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I would have rated this place 4 stars but they put MSG in their food which is no bueno. Having said that, the Pho was outstanding and the Spring Rolls were so delicious! The service was super attentive and they were so friendly and nice to us!\n\nWe got through about 5 minutes of our Pho when my girlfriend was like, \""this has MSG in it and I'm allergic to it.\"" So we stopped eating it. The owner was super nice and he promised that if we called in advance he'd make us a broth without MSG in it, super cool. \n\nIf you're reading this Pho Van, my recommendation is that you make your pot of broth without MSG and add it to every bowl individually rather than to the whole pot. You'll probably save money in the long run...\n\nI'll be back, call in advance and see. I would happily bring this up to 4 stars!\n\nFor those of you unfamiliar with the effects of MSG on the body google it.
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OK...\nI came, I saw, I observed.\n\nThat's right, no participation for me at the lovely Spearmint Rhino. Oh, don't worry guys...I saw plenty. And I had opportunity. Well kind of. If by opportunity I mean when I was sitting at the stage, and one of the dancers saw me ogling her tattoos (the one dancing to Amy Winehouse's Rehab), and she walked up to a gentleman friend sitting next to me and said, \""hey, wanna get your lady friend here a dance?\"" To which he responded with \""Oh, no...I'm not that generous\"". So that was that. My opportunity to get a lap dance thwarted. Oooooh!!! *Shakes fist in anger*\n\nI'm thinking it was for the best...from what I observed, i had a lady friend hold on to chair for dear life, and another get her hands raped when forced to feel the stripper up. Some of our ladies even walked away with unwanted hickeys and bite marks. I also watched many of our gentlemen friends fall in love, and have their hopes of a family and life with the strippers crushed the second they saw \""their stripper\"" talking to the next guy. Too much of an emotional roller coaster for me. Ill just observe, thank you.\n\nStiff drinks, a variety of ladies, and a dark room make for an enjoyable day for anyone. Just don't freak out when you leave at 6 in the evening...and its still daylight. Give your eyes time to adjust. Chances are you have a long evening ahead. I mean...you are in Vegas.
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I had two trials before coming across Stephanie, both of which were not what I was looking for, for my wedding day. Stephanie was highly recommended by Bare Escentuals (my favorite makeup). After my trial with her I was so excited and knew she was my perfect fit! She was punctual, professional and very sweet. She is very talented and has a brilliant eye for playing up natural beauty! She even took on my mother last minute and did a beautiful job on all of my bridesmaids! I felt so beautiful and am so thankful to Stephanie for something I will always remember.\n\nI would hire her again and you should too!\n\nAmy S. Mesa, AZ
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they have amazing chili.\n\nsadly, their staff sucks and i waited 30 minutes for my sprite.\n\nlame.
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I had put off getting my car even looked at for way too long due to pure mechanic-shop-anxiety. No-one enjoys the car mechanic, dentist, or tax season... But Joe at Rebel changed that. I was referred to them from a friend,after intensely reading the reviews on yelp I finally caved in and made an appointment. I was pleasantly greeted by Joe who you could tell actually enjoys his job and helping people. After surrendering my keys my 7 year old son said he wanted to see this supposed arcade everyone has boasted about. I was expecting 2 maybe 3 old school arcade games...nope. It replicates an arcade at the bowling alley or in the mall. It was huge! And not only that, but it is geared towards kids of all ages ! Games I haven't played in 15 years ! My husband, myself, and son spent a good 30 minutes in there and we would have been fine playing longer. It really let's you know these guys care about their customers long term. My car runs awesome and was even less expensive I had been quoted. Um a customer for life.
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Food not very good but people are nice. Some woman threw up on my wife's shoe while in line.
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I got the grilled beef sandwich and the avocado smoothie. Things lacked flavor, but for the price that everything is--not bad. Or maybe I was just too hungry!\n\nIf you're low on money and crave sandwiches, then go for it.
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Bought a tire from here due to a nail puncture in May. The same thing happens in August and they replaced it in 10 minutes flat! Printed me a receipt and waved good-bye. (FREE of charge)\nAaaaaand when I was there in May, my wheel cover was broken while they were attempting to remove it. They kept it, still have it and are seeking a replacement for it.\nThis location is convenient, efficient, clean, friendly and fairly priced!
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My review on THE EXTRA CHARGES EXTRA CHARGES EXTRA CHARGES SUITES:\n\nFirst off, I would like to say the hotel is very nice. For the price, there is no beating it.\n\nBUT BEWARE, the staff is very unfriendly, and they charge for almost everything.\n\nWe arrived about 2 hours early for the check in time. I was told there is an 11 dollar charge for the early arrival. Fair enough, so I paid it. All cars parking require a permit, so don't have guests stay too long or their vehicle will be towed. \n\nOn my last night, I talked to a man at the front desk. He was the sole nice person I communicated with. I asked for a late checkout, and he said it was free up to noon. The morning of departure, our room got a call, around 11:45 am. A woman was furious on the other end, stating we were 45 minutes late to checkout. I let her know I spoke with someone who stated noon was OK. She replied with \""if you are 1 minute late I am charging you the 25 dollar late checkout fee\"" and hung up. Surprising if you ask me, especially because we were taking the extra time to tidy up the room. \n\nTwo weeks after my stay, I was charged 41 dollars. I called and spoke with Shelby and Chelsea numerous times, and they BOTH told me I had taken a pillow (funny because I brought my own), and I had SOILED LINENS (there was a stain upon arrival). I tried to argue my case to no avail, Chelsea wasn't having it. She said she would send pictures of the soiled linens as they keep them for 30 days. \n\nI waited a week, never receiving a picture. I called again, she said she would send them \""today.\"" Still no pictures. I was consistent, and kept calling/emailing in hopes I could see these \""soiled linens.\"" After 2 weeks, 7 calls, and 4 emails, they finally responded. Their response? I actually did not soil any linens, but in fact I STOLE AN ENTIRE SHEET. \n\nTIP:\nSo basically beware of this place. The rooms and grounds are nice, but the staff isn't. I would add 20% to the cost of your stay based on extra charges you will definitely pay. If you can find another room with the extra price cap, I would skip the Blair House.
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I spent Saturday night dancing the night away at Eve the Nightclub. This is another venture of Eve Longoria and for me I enjoyed it much more that her restaurant Beso. The 8,500-square-foot nightclub features expansive mirrored windows offering sweeping nighttime views of CityCenter's striking architecture. Fifty-foot-tall arched ceilings and lavish VIP booths frame the club, and one-of-a kind colossal video screens surround the dance floor. The night I was there Holly Masdison and her posse stopped in. I understand that she and Eve and Tony host a lot of events here.
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The best Indian restaurant in Pittsburgh, though People's and Bombay are good too. I moved to Pgh from Ann Arbor, Michigan almost three years ago and it surprised me that there weren't more decent Indian restaurants. But then I found India Garden and I took it back.\n\nIt is true that there service can be a little slow (can be, though not always). But they more than make up for it. And with their 4pm-6pm half off special and their bar (at least in Oakland), it doesn't get any better. \n\nI highly recommend their Navarratan Korma and their Tandoori Chicken. Amazing.
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I really think this is one of my favorite spots in Vegas. I mean, I love watching the Fountains of Bellagio and watching drunk people on the strip but this area is so calm!! You can enjoy some sunshine, and shop in a generally unpopulated area. Love the restaurant and shopping choices. Another plus is the park area for kids and little food stands with popcorn, caramel apples, etc. This is definitely a spot I would take someone visiting for the weekend!
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We're going to try this place again. It was loud and a little crowded, but the prices are very reasonable and the food and service are good. All the beer is around $3-4. My husband had the special, which was pan-seared sirloin over barley and I had the west andes sandwich. He said the dish was alright, especially for the price -- $13. My sandwich tasted good, but was slightly a disappointment, because the bun was soggy with pico de gallo and the tenderloin wasn't sliced and a little tough, so I couldn't take a bite w/o pulling the entire steak out of the sandwich. I ended up eating it w/ a fork and knife, but overall I would go again for the value and atmosphere and try something different.
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Came here after eating at Bachi Burger. Nice selection of \""old\"" and new candies. Wide selection of sodas, regional stuff along with old national brands. Brings back memories. If I lived here or was staying longer I would've tried some of the sodas....next time. \n\nCouldn't leave without getting some pop rocks and double bubble gum!
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This one's in Ceasar's Palace and our table had a nice view of the Strip. We were also lucky enough to be sandwiched in between 2 big rowdy bachelor parties! Sake bombs!!\n\nLoved the scallops! And the salmon. We're roll peeps so we ordered a grip of them. All were great, can't go wrong.
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I came here in March to have me and my daughter's nails done for St. Patty's day. I thought I would get my toe nails done green and get a french manicure for me and get Emily's nails done with Shamrocks for the fingers and get the toes done a cool design using green. For Mandy who did Emily's nails I would give her a 5 star rating. She is very talented and has a very steady hand. Also, she is very personable and my daughter just loves coming to her. As for me my toe nails bubbled the next day and within two days the french manicure on 7 fingers came off. What I can say is that the owner is awesome and takes pride in the quality of work . She redid my nails for me without charge. EXCELLENT customer service. Emily's nails still look great, so great that my friend and her daughter went there and showed Mandy the picture I had posted and did my daughter's friend nails the same as my daughter. I would highly recommend Mandy! We just love her!
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I went up to Montreal to ring in the new year and had a really nice time at this hotel. It was easy find and the parking was great. I just parked in the ally behind the hotel and then gave them the key. They must have moved it a few times while I was staying there, but there weren't any scratches or anything. Also, they said I could use the car at any time day or night and that there was always someone at the front desk. I never needed the car though since the hotel was across the street from the Sherbrooke station which made it easy to get anywhere I wanted to go.\n\nThe room was definitely big enough. It had most of the standard hotel stuff: comfy and clean bed, love seat, flat screen TV, etc. However, they let you borrow stuff that they don't keep every room equipped with such as wine glasses, ice buckets, etc. I went out to eat pretty much every meal so I never got a chance to test this service. It was pretty hot in the room and there was a sign that said \""thank you for not turning the temperature below 20c or 72f\"" which I thought was a bit strange, especially coupled with the fact the thermostat only had 1-5 as temperature markers, but I just cracked a window at night. It was a simple enough fix. :)\n\nThe whirlpool bathtub was nice. I'm not sure I'd pay extra for it again, but I enjoyed a few relaxing baths in the evening before bed.\n\nBreakfast was quite enjoyable. There were a few pastries to pick from, but the bagels were the way to go. I really enjoyed their sesame bagels, endless coffee, orange juice and fruit. They even had some black tea!\n\nOverall it was really enjoyable and if I go back to that part of town I'd definitely stay there again!
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sorry to report: CLOSED
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I came here for the first time tonight with a friend. The food was ok besides the fact that they forgot the avocado on my Alaska roll. And they took forever to get my friends food out (45mins to be exact, so I ate alone then watched him eat as I was done). But we both got a desert and in mine was a dead beetle. I had to excuse myself to the restroom and my friend showed them the beetle. All we got was a I'm sorry. They didn't even take my desert off the bill and they ignored/avoided us the rest of our time in there. Being in the restaurant business myself, I know that's not the way to handle things. I'm totally disgusted with this place, and unsatisfied. My friend who is a regular there says he won't be going back either, just based on how they handled this situation.
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I love their southwestern chicken ceasar salad!\nI visited recently thought and ordered a snicker doodle and a hot chocolate.\n$6\nYes, 1 cookie and 1 hot chocolate $6\n\nWhy is that so upsetting? They make it in front of you. And let me tell you how.\nThey get a cup.\nThey put hot water in it\nThey open a packet of carnation hot chocolate and mix it in the water.\nThey put the lid on and give it to me.\nYes really.\n\nPlus, the drink was SO hot that my hand was burning through the cup sleeve AND the lid started melting.\n\nI went to Starbucks and we had a good laugh at their expense.
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All of the men in my family thoroughly love Mexican food and I enjoy a good margarita so on our recent trip to Vegas we decided to try this restaurant which was described to us as \""upscale\"" Mexican. The food was good but not great and not what I expected from two Top Chef Masters. The good - Service was very, very good. The margaritas and cocktails, in general were fabulous and the guacamole was among some of the best I have tasted. One of my guys had the oxacan strip steak and said it was delicious. Now the bad - I had the taquitos and they were tasteless and small. My husband had the fish tacos and his verdict was that they were \""OK\"" but no better than what he can get at home (which is Dayton Ohio - a far piece from the border). I forget what my Son had but he agreed with my husband that the food was just good but nothing he could not get at home. That would be OK but this place was pricey for what we got. Now for the ugly - The place was dirty and the seating was uncomfortable. We were also promised a \""view\"" when we elected to sit on the patio; however, the only people who get a view are the ones who sit in the very front of the patio. We were at the very back of the patio. The overall appearance of the place just seemed to be chaotic and disorganized. Not an enjoyable experience at all. We will not be visiting again.
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This was my first visit, and probably the most expensive meal I've ever had. Our friend was having a bachelor party, and he's a huge big foodie. I've only had fine dining once before at no cost, so this was a big deal. We had reservations, and came decked out in dressy attire. We were seated immediately and there was no wait at all. Very nice.\n\nI would say this place is very small and intimate. It makes sense if you're going to be sharing a meal between good company. The place is black and red themed, and every detail from the chairs, tables, utensils, to the decor was beautiful. The environment was calm with the kitchen behind the bar.\n\n3 people out of the 5 at the table had the famous 9 course meal, while myself and my other friend decided we would be on one ticket and order a couple things together to \""save\"" a bit of money.\n\nThe bread and butter that was provided was beautiful and delicious as well. It was a mixed of small french bread and croissants.\n\nThe wait staff was great. Every time something came out, they cleaned off the dining area and set things up perfectly. Also because some of the food was intricate, they would explain to us how we should eat it.\n\nBetween the two of us, we ordered the: Fingerling, Deg Carpaccio, Le Saumon Fume, La Caille, La Menthe, La Pomme, Cappucino, and a Latte. Each individually ranged as low as 15 to 47 dollars each. Our bill came out to 199.99. \n\nIf you're sharing to be \""economical\"", order at least 5 items to get properly filled up.\n\nThe dishes were properly placed well marking well in presentation, execution, and flavor.\n\nThe desserts were very unique and delicious. Each had a different interesting plating that was unique to the dessert itself. I was recommended to get the banana and strawberry combo. It was extremely good, and came in a tiny ceramic black bench with a 3/4 sphere with the food inside.\n\nI'm not much of a coffee drinker, but what they had gave us was pretty dang good.\n\nThis place isn't my style or audience, but for our to be married bachelor at the moment, it was for him. He thoroughly enjoyed the experience. His brother had the smart idea to ask our waiter if he could get an autographed menu from the chefs. They were more than happy to full fill the request and brought out the menu's with small personal messages and signature in a nice envelope.\n\nService wise, is TOP NOTCH. They are very informative, helpful, and not overbearing at all. They have a very diverse staff, and they make you feel comfortable and welcomed.\n\nFor the price you pay, you are primarily paying for the experience. Our meal took about almost 3 hours to go through all the dishes. But as long as there is good company, that 3 hours was great.
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When I got there the line was long and slow and the employees were rude I even had to tell my check out guy to smile! I was also charged ins when I didn't want it I told him no I had my own and he did it anyway and I didn't notice till two days later! Because the guy was such an ass I didn't make sure to read what I was signing so look over your paper before you leave! When I tried to get this changed when I returned the car even after calling the guy at the counter told me he didn't believe me but to write a statement but he was sure I wouldn't get my money back!! Seriously worst experience and worst customer service!!!!
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One, two, three strikes you're out...at D\u00e9cor Nails & Spa.\n\nI really wanted to like this place. They're conveniently located to where I live and I think the women that work there are very nice, so believe me when I say that I wish I could give them another try. Unfortunately, they screwed up in three ways that I just can't overlook:\n\n1. The day I got my pedicure, I wore a very uncomfortable pair of shoes to work and had a blister on one of my toes as a result. I didn't think much of it, because I've gone for pedicures with similar blisters on my toes before and have found that most pedicurists are quite careful to not irritate them. So imagine my surprise - nay, SHOCK - when I'm wrenched from what had been a very relaxing pedicure (up until that point) by the pedicurist puncturing my blister and ripping off the skin!! My eyes flew open to find her sheepishly grinning at me - I think I was just so shocked by what had happened that I was literally speechless / disbelieving, so did not say anything to her, but really wish that I would have (although at the point, the damage is done, eh?). Completely unpardonable behavior in my opinion.\n\n2. Related to #1, they have this ghastly wax treatment during the pedicure that I literally cannot imagine anyone actually enjoying. The girl next to me (smartly) requested they skip it; I was foolish enough to get suckered into, which I think was a mistake by the pedicurist, knowing that I had a blister (this was pre-blister rip-off), as it made my blister feel like it was on fire. She should have known better. Anyway, being that this treatment can be skipped, I wouldn't hesitate to try this place again if this were the only crime they had committed, but in light of strike #1, I fear it's merely another indicator of negligent behavior.\n\n3. To cap off the experience, my gel manicure lasted barely a week and a half, and my pedicure started chipping THE NEXT DAY. I really can't suffer a gel manicure that doesn't last at LEAST 2 weeks (it was bubbling after 1 week); I'm guessing it was the application, which I wasn't loving as she was doing it. As for my pedicure, it was Essie polish, so I don't think that was the issue as I've always had great success with Essie polishes; upon further investigation of the pedicure, I have the sneaking suspicion that she didn't use a top coat. Don't ask me how I didn't notice that she wasn't putting it on at the time (maybe I was still in shock), but whatever the case, I was really disappointed by the longevity of both the manicure and pedicure.\n\nI'm completely willing to accept that my experience here may have been an anomaly; they're obviously well-reviewed by and large, so perhaps my mani/pedi can be chalked up to a series of unfortunate events. That being said, you can understand why I'll probably go ahead and try out every single other nail salon in Charlotte before trying this place again.
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Good steak good service just what you expect when you come here
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Why did I go back here??! \n- still overpriced\n- I was the only person in the place on a Tuesday and I stood in front of the register for a good 10 minutes before my order was taken.\n- The wrap was bland and the side I ordered was $4 and came in an itty bitty plastic cup. Thanks for the nibble of your \""side.\""\n-To top it off my wrap came with a hair nestled inside, gag me! The guy who brought it out had longer \""skater boy\"" hair that was not in a hair net or pulled back. My guess is that it was his. Spoiled my lunch. \n\n\nThe place is decorated cute but could stand for major improvement in my opinion.
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Ate there once, and probably would not go back. Seating was very limited and we had to sit at one of those high-stool type chairs. Menu was somewhat limited and the service was slow. I felt it was overpriced and trying to be too trendy for the area. Neither of us was very impressed. Better alternatives right in the same plaza where it is located.
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I have bought two cars from this dealership and have been IMPRESSED with everything about the purchases - the detailed advice and information in making\nchoices - AND the service is fantastically good!! As much as I like the cars\nthemselves I would not consider any other agency or car because of the\nservice. All individuals I have had contact with over the 10-12 years have been\ncourteous, helpful, and enjoyable!! A+++ Ben Fish was the sales agent in\nmy recent purchase and was superior - helpful, patient, and made the process\nof decision making easy! He's a gem.
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My wife and I have been to many of the resort spas in Scottsdale for Spa Week and during normal pricing times - Massage Envy is a great value compared to the resorts. I got a 60 minute deep tissue massage from Ashley and she did a great job. Strong grip! Firm pressure! Awesome. \n\nThe facility itself was clean and nice enough - nothing fancy of course. They do ask if you want to join the wellness club when you are checking out but that didn't bother me (very much a soft sell).\n\nIf you are looking for something more upscale nothing beats Sanctuary.
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I went for the first time yesterday after a Badgers basketball game. It was slow - unusual for Madison on a Saturday night, but I guess everyone was still recovering from turkey-itis.\n\nMy dinner was excellent - I had the Southwest Tortellini. The serving was large enough that I took some home & had lunch. Mmmmm it was so good :) I was a little hesitant to eat there, actually, because I was expecting \""bar food,\"" but it's actually a pretty classy restaurant with an excellent menu.\n\nMy boyfriend had the brat/burger/pretzel roll concoction. It was pretty tough to actually eat, just because it's HUGE - but he expected that when he ordered it. He liked it, though. I don't think he was so fond of the baked beans, he mentioned that they were in a tomato sauce?\n\nThe waitress wasn't annoying - it took us a long time to decide what we wanted because there were so many things that looked good, and she wasn't back every five seconds asking if we were ready YET. She waited til we put down our menus & then she came right over - even though by that time it had begun to get realllllly busy in there.\n\nThe food came out quickly & our drinks were great. They don't seem to have a huge selection of liquor, and I don't drink beer - but there was enough for me to choose from. Several of the vodkas that I later saw on the menu weren't displayed on the bar, so I ended up getting one drink when I would've preferred something else, had I known they had it - I wish they'd put ALL their boozes up on the wall ;)\n\nMy boyfriend said the beer was great.\n\nI was really impressed & I'd definitely go back to try out all the other things that looked great on the menu.
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Decent steakhouse, but not the \""best of the best' as Wynn is outspoken about. The steaks were cooked well, but the meat quality is mediocre. Their rib-eye was a bit fatty and had too many tendons. It didn't taste like a well-aged steak. Their sides were excellent as were other dishes, such as their scallops and oysters. Overall I would have given this place four stars for all of their food, but it's a steakhouse and that's where I'm weighing my review.\n\nAlso I know I'm from Chicago (and a lover of meats) when I looked at their menu and read that their 40 ounce porterhouse was for two and thought it should be for one.
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Oh my gosh, yes! M & M has the best friend chicken I have ever had!!! The batter not too thick and very well seasoned and the inside was really moist even if I ordered white meat. My sides were mac n cheese and fried okra. Mac n cheese was delish and fried okra was pretty standard. This place is a must try for anyone, I was in the area with a hungry stomach and thought \""hey why not try it out?\"" since it has been on my list for ages now. My server Jania (sp?) was super nice and she referred to me as baby (lol), I thought it was cute and made her very hospitable. I'm sure everyone knows it's in a sketchy shopping center on Charleston & Valley View, but as I parked and walked to the entrance it felt even worse. Oh well, take the risk because its worth it! There is also a few security with guns inside the restaurant. The outside is pretty dead, but inside you'll see a restaurant full of people. You will also see a mixture of patrons eating, which is comforting to know they give their love to everyone!
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I love good Italian food - but last night just didn't make the list of \""places with good Italian food\"". We had a group of 9 and Harleys was very accommodating with a large enough table, and the service was excellent. We started with one of the specials - bruschetta with goat cheese. The bread had extremely large chunks of goat cheese covering it, which might be good if you didn't want to taste the bread or seasonings, but turns out... I like tasting the bread and seasonings too. So, even after taking half the goat cheese off, I found that the bread was saturated with balsamic vinaigrette - very soggy. \n\nThe timing was also off in bringing out our food. As the waiter set down the appetizer, he said \""oh, and your pizza is ready. I'll bring that out too\"", keeping in mind that no one else at our table of 9 had received their meals yet and we hadn't even taken a bite of the appetizer. \n\nSo, the pizza comes out and it looks like what my hospital cafeteria makes... and it tastes identical. Although, it may have been even greasier than the hospital cafeteria pizza. We brought home the leftovers, but I doubt they'll even get eaten.\n\nSorry Harley's... the service was great, but the food was not. Hoping I was there on a night when a substitute chef was in the kitchen since most of the other reviews are so positive.
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I could not be happier with Kent Lee, and the service he offered me. I am a young marketing professional finishing up college with many years of experience, however, my resume lacked the ability to display that well. Once Kent sent me my new resume and cover letter I sent it to a few employers, and less than 12 hours later I had an interview. Now, I just have to sell myself! THANK YOU SO MUCH! :) He definitely goes above and beyond! :)
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I got two free tickets and two free drinjs and I still regret going. It was awful. Was packed in like sardines iy was 10000degrees. No room to walk or do anything. One of the worst experiences at a club ever sucks so hard. Hated it
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Good selection and prices seem fine, but the staff are not particularly helpful and my sole interaction with the manager was not pleasant. He was rude and made me feel like I was inconveniencing him.\n\nI will not be going back. Southern Spirits offers a much higher level of customer service also with good selection and prices.
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This is my favorite Starbucks! \n\nYeah, I know you're thinking that they're all the same - but, really are they? Haven't you ever gone to another location of your fav place and it's just not the same? \n\nMy drink always tastes the same (the right way), the people are awesome, it's always clean, wifi works, and even the other patrons are nice. \n\nLike everyone else in Arizona, I spend a lot of time in my car - - so I visit a lot of Starbucks; But this one - this one is different. Different = Better.\n\nNo complaints here.
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1 block from the strip. NOT in a casino. Room was clean and comfy. The kitchen was useful, at least the fridge was.
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Service was very nice and the sweet potato gnocchi was fantastic. Don't forget the cookie dough skillet if you feel no shame. :)
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I have been there once. The reason I went was because we received a flyer from them claiming to be the best and cleanest restaurant/buffet in the valley. When we got there and were seated it was anything but. We sat right under an air vent that was caked in dust and was falling all over our food. Oh and then there is the food which is slightly worse that the d\u00e9cor. The food was not at legal temperature for human consumption. Some dishes like the orange chicken were even cool to the touch.
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I made the mistake of buying a groupon for this place. Main Pool was closed, ice machine broken, room was run down, as is this hotel overall. Wife was not happy. If you are going to \""cheap it\"", you are better off looking for a deal on the strip. If you have kids, try the Emassy Suites (not the one near the airport) of Marriot Vacation Club. As a side note, some of the pictures posted here did not even remotely resemble our hotel room. Our room was slightly better than a motel 6. This place might have been a diamond in the rough in the 1980's.
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Only one start for these reasons only: only one worker showed up and he was nice as can be BUT I was in lobby when the other mechanic called and said he'd be late- 2 hours later- and I was the first person here on Black Friday and they still haven't touched my brakes- tires are off but so are the 6 other cars that the line mechanic pulled in- I feel bad for the guy BUT don't put an add out and send them to people's emails and not expect to be bumbarded with customers. To top it all off Yes I understand it's just the lone person, people are still trying to get work done, there is a line now, and they told me it'll be done by noon. Moral is, even when you get up early and head out to conquer your day, you've hurried up just to wait.
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Went there after several years, nothing really has changed. The location is still the prime draw. Menu had a few off the wall mains including shrimp curry with mango chutney, which really is a bit out of place given the average price of mains is $40+. Server seemed already overwhelmed while the crowd had just begun to file in, and forgot the drinks of two people out of a party of six at the table. Steaks are still the best bet, my filet mignon was perfectly cooked med-rare, but was not as juicy as you would expect for $50 hunk of meat. Monte Carlo potato is overrated, and so is the famous Gibby's salad. Bottom line: if you are looking for overpriced but undersized portions with an underwhelming service in a picture perfect setting, Gibby's is the place to go.
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Now, I can put away food and I love serve but... when is enough? No line to wait (a plus), happy hour ( a plus) cold food lets talk. Bit into my Orange chicken and it was ice cold. My broccoli was also cold. So I ask for another. Guess what they went back and microwaved it up. Are you kiddin me. Please remake my meal. I'm not trying be difficult but if I pay for something I want it the right way? After a little talk with the manager then it was better. Damage was done. I give it two stars.
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the food was average. nothing horrible, but definitley nothing great. our waiter was the worst waiter i have ever had. we were served bread right away. but no water to go with the bread. after sitting there for 20 minutes, he finally came over to take our order. 20 minutes was extemely long since he only had one other table. he didn't write any of the order down. so, of course, my salad that came out was not the salad that i ordered. he then came out and asked me again what i had ordered. horrible service. i would never go here again.
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Dining Guadalajara was more like eating in Guadalajara, complete with a wait for a table despite having many opens ones and a questionable security guard at the front door.\n\nWe were in a cave like room waiting for our table, luckily it was just a 5 minute wait for lunch.\n\nOne inside the main dining hall we were able to see the large size of this place, tables finished wall decorates but a unfinished ceilings and no windows make up the inside.\n\nI oped for the chillies relleno off the lunch special menu $7.50 most of the lunch specials range from 7.25 to 8.50.\n\nFrom seating to our main course we had over 5 different people visit our table.\n\nThe chips were nothing special bu I do like the the spicy and thin salsa here.\n\nMy chillie rellno was a bit different, the sauce was a bland tomato based sauce, the chillie it self could have used a bit more roasting and the cheese seemed a bit thin.\n\nOverall the prices seemed high for the location, and quality of food, I would sooner go to la canasa.
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I don't recommend the chicken nortena. It's cheese, cheese, and more cheese with some chicken that tastes like it came from a can. The chicken enchiladas I got we're a little dry but the chicken didn't taste canned that time. I would still like to try the mushroom enchilada. If that's a fail then I won't be going back. Everyone else seemed to like their food except for the kids. So, 3 other adults liked it that I was with.
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So I've been to this place a handful of times. Needless to say I will NEVER be going back again. There were only 4 of us to start off. Right when we got there I ordered 4 rolls immediately. 1 full roll and all the others a half roll. My friends put in orders as well. After about 20 minutes all of my friends had received there orders except for me. I finally got my baked roll and politely asked what was going on. Well they switched servers for some reason but the first girl completely failed to tell the next girl what we had ordered. Speeding up to an hour later and I still had not received my HALF rolls when everyone else's orders were pretty much complete except one other person. FINALLY I got another full roll...that was supposed to be half. I asked the girl what was going on yet again telling her I had ordered 3 half rolls. By this time I had told her 3 times what my beginning order was. Then when I finally got my other 2 half rolls she rudely asked if we were done ordering and I preceded to tell her I was still waiting for my 3rd. It was never put in. We got the bill 30 minutes into our bill so we just paid and left. Let me tell you I am always one to tip but I definitely did not here. Oh and I did not even mention that the huge group behind us got ALL of their food and we sat before them. WORST SERVICE IN THE ENTIRE WORLD. I DO NOT SUPPORT THIS LOCAL BUSINESS ANY LONGER.
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I gave the Cobb salad with breaded tenders (special ordered) a try. The salad greens were delicious. They rectified their freshness issue. I now have a new place to go for lunch salads!!!
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I got my windows tinted about a month ago. I've waited this long to review DC just to make sure everything about the tint turned out okay. Well, let me say everything went great. I'm very pleased with the job they did.\n\nI did a lot of research before choosing DC. I value my time and money. Consequently, there are times I will spend more money on something because I know I won't have to waste time down the road getting it fixed or replaced.\n\nThe process was really easy. I looked at their website before making my appointment. They have their pricing scale posted on the website so you're not surprised when you go in. Once you get there, they take you to see the tint options. You choose the type and tint % and that's it. I drive a wagon and what I really appreciated was that they didn't try to charge me for extra tinting for what other tint companies might say are extra windows. \n\nInstead of dropping the car and leaving, I decided to wait. They have a comfortable couch, DirecTV, drinks and snacks, and WiFi. I was able to get some work done and watch a bit of TV while they did the work. I was there three hours, but it didn't seem that long. \n\nThe staff is also super-friendly. The owner of the company came in a few times to give me an update on the progress, which I really appreciated.\n\nOverall, it was a great experience. They have a great product delivered in a timely manner at a reasonable price. Just make sure you check-in on Yelp. If you do, they'll give you a nice discount.
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Pizzeria Bianco presents itself as an authentic Italian-style pizza house, taking pride in its quality of ingredients and consistency of dishes. Whether the establishment has succeeded for its average patron is subject to debate. (As a general caveat, do not trust in any Phoenix-based review of this restaurant. Phoenix is not even remotely a world class dining city, and any restaurant in the city cannot be objectively judged by any resident of the Phoenix metropolitan area.) The national pundits have touted this as the best pizza in America, by icons like the Food Network and even Oprah Winfrey. Whereas the food was of acceptable quality, the dining experience itself leaves a great deal of room for improvement. \n\nUpon entering the restaurant, an air of pretension washes over the diner; the restaurant and its staff is adequately aware of the recent press surrounding Pizzeria Bianco and it is apparent in the treatment of its patrons. I got the distinct impression that the staff was doing me a favor by seating me, instead of me doing them a favor by providing business. \n\nAside from the ostentatious behavior, there is typically a 2 hour wait. This is an egregious wait (even though I was mentally prepared for such a wait). Beyond that, parking is difficult to come by considering its smaller-than-fast-food style parking lot (and Phoenix is not an urban environment; driving is almost mandatory). The wait times have accumulated due to the national press and, on a purely subjective judgment call, the ever increasing desire of everyone in Phoenix to be a part of something trendy. Since the wait was so long, the anticipation of the food's delectability grew in our already whet appetites. To hold us over, we treated ourselves to a few of the appetizers at the annexed bar next door. Prosciutto was mediocre; the lack of creativity begins to seep in our impressions as the dish is improperly paired with poorly cooked crostini. Next, we had a selection of 'gourmet' cheeses so entirely pedestrian that one might wonder if a Kraft representative was secretly replacing foreign cheese samples with basic flavors. The cheeses did not present itself in a natural progressive order along the palette leaving conflicting flavors fighting over oral real estate. \n\nAfter repetitious glances at my wristwatch to gauge just how much time has passed, my party was finally called to our table (a total wait time of 2.5 hours). Despite the lack of apology for the wait, my friends and I were excited to have a seat. We started with a local organic greens salad. The greens were not as fresh as one would have hoped; a lingering bitter taste hovers and is not well compensated by an unevenly distributed vinaigrette dressing. We moved on to an Insalata Caprese (though the menu left the English translations; authentic Italian indeed). This dish was delicious. The olive oil was of high quality, as was the tomato, basil, and mozzarella cheese. All ingredients were fresh and very tasty. This basic dish was the single best piece of food served to us. \n\nSince there were several of us dining that evening, we ordered pizzas across the menu and shared family style. The crust on each pizza was delicious; the quality of the crust can not be understated. It handled well in strength and durability against pizzas with tomato sauce, and was stiff, and at the same time chewy, enough against pizzas that are largely cheese or meat based. However, whereas my pizza crust was excellent, the others at the table complained that theirs was burnt; thus, the consistency the owner strives for by hand making every pizza is entirely suspect. The other ingredients for the pizza left room for desire. The sausage was fatty; sauce too zesty; selection of cheeses seemed out of balance with the accompanying flavors; vegetables were elementary and sometimes undercooked. \n\nIn summary, this was a largely disappointing dining experience. The national critics must have been treated to a much better dining experience, because mine was only memorable because of how ridiculously over hyped this restaurant is. This is a consistently emerging theme in Phoenix, the fastest growing city in the United States. \n\n\nP.S. I was not able to adequately comment on the wine selection, but I would assume it is poor.
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I have had the cupcakes and cookies numerous times. They are below average and taste like box cupcakes and the cookies are not memorable.
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Management or lack thereof have ruined this place - zero service and food has become completely mediocre..
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I went here a number of times and even got take out.\n\nIt isn't the best dining experience as you're sure to be blinded by the Vdara death ray depending on the time of day you visit. Plus the music they play is rather loud so if you'd like to chat with your party or use your phone, you're going to be out of luck.\n\nThey like to personalize service and ask for your name when they seat you. While a nice touch, it was awkward a number of times as the server tried to pronounce my name.\n\nThey make a killer Asian Chicken Salad and will create it to your liking---I don't need a thousand rice noodles. And the dressing is killer!
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Very good service with Melissa our waitress, even the manager was walking around chitchatting with customers. Our food was good and fresh tasting.
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Terrible service. Me and the wife arrived and we're told it is a 15 minute wait, no problem a waiter takes our name and says were on the list and will call us an hour later my wife flags someone down and asks how much longer it will be, this waitress asks for the name, turns out the previous waiter never put my name on the list and lied to my face. We wait another 20 minutes and right when we were getting ready to leave they called us....all of this to even sit down. Mind you the restaurant is more than half empty. \n\nAfter sitting down it takes 10 minutes for a waiter to get our drink order, two iced teas with lemon, not complicated. 15 minutes later the waiter comes with plastic cups and straws, YES PLASTIC and brings one iced tea, then proceeds to ask me if I had ordered a drink.... wow. \n\nso with the drinks straightened out we ordered our food. 45 minutes later we see the waiter coming with food. I expected to see paper plates but they used normal ones, moving on up. the waiter places my wife's meal in front of her then places the exact same thing in front of me. I notified him this is not what I ordered. 10 minutes later my pastrami was brought out Luke warm. we were given condiment bottles. one of mayo was unopened and had the plastic still around the cap, the freshest thing this place had to offer. the service is absolutely terrible, the food is mediocre at best...I don't understand what happened to this place or who is running it but it is terrible. \n\nwe showed amazing patience as I saw at least 5 other groups complain about being told it's a 10-15 minute wait as a default and waiting an hour. one lady even got up spoke with the manager and left. I assume the manager as she was dressed formal. the dead bugs on the window sills were unappealing and our waiter thought everything was a joke. the best part about this lunch was the beautiful thunderstorms that formed up there. \n\nAVOID AT ALL COSTS!!!!
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DO NOT JOIN LVAC! Unless you are prepared to be signed up \""Till death do you part.\""\n\nListen to the bad reviews as I am sure the good reviews are all planted. Look up the complaints on Better Business Bureau. They do this to everyone. EVERYONE!\n\nI moved away from Las Vegas after six weeks. I have been trying over a month to cancel with them. They want documentation that I cannot provide. I said I don't have a lease or utility bill as I live with my parents. \""Then we can't cancel you.\"" WHAT???\n\nWhen they tried to hit me up for the cancellation fee and I said I specifically asked and it was never mentioned to me, the person in billing said, \""We don't have to tell you. It is in the back of your contract. You should have read your contract before you signed it. Our job is to sell. We don't have to tell you anything else.\"" Their words!\n\nWhat's ironic is that they send me a bill to my new address and they say I need to provide them with proof that I moved. Ummm...\n\nI have taken my credit card info off file. But I will call my credit card and call the credit bureaus to warn them that they will be attempting to put a bad mark on my credit report.\n\nAvoid this gym at all costs. I am an educated woman with a masters degree, yet they even trapped me. I should have listened to my instincts that said, \""This is a high pressure sale. The manager is acting shady. Something is up.\"" I so regret not listening to that voice.\n\nDon't say I didn't warn you. The low fee is not worth it.
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Great food and nicely priced happy hour. We got three beers, nachos, guacamole and a chicken entree for $49.00.
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I've been to Vegas so many times, but had never made the effort to visit the sign. At the last moment my husband and I decided to check it out on the way home. It was easy to get to and easy to park (free parking). There was a guy (working for tips) that takes your camera and helps you get your pictures. It was great! We were lucky to get ahead of the Jr. Hi cheerleaders screaming as they unloaded from their vans...lucky break for us, and we were on our way. Definitely recommend the 10 minute detour. Also - interesting note - the sign was made by Betty Willis, who was the only women to ever make the famous neon signs that adorned the strip. Nice work. The sign looks great up close!
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In my continued quest to find a good dog park that is relatively close to home I was lucky enough to visit Chaparral Park. So far, this park is the best I've been to in Phoenix.\n\nChaparral Park is what happens when you take everything you could do right with a dog park and lump it all together. I'm a huge fan of splitting the dogs by active and passive. It's genius.\n\nThe grass is great and there's just enough shade for comfort. The sand area is great for tired dogs to cool off in.\n\nMy mutt can be a little bit of a snob sometimes, but I've been very impressed with how much he runs around at the park. All the dogs and owners that I've encountered are very friendly, and not pretentious at all. It's a good environment, far better than any I had while living in Tucson.\n\nI've only visited on the weekend during the day. The park was busy, with a nice mix of dogs. I'm going to give the evening a shot tonight to see how it is.\n\nThis would be a 5 star review if I didn't have to drive 20 minutes to get there, but rest assured I'll be making that drive frequently. Chaparral Park is dandy.
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Stopped there for happy hour, the food was great and the price was even better (lotsa tacos and 2 beers for under $20). The service was slow and very very bad! Just about everybody that worked there looked like a teenager, but the waiter must have been older since he served us our beers. The waiter didn't bring us water, and it was HOT out and we were sitting on the patio; AND he took a LONG LONG time to get us our drinks (I think we went thru 2 servings of chips and salsa before we got our drinks) - not a good thing in AZ! The wait staff would look more professional, and you would know who they were if the restaurant had restaurant shirts rather than having staff wear whatever out of their closet. They had a band playing, White Cloud (?), that night; they were great but a little hard to hear and the view was not good (all the tables near the band area were \""reserved\""). Not sure if I will go back! If you want to try them out be ready for some long delays in the service!
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An absolute delicious dinner paired with a romantic atmosphere. I couldn't have asked for a more wonderful experience at Caf\u00e9 Monarch. The waiter was extremely courteous and knowledge. As for chef Chris he was a pleasure and sat and chatted with my date and I as well as another couple. I would certainly recommend this restaurant for many reasons but above all the food was outstanding.
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They are very, very creative in the themes of the show... and parts of the show they are very interactive with their audience... \n\nI give them props to be dancing that active for an hour long on and off...\n\nBut, it's a show that once you've seen it.... you won't watch it again ... for awhile...
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I saw a groupon I was interested in so went to the website to learn more. I couldn't. the web site had a number of errors and I couldn't get to the list of services. I tried to send \""contact\"" through the web site and it didn't work either so my only contact option was e-mail.\n\nI wrote the person and told them their web site wasn't working and what I tried and my perception of a business that is trying to promote itself but doesn't have a functioning web site (basically \""rookie\""). I pointed out the error and what I was trying to learn from the web site and why I decided against the groupon based on information I couldn't get.\n\nI received a rude e-mail back basically saying she was not a web site expert and she is reconsidering Groupon because of rude people.\n\nLast time I checked, customer feedback wasn't rude, it was a kindness to help a business understand how they can be perceived and how they might be able to improve.\n\nIf a business person that could be using lasers on your face or injecting botox or fillers or something doesn't want to listen to simple web site problems... why would they listen to anything else a customer had to say?\n\nI wouldn't trust my face to someone who apparently doesn't care.\n\n---------------------------------------------------------------------------------------------------------\nUpdate: 4-10-14 Today I receive another nasty e-mail from Kimberly Klepatz among her complaints was \""I don't even do injectibles\"". \n\nOK.... but because the web site wasn't working and had a huge phone number over the navigation bar, I couldn't find out what services were actually offered.\n\nAmong her complaints were that I was \""rude\"" by telling her that her web site did not work properly, what it was doing, and what my perception was based on what I saw. Now she's mad about the negative Yelp review.\n\nIt's hard for me to imagine someone so resistant to feedback in a service business. It's even harder for me to imagine letting someone who won't accept responsibility for a simple error on web development at my face with a laser. What if something went wrong? Would she accept responsibility or just blame it on the customer?\n\nI am still amazed that rather than getting a \""Thank you. I'm not sure what's wrong but I'll look into it\"" on my feedback on the website I got \""I am going to reconsider Groupon because of rude people\""\n\nI need to check Yelp review policies but if I am allowed to publish a threaded e-mail, you would all die laughing!\n\nIt's kind of like \""Ramsey's Kitchen Nightmares\"" where the horrible cook is blaming the food sent back to the kitchen on the customers.\n\nReally? \n\nAnyone ever see the episode of that show where he brought in the Yelpers he blamed for his demise? They were all interested in giving the business owner honest feedback to *help* yet he wouldn't listen. (I think he did when Ramsey nearly beat the snot out of him verbally... but I'm not Gordon Ramsey... just someone who know the power of active consumers.)\n\nI scream at the top of my lungs and applaud and promote businesses who do a really good job, deliver great service, have great food, etc. \n\n I also think that those who behave horribly earn their reviews.\n--------------------------------------------------------------------------------------------------------\n4-10-14 10:24PM I just downloaded 2 other browsers and sent 3 screen shots to this business owner to demonstrate the problem and isolated it to one browser. She actually sent me an e-mail before I completed downloading chrome and testing it saying the web site was developed by someone else and she would give me plenty of contacts.\n\nWow. Try to be helpful and point out a problem and suddenly you are being repeatedly called rude AND then try to be extra helpful and send visual representation of the problem.. and.... ??? I'm not actually sure of the intent.\nAm I supposed to be personal technical support for a business person that kind of shredded me a new one?\n\nTruly one of the weirdest Yelp experiences of my life.\n-------------------------------------------------------------------------
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Best Reuben I ever had in my life. Found out if you hold the sauerkraut and get cole slaw on it instead, its called a Rachel...so, best Rachel I ever had in my life. Don't leave without trying the Noodle Kugel. Wow.
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Bad bad bad bad ........ managment, I spent more than an hour for check in on jan 3, because you found no line in the check in counter. Most people like they don't have education. They were fighting to cut in to the counter, even the motel or inn without a star, their service are better than there. In other hotels, they will give you a fast pass guestcard to save your waiting time for your dinner, but you have to wait 2 hours for the dinner in Ballagio. I don't think I will go there again.
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Just like Yelp says, I have experienced better.\n\nI came here late night with a friend after getting our ears pierced. Wasn't completely empty, but the staff had already begun closing up shop for the night. We were seated immediately. The waiter pretty much told us that we needed to order within the next five minutes or else the kitchen wouldn't prepare our food for us. We were there 45 minutes before the closing time. \n\nTheir rolls menu is a bit confusing, because it has one side with the prices for about 50 different rolls, and on the back there is a description for only about half of them. We ordered four of the rolls that were described on the back. Ended up going with the Las Vegas roll, Shrimp Tempura roll, Caterpillar roll and Spicy Tuna roll and miso soup to start. \n\nThe miso soup was very below average. It had a fishy taste, which was awkward and didn't smell pleasant. On the upside, it was steamy hot. The rolls came out about 15 minutes later and to be honest, I was not impressed at all. \n\nThe Las Vegas roll was smothered in some sort of sweet orange colored sauce which was very unappetizing on top of a cream cheese, avocado, and smoked tuna deep-fried contraption. The spicy tuna roll was not cold- rather lukewarm- and was not spicy at all. The caterpillar roll was actually pretty decent, but had more avocado on top than was necessary and not enough fish inside. The tempura roll was the best out of all of them- which says a lot about the quality of their food. The tempura around the shrimp was a little soggy, and this roll was also lukewarm which was very unappetizing. \n\nThe service was pretty bland, nothing special. Prices weren't bad either. We split the bill and paid about $20 bucks each, which isn't terrible for 4 rolls, 2 soups and 2 drinks. \n\nOverall, I probably won't be back in the near future. \n\nPictures of the food are posted.
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I work about a 1/2 mile from this awesome place of food!! I was bored with many of the places in the immediate area and ran across this place by accident. WOW!!! It has become one of my all-time favorite places to eat now. I am usually a little bit on the frugal side but with this place I do make an exception. It cost me right around $10.00 for a lunch but I have to admit it will make you want to go back everyday. I usually get the pizza cheese steak with grilled onions and peperoni. and a side of frys.... and the awesome dipping sauce. Great dinning experience for sure. If you are looking for a great meal and friendly atmosphere this is the place for you. TRY IT!!
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Sunday brunch buffet, after an absolutely atrocious visit to the Spice Market Buffet the prior night, which had us a little concerned that all the criticism of Vegas buffets was becoming warranted! After a wait of around ten fifteen minutes we made it to the promised land! Unlike Spice Market (once upon a time a Vegas fave of ours), just about all the food looked quite appealing! How can eggs Benedict from a buffet be so darned good?! I'm a massive fan of breakfast food, and nothing I had was disappointing. Wife loves her fruit, and was especially pleased by the watermelon. It was one of those experiences where you almost wish you were back in Roman orgy days (oops... wrong casino!) so you could go to the vomitorium and then come back for more delectibles!!! I'm oh so close to giving the buffet 5 stars, but drop one as a result of mediocre coffee, the lack of personalized stations other than for omellettes, and too many limp and rubbery-looking pieces of bacon to wade through to find some crispier gems. Thanks for restoring our faith in quality Vegas buffets, Bellagio!
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Cool little tasting gallery and automated tour. Tried Baillie Nicol Jarvie here for the first time and loved it. Had always gravitated toward single malt but this was a refreshing change of pace in a blend.
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Joined some friends here who enjoy supporting new restaurants in the valley. I always stick with the standards and ordered the roast beef po boy. The meat was terrible. I tried eating the 1st half of the sandwich and 1/2 the meat was uneatable, which had to be put in a napkin. I attempted to try the 2nd half and realized it was just as bad. I dinner mates enjoyed their meals but my experience tells me not to try it again.
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Came here for a late breakfast while staying at the Paris. Mix of healthy options --- egg white omelettes and fruits, as well as more decadent ones like egg benedicts and big, fresh muffins. Service was great, food and coffee was good and portions are massive enough to share. Snag a table on the heated patio for great people and Bellagio fountain watching action - as well as an experience that truly makes you feel like you are seated in a nice French bistro. \n\nOnly things that keep this place from another star is that even though it is part of the Paris hotel - it is somehow independent - so purchases don't count towards your travel rewards. The chicken sausage - while it may be healthier doesn't taste very good - so avoid that one. And like seemingly almost all the places on the strip they only serve Pepsi (no Coke) products... what's up with that???
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Please do me and yourself a favor go somewhere else . You will be saving your time and money . First off worst customer service I have ever had and horrible over price Mexican food. I would rather go to taco bell then go eat at guedo's again and I come from a small town on the border of Mexico so I know how Mexican food should be .
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L'\u00e9picerie n'applique pas la loi sur la protection du consommateur (Politique d'exactitude des prix) chapitre P-40.1, r. 3
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We came here on a Sunday night for dinner and were lucky enough to get a table right away. The food was absolutely amazing!!! We ordered a bunch of small plates to share and each one was incredibly delicious. Since we sat outside on the deck, we were able to catch the sunset.
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Horrible service. This Craig server is yelling at us as I'm writing this review. \nWill never come back.
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I had my first meal at this fine establishment today and was thoroughly impressed! The food was fantastic, prices were reasonable and the service was stellar. If you like Thai food or are looking to try it - give this place a shot - you won't be sorry.\n\nA solid 5 stars!!!
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Very cool little place tucked away on Fairmont near Clarke. When you get inside there's a royal purple and black/white theme that plays off the name, and the patrons are all ages but biased a bit towards the faux-hipsters in the Mile End. \n\nThe food is excellent - huge plates and very reasonably priced. Other than that, not much to say - good service, friendly people, and very casual. Worth it.
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I came with a group during Sunday brunch to avoid the lengthy waits at some of the other Scottsdale restaurants and was unimpressed. It's a trendy little spot in the Saguaro hotel. Our service was very slow which I normally wouldn't complain about but we were one of 3 tables in the entire restaurant. \n\nThey had a $30 buffet going but we decided to order off of the menu. I would say the food was decent. This restaurant seems like a good place for hotel guests that don't want to stray too far from their stay but there are a lot of other options in the Oldtown area.
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I called this company on 12/8/11 & a gentleman answered the phone with a \""Hello\"". I thought I had reached someone's house by accident. The gentleman I spoke with was named \""Ron\"" (I believe). I asked Ron about his anti allergen product \""Responsible Care\"", Ron didn't really want to focus on my question, but more about him being the best technician out there & how most others are a scam by switching products out etc etc... When he was finished his long story on other companies scamming people & how it was the technician behind the cleaning & not the product or equipment that made the carpet clean, I asked respectfully \""not to be demeaning, but how much can different techniques between techs make a difference. Isn't it really just moving a cleaner across a carpet or floor\""? After all his ranting (about 5min worth) on how much the technician affected the cleaning, I thought that would be a legitimate question. The next thing I knew Ron told me \""I don't have time for this, goodbye\"" then hung up on me! I want to be clear I have not used this company, but Ron was far from professional on the phone throughout our conversation & then hanging up on me after he became offended by my question??? If this guy is the best out there, it would be hard to get past his sales technique to try him out as he comes across as a loose cannon, from the unprofessional way he answered the phone, to hanging up on me & not answering my question. If you decide to use this company, I hope the job itself is much better than his sales pitch/question answering skills...Good luck!!
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No working website and no answer on their phone when a I called three times. Guess I am ordering from somewhere else.
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This is the best thing in Urbana. Lois Steinberg is truly world-renowned, and her expertise and penetrating teaching will transform how you do yoga. Other studios have fun classes with music and the chance to do some sun salutations, but this studio will teach serious yoga practitioners or beginners a completely new way to look at yoga. This is appropriate for those with injuries as well as the young and healthy. I cannot recommend this highly enough.
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The service was slow and our waitress unattentive. The manager didn't seem to want repeat business.\n\nThe food wasn't anything particularly special either. There are much better choices.
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I've been to this place 5 times I believe, 3 of the times my order \""ticket\"" was somehow lost and I had to wait well over an hour for my food, one of the times it just never came, I paid for my drinks and left. \n\nI've had the gluten free pizza, it's terrible, but to be fair, gluten free food blows. \n\nI've had a burger, it was only OK, again to be fair, it's a pizza joint and I couldn't ask them to make legit burger. The fries where good tho.\n\nI've had a personal cheese pizza, but I was drunk and all I remember was my stomach ache the next morning. \n\nMy latest visit was to watch game 1 of the NBA finals, a game in which this place showed, but didn't play the sound for, it was the game lebron was having cramps due to the a/c being broken in san antonio, but I didn't know that's what was happening, I thought something was seriously wrong with america's best current athlete. \n\nRegardless, that night a friend of mine and myself got 2 pizzas. The crispy Chicago thincrust w/pepperoni and a regular cheese, both were OK, but for the boasting and carrying on by this place puts out there and the ridiculously price, it was substandard pizza and I can't see myself every going back for a meal, unless someone else is treating. I've given this place too many chances. Also, my stomach was ruined for the next 2 days. \n\nI have a philosophy when it comes to pizza, if you do it right, you don't need all the bells and whistles. This place has an enormous menu, too many styles of pizza, I have a tip for pizza rock, get good at making one kind first, it's a clear over compensation. \n\nFinally, the people here are all very nice and they do have a $5, 32oz. pbr, which is only $3 dollars during happy hour, but with that said, they have destroyed the beautiful simplicity of good pizza and also the hopes of a great downtown pizza shop.
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If you've seen my reviews on other companies you'll know that I don't hand out five stars easily. You have to earn that distinction and Jim and his team did just that.\n\nI called Jim because:\n\na. I wanted to deal with a small local Arizona business versus \""the man\"".\n \nb. His Yelp reviews and other online reviews were impeccable. \n\nWhen I called JPG I figured I'd be greeted by an answering machine or a call center. I was pleasantly surprised to get Jim, the owner. He was helpful, quick, and set up an appointment with us for Saturday. \n\nSo far so good...\n\nBeing very punctual, I set my iPhone alarm to tell me the day before that I had a Saturday 11:00 a.m. appointment. \n\nFriday I received a phone call from Jim confirming my appointment. I happened to look down at my calendar alarm and it was going off as I was speaking to Jim. \n\nExcellent...so far.\n\n10:48 a.m. Saturday morning I heard the doorbell ring. Jim was early. (I like that.) Jim was friendly, informative, used state of the art equipment (including an iPad video) to educate and inform us as to what is important in a true state of the art alarm system.\n\nJim didn't sell us a contract. Instead, he helped us to understand the risks involved in purchasing a system that doesn't offer complete protection. He explained how thieves can easily disable \""standard\"" alarm systems and the importance of having a completely independent system. \n\nMy wife and I opted for the top of the line monitoring system including voice, smoke, and glass breakage. It is completely independent of phone lines or electrical lines or internet (which can all be disabled from the outside of the house.)\n\nSince we opted for the top of the line \""Cadillac\"" system, I expected to be shaken down for an up front payment (like the other companies I had called.) He didn't do that. In fact I didn't have to pay anything out of pocket up front. It was all included in the monthly monitoring. \n\nJim asked us when we'd like to have the system installed. I replied: \""As soon as possible.\"" He made a quick phone call and set up the system install for that evening. Jim thanked me for my business, shook my hand, and left. \n\nNice...\n\n5:15 p.m. that afternoon the doorbell rang. The tech was there to do our install. He ran through the entire system with us and installed it and was gone within forty-five minutes. \n\nThe system is easy to understand and access even for my wife, who is a little less tech savvy than I am. If you can dial a cell phone, you can operate this system.\n\nWow!\n\nMy main take-a-ways from this experience:\n\na. Yelp ratings work. When you see consistently great ratings then you can rest assured that this company is doing the right thing by its customers.\n\nb. Always look around. Don't just go with the \""big guy\"" because he's big. Chances are there's a smaller company willing to go the extra mile for your business. Why do business with a \""call center\"" in another country when you can do business directly with the owner IN ARIZONA?\n\nc. Jim didn't use \""salesy\"" tactics or intimidation. As a matter of fact he didn't try to sell me at all. He was informative, gave me several options to choose from, and made it easy for me to make a decision. He didn't pressure me and everything he promised me he and his team delivered!\n\nAm I happy with my alarm system? Absolutely! I can't think of anything that Jim could have improved upon. \n\nJob well done Jim!
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You can never go wrong when it comes to the quality of Capriotti's sandwiches. Excellent customer service, food is prepared in a timely manner and it tastes great!
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Excellent place to get a pasty. Fairly quick service in a rustic atmosphere. The primary seating is kitchen-adjacent, and they serve you on metal plates. However, don't let the rustic atmosphere fool you, the food is top-notch.
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meh-\n\nCarnitas was super duper fatty and crispy in other parts b/c it was like refried. So not very healthy at all. Like I was picking through parts of it to find the edible parts in my opinion. guac was good, pico de gallo was good, tortillas were good. \n\nI don't think I'd run there anytime soon and probably would opt for Del Taco across the street if I was craving Mexican that badly.\n\nMy favorite mexican place is still Border Grille at Mandalay Bay.
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The staff is a little rude they will have you waiting 20 minutes or more before they help you but in the end the food is good
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1 Star for location and price, 1 because my Kamikaze roll was \""ok\"". \n\nThere was no one at the door, so I had to sneak back to ask if I could seat myself although it didn't look inviting. I had called to ask I wifi was available, answer was yes, but unfortunately this didn't exist. Salmon sashimi was extremely thick cut. Miso soup came out in a bowl that was very cold; not the soup, the bowl. It had been refrigerated or something. Soup lasted 30 secs.
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What's with the rave about their tortillas? I get it. They're thin, fresh and comes out the foil steaming, but what's so special about them?\n\nThe original was tasteless (for obvious reasons). The butter tortilla was just you know...the original slathered in butter.\n\nMost of the food is just carb overload.\n\nThe machaca breakfast burrito was pure MUSH.
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Notre-Dame Basilica, the most brightly coloured church I've ever visited. Stain glass windows that glowed like Lite-Brite pegs. I was only put off by all the smokers outside the church. To me, smoking and church don't go together. If you're going to visit Montreal, this is a must see!
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Not sure why my review was flagged but I can assure that I,m not an employee or another restaurant making trouble for a competitor, just an average consumer that lives on the Northside .\n When will I ever learn. I really want to like this place. It's a cool building with neat old fashion feel to it. But the food is mediocre at best.The last time I was there I got what they called German goulash. I have had this made for me by real German cooks so I have a good idea what it's supposed to taste like and this isn't it. It was made from pork instead of beef with frozen peas and carrots. The gravy wasn't a rich and savory, it was canned or packaged with I don't even know what spices in it. When I complained to the waitress she said that most people don't like it either. She asked me if I wanted something else but I was in a hurry and ate the meat after I scraped the gravy off of it. I have been to this place 1 or 2 times a year and I have had undercooked potato pancakes, greasy rubins and cold sausages. The only thing I can say is really good is the spinach salad with warm bacon dressing. It is a bit over priced for the size, but it is always really good.\n\nSunday brunch\nA neighbor talked me into going here for the brunch and I was glad she did. For an all you can eat brunch they do a nice job keeping things stocked and fresh. The omelet chef was very good making stuff just as you asked him for, yum. The sausage is great and the bacon is cooked in a range of doneness that everyone can find. So, for dinner and lunch my original 2 stars stand but the Sunday brunch is a solid 4 1/2 stars.
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General tso's chicken... was bad... just bad... too soy saucy... it needs more tanginess... It didn't taste the way that it should be... \n\nI am never going to order their General tso ever again. Never ever whatsoever!
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I have been here twice, once for dinner and once just for drinks. The first visit started out with a botched reservation; I had called to reserve a table a few days earlier and they had no record of it. We got seated relatively easily for a weekend, however, so it wasn't a huge deal. \n\nI am a big margarita fan, so I started off with a frozen mango. It was one of the only, if not THE only time in my life I have hated a margarita. It was sickly sweet and extremely artificial tasting. I ordered the chipotle beef tacos with pomegranate seeds for dinner, which were good, but unable to be enjoyed through the margartia-induced nausea.\n\nI tried out Steel Cactus again last night hoping for redemption. I ordered a regular marg on the rocks and ended up giving away 2/3 of it. The bartender made it with orange juice (?!) and some other juice out of a bottle and it tasted nothing like any margarita I've ever tasted. Sickly sweet and frothy on top, just like the last one. Bleh. I'm usually very amenable to this kind of food and I adore tequila based drinks, but I'm going to stick to beer here,
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I've gone to a couple of conventions there and between the bad food and dingy surroundings,have not been impressed.\n(SMB Nation,Black Hat,Storage Technology)\n\nI am now in town for CES and a Storage Technology convention that was being held at the Riviera that I attended last year,(just prior to CES) was a walk down the street,\n\nImagine my surprise when they were charging $25/ bucks to park at a lot that was free last year.\nThe LVCC main convention lot which is a lot closer is only $10 bucks a day so,WTF?\n\nSo I really wish to thank these folks for the pleasure of my not attending the convention at their facility.\n\nI will tell the folks who sponsor the Storage Technolgy convention to not have it there anymore.\n\nWhat a dive.\nI hope they tear it down soon!
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My friend and I had drinks on the patio. Our waitress was very sweet. We were given chips and salsa. Sadly the chips were thick, hard and cold. I wanted no part of them.\n\nIt was a nice time until I got shat on by a bird - minus one star.\n\nWe got our check and they charged us for water!!!!! WTF?
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I stay here once in a while when I come to Vegas, I like the location between the other casinos. I don't play here, because out of all the Total Rewards Casinos, this one is one of the tighest on there slots. The inside of the casino is very pretty and the staff is super nice. The drink servers on the floor are very few and slow. I'm rating this on the hotel, the gaming is another story.
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WHY CAN THERE NOT BE A ZERO BUTTON. this place was so bad. I stayed for one night. the people at the front desk are not nice. They do NOT take cash and would not help us check in. we had to have a credit card and no matter what they don't take cash so this was our problem. then we asked to see a manager the girl at the desk walked away and about a minute later came back and said that she would be right out. Ten minutes later no manager. no help. \n I left a bag on the front desk and I called down to see if they had it and they said no to talk to lost and found and then theytold me nope...nothing here, then hung up the phone. \nNo one had any idea what customer service is and no one cared. I will not be going back ever.
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I work 7 days a week, up to 11 hours a day, so my back is often pretty messed up. My boss was referred to American Chiropractic Center by a customer, and suggested I go as well.\n\nI was very pleasantly surprised by the friendly staff and price. Only 40 quid to get an X-ray, examination, adjustment and electric stimulation. That's a steal anywhere. I signed up for their adjustment plan that day. With the adjustment, I can get two adjustments a month for just 40 quid. Amazing.\n\nThe doctors are very welcoming and professional, and the staff is beyond helpful. I plan on trying their massage services very soon.\n\nI can absolutely recommend this establishment to anyone. I always look forward to my adjustment, and I cannot wait to get back in there.
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