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Fabulous!! Look forward to returning. Valet parking a plus first off. Waitress Sara was perfectly attentive. The master chef, Justin explained his experience and how well rounded he was . We tried among many things, the papusas!! Nothing like I have had in El Salvador. If you are looking for something truly unique, scrumptious and sensational gaze no further. Dare your mind and taste buds to an evening of wonder! Afflicted affection will surely ensue. Really quaint and enjoyable . Gail Z
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Spring roll was chewy and oily. Soup flavor profile was unbalanced presenting only as salty and sour...given Thai cooking is an art to balance all flavors it was very disappointing. The kali lime leaves and lemon grass were in tiny pieces which made it unpleasant to rat since they are inedible and meant to be eaten around or fished out, I had to spit them out as I went which is unpleasant. Nothing phenomenal or remarkable about this place. Very surprised by the high reviews. Just a hole in the wall place in a sketchy plaza, always a gamble to hit up places like this....sometimes you find a win and sometimes you just find meh. I found meh....especially the canned straw mushrooms which are a focal point of Tom Gha. Couldn't be anymore dissatisfied.
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Fuddruckers is overpriced fast food. \n\nThe food is boring, the staff look disinterested.\n\nAt least the place was clean the once time we ate there.\n\nWendy's tastes better, is cheaper. \n\nSkip this place and just go down the road to Steak and Shake where they even bring you your food.
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Downtown Phoenix has something really amazing, something that makes it stand out in the national comedy scene. It's called The Torch Theatre, and it's the only space dedicated to long-form improv in Arizona. The theater just opened this year, and it's wonderful to see this venue created by such a talented group of improvisers. The space is used to host classes and weekly shows, and the group behind it also puts on the annual Phoenix Improv Festival, which brings in prominent comedians from around the country.\n\nI went to the theater for the weekly Cagematch competition, where a challenger team takes on the champion from the previous week. The teams can perform any format they want, from one long scene with a single suggestion to short-form games throughout the show. You never know what you're going to get, and that's part of the fun. Audience members determine which team makes it onto the next week.\n\nThis was just one of three shows that night, and every Friday and Saturday, there is a ton of programming to choose from. Tickets generally range from $5-$10, and the full schedule can be found here. It's fun to check out a lot of different types performances, and it's a great way to get immersed in downtown Phoenix culture.
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I've been shopping at Boutique Solie for several months and I am beginning to think that the owner, Beth, does her buying with me in mind! From my favorite collation of unique and flattering summer dresses, to my signature bell bottom pants that I debuted on a trip to Time Square or a wide range of tank tops, lacy bando tops, purses, etc (yes, I actually do shop there that much!!) - everything I've purchased at Boutique Solie has become a lasting favorite. And, more importantly, the quality of the clothing can stand up to the test of time. Beth knows my body style and does a great job helping style me, she even calls me or sends me a personal note via text when items arrive that she thinks I'd enjoy - and she's ALWAYS right!!\n\nThe airbrush tanning is excellent too! I've been boycotting the sun for the better part of 10 years and it's great to be able to get a golden glow, do some shopping and get the ultimate personal experience all in one trip! Speaking of trip - I drive ALL the way from TEMPE just to shop this little boutique - way better than the places I find on Mill. Unique, friendly and the perfect combination of classic chic with fashion-forward fun!
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This place was great when it was the Kennedy. Ever since then it seems like the food and quality of service has gone down a bit.\n\nMy most recent experience here involved the graveyard male bartender. My friend and I came in for a few drinks and although the bartender was attentive to us he was not attentive to our needs at all. In other words he kept interupting our conversations and talking to us and asking a lot of personal type questions and then when he would walk away he would keep eyeing us. My friend and I are both men and take no issue to being flirted with or hit on by other guys (although we are straight) but this guy was very unprofessional and made us feel very uncomfortable.\n\nBefore we left there was another customer that came in and sat at the bar, he showed the bartender something on his phone and the bartender gave him a free drink. We overheard the bartender and him talking about some dating or cruising application on their phones. Shortly after two more guys came in together and started talking about the same dating site and the bartender also gave them free drinks. \n\nWe will probably never go back here even though we used to frequent this place a lot. It seems ridiculous that employees should be allowed to arbitrarily give people free drinks for personal reasons because they are on the same dating site or lure them in with the intention of doing so. We were made to feel very uncomfortable and as paying customers we were neglected over those who were just there for a free ride.
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I'm going to preface this entire review by saying it was Mother's Day and we were a large party. \n\nEspecially because it was Mother's Day, and there were reservations, the restaurant was extremely poorly staffed. They even admitted they were understaffed which makes absolutely no sense because if you have the reservations you know how many waiters & serviced staff you need. \n\nBut even if we had good service the food is mediocre. The bacon is OK, the eggs are eggs, the chicken parm was rubber chicken with the red sauce and cheese. There was nothing overly special about this food. It was not home cooked or had a flair of special ingredients or really any passion at all. Again it was very busy and I understand that the kitchen was probably overwhelmed not just by us but by the entire day. So maybe some food got heat lamps for a while and they want to bring out the entire table at once. But when you have 16 people at the table bringing all the food out at once doesn't work. And when some of that is just cold and gross and we have to send food back anyway then bringing it out all at once is moot.\n\nIt is entirely possible that you might go to this neighborhood Italian restaurant and enjoy yourself. If you have medium standards for what Italian food should be , then you probably will like the food. They have breakfast lunch and dinner, and it resembles more of an Italian 'Diner', pulling that term from the East Coast. Most serious Italian restaurants do not offer french toast for breakfast on their menu. So you might see this as a one-stop-shop for many different varieties of food during the day. But the reality is it is not a coveted Italian restaurant.
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Note to self: never joke to someone that it's been forever since you actually ate crappy food. It WILL bite you in the ass.\n\nSo here is the perfect example of why yelping a restaurant is pretty handy instead of just blinding picking something because a) you are in a rush and/or b) there seems like a lack of options...\n\nYou may end up at Red, White and Blue Restaurant. \n\nEn route to the MCR show last weekend we had the misfortune of grabbing a quick bite here.\n\nDis-gus-ting and barely edible.\n\nWe had french onion soup and the potato skins. We figured since we were in a rush this would be our best options. Uh, no. The french onion soup was a congealed cold mess of slop with zero flavor. I'm not sure how you f* up potato skins but this place was fairly successful on that front too. \n\nThough I will say our waiter was decent I don't eat somewhere because the service is good. The food (if you can even call it that) was terrible.
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Native New Yorker is not the same as it use to be. The menu has changed and rather than making food to the customers liking...they've opted for \""quickness\"". \nWe had our request come back due to wings unable to be grilled. The excuse was wait time..no one was waiting to be seated. We were also told a sign was in place for for this. No sign was seen and our waitress also did not alert us. We've been customers for years and this same request has been placed the last 4 weeks in a row with no issues. Now its changed? Lame...bring back the old Native New Yorker and management. While you're at it...the mushrooms too!
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Nasty, dirty, smelly!! \n\nI will never ever stay here again CRUSTBUCKET!
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I wanted to like Azteca because I have always heard such good things from other people, but it just didn't do it for me and I honestly couldn't wait to get out of there.\n\nWent for dinner on Saturday night, got there early and were sat right away. The chips and salsa were good. I ordered a Paloma, which was tequila and grapefruit juice and more, but I don't think its what I received. I could have sent it back but it tasted fine, so I drank it. We had some queso to start, that was also good. For entree I got the camarones mexicanos, basically shrimp with onions, mushrooms, green peppers, in a tomato sauce with rice and cheese. First shrimp tasted very fishy, the rest were better. But the dish had a sourness to it, the mushrooms were the worst offenders and I couldn't figure out why so I stopped eating them.\n\nSo the food overall was fine but the restaurant kind of skeeved me. There was water underneat my feet so that bugged me, then one of my friends touched some gum stuck under the table and at that point I was done. I mean I know we're at a restaurant at a Days Inn but come on!! Finally our server was just not very good or friendly and I sat with an empty water glass for a while.\n\nSo I gave it a shot but I doubt I'll be back.
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I did the Ducky tour in Seattle as well but the one in Pittsburgh was much better and cheaper. $20 for an hour tour of the city on a bus that turns into a boat as it plows into the river. Our guide was very helpful, funny, and knowledgeable of Pittsburgh. Mind you, some of his jokes weren't funny, they didn't \""quack\"" me up, but he was still very entertaining. \nThe tour took you through the entire downtown and gave you good snap shots of remarkable architecture and good views of PNC park and Heinz field. Along with the tour came interesting historical facts of Pittsburgh and made you appreciate the city and what it has to offer. There is a lot of history there. I would definitely reccommend this tour to any out of towners that are in Pittsburgh for a short time and want to get a feel for the city.
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Time to pile on!\nWhen I was a kid in the 60s this place was the place to go. I want you to think about that. 40 years of smoke and dirt and grime. That's what the casino is like.\nI finally stayed at a room about ten years ago. Well, let's just say painted cinder block and a painting of a clown was the decor then. If you like the color orange you're going to like it here.\nThe plates at the buffet are plastic with little containerized sections-just like you got at the cafeteria when you were 12 years old! Which tells you something about the food.\nA zombie survivor of old Las Vegas. Someone put it out of our misery.
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I had their margarita pizza and it was very yummy. It was a nice clean restaurant and its really a gem in downtown. I appreciate that everything was fresh. During lunch time it can get pretty busy so go early.
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I love their pizza! Wings! & service! I went here with boyfriend who is a very picky eater. Shockingly he ate and loved everything we got there! Definitely a place I recommend! Good deals. Pizza is huge! Can't wait to go back.
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This place never gets old..lunch, brunch, or breakfast--it's eggcellent! \n\nI used to get the steak and eggs here but since my transition, I have opted for the veggie skillet, yogurt, or tuna melt! I came here with my guy and got that skillet with over easy eggs, bran muffin, and a side of coffee for lunch and it was goooood. \nThe guy got the usual: steak and eggs and off course he loved it. The quality of food is pretty consistent here. I wish I could say the same with the staff though. Not so much quality but we've been coming here for years and there seems to be constant turnovers so service has it's inconsistencies. But sometimes the food make up for it!
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I remember loving the Isobar back in 2005/2006, but these days it's seems to lack any real character.\n\nThe staff are welcoming enough, and the drink selection is pretty good (and well priced), but the place feels a little sterile.
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Took my Mom & Sis here the day before Thanksgivibg who were visiting out of town and we all had a blast! The food was Delish and the drinks were Devine! One of my favorite restuarants in scottsdale! Such a cool atmosphere, ambiance and great service! Love everything about this place. The wings, AZ88 chicken sandwich, and Ceaser salad are some of our favs!
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Great place if poor service and expensive cold food is your thing. The service was unbearably slow. They ran out of pork shoulder and au gratin potatoes. When we were finally served it was cold. The bill was incorrect twice! AVOID!!
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The food is very fresh and the energy is always cool. Great atmosphere
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Bartender had a bit of a tude, but when he overheard us mention NO TIP he did 180 lol \nService improved and the food/drinks for happy hour were GREAT! \nWould definitely return, it was packed!
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A very busy golf course during weekend!
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only went here bc I was comped. Club used to be \""it\"" but now its a tourist trap without the hot people. UG UG UG is all you see. Sorry.
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Came here for my birthday with a party of 5.\n\nFirst Impression: What is with the safe deposit boxes? Other than that, this place is amazingly designed and rather maze-like. It's nice to get lost somewhere other than between slot machines and chain smokers.\n\nWe sat on the patio in the evening. It was nice, end of summer night. Unfortunately the Sirens show was cancelled due to high winds (although I'd seen it before and it would definitely ruin the mojo of the restaurant).\n\nI LOVE family style. Lets me try a whole bunch of new things and not having to eat huge quantities of anything. Although I'm sure it wasn't so fun for one of my buddies who is a more tentative eater.\n\nThe cocktails were decent -- I got the green tea one. Never had anything like it. Had a second one. It was good, but not mind-blowing.\n\nThe food, however, was right up my alley.\n\nScallops are a weakness of mine. These were AMAZING. We also got the jidori chicken breast (very tender), lobster curry salad (light and perfectly done), house salad (decent), sesame noodles, yellowtail sashimi, and some rolls. If there was a weak point in the meal, it was probably the sushi. The fish wasn't of mind-blowing quality, and the rolls we got weren't terribly imaginative (spicy tuna with twist, etc). That said, it was still very good.\n\nThis is the kind of place that is perfect for a group. I think you would definitely miss the dynamic if you come with just 2. But that should be pretty obvious. Check the name.
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This is a great staple of Tempe. I try to stop by here before spring training and Diamondback games. If you're looking for a grill dog I would say this is the place to go.
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All sandwiches are $5.99.\n\nI got the Caribbean Jerk Chicken. I thought it would come out a little sweet, but it was more like a tangy -- no complaints though! Had peppercinis and this spicy sauce on very moist chicken. Went VERY well together! \n\nYum! Good place for some late night grubbing. :)\n\nPS don't share the sandwich. It won't be enough for two! Learned the hard way :T
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Didn't eat here, but we bought boba smoothies, and they were fantastic! Tons of choices! Start at $3.50 - 5.75 fresh!
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Never again. Decent location, but still never again. Horrible value for the price we paid. The pool closed early for some reason so we ended up having to sneak into the hotel next door to use the pool.\n\nThe front desk staff screwed up our reservation - we asked for non-smoking and they put us in smoking rooms. We then proceeded to wait nearly an hour to get our rooms changed to what we reserved and paid for. \n\nThe bed was horribly uncomfortable, the room was small and the bathroom was old. Pay the extra bucks and stay somewhere else because Imperial Palace, was more like imperial hell.
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I tried every single item they offered, I kid you not! I'm seriously not impressed and think that the $44.99 price tag per person is too much! \n\nThis buffet offers pretty much every cuisine you can think of, except Indian. How cool would that be if they had a little naan station though?!?! Anyway, there's nothing really out of the ordinary that they offer. Every station had \""American\"" staples that Americans enjoy most. \n\nChinese: pecking duck, chow main, dim sum, fried rice. Italian: pizza, pasta, meatballs, Japanese: miso soup, ramen, rolls, nigiri. Stuff like that. The standard fare any buffet pretty much offers. I didn't see anything that stood out or made me feel like... \""Damn, this ish was worth $50!\n\nI go to buffets because of the variety. I can't say I ever eat my money's worth, but I really did want to put forth the effort and try everything so I can be as fair as possible in my review.\n\nThe crab legs were a total fail as well. It was too salty and overcooked. I love indulging on crab legs during my visits to a buffet, but I couldn't even finish the plate they gave me. *it is nice that they offer warm & cold though.\n\nI'm actually a little disappointed cause the pictures posted gave me a lot of hope! I really thought it was going to live up to all its hype. They didn't offer some of the stuff pictured. I went on a Sunday night if that makes a difference.\n\nI thought their desserts were just ok. I prefer the one at the Wynn for sure. They offered a lot of different pastries, but they looked better than they tasted. The gelato selection wasn't too great, but I did like the baklava flavor! They also had mango chile, which reminded me of those Mexican candies! Yum! There was a crepe station as well.\n\nI didn't experience the service you other yelpers are talking about. My server took our drink orders and that's about it. I was with a party if six and we were stacking plates ourselves pushing them to the side. There was a girl who kept coming to clear them out. She also replenished our drinks. Our server started doing his job towards the end, when we were just about ready to finish up. I paid for my group with CC and wanted to tip with cash after we finished. I don't know if that made a difference, but i'm sure we probably would've received better service if I had tipped upfront. Again, that shouldn't matter, but service was nonexistent for my group.\n\nOverall, I probably won't come back. The quality of the food was better than most buffets, but Wynn would still be my choice. I think ambiance has a lot to do with it as well. The decor at bacchanal was kind of bland. It's modern and sleek, but lacked character.
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I had dinner and drinks at \""The Upton\"" in Scottsdale last night. A very cool spot that had been the \""Petite Maison for years ( near Scottsdale road and Camelback). The food was awesome. A very unique blend of master chef created items that are in many ways \""American with a comfort food feel\"". The parking was great and the inviting patio was filled with a great casual atmosphere.\n\nThe drink menu had uniquely \""in house\"" concoctions that would please anyone with an adventurous palette. Amazing\n\nFinally... The staff was awesome. Truly \""on top of it\"" and great to talk to as well. \n\nI recommend this to anyone that wants great food, amazing house music and not to have 40 TV's dominating the agenda with raucous sports fans yelling. So much In Scottsdale has become just that. \n\nIm heading back. Great spot
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This is fabulous gelato--the likes of which I've not had since working at Chelsea's when we served Arlecchino. Authentic, tasty, yumminess.\n\nAfter dining out with my hubby and kiddo, I wanted some frozen yogurt. Our server recommended gelato at That's Amore, which rung a bell because I remembered some guests that I waited on recently saying great things about it. We were close by, so we stopped in.\n\nI had a medium caramel gelato, which was reaaaaallly tasty. Since my kiddo just had a whole portion of mochi during dinner, I didn't get him his own. He shared a couple of bites of mine and loved it. Hubby passed on gelato and had an espresso. It was a bit pricey, but definitely worth it for the quality.\n\nThe shop is beautiful, warm, and nicely decorated. I'm not sure how I missed that they were in that shopping center. I've been there on several occasions and never noticed That's Amore.\n\nThey have a punch card, too, so I'm on a mission to fill it up :o)
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This bar is the scummiest fucking shithole at UofI. Its littered with garbage vomit and broken glass. The answer to good for kids should be are you kidding.\n\nWent there to party, fun, but the establishment itself sucks. I ate a hotdog that they grill outside because they smelled great. Regretted that in 4 hours.\n\nDont go here until someone buys it again its really a piece of shit
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I'm giving this place 4 stars since it was great tasting. We had the oysters and they were the tastiest oysters we have ever tasted.\n\nThe reason why I am not giving it the full 5 stars was cause for some reason all 3 of us had to visit the bathroom many times for the next couple of hours. The food must have had a ton of fiber in it or something? Seemed really fresh so I dont think it was spoiled or anything we didnt feel sick but again we had to make frequent visits to the bathroom for some reason?????????
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Really? Two cars and it's a 10 min wait, And how in the world did they manage to mess up a vanilla blonde? Vanilla + blonde roast.. Worst location I been too
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I was invited to a restaurant for the holidays, having zero knowledge of it prior to setting foot inside. I had heard some murmurs of it but nothing solid. Chez L'\u00c9picier (The Grocery Store in French) looks like a very upscale grocery store with canned goods, oil bottles and such all set in a charming Old Montreal where the old bricks and rock walls of the historical site give it its rustic elegance. Beautifully lit in subdued light, the spacious restaurant says welcome before the greeter can. \n\nThe service staff so well coiffed, polite and elegant gave me fear for a pretentious dining experience, which I dislike. I can't stand art-food and refuse to pay the overpriced bill that comes with it. But the prices are fair for the quality of food to be eaten and I didn't hold back on ordering my desired plates for fear of paying too much.\n\nRight out of the ballpark, I spot foie-gras on the menu as an appetizer. I can't resist foie-gras, it's the ultimate food-stuff I can think of. Life without foie-gras is pretty meaningless, that's how much I love it. But I love it well prepared. Having eaten the best foie-gras on this planet at Le Pied de Cochon, the bar is set stratospherically high. Chez L'\u00c9picier did not disappoint. At one point I contemplated whether Chez L'\u00c9picier beat out Le Pied de Cochon, but the texture made it lose out to Le Pied de Cochon. But don't get me wrong. This awesome perfectly seared foie-gras server on a croissant pastry and top with duck p\u00e2t\u00e9 was sublime. Serving it in a tiny cast-iron pan was a presentation coup that rendered it even more appetizing. There were expressed regrets at the table for not having chosen the foie-gras once it was presented.\n\nNow the problem with foie-gras when well prepared is that it can easily ruin the rest of the meal. Foie-gras is like having sex with twins, pretty hard to top. I've come to accept defeat in these cases. With a few exceptions, the main-dish never satisfies... once again I am supremely surprised by the main dish: Grain fed veal chop, all dressed fingerling potatoes, asparagus au gratin and prosciutto chip. Now I was somewhat disappointed by the over-crunchy-not-so-al-dente asparagus (Also white asparagus is prettier, but doesn't taste as good as the green variety) but the lardon-lace gratin was good, really good. Someone says fingerling potatoes and I say \""Yes Please!\"", enough on that, they were perfect. Same for the crunchy prosciutto. But the piece de resistance, the veal chop, was quite possibly the veal I've ever had in my life. I had never considered veal served as a 1 inch thick chop. I normally eat meat rare, but the chef suggests serving medium-rare. Good enough I can play along though there are only 3 possible cooking degrees with meat, rare, medium and the yucky well-done. Everything in between is basically a crap-shoot that depends on the cook's feel and attention, but I digress. Well it was perfect and the taste exponentially above my expectations, if there is such a thing. Had I had more money and stomach space to spare I would have easily gone for another mind-blowing veal chop. \n\nFor desert I jumped so quickly at the thought of eating delicious souffl\u00e9 (a rarity in restaurants these days) that I completely glanced over the word ICED. I was disappointed in not getting a traditional souffl\u00e9; however the taste of the homemade ice-cream and its toppings made me quickly forget. I almost didn't eat the fennel Madeleine, but thankfully I went for a taste anyway and it was amazing. I also ordered a tiny butterscotch-banana macaroon, so sweet you'll reach for insulin but small enough not to burn your palate.\n\nThis is my favourite way of going into a new restaurant, blind. Expectations easily lead to disappointment. Disappointed I was not, in fact it was an experience I will not soon forget and hope to relive. Service was slow, but I'm told they were short on staff for the unexpected amount of clients on a date so soon after Christmas, which probably explains why some of the menu items were either no longer available or some ingredients were modified. This was not an issue for me, as I don't mind long diners with friends.\n\nOh oh I almost forgot...The Tom Collins... quite possibly the best I've ever had. They added something pinkish to it and I never asked for details. Awesome.\n\nDespite some menu and service issues and keeping in mind it was the 27th of December, I really can't complain about anything. The food was above and beyond; the service despite latencies was great. I expected to blow a lot of money but it ended up costing me just above 100$ which is not expensive considering the quality of the food and service.
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We really enjoy Dave's, usually we order the XL slab with an extra side or two and share the whole dinner which I think saves money so you can afford dessert. Our favorite sauce is the Georgia Mustard that has just a hint of vinegar taste to it. All in all pretty dang good!
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I should probably go to this restaurant for something other than brunch, because if their evening stuff is as good as their brunch menu, then I am missing out.\n\nThe owners are super-friendly and nice. The Horseback is a lovely steak-and-eggs dish with a mushroomy sauce and hash browns. It makes it difficult to order anything else!\n\nAfter you sit down, you get some nice toasted bread and two types of jam, like apple and tomato. These are always worth trying even if they seem a little unconventional at first (I was skeptical about tomato, and I was WRONG), because they are always delicious.\n\nThe owners like to chat with us about neighborhood stuff. They call themselves a \""neighborhood bistro\"" and the owners seem very excited and happy about a lot of the changes that are happening in Verdun.\n\nThey really only have one sweet brunch thing on the menu, the blueberry pancakes (they're fluffy pancakes, not thin crepes). I wasn't thrilled with them, but that doesn't really detract from my enjoyment of the place. There isn't a ton of vegetarian stuff, but they always make sure to tell you what the vegetarian option is when you sit down, so I thought that was nice.
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This place is awesome! Took my daughter to AZ on the Rocks and she really enjoyed it and I decided to sign up for a month package myself. I've been there about 5 times and every time I am getting better and better and enjoying it even more.\n\nThe employees and other people that are there are really friendly and helpful. Always giving me great tips such as using my legs more as I was always using my upper body and after 2 times climbing was exhausted. Now I can climb 4 times. Looking forward to spending more time on the huge boulders climbing.\n\nWhat I love about AZ on the Rocks is they have 3 auto lines as I have been going there myself. I went with my brother this past week and got to climb with someone else which was really fun too. If you are looking for a different kind of exercise or just want to have some fun definitely check out AZ on the rocks. Very affordable (even the month package was around $60 unlimited).
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Eh. This place is definitely not a destination for me when I go downtown and we only stop in when ... actually, I have no clue why we stop in. Maybe because we don't do Olive or Twist anymore?\n\nAnyway, the beer selection is ok, the bartenders I had last time were awesome, and the decor is odd. It's so sparse, I feel like something's missing. Like, the walls need \""something.\"" It's hard to explain.\n\nI have not eaten here and don't really have a desire to so I'll leave food reviews for others. I guess if everywhere else is packed, try here?
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I've seen several Cirque shows, both in Vegas as well as the nomadic ones, and I must say that this is my favorite.\n\nMost Cirque shows just have a theme and the performance/music/costume revolves around that theme but this one is different... it has an actual plot. Granted, for some, it may be a little hard to follow but I really like that there's an actual story rather than random acrobatic performances.\n\nThe stage. I mean WOW! Just come to see the stage itself. Now, I'm not talking about the decor of the stage... I'm saying it actually moves around on hydraulics! It's just absolutely incredible!\n\nThe music in this one is one of my favorite as well. And the seats have speakers built into them! This theater is so well designed!\n\nOne note: Make sure you pick seats that are a little further back... I'd recommend seats from the middle to a few rows farther.\n\nI'd definitely go see this one over and over again!
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Mostly ok service, but two strikes and you are out...\nSecond ride from these guys, the driver is heading to the airport. You know that big flat plot of asphalt with all the big noisy things going up and down? This guy didn't know. He gets on the 202W from Priest, in the left (\""AIRPORT\"") lane, then at the last second veers over to the right (\""202\"") lane. Had to take the next exit and go around. Almost missed my flight. A week later a different guy (they're all different) tries to take backroads. I direct him to the 202, and the fare ends up being $19+. I think: maybe it's a lot longer to go the highway than the usual small roads. So next time out I go the exact same route and watch the meter. Under $11.\nTake them if you must, but copy down the cab number and name, if you can make it out.
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This is the worst restaurant I've ever been to. We waited 15 minutes for a server to come to our table. Our pizza was extremely soggy, so when we asked our waiter for another, he told us we were no longer welcome. Good luck here.
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I never really had Indian food in Vegas, but wanted to try some nice place. The reviews for this place and Tamba were nice, but wanted to find some place off the strip and with easy parking so picked Mint.\n\nThe place looks little shady from outside, the plaza was dark and the restaurant did not seem very brightly lit from outside. But don't worry it's a great place from inside. The decor is nice and upscale. It's a quite place, with comfortable seating. The lights could be brighter. There were few other table's occupied (All by Indians) - A good sight if you are looking for true Indian spicy food and not tamed down for the American population. \n\nThe waiter was nice, pleasant and took out his iPhone while talking to us. Realized within minutes he was noting down our order with an app from the app store. Also said they own a software company and are going to start using their own app in some time.\n\nComing to the main part! FOOD! It was really good. \nWe ordered Mint Lassi and Masala Chhas. Both were very Indian and really tasty. \nTheir Menu is very well organized. Great for Vegetarians and Vegans since each item says if its good for vegetarians or vegans. Very happy to see how they describe each item in the menu really well. One of the best organized Menu's among all restaurants (Comparing to all Indian, American etc. restaurants).\n\nFor the main course we ordered Paneer Makhani, Daal Makhani and Chole With Naans. Everything was really good. Daal Was very tasty, although the color might make you think its not the best, but trust me the taste is nothing short of what you find back home. Naan's were also very good. \n\nThey also have Nepalese food but did not try it, but would love to try that too. \nOverall great place if you are looking for true Indian Food. Would definitely go back again.
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Nice convention space in a nice hotel, any reason to take a trip to Vegas is a good reason and being at the Mandalay Bay makes it even better.
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We loved this place!!!! And to think we only paid 36 bucks from groupon (Expedia)...this is a family oriented place. The room is gorgeous and already has all you need, including a stove, cutleries, and all.. The room is non smoking. Our baby girl loved the pool, there was the 2 ft section that she played in and slowly allows her to have that confidence to go to a deeper level! We will be back, great family hotel in Vegas: clean and best of all no casino and gambling, so no drunk people...
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I've been here multiple times and this is by far the worse experience I've ever had at any restaurant. I came here for my cousin's birthday dinner and we've been here for at least an hour and a half and I've gotten only 2 rolls. Service is tremendously slow. There's 2 waitress who do not communicate with each other and come to the table to ask us the same questions. I'm so annoyed that I am writing while I'm still at my table. I will never come back here and will recommend ppl avoid this place!!!
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Drove by this place on accident. Stopped in to check out their products. I must say, I was shocked!! This place reminds me of a mini Wal-mart. They had name brand products at \""wholesale\"" pricing! Not only did they have great deals and unique products most big box stores don't have. Their customer service was great! I am sold. You will have a customer for life in me.
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I gave this restaurant 2 stars because my husband's main course, (Gigot d'Agneau) was wonderful -- but mine, (Steak Frites) was awful. (I rarely do this, but in retrospect, I should have sent the dish back.) Not sure what happened here, since it is a simple and classic preparation -- but I needed a new, sharper knife to cut the meat and, even then, it was a sad and tough thing, permeated with connective and vascular tissue. A nice pink hangar steak, it nonetheless was flavorless and disappointing, served with a pile of unremarkable frites that were saved by truffle bits and oil. That said, our first courses of Beignets de Fleurs de Courgettes, Salade de Tomates and P\u00e2t\u00e9 de Campagne were all delicious and beautifully presented. Also, a good word needs to be put in for our server, who was attentive, warm and knowledgeable in every respect, including wine recommendations. He brought us a complimentary pineapple-lemon tart, a nice gesture, but far too tart to eat beyond a few bites. Reading all the other reviews here, it seems we hit on a bit of bad luck, but since there are so many dining options on the Strip, I doubt we will return to Bouchon Bistro nor recommend it.
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I had a last minute wedding to do and literally ordered the flowers 2 days before the wedding. Not to mention the day of I had to add a small bouquet. The staff at Flowerama were amazing and all of the flowers came out beautiful!! Not to mention the price was affordable and kept me under budget. I HIGHLY recommend them to everyone I talk to and I will always use them in the future.
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gutted this place went out of business!! they were the best chinese on leith walk!
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I've come here a bunch of times over my many visits to Vegas and it's usually a good place to go when you got no place else to go. \n\nI used to come here craving the buffalo chicken wings, but they revamped their menu and no longer serve them. Big bummer! It was awesome hangover food. \n\nNow, it's a little bit more pricey for the food but its not bad food. This time I had the french dip which was tasty and delicious and their spinach salad which was fresh and good too. \n\nI didn't care for their french onion soup last time, but maybe it was since I wasn't a fan. \n\nHIt or miss with the service here. Sometimes you get a good server... and sometimes you don't. It's Vegas. Take a gamble!
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Grilled Octopus with spicy lemoncello has savory, brightness, little sweetness, and balance. The brown crust has an initial sweet flavor, then you bite into the octopus and you get savory and brightness, then when you think it can become too rich or spicy, you have some of the trio of beans that brings balance. The pickled relish under lying helped the flavors as well as the bit of mint leaf. The server (Ian) was very helpful and his team was On It!\n\nI had the 2 1/2 inch thick pork chop! the chop was cooked perfectly even and the slightly charred fat was sooo tasty! This berkshired pig was fricken good, and Ian's recommendation of wine pairing was spot on....yeah I said spot on...\n\nOnly down fall was the tiramisu, but Ian quickly exchanged it with a smooth chocolate Gelato! So overall with food, service and ambience I give it a 5 star...or 4 3/4.
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The people there are great. The cheesesteak is pretty good and Rita is the best sandwich maker. Her girls are very hard workers and very friendly,, always greet you with a smile and hello. I go there often and have cashed in on many free cheesesteaks(punchcard). Only twice have I had minor complaints. Last time her husband charged me for extra cheese for some reason and all I did was read what was on the cheesesteak from the menu. It says \""interlaced with lots of melted white American cheese\"" and he charged me extra. Keep him at home. Forget the fries too,, I hate getting the end of the bag.
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Tableau was a pleasant and much needed break from the loud and the neon . We went there for brunch and sat on the patio which overlooked a highly manicured garden and small pool (built in entertainment included 50 something fat mob type with very young and very large fake boobed girlfriend who was obviously practically having sex with him in the pool at 11:30 in the morning because they connect spiritually). What do you expect? Anyways, beside that- this place was pretty good.\n\nThe service was very professional and competent, albeit a tad snooty. I started with a bib salad on a bed of prosciutto garnished with pistachio encrusted spears of asparagus.\n\nThen, being hungover and ravenous, could not resist the Kobe burger. YUM. Cooked medium rare, juicy, tender and flavorful. It came with fries but I subbed for the chick pea onion rings. SUPER crispy! The ultimate indulgence.\n\nSince my main man has been on an eggs benedict quest of sorts for a couple of years now- when he saw braised Kobe short rib eggs benedict on the menu, he almost had an aneurysm. Needless to say, he found these quite satisfactory.
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I really like, not love, this place. I've gone twice, long wait both times, but not horribly long. First time just me and the husband. I got chilli cheese fries, won't make that mistake again. They were pretty crappy. But the mushroom burger was tasty. We had went after a movie, where we had some popcorn and that junk so there wasn't room for a shake. This last time we took the kids and they really enjoyed it also. They got little paper cars to put together with stickers that were cute. On to the food: I got the mushroom burger again cause it was just so good the first time, as did my husband. It did not disappoint. Don't get me wrong their not gourmet burgers by far, but their good. Servings aren't huge, but the prices aren't either. Nice selection of shakes we got the cookies and cream and butterfinger. I'd take the fam back for sure. It wasnt that much more then say Mc Donalds but a far better experience
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I love Athleta clothing but the service at the West Towne store is terrible.\nI've stopped going there and just order online. \nAt any time there will be 4-5 people working in the store--and not doing anything--and they will just ignore customers. It's difficult to get help with anything and if you do have a question or need help, the staff makes you feel like you're inconveniencing them.\nIt's disappointing because Athleta clothing is great - especially for active, athletic women.
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Today I came to this qdoba and found a server getting a meal ready with out his gloves on. Then this lady failed to make my burrito even half way decent. Then the entire time I'm ordering I have to repeat myself over and over again. Ever since this qdoba went under new management it has gone downhill very fast. I used to come here 3 times a week now I'm hesitant to ever come back.
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I don't live in Vegas anymore, but during the time I lived there I frequented this place at least a few times a month. Awesome food. You have to sit in the back at the bar for the best experience. The bartenders are awesome and remembered me every time I came in. The staff that tended to the front room was OK but not the same atmosphere as you get at the bar. The live music nights were always good....another reason to sit in the back at the bar. Great local spot away from the awful strip. Good date night place!
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With the crazy electrical storms the past few days my AC unit exploded, yes really. I wasn't sure what to do so from a recommendation from my sister I filled out the web form for Accurate Air on their website ( it was late when the explosion happened ). Their office staff called me promptly when they opened in the morning and were very nice and sent George out right away. George came and surveyed the damage and gave me a few options on repairing or replacing the exploded compressor. I opted for a new AC unit. They got one from the warehouse and had it installed the new morning in the morning all in about 24 hours. I had really good luck with them.
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It's a Thai, Chinese, and Vietnamese restaurant. I should have known better than to go to an unspecialized restaurant. The food is mediocre at best. I had Pho and they only had one option. I'm used to with having at least ten different options for Pho - with beef, tripe, etc. My fianc\u00e9 had stir-fry beef that when served looked more like curry - again mediocre. Nothing amazing, but not terrible. You're probably safer ordering typical Chinese food that you would find off a Panda Express menu (orange chicken, general tso, etc)\n\nPros: clean restaurant
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I hate this place!!!!!!!!!!! First I wait 20 mins and when I try to ask the lady how long they ignore me as if I don't exist? Are you kidding me!!!!!!!!! So unprofessional!!!! and they weren't even busy!!! You will never get my business or any of my friends from now on!!!!!! don't forget without customers you wouldn't exist!!! And when I told my friend about it she said it wasn't worth it anyways!!!! Apparently bad service and customer service!!! Never will get my business
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Clean, well-stocked, spacious, helpful staff, lots of parking -everything good, nothing bad! :) I just took one of their stretching classes taught by a Vegas showgirl. She's great!\n\nAlso check out Radio Shopping Show, they have 1-month memberships for City Athletic for $29. Its a good way to try it out for a few weeks.
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WORST SERVICE EVER. We'll get to that later. First off, they have a good beer selection and cool atmosphere, and it's worth checking the place out. The food is okay. It's a neat gimmick, but when it comes down to it, they're just fancy hot pockets. And they're not even that fancy. They are greasy and salty though, in a good way, so they go well with beer. All that said, I've been to the location at Dobson and Guadalupe on several occasions, and each time the service is just awful. This last time, I had two guests show up at different times, both had to wait more than 15 minutes before anyone asked them if they wanted anything. These delays continued throughout the visit, and more than once our server just completely forgot to put our orders in. \""Oh, dude, I totally forgot. Huh-huh.\"" Later, we all ordered food to go... The pasties came in the same bag (for three different parties), and none were labelled, so we had to send them back to figure out what's what. And get more bags. This visit was typical of every time I've been there. I'll probably go back, but it will be grudgingly.
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One of my mainstays in Vegas. Definitely one of the best and authentic Japanese izakayas in Vegas, and would amount to a pretty decent one if situated in LA. \n\nA review ragged on its green tea in a can (I love my asian drinks in cans, like UCC, grass jelly, barley red tea)... another review mentioned stiff ramen noodles (many people enjoy al dente ramen, you could ask for cup'o noodles if you want soft soggy ramen)... another complained about the fried rice?? Anyway, maybe authentic asian food in a pretty authentic overseas asian setting (dumpy American style strip mall with sticky tables) isn't their thing, then they won't like Ichiza.\n\nSome recommendations are:\nIkayaki\nRed Snapper Carpaccio - the lemon garnish is perfect\nTanmen Ramen - stir-fried ingredients gives it a full off the wok flavor, like Korean champon. Many other ramen places do a Miso-yasai ramen that is also stir-fried first also\nShabu Shabu salad - shabu style pork over mixed greens, roasted eggplants, seaweed, etc. with shabu style mixture of sesame and ponzu dressing\nTofu steak - I like stir-fried bean sprouts\nFried oysters - perfectly breaded to seal in the sweet oyster juices\n\nTheir lunch menu is limited to bento sets, donburi, ramen, and combos, which are good too.\n\nPrices are very good, especially compared to hotel offerings at the Wynn or Palazzo.
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Great tacos and burritos! Visiting the restaurant in Goodyear. Lots of parking space available with available outdoor seating. Restaurant was spacious and well lit. Staff were friendly. Service was prompt. Food was fresh and tasty. Loved their sauce bar where you can help yourself to their various hot sauces. Particularly like the variety in the menu with fish options! Definitely will be back to try it all.
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Have you ever had to wait 30 minutes in the drive through? Neither had I until I went to this hell hole. The obese woman who takes your money had a look of emptiness in her eyes as if she knows her life has peaked. I'm sure the cook was sleeping or getting high in the bathroom while I was waiting for my order of one burrito with two cars in front of me. I can't believe it took literally 30 minutes from when I drove up to when I was given my receipt and not even thanked for paying them to give me diarrhea. Screw that.
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Where a man can be a man and eat like a dang Viking. Slabs of meat come at you in waves. So many types of meats in so many cuts. A man is in heaven. It's costly but Damn worth it. You pay for what you get and then some. I've been here several times and never ever been disappointed. Lunch is cheaper with almost the same amount of meat cuts.....oops. this was for Texas Dr Brazil
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This must be the only place in LV that has this thing \""called\"" the internet and because of it they are even nice to their customers, \"" the more you spend the more free internet you get ... GOD BLESS!! you and your business , you're doing this community a great service \nNow if I had a computer I would spend all my money here :)\np.s. please see picture
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Back in Vegas, I had to give DD another try being New Years and all.\n\nWith my earlier experience, I came up with another way of approaching placing an order at the drive-thru to minimize possible disappointment.\n\nInstead of scanning the donut menu board and have my mouth water as I look at all the yummy looking pictures of the sixteen different flavors, I simply asked: \n\n\""What donuts do you have?\""\n\nAs the voice on the speaker rattled off a list , at least seven types (a definite improvement), I ended up ordering a chocolate glazed, Bavarian creme a cup of famous java. \n\nDonuts were fresh and coffee was as good as I remember.\n\nDD LV improved a bit. Plus 1 star :=)
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the steaks rank among the best. the decor is colorful.
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We had high expectations of the buffet of a reputed casino like Bellagio. Unfortunately the food was average. There was nothing exceptional really. I wouldn't waste my time going back to this buffet, even if it was considerable cheaper. We had to decide between Bellagio and Caesar's palace and I regret going with Bellagio since we are in town only for a couple of days.
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This is for the newly installed Starbucks. I've given it three tries and no more. I will continue to sashay across the street to Basha's where THAT Starbucks makes supberb coffee each time. I do not see the Tully girls working this Starbucks (they did an excellent job with Tully's), what I see is very young baristas who clearly are not trained and make horrible coffee. \nFirst try: Ummm...NO COFFEE was put in my caf\u00e9 mocha\nSecond try: I can't even put into words, tasted like sugary fake vanilla water\nThird (AND LAST) try: Again ordered the mocha, it was more than 3/4 foam. \n\nStarbucks in Basha's have the best Barista's. \n\nAnd as a side note Fry's, you spent untold 1000s to \""upgrade\"" the store (although..sorry..really don't want to see a mannequin dressed for the weekend as I enter the store for apples and lettuce)...but you failed to do the most important thing...SHADE FOR THE PARKING LOT!!!!!
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Beautiful Hotel, but bad service. \n\nSeems like they are still working out the kinks here. \n\nThe rooms are amazing! Balcony terrace which I've never seen in Vegas and a beautiful view overlooking the bellagio fountain was great! \n\nSub zero refrigerator dishawasher stove and washer dryer (just no utensils, cookware, or a coffee maker) - so if you want the room to cook in just be prepared to bring your own. \n\nWhere things went downhill for us was that my brother was with me along with his wife. Unfortunately they were on the east tower. They were here from Florida. DO NOT STAY IN THE EAST TOWER! Unless you don't mind loud music until 2:00 in the morning. \n\nAfter enough complaining the hotel told my brother that they would move him to the west tower while we were out during the day. By the time we returned at 5:00, not only did they not move him, but when we went to the front desk he was told there was no room available despite being told he would have one. Exhausted, and lacking sleep they finally got himin a room but made him wait two hours for his bags keeping him from getting in a nap. \n\nIn addition when we arrived on friday July 15th my brother had arranged for a welcome basket for us. Unfortunately it was delivered to the wrong room. I think around 8:00 or so that evening it finally showed up. Oh well. \n\nMy other gripe is that we wanted to go to peepshow. Should have just gone to planet Hollywood to buy them. We were told VIP was sold out but we would be right behind the VIP section. If you call the back of the theater behind VIP then technically we were behind it. \n\nWhen we contacted the concierge they wouldn't do anything. I've never experienced a hotel so disinterested in customer service. \n\nToday we ordered a large pot of coffee with extra cream. $20.00 later including a $5.00 delivery charge (no problem with that along with the included tip) we have coffee with milk. How hard is it to get coffee right. \n\nMy take on this place as a late 40's male with my late 30's wife is that this hotel is catering to the 20-30 crowd that doesn't mind $20+ cover charges $20 drinks and blaring techno. I'm now too old for that so clearly I'm not that demo. I want luxury. I don't mind paying for it. \n\nMaybe in a year or so this place will be great! The property is run by deutche bank not MGM or ceasars or a regular casino operator so maybe over time it will be better. I've stayed at dozens of Vegas hotels, and this place really is a nice property - great fit & finish with the rooms I possibly had the random bad experience. It happens but the way they treated my brother who unfortunately was stuck on the east tower makes me leery to stay here again out of fear that I might get a room on that side and never get sleep. \n\nSo to sum it up. \n\nGreat looking hotel\nPoor customer service \nGeared towards a younger crowd \n\nIf you can tolerate that you'll have a great time.
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The customer service at this location is horrendous. I'm not even going to write about my experience dealing with the associates here in fear that the frustration I suffered would only ruin the rest of my day.\n\nThe associates and the supervisors have no knowledge of their products, no courtesy.. Simply rude and flat out very poor customer service.
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Horrible service for gross overpriced food. Last weekend...we came to see an evening movie. First...:we sat for over half an hour in the lounge watching lazy staff stand around and chat...not one person even made eye contact to take our bar order. The server first brought wrong order...we are vegeterian ...we don't want chicken..then we found a long disgusting hair IN our popcorn! Oh, and for the record management....if you read this...we were charged for the awful experience, hair and all!!! We ordered a second beer and the server took the existing glass we were still drinking from after taking our second order!!! Today...came for an early kids movie....again horrible slow service and Yep...again...I had to ask twice for our popcorn...and next...we ordered a second beer...it never came!!!! This theater used to be classy and nice...now it's a trashy ghetto waste of time and money!!!! When will the owners or investors step in before its run into the ground! This is the Biltmore people! We don't come here for trashy lazy service!!! Let's see what manager takes the time to address this issue on here...
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M&M Glass is quick, on time, and came directly to my home with their mobile service! The gentleman was very professional and polite, even though I was not on time since I was napping. Thank you for your kindness! I recommend this business to all! All employees are professional and courteous!
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Had the corned beef and the fish and chips. Both were very good especially the fish and chips. The fish was fresh and the batter was light...Just the way I like it. This place has plenty of good beers on tap and a huge beer bottle selection. Service was excellent and very friendly. I will definitely come back next time I'm in Vegas.
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Fries, coleslaw, meat, and thick italian bread. These could be a good combination if any one of the ingredients was quality - but they aren't. Throw in a blaring TV, homeless people at the bar, and a sticky, dirty floor and you have a recipe for miserable meal.\n\nCollege kids like this spot, but when did they ever know what they were talking about?
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Solid Chinese place good for either takeout or nice dine-in experience. The staff were all very nice and they seemed to know and take care of their return customers. The food is pretty tasty and reasonably priced. We had kung pao chicken and hot and sour soup. It's a great neighborhood spot and I will definitely return.
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The only reason that they are getting two stars instead of one is because I had my car serviced here a few months ago and I had no complaints and they are really friendly.... but let's face it folks, friendliness doesn't mean that they know what they are doing.\n\nOnto why they got a paltry two stars (although I'm really fighting giving them one). About a week ago my car died while I was on the 51 frwy. It just completely shut down.... no warning! So I had my car towed from my house south to 180 Auto which is not close to me but I'm new to the area and they seemed pretty upstanding from getting my oil change etc before. \n\nI told them how it died: no warning, had no problems starting the car previously. I also mentioned that I really doubted that it was the battery. I suggested that it could possibly be the alternator. I've had cars die before like this and it was the alternator or something mechanical. They said cool and that they would check everything for me.\n\nFast-forward to that afternoon: got a call from them and they said it was the battery. \""Are you sure? That seems strange to me.\"" They assured me that was the problem and said that my alternator was in perfect running condition. Okay, I think, that's weird. I would have bet money that it wasn't the battery. But whatever, I'm no mechanic. I'm willing to admit defeat. I mean, if anyone would know- it would be them right? The MECHANICS?\n\nSo I drive home. Things are fine. I drive to the store the following afternoon and my battery light comes back on and almost immediately my car starts to power down. Sh*t. I call the mechanic- 5 times. Finally someone picks up- they remember me from the day before- and say, \""Oh, well it's probably the alternator.\"" WHAT? Are you KIDDING ME? \n\nThese guys can get five stars for friendliness- but smiles won't fix my car.... and neither will they after this.
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Ok, this is not for everyone but it was fun and got us around Vegas our first free day of a conference. We bought a groupon bringing this down to $22 apiece for the day AND night tour after another $10 groupon comeon/discount - thank you very much, that was a deal. You'll drop $25 on your first couple taxi rides no problem.Study the maps and be prepared to find that first stop to get on because then you can just ride and see where they are, not always easy to find. Free bottled water, you can take it back to your hotel and sell it for $5.\n\nWe got on late afternoon the first day, and that somehow let us ride the next day as well. We never did the evening tour which is not a get on and off tour. Jumping on and off was perfect for us as well as we did enjoy the constant chatter, tips and assistance of the Big Bus people. Eduardo told us about the make a reservation at the Top of the World restaurant for lunch the day before and SAVED $18 apiece on the elevator fee for what turned out to be our BEST non-buffet white table cloth lunch of the week. Eduardo also had a number of other helpful tips, we liked him and tipped him well.\n\nAs I said it is NOT for everyone. You need to be pretty nimble frankly to go up and down the semicircular stair to the top and not trip over their mike cords etc and it is slick if you get a little rain or spilled drinks. The top is the place to be and they do have a sun netting for those 104 degree days, NO AC. Lots of photo ops and we found this to be a fun group of people, tour operators and fellow passengers. \nSo if you are still fun, just do it.
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I went there for a wine party, but it was mixed with the regular crowd. Definitely a more mature clientele than The Strip, and very classy too.\n\nI loved the deep red curtains and the atmosphere around the bar tables. Parts of the bar felt more like a sports bar, however, which were not my favorite places to hang out. The patio turned out to be a fave, with a sort-of infinity pool and self-contained fire pit you can sit around for conversations and meetings.
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If this is the brewing company that represents Vegas, then that really is a \""sin\"". \n\nThis only the second time I have left tasters and not bothered to purchase a pint at any brewery/ craft brew place I have been to. I can be picky (not THAT picky) but this place tasted like refined homebrew kits. \nI got a tasting flight of 4 in late October at The Flamingo. My flight (I posted a picture) was:\n\nOktoberfest: Also classified as their Amber. Just gross, a bit metallic and too many hops for an Oktoberfest. I like this style beer and this one looked really good (nice head, pretty color), but tasted gross. Don't bother. \n\nWeisse: It's wheaty. And absolutely plain. If you like your toast dry and steaks well done, then try this one. The only one of the 4 I could manage to drink the taster of. \n\nStout: The only thing that saved this was being on the nitro tap. It made the texture really nice. Had it been carbonated, I would have probably spit it out. \n\nIPA: I notoriously dislike IPA's, but I always taste them. I didn't expect to like this one, but expected it to be hoppy. This had virtually no smell. Like, nothing. It also tasted barely bitter. I may have been exposed to some crazy beers due to the area I live in being notorious for hop heavy hitters, but this fell so short of beer that I didn't finish it either. \n\nCraft beer is hard to find on The Strip save for a few places (like restaurants at Aria and themed pubs). I give this place credit for trying to compete at all where giant plastic Bud Light bottles dominate. That's what kept them from being a 1 star review. \n\nThe bartender was crap and had his foot up on the sink the whole time, allowing me a great view of the crotch of his pants and also being unsanitary. He didn't seem to give a crap about the beers and didn't take time to tell me anything about them. So service is less than stellar on a Thursday night.
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Already been here twice and am definitely going back again. It's got a nice vibe and atmosphere. The interior as well as exterior are superbly designed - very tasteful. Outside, are Christmas lights and a tree in the middle of the outdoor patio which is all very beautiful. Inside are different sections you can sit in, if you want to be secluded you can, if you want a couch in the back you got it, if you want to play putt-putt (south east of the building) you can, if you want to sit in a separate patio (the smaller one at the east side of the building) you can. There's just an overload of options, which is fantastic. So this is basically a bar and lounge overall, not for dancing, just fyi.
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Worst experience I have had. Their manager had no concept of how to work with customers. There was a misunderstanding about our reservation time and all he would say is \""read the contract\"" . He had no authority to address the issue. We will never go to this restaurant again.
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I loved this ride!!!!! I was expecting it to be less terrifying but it was up there in the list next to rides in Six Flags! I would definitely come back! The wait was not at all long and i got 50% off my ticket because of my\nmilitary ID!! I miss vegas!!
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Their honey vanilla latte is awesome. They are a little slow (especially if you are swinging by on your way to work) but definitely worth the wait if you have the time. Tons of students and creatives chillin with their laptops and coffee... Great vibe!
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I had a good time here despite reading all the yelp reviews before coming. If you've never been to an ice bar, def check it out. The bar is small, but bigger than I expected from reading other reviews. It's not very wide but it is long. The bar is at one end and there are seats along one side and 2 benches at the other end. We stayed in there for a good hour before it got too cold. An hour doesn't sound like much time, but trust me, it is. We got the package for 2 with jackets and 2 drinks. I thought the fur coat upgrade was a waste of money. It's also cheaper to purchase the drinks before you go in if you're planning on drinking. They also let me borrow some uggs with disposable socks since I had flats on. They have a no cellphone/camera rule but I did see one guy in there with one. They have a photographer that pops in and out every now and then. The photos are posted online though and you can save them if you don't mind a \""do not copy\"" watermark on them. Or you can purchase them for a somewhat steep price. Overall I had a good time and I would come back.
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This company treats their employees horrible and for that fact I will never give them my business again. \nIf people wonder why the employees look or act so miserable its because they are grossly underpaid and are shown very little respect.\n\nThey are the Wal-Mart of liquor stores, enough said!
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I am giving Sky High Sports a 2 because of it's disastrous check in process, it's totally confusing and not made clear. I took my son and a friend there and we drove a long way to get there. Once in the long line it is totally confusing, check in times. you don't know where to go, what to do and when I finally did get up to the desk I had my son and his friend with me. I was told at that point (this is the first time I heard about this) there was no sign on the door or anything) that I could not bring the friend in because I was not his mother. That's never happened to me anywhere, Monkey Joes, Bounce U, I never heard of such a thing. Perhaps I should have researched that on the website? I don't even know if it's posted on there but I thought it was an odd rule and if that's the rule that's fine but it should have been made clear, I drove a long way and waited in a crazy line forever just to be made aware of that when I get to the front of the line. Not fair! We left and went right around the corner to Moneky Joes. As a parent, an adult I wasn't use to being talked to in a disrespectful manor by a teenage staff member behind the counter. I was a little taken a back by that. As far as the jumping, I give that a great review, dodge ball is awesome, kids have fun, it seems safe, parents can sit in cozy big chairs and watch their children jump on big screen TV's. So if you get past the check in process you will have a great time!
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I came here on a Friday night for a friends birthday. The owner flagged my boyfriend and I down while walking Uptown, and told us all about her restaurant. One great thing is that there is free valet on the weekends, which was an automatic plus. They have hibachi seating and regular table seating. For a Friday night it was empty, very empty. The prices are pretty low, dinner hibachi starts about $17 which is cheap for an Uptown dinner. Their drinks weren't good but that can depend on the bartender. The food was very good. I got the lobster and steak hibachi, it starts off with a salad and miso soup. \n\nI would like to visit and try out their sushi. Monday and Thursdays are buy one roll get on free.
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Queen of Maids is a fantastic house cleaning service! I would highly recommend them to anyone. They do a fantastic job! I love that they offer the book online feature. It saves me time from my schedule and it is so easy to do! If you are looking for a trusted and thorough cleaning services, look no further!
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I love the concept of Bluebird Kitchen, but have been severely disappointed both times I have eaten here. The food is extremely bland. Today I was a bit shocked by the turkey sandwich I ordered. Not only did it not have much flavor, but it seemed that it had been made at least three days earlier and had been hanging out since then, you know, like the sandwiches at 7-11. I can't believe I paid $9 for a sandwich that tasted like gas station food. I won't be coming back to Bluebird Kitchen.
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A different atmosphere depending on when you go. Awesome lunch specials and great food. Go friday or saturday night for a jumping crowd full of scottsdale's A group. Sometimes gets crowded but so does every other decent place in scottsdale. Had the blue burger last time which came out perfect.
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I absolutely love Andy Warhol and love this Museum. If you're looking for a classy date in the burgh try going on Friday Night when they frequently offer wine and cheese tastings, I don't remember how much it costs but I believe it included the price of admission into the Museum, so it was a pretty decent deal. When you think of Pittsburgh the fine art scene may not be the first thing to come to mind, but this may make you think twice...
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Tues early morning, not crowded at all by dmv standards. Yet have waited over two hours since check in, with no hope of being seen soon. Only operating less than half the available windows. Can see fat supervisor stuffing her faces w McDonalds in her office, instead of getting off her big butt and getting this line moving. Obviously poor management. Gov Sandoval should be ashamed.
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This nail salon was one of the worst places I've ever been to. I will never return or will I ever recommend anyone to come here. Both ladies who worked on me were very inconsiderate and so rude. For one, during my pedicure i noticed one of the workers dipping her fingers in what was supposed to be my manicure soak, so of coarse I wasn't going to use it. Second, I noticed that the girl next to me getting her pedicure, she came in the same time as me but for some reason her pedi lasted an extra 16 minutes longer than mine. Must be because she actually got a foot massage and foot scrub and I didn't.
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I do have to say that before you read this review, I am the last person usually to like pizza from the large chains. But even bad pizza is still pretty good. I have to judge the pizza up to true pizzeria standards though. I decided to try ci ci's because I am always hearing people talk about it. Well it did not live up to the hype. The restaurant itself was not very clean, the food was sub par and honestly I wanted to get out of there as soon as possible. Everytime people walk in they say \""welcome to Ci ci's\"". But everytime there was a couple of workers that would have to drag out the ci ci's part and it got really annoying for me to hear every 30 seconds. As for the pizza.... they do have some interesting types of pizza. However, the pizza was very bland and tasted like cardboard. It was very obvious that they do not value good and fresh ingredients. I most likely will never go back to any ci ci's
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It's a bar...like the movie Coyote Ugly. Girls dancing, pouring shots...other random girls from the floor get pulled up on stage to dance. It's a bar...it's Vegas. What do you expect...\n\nYea, it's fun...don't get me wrong. You can dance, kinda...
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C'mon folks. Anyone going more than 3 stars here is being silly.\n\nThis is about on par with Filibertos except in a much dirtier environment. Dusty non air conditioned dining area with super uncomfortable seating. This is a very LDS style hodge podge of a dining area. Whatever could be found at the Thrift store if I had to guess.\n\nNice people working there though. Don't expect a conversation however if you are from out of town. People in this part of AZ are very very dry.
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