spices. 1: Heat vegetable oil in a cast-iron skillet over high heat. Add in shrimp. Cook until slightly blackened, about 2 minutes. Flip and cook on the other side, another 2 minutes, until fully cooked through. Remove shrimp from pan. 2: Whisk together sour cream, lime juice, and 1⁄2 teaspoon salt. 3: Place shrimp on tortillas. Drizzle with lime sour cream. Top with red cabbage, scallions, and cilantro. 4: Enjoy!
questions: What do you need to stir together in a medium bowl before adding the shrimp to coat evenly with the spices in this recipe for spice-rubbed shrimp tacos?, What ingredients are needed for the spice-rubbed shrimp tacos recipe?, What ingredients are used to make the spice rub for the shrimp in the spice-rubbed shrimp tacos recipe? |
answer: name: crispy-honey-glazed-fried-chicken. ingredients:salt (2tablespoons)、black pepper (3tablespoons)、onion powder (2tablespoons)、garlic powder (2tablespoons)、paprika (3tablespoons)、ground cumin (2tablespoons)、dried oregano (2tablespoons)、cayenne powder (2teaspoons)、all-purpose flour (3cups)、bone-in, skin-on chicken drumsticks、bone-in, skin-on chicken thighs、buttermilk (3cups)、peanut or vegetable oil、honey . instructions: 0: In a medium bowl, add the salt, pepper, onion powder, garlic powder, paprika, cumin, oregano, and cayenne and mix until combined. In a another medium bowl, combine half of the spice mix with the flour, mixing until the spices are evenly distributed. 1: Add the chicken to a large bowl and sprinkle with the remaining spice blend. Mix until all the chicken pieces are evenly coated. 2: Pour the buttermilk over the chicken and stir until the residual spices from the chicken have blended in with the buttermilk to create a light orange color. Marinate the chicken in the fridge for 2 hours, or overnight. 3: Heat the oil to about 325°F (160°C) in a large cast-iron skillet. 4: Dredge each piece of chicken in the flour, shaking off any excess. Dip them back into the buttermilk mixture, then back into the flour. Make sure to shake off excess flour or it’ll burn while frying. 5: Fry 3-4 chicken pieces at a time, occasionally turning them over. Cook for 10-12 minutes, until golden brown, crispy, and the internal temperature reaches 165°F (75°C). Rest the cooked chicken pieces on a wire rack to let excess oil drain off. 6: Drizzle the chicken with honey, then serve. 7: Enjoy!
questions: What is the first step in preparing the crispy honey glazed fried chicken recipe?, What are the ingredients needed to make crispy honey glazed fried chicken?, What is the first step in preparing crispy honey-glazed fried chicken? |
answer: name: protein-packed-buddha-bowl. ingredients:firm tofu (8oz)、sweet potato、onion、garlic (2cloves)、peanut or vegetable oil (1tablespoon)、chickpeas (1cup)、salt (½teaspoon)、pepper (½teaspoon)、chili powder (1teaspoon)、garlic powder (1teaspoon)、cooked quinoa (1 ½cups)、leafy greens (1cup)、shredded carrots (¼cup)、avocado、Juice of 1 lemon . instructions: 0: Make the marinade: In a small bowl, combine the vegetable oil, sesame oil, hot sauce, thyme, paprika, and salt. Set aside. 1: Add the marinade and tofu to a container and marinate for at least 30 minutes, or up to a day. 2: Preheat the oven to 400ºF (200ºC). 3: Lay the sweet potato, onion, and garlic on a baking sheet and drizzle with oil. Season with salt and pepper. Bake for 20-25 minutes. 4: In a medium bowl, add the chickpeas, salt, pepper, chili powder, and garlic powder to a bowl and stir to combine. 5: Transfer chickpeas to a skillet and cook over medium heat for about 10 minutes. Set chickpeas aside. 6: Fry the tofu in the same pan for about 10 minutes on each side. 7: Slice tofu to your preference. 8: Combine the quinoa, greens, sweet potatoes, onions, chickpeas, carrots, tofu, and avocado in a medium-large bowl and top off with lemon juice 9: Enjoy!
questions: What ingredients are needed to make the protein-packed Buddha bowl recipe?, What ingredients are needed to make the protein-packed Buddha bowl recipe?, What is the first step in making the protein-packed Buddha bowl recipe? |
answer: name: crunchy-avocado-tuna-wraps. ingredients:tuna (5oz)、large avocado、carrot (1cup)、celery (2ribs)、red onion (¼cup)、dijon mustard (¼cup)、lemon juice (1tablespoon)、garlic powder (½teaspoon)、salt、pepper、whole wheat tortillas、green leaf lettuce (4leaves)、cherry tomatoes (1cup) . instructions: 0: In a large bowl, add the tuna and avocado. Use a fork to smash the avocado and tuna together. 1: Add the carrots, celery, red onion, Dijon mustard, lemon juice, garlic powder, salt, and pepper. Stir to combine. 2: Lay a tortilla flat on a plate. Lay a lettuce leaf on the tortilla. Scoop ¼ of the tuna mixture into the center of the lettuce and spread down the middle. Top with cherry tomatoes and carefully roll the the tortilla to create a wrap. Repeat with the remaining ingredients. 3: Enjoy!
questions: What are the ingredients needed to make crunchy avocado tuna wraps?, What are the ingredients needed to make crunchy avocado tuna wraps?, What ingredients are needed to make crunchy avocado tuna wraps? |
answer: name: creamy-garlic-dijon-chicken. ingredients:boneless, skinless chicken breast (1 ½lb)、kosher salt (1 ½tablespoons)、olive oil (3tablespoons)、unsalted butter (2tablespoons)、garlic (4cloves)、all purpose flour (1tablespoon)、chicken broth (1 ½cups)、French's Dijon Mustard (2tablespoons)、freshly ground black pepper (¼teaspoon)、heavy cream (3tablespoons)、fresh parsley (1tablespoon)、lemon、baby bella mushrooms (½lb)、asparagus (½lb)、peas (½cup) . instructions: 0: Season the chicken evenly on both sides with 1½ tablespoons salt. Heat 1 tablespoon olive oil in a shallow pan over medium-high heat. Add the chicken and sear for 3-4 minutes on each side. Remove chicken from the pan (it will not be fully cooked) and set aside. Wipe out the pan if it looks charred. 1: Melt the butter in the pan over low heat. Add the garlic and cook, stirring, until fragrant, about 1 minute, then whisk in flour. Pour in the chicken broth, whisking, then add French’s Dijon Mustard, ½ teaspoon salt, and ¼ teaspoon pepper, and whisk until smooth. Simmer sauce for 1-2 minutes, then stir in the heavy cream. Return the sauce to a simmer, place the chicken in the sauce, and cover the pan with a lid. Simmer until chicken is fully cooked through, 5–10 minutes. 2: Remove chicken from the pan. Stir the minced parsley and lemon zest into the sauce, then taste for seasoning. Slice the chicken. Remove the sauce from the heat. 3: Heat 1 tablespoon olive oil in a large skillet over medium heat. When the oil is hot, add the mushrooms and season with salt to taste. Saute mushrooms, stirring occasionally, until golden brown, 7–10 minutes. Remove mushrooms from the pan. 4: Heat remaining 1 tablespoon olive oil in the pan. Add asparagus and sauté, stirring occasionally, until tender, about 3 minutes. Season with salt to taste. Add the peas and cook 1 minute more. 5: Place the vegetables on a plate. Top with sliced chicken and drizzle with the dijon sauce. Garnish with chopped parsley. 6: Enjoy!
questions: What are the ingredients needed for creamy garlic Dijon chicken recipe?, What vegetables are included in the creamy garlic dijon chicken recipe?, What vegetables are included in the creamy garlic Dijon chicken recipe? |
answer: name: stir-fry-inspired-by-migos. ingredients:soy sauce (1cup)、garlic (4cloves)、ginger (2teaspoons)、sesame oil (2tablespoons)、rice vinegar (2tablespoons)、honey (2tablespoons)、creamy peanut butter (¼cup) . instructions: 0: In a bowl, add the soy sauce, sesame oil, honey, rice vinegar, peanut butter, garlic, and ginger, and whisk to combine. 1: Heat 1 tablespoon of oil in a wok or large pan over high heat. Once the oil begins to shimmer, add the cubed chicken and sprinkle with salt and pepper. Cook, stirring occasionally, until the chicken is cooked through, about 5 to 7 minutes. 2: Transfer the chicken to the bowl, and wipe the wok clean. 3: Heat 1 tablespoon of oil in the cleaned wok over high heat. 4: Once the oil begins to shimmer, add the red onion, broccoli, and red cabbage, and cook, stirring frequently, for 3 minutes. 5: Add the red bell peppers and snap peas and cook for 3 minutes, stirring frequently, until the peppers begin to soften. 6: Add the carrots and cook for 2 minutes, stirring frequently. 7: Add the chicken, cooked rice noodles, and sauce, and stir until fully incorporated. 8: Serve with cilantro, scallions, and sesame seeds. 9: Enjoy!
questions: What ingredients are used to make the stir-fry inspired by Migos?, What are the ingredients required for the stir-fry-inspired-by-migos recipe?, What are the ingredients used to make the stir-fry inspired by Migos? |
answer: name: alfredo-chicken-bake. ingredients:chicken breasts、salt、pepper、alfredo sauce (24oz)、broccoli head (1lb)、parmesan cheese (1cup) . instructions: 0: Preheat oven to 400˚F (200˚C). 1: Spread a layer of alfredo sauce on the baking dish. Place chicken breast over sauce. Season chicken with salt and pepper, to taste. 2: Spread broccoli over chicken. 3: Pour remaining alfredo over chicken and broccoli. 4: Top with Parmesan cheese. 5: Bake for 40 minutes. 6: Enjoy!
questions: What temperature should the oven be preheated to for making Alfredo Chicken Bake?, What should you preheat the oven to before starting the Alfredo Chicken Bake recipe?, What temperature should the oven be preheated to in step 0 of the Alfredo Chicken Bake recipe? |
answer: name: chili-lime-steak-tacos. ingredients:top sirloin steak (½lb)、pico de gallo、corn tortillas . instructions: 0: Place the avocado, cilantro, lime juice, water, and salt in a blender or food processor. Blend until smooth and set aside. 1: In a small bowl, combine the chili powder, cumin, oregano, salt, pepper, garlic, and lime juice. 2: Rub the chili lime rub all over the steak in a thin, even layer. 3: Grill the steak on either a grill or stove-top grill pan. To get the “X” grill marks, sear the steak for 1 minute, then adjust about 90 degrees and grill for another minute. Flip the steak when you’ve achieved desired grill marks and repeat the process on the other side. 4: Allow the steak to rest for 5-10 minutes once taken off the heat. 5: Slice the steak thinly, against the grain of the meat. 6: Prepare the tacos by topping the corn tortillas with a few strips of meat, salsa, the avocado cilantro lime sauce, and cilantro, and serve. 7: Enjoy!
questions: What steps are involved in preparing the chili-lime-steak tacos recipe?, What steps are involved in grilling the top sirloin steak for the chili-lime-steak-tacos recipe?, What is the process for making the chili lime rub for the steak in this recipe? |
answer: name: chicken-curry-naan-bowls. ingredients:salt (2tablespoons)、ground pepper (1tablespoon)、ground cumin (1tablespoon)、smoked paprika (1tablespoon)、ground turmeric (1tablespoon)、coriander (1tablespoon)、ground cardamom (1teaspoon)、dry mustard (1teaspoon)、cayenne (1teaspoon)、allspice (½teaspoon)、boneless, skinless chicken thighs (3lb)、full-fat yogurt (5tablespoons)、garlic (9cloves)、fresh ginger (1tablespoon)、olive oil (3tablespoons)、carrots、white onion、yukon gold potato (1lb)、tomato paste (2tablespoons)、crushed tomatoes (28oz)、chicken broth (2cups)、basmati rice (2cups)、fresh cilantro、Lime wedge . instructions: 0: In a small bowl, combine the salt, pepper, cumin, smoked paprika, turmeric, coriander, cardamom, dry mustard, cayenne, and allspice. Stir to combine. 1: In a large bowl, add the cubed chicken thighs, 2 tablespoons of yogurt, 4 cloves of minced garlic, the ginger, and half of the spice mixture. Toss the chicken until it is fully coated. Cover the bowl with plastic wrap, and marinate in the fridge for 2 hours or overnight. 2: Make the naan bowls: In a liquid measuring cup, combine the warm water, sugar, and yeast. Set aside to bloom for 10 minutes. 3: In the meantime, mix the flour, baking powder, baking soda, and salt together in a large bowl. 4: To the yeast mixture, add the yogurt and milk. Stir until smooth, then pour into the dry ingredients. Stir to combine, then dump the dough out onto a floured surface and knead with your hands until it forms a smooth, soft ball, about 2 minutes. 5: Place the dough in a clean large bowl greased with olive oil and cover with a clean kitchen towel or plastic wrap. Let rise at room temperature until doubled in size, about 2 hours. 6: Heat the olive oil in a large Dutch oven over medium-high heat. Working in batches to avoid overcrowding the pot, cook the marinated chicken on all sides until cooked through and browned, about 20 minutes. Drizzle in more oil, as needed, to prevent the meat from sticking to the bottom of the pot. Transfer the browned meat to a plate as it finishes cooking and set aside. 7: Add the carrots, onion, potatoes, remaining 5 cloves of minced garlic, and reserved spice mixture, Stir and cook until the vegetables brown slightly and start to soften, 15 minutes. 8: Stir in the tomato paste and cook until aromatic, about 3 minutes. 9: Add the crushed tomatoes and chicken broth. Stir to combine. Bring to a simmer. 10: Add the chicken, stir, and return to a simmer. Cover and cook for 30 minutes, or until the potatoes are tender and the chicken is cooked through. 11: Stir in the remaining 3 tablespoons of yogurt, then cover and keep warm. 12: Once the naan dough has risen, dump onto a floured surface, and divide into 6 equal portions. Roll each portion into a ¼-inch (1 /2 cm) thick circle, approximately 10 inches (25 cm) in diameter. 13: Heat a large cast-iron skillet over medium-high heat. Place a disc of naan dough in the skillet. Cook for about 2 minutes, until the dough puffs up, then flip and cook on the other side until browned, 1 minute. Transfer the naan to a medium bowl and place another bowl on top. Repeat with the rest of the naan dough, stacking bowls between each round. As the naan cools, they will retain the bowl shape. 14: Brush the naan bowls with warm melted butter. 15: Fill the naan bowls with the chicken curry and rice. Serve with yogurt, cilantro, and lime wedges. 16: Enjoy!
questions: What is the first step to prepare the chicken curry naan bowls recipe?, What is the first step in preparing the chicken curry naan bowls recipe?, What is the first step in preparing the chicken curry naan bowls recipe? |
answer: name: one-pot-lemon-pepper-chicken-rice. ingredients:lemon pepper (3tablespoons)、paprika (1tablespoon)、garlic (2cloves)、olive oil (1tablespoon)、chicken thighs with skin (2lb)、butter (4tablespoons)、yellow onion、arborio rice (1 ½cups)、white wine (¼cup)、chicken broth (4cups)、milk (1 ½cups)、pepper、parmesan cheese (1cup)、fresh parsley (¼cup) . instructions: 0: Combine lemon pepper, paprika, and 2 cloves of minced garlic in a small bowl. 1: In a large oven-proof pot, heat olive oil on medium heat. Season both sides of the chicken and place in the pot skin side down. Cook for three minutes, turn the heat up to medium high and cook for an additional two minutes (or until browned). Turn the chicken over and cook for another 3-4 minutes. Remove chicken from the pot and set aside. (Don’t worry! It will finish cooking when you put it in the oven.) 2: With a paper towel, carefully wipe out excess fat, leaving the seasoning. 3: Preheat your oven to 350˚F (175˚C). 4: On medium high, melt two Tbsp. of butter in the pot and add the diced onions and the rest of the minced garlic. Cook until onions are translucent (1-2 minutes). 5: Add the rice and stir until it becomes translucent (1-2 minutes). 6: Pour in the white wine and let it cook until most of the wine has evaporated (about two minutes). 7: Add the chicken broth, one cup of milk, and a dash of pepper and stir. Bring it to a simmer. 8: Place the chicken back into the pot. Cover with a lid or foil and bake for 30 minutes (remove lid after 20 minutes). 9: Remove the chicken from the pot and broil on high for 2-3 minutes or until the skin has nicely browned. 10: Add the other two Tbsp. butter, parmesan, ½ cup (118 ml) of milk and parsley to the rice. Stir until well combined. Return the chicken on top of the rice. 11: Enjoy!
questions: What is the first step in preparing the one-pot lemon pepper chicken rice recipe?, What are the ingredients needed for making one-pot lemon pepper chicken rice?, What steps are involved in preparing the one-pot lemon pepper chicken and rice dish? |
Subsets and Splits