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Definitely a Chinese gem in the South Hills! Family owned and operated. It's a husband (chef) and wife (waitress) team that owns/runs the place and my family and I have been coming here for years. \n\nThe food has always been good and fresh. I always get a bowl of their rice soup and it always hits the spot. I know that's it's probably a very simple dish to make, but that's definitely my go-to appetizer at this place. Also the egg roll isn't greasy but always crispy and fresh so I highly recommend.\n\nWe usually order the chicken with garlic sauce and a beef dish and haven't been disappointed. When it gets crowded, service can be slower but be patient since it's only the husband and wife team that are holding down the fort. \n\nI feel like it's one of those places that people go to for years and get to know the owners and the owners get to know you, so definitely worth 5 stars in my opinion. | 12
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Great family run restaurant . I have been going here for 20 years . the food is great and the owner who is the only waitress treats you like family . | 12
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A typical tavern with a basic bar menu of burgers, sandwiches, and fried munchies. The deep fried jalapeno pretzel is a great change from the usual fries, or cheese sticks. I usually order the fried fish sandwich, which is a great size, and filling. Service is okay, casual, and prompt. The main dining area away from the bar, is nice, and quiet, full of Pittsburgh sports memorabilia. Not a bad place to look around while waiting for your order. Love their witty signs they put up to get you thinking as you drive down Rt. 88 which seems to be a never ending construction zone. | 01
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Ordered chicken wings. They looked very unappetizing, especially after I picked one up and it had feathers coming out of it. I understand things happen, but the situation was handled very unprofessionally. I'm not sure if our server was embarrassed, but it seemed as though we were avoided after the issue was brought to her attention. | 01
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Blech! Darren's often too nice in his reviews. The pizza was really greasy, and the bacon was minimal. It's just a little shack of a joint on a desolate street where you'd think you might meet Freddie Kruger after dark! But Darren was dying to go here just so he could review it, and it sucked, didn't it sweetie? ;) They didn't even deliver to us. I had to drive him there just to get it, and you can't eat in either. Cash only. Avoid.\n\nWe could have ordered from Slice, which I like and is in our hood, but noooo...\n\n:D | 01
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Worst nail salon ever. \n\nI made the mistake of buying a Groupon for a mani/pedi here without really doing any research. Not a smart move on my part. The place was totally dusty and there was no AC. Being that it was like 90 degrees that day, it was hotter inside than outside. The manicurist, who was very chatty and nice enough for one star, didn't put any lotion on my hands, or clean my nails at all-- just quickly filed them and slopped on the polish. The top coat gathered in some parts and made it look thick and chunky- completely uneven. \n\nWhen I stuck my hand in the dryer, I accidently bumped and smudged a nail.....and her remedy (wait for it...) was to LICK HER FINGER AND BLOT HER SALIVA OVER THE POLISH. I just kinda stared at her in shock, unable to speak. \n\nMaybe folks in Castle Shannon are into this kind of vibe, but I will continue to stay within city limits the next time I feel like endulging. It was just a bad scene. | 01
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I would absolutely not return to this salon. My nail tech was nice enough, very chatty and personable. But the other techs there were very catty talking about everyone and their neighbor. The parrafin dip felt nice but the wax contraption was on the floor and very uncomfortable getting in and out of. Now on to the manicure. My natural nails were very long and I asked for a short/square shape. I got a strange mixture of short, semi short, square and round. The polish application was absolutely terrible, uneven and up to and over the cuticle with no clean up. I've never seen such a mess and can actually do a better job myself. This made me question whether or not she was professionally trained. I should have questioned her but at this point I just wanted to get out of there. I went home, removed the polish and reapplied myself. What a complete waste. | 01
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They do an okay job, but I find this place is VERY expensive and while they do an ok job, they don't do a great job. You can find the same or better manicure near by, for half the price. | 01
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I had a mani pedi today and they were brutal....so painful! Ask her to just push your cuticles back otherwise youre in for some pain. She actually cut me during my manicure and I had to ask her to quit f ing cutting my cuticles it bled so bad. It's like having the worst papercut you can imagine then it really did not feel good at all the one she put acetone on it.\n\n\nI literally had to take my hand away from her and say stop let's not mess with my cuticles anymore! The owner was sitting right there and didn't do anything or say anything. \n\nnow I've got a gold sparkly nail with a nasty ass, scab around it she apologized but she cut my freaking hand I was really unhappy and I will never go back. Also see the picture of the lovely job she did on the manicure the color was not on evenly and it looked like a five year old did it. The pedicure it was really good but it was just so painful if you can book with somebody else but do not let this woman near your cuticles and tell her to be gentle because she certainly wasn't with me.\n\nPart of why I am so freaked out about being cut is that my nail got painted with that lovely sparkly gold nail polish while I was still kind of bleeding. That can't be hygienic I mean you should all know that I am perfectly healthy and hepatitis free, that is a communal bottle of nail polish! And I was bleeding! I feel like a kind of is a really big deal.\n\nPlease know that I hate leaving bad reviews. But they made me bleed! And the pedicure was really really painful! I would like to stress again though that my feet look awesome. The salon was very very clean and the technicians were very nice.\n\nBut I left stressed and bleeding! | 01
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Signature Desserts is the ONLY bakery I will go to. Not only are they reasonable priced, their desserts are out of this world and their work is fantastic.\n\nI used them for my wedding cake and dessert table. Let me tell you, beyond impressed. I ordered a three tiered cake with an intricate design, 5 addtional 8 inch cakes for the dessert table, and 8 dozen cookies. All of this, including delivery and multiple consultations was under $500!!!!! I was so happy with my dessert table, everything turned out absolutely beautiful, like out of a wedding catalog!!!\n\nLinda and her husband are such wonderful, warm people and they made this experience so wonderful and stress free for me!!! \n\nI would reccomend them for every bakery need you have!!!! | 12
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Meh. This is not my kind of place. The food always seems oily or greasy and doesn't taste that good. Plus they have yellow fried rice. That is a big NO NO for me. It is kind of like mushed cardboard. I don't like it at all. I haven't eaten here in a while and i don't think i will start anytime soon. | 01
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It's Calabria's - what more can you say. Great good, reasonable prices, and a nice, relaxing atmosphere.\n\nThis location and the Upper St. Clair location are both winners. Everything is homemade. The restaurants are super clean, the menu has a nice variety, and the staff is always friendly and helpful. | 12
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If you like waterlogged pasta, runny sauce and food that really is not that good, by all means eat here. \n\nWater is cold, so that's a plus. | 01
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My family and I stopped here tonight. We live very close and have yet to ever go. What a mistake. When you first walk in, you are assaulted with pastel palette and an over abundance of mauve. This is more 80's than my grandmothers house. I could ignore the decor if the service was better. It was horrible. Our waitress came twice then disappeared. Apparently she went home sick and no one else came to pick up our table for over 20 min. Smooth. So when we finally got our food, I was really hoping for greatness. I don't know why I was expecting good food when everything else wasn't. I ordered veal with peppers. 17.99. I got less than a third of a pepper on my plate with 3 tiny, extremely thin, tough pieces of veal. It was supposed to be served with a brandy sherry sauce. Nope. It was a white wine butter sauce. The description also didn't mention the veal was scallopine. It was. Probably could of given myself a paper cut with these. The experience was awful, the service was horrendous, the decor cannot be unseen, and everything was a good 5 to 7 dollars over priced. Will never go back to this place again. | 01
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Horrible experience. The food itself was good but way over priced for what it was. They charged us for every little thing.. extra sides of dressing after they brought the wrong kind to begin with, a side of vinegar, surprised they didn't charge us for the extra napkins. Service was terrible to boot. Never will go back. You'd have better service and food at Olive Garden...and that's hard for me to say. | 01
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Sad little place, even by Pittsburgh standards. Ambience of a funeral parlor, with average age of patrons about 69. Exemplary Calabria's dish? Oriental chicken salad garnished with uncooked ramen noodles. | 01
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Calabria's looks like a really beautiful restaurant from the outside. The landscaping is always kept up with and the building is attracting to most of us who drive by it often. Although, when you go inside, it is outdated and stuck in the 90s. I went to a bridal shower here, which was elegant and beautiful compared to the regular restaurant area. The party room served breakfast foods later on in the day, which seemed odd to me for a fancy party room. I would recommend this place for a party because it is separate from the restaurant itself, but I am not impressed with the restaurant as a whole. The service was good, the food is alright but the ambiance is just not there. | 01
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Very unhappy with the sales people did not do what they said they would do service department is very good | 01
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Being new to the area, I get recommendations from a couple of guys I work with who were born and raised in Baldwin, on the best places to eat, shop, etc. \n\nI was informed yesterday that Danny's has the best Italian hoagies around. So I HAD to try one for dinner. It has the perfect amount of meat seasoning and topping. The onions were a little heavy for me, but being my first time, I took it as it came. The bread is perfectly toasted on the outside, and soft on the inside. In all, I was given good information by my coworkers. I would rank it in my top 3 of Italian hoagies. Darren W's. review on the pizza sounds great too.....looking forward to trying it. | 12
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I went to Danny's on a recommendation from a friend whose opinion I highly value, especially when it comes to food. When we arrived, we were warmly greeted by Jorge and Francesco, who would be making our food that evening. Since I had been told that this place serves the most delicious Italian hoagie ever made, we got one Italian hoagie to split. We waited a very reasonable ten minutes and it was ready. The portion was good, it was enough to fill us both up. It came with just the right amount of veggies (I got extra tomatoes on my half), and the perfect amount of dressing. Enough to add moisture and flavor, not so much it was dripping everywhere. There was no sogginess in the bun at all. It was toasted a nice light brown color, not that nasty halfway toasting that gives no color and makes the bread crusty like it sat out all day. The great service and a variety of Italian meats (warm and juicy but not too hot) made this one if the best hoagies I ever had. Definitely go there! | 12
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I'm from eastern PA and NJ...I wanted a simple Meatball Parmigiana sub. for dinner. Apparently Danny doesn't understand what this is or..doesn't know how to make one. I was told they have a meatball sub or a chicken parmigiana sub...but not a meatball parmigiana sub. Are you kidding me? How hard is it to split a sub roll down the middle, add 6-8 meatballs (depends on size), red sauce/gravy cover with mozzarella cheese and throw in the oven till the cheese is melted...Danny if you read this you owe me for this recipe!! Give me a break. I left without my sub and got one from Italian Village Pizza just down the street. Dude this is not rocket science... | 01
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Best Italian hoagie anywhere in the known universe. I have been eating these sandwiches for the better part of my life (I'm 45) and I still can't wait for the next one. It's the way they are toasted and the cheese caramelizes--and the dressing is just perfect. Honest to god, I live in CO and this is always one of the reasons I return to visit the town I grew up in. Just get an Italian hoagie here and quit trying to --you can forget the meatball sub guy. Pizza is quite good, too. But get the hoagie. | 12
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I just got back from dinner with my family at the old place and I can't emphasize enough my disappointment. The service was poor. Our waitress was a nice gal who was working hard, she simply had too many tables because the place was woefully understaffed. Our drinks weren't refilled in a timely manner and she was usually too busy to check on us. I had to go and find her a few times to get things that were missed. \n\nI don't mind paying the high prices of the old place if the food is good. Unfortunately the food was a let down. Four of us ordered the French onion soup. The soup was so salty it was rendered uneatable. The steak was good, but the baked potato was so dry I thought it left over from lunch. My daughter ordered the fettuccine Alfredo and it was quite bland. Everything else we ordered was just ok. To sum it up, our meal was mediocre at best and we were all disappointed. Not one person on our party of seven really enjoyed their meal. \n\nI express my dissatisfaction with our waitress and she informed me that she would write my complaints in a book they kept. That was it. I left with the feeling that they were happy that they got my money and that they did not really care that my family's dinner was poor. They made no effort to make it right and they made no effect to ease my displeasure. \n\nThis will be my last family dinner at the old place. I will take my business to a place that has better food and a place that values it's customers. | 01
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I will start out by saying that for the most part, our meals were very good, but they were overshadowed by a lousy server. We waited forever for a drink order and then even longer just to place our order.\n\nMy husband ordered the French onion soup, which is a favorite for both of us. I can say without a doubt that it was the worst we have ever eaten. Visually, it looked appealing, with lots of cheese and crunchy onions on top, but once you pulled the cheese back, it was a bowlful of bread cubes soaked in broth. There was absolutely no broth to speak of, so it was like eating mushy bread. He ate a few spoonfuls and that was it. We should have complained, but thought the server should have noticed that it wasn't eaten and asked about it. Unfortunately she brought his salad at the same time, so he had plates all around him. I had the wedding soup which was excellent. Loaded with all the typical wedding soup ingredients, and thick and tasty.\n\nMy husband had the pork chops, which were tender and juicy. My Mom had a chicken dish, smothered in onions and gravy which she liked. They both had plenty of leftovers. The winner was my veal martini. Veal slices, lightly breaded and fried, with a two cheese sauce which was excellent. We all had the twice baked potatoes which were just OK.\n\nOur server never checked on us, never offered drink re-fills, and overall it was frustrating. | 12
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I really wanted to like this place. I really did. I had originally started coming here because I bought a groupon and was looking for a new stylist.\n\nMy total experience here includes 3 haircuts, eye brow wax, and a full head of highlights. The highlights were the icing on the cake and definitely are what made me not want to go back for good.\n\nMy stylist was a very personable woman, but in the end she wasn't very good on listening to what I wanted. 3 seperate times I did not get what I asked for.\n\nThe absolute worst part about this place though is that every single time I've been here I've been rushed in and out and felt very unappreciated. Whoever is running the books and appointments there really needs to get their act together. If you can't handle high traffic then do not OVER BOOK yourselves. I've schedueled all of my appointments well in advance, so it's not like they were squeezing me in.\n\nAtmosphere is also stuffy and unwelcoming. \n\nI decided to give it 2 stars since my stylist was a very nice lady. | 01
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GO TO PLAN B! This is NOT a shop you want to give your business! I have been a very good and generous customer for too many years. If you are in Linda's chair (one of the owner's) you will get an excellent cut/color BUT, you will wait!!!! And wait. I can't remember a time I raced to get there and did not have to wait 10 min, 20 min, 30 min, even an hour, b/c she tries to do too many things, and so, you wait!!!! Also, I recently went to get a hair cut and she lost her focus, b/c she had to stop and finish someone and then stop again to check foils and then stop again to answer questions and she totally changed my style (that I was growing out 6-7 months) and she knew when I left I was not happy, but she said to blow it out myself tomorrow and it would be okay, it wasn't and when I told her it was a terrible, the worst, with no rhyme or reason, and that it took me an hour to blow out and how frustrated I was, she imploded on me for 40 min, telling me she couldn't look at me! It was ALL about HER and not my terrible hair cut that I had to force her to fix, making it even shorter and still treated me horribly, no one believes my story, that ME, being the customer, she didn't care or try to make it better at MY convenience,and after all those years. Her partner, her sister offered me a refund, I never asked, and I still have the voicemail confirming our talk and the refund and yet, no refund. After all the wks of aggrevation and frustration, they shot their integrity to hell over a $49 check! REALLY? STAY AWAY! There are many other salons that do really good work and you are geared to the customer. I found one I love and there were many recommendations to me. So, go to Plan B, Plan A, Hairtique, nah! | 01
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I DID like this place for over 30 years and was a customer of Linda, one of the owners for that long. I was always good to her and we were 'friends'. My last appointment there she was too busy dealing with interruptions (phone call, checking foils and stopping in mid-stream to finish off someone), as she is with every single appointment I have ever had. She lost her focus on what I wanted and cut away, totally changing my cut and I was not happy with the results. She told me to go home and work with it the next day. The next day came and it was a mess, when I told her her, her LARGE ego was hurt and a wk later she ripped me a new behind b/c I didn't like my cut. Really? This is how you treat a long-time customer, yell at them for 45 min b/c your ego was hurt? At first she REFUSED to fix the cut. After I TOLD her she would fix it, did she then do it. She then totally screwed me, by cancelling my root color at the last moment a week later! STAY AWAY FROM HER!!! You wait and wait at every single appointment, and unless you have much time to kill, go somewhere else. I am much happier since I left, there IS life after Linda @ Hairtique. AND, they have NO integrity. I talked to her sister Chris, after the ordeal was over and she offered me a refund, twice! I still have the voicemail offering it to me, Linda REFUSED to refund the service, even tho I was inconvenienced for 2 wks and did it at HER convenience. Do yourself a favor and keep stress to a limit, as well as your time and find anther place to go. Please note: I am not the first customer of over 30 yrs who treated her very well that she has done this too. It is HER way or you are out the door! There is NO arguing with her BIG ego! Stay away, far too much drama between the two sisters! | 01
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I set up my appointment a week in advance. I was told it was not an issue to get it done in one day. When I showed up at the scheduled time, I was told \""oh was that today?\"" Late in the day I called to see if I could pick up my car and it wasn't done and was told it would not be done until the next day. When I went to pick it up the following day I asked what happened. The guy,(George) who had mishandled my experience from the beginning, proceeded to blame me saying that there was no way that job could be done in one day. If you'd like to be blamed for their shortcomings, you should take your vehicle here. | 01
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I had both of my card spray painted and they worked with my insurance to fix both cars with no cost to me. It took a little longer than I would've liked but they did good work. | 12
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The lady who runs the office is unpleasant and rude. Will not use this garage in the future. | 01
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I personally believe that this is one of the nicer GE in the area. For some reason the inner-city ones seem dark and dingy. Also, I was at the Waterworks last month and they are renovating this to make it a Market District. If you don't know, now you know ;) | 12
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UGH. I don't know why Pittsburgh has allowed Giant Eagle to basically have a monopoly on groceries in this city. Yeah, sure, we have some smaller niche grocers and a few low-cost players that have moved into town recently, but let's face it -- in the all-encompassing big supermarket space, there really is no true competition. The market pretty much belongs to Giant Eagle. What I wouldn't give for Wegman's to expand into the Burgh...but I digress.\n\nLimited competition means that Giant Eagle stores can be consistently subpar and people will shop there anyway. Ok, so to be fair, this Giant Eagle isn't among the worst locations as far as Giant Eagles are concerned -- the South Side and Squirrel Hill locations that I used to frequent take that honor. So I'll give this location an extra star for not being the suckiest of a sucky chain of stores. But even this supposed 'nicer' Giant Eagle still doesn't cut it in the grand scheme of supermarkets.\n\nMy main beefs? First and foremost (and this applies to all GEagles) -- the prices. The prices are downright insulting. Yeah, yeah, sometimes they have sales (oh boy, how nice of them!), which take their sky-high prices and bring them down to what most other grocery stores would charge on a normal day. So I hope that your shopping list contains nothing but items on \""sale,\"" because otherwise you're out of luck. \n\nSecond, this location seems to consistently be out of stock of basic items every time I come in here. Just yesterday I went in for two things -- baby spinach and sandwich wraps. Two things. And BOTH items were out of stock. I'm sorry, I know that it's the weekend and it's busy, but how about you try to keep up with demand? Is that too much to ask? This is not the first time I've gone in for just a few items and have left without them because the shelves were empty. For a store the size of Giant Eagle, I expect more.\n\nThird, I've personally had issues with meat quality here. Specifically, I've found their Nature's Basket chicken breast to be consistently tough and stringy -- almost inedible. The first time, I thought maybe I just got a bad batch. The second time, I started to get suspicious about the quality. And the third time (several weeks later) when it still had the nasty texture issues, I vowed to never buy chicken there again (and I haven't). As a dubious ex-president once said, \""Fool me once, shame on me. Fool me -- you can't get fooled again.\""\n\nLastly, I've had some really poor customer service experiences at this location. For example, the latest instance came about a month ago. When we went to check out, my hubby put his basket on the conveyor belt without emptying it. Now I used to work at a grocery store when I was a teenager, and I would get frustrated when people were too lazy to put their items on the belt. It's annoying, I get it. I really do. But my hubby didn't know any better. And when this would happen to me as a cashier (which was often), I would smile and take the items out of the basket one by one and scan them (albeit secretly cursing the customer in my head). But Kayla, our cashier? She gave a pissed-off sigh, rolled her eyes....and then literally took the basket, held it pointedly up about a foot or two over the belt, and deliberately dumped it upside down so everything came crashing down at once. We had some fragile things in there (strawberries, blueberries, and eggs) that were damaged from the impact. Completely unacceptable!\n\nSigh. I have countless additional stories about how awful Giant Eagle is, but my fingers are getting tired, and if Yelp doesn't already have a word limit, they would probably consider putting one into place if I keep going. :) \n\nOk, one last thing, and then I'm outta here, I swear. They are currently renovating this location to be a Market District (slated to open in early 2015), so we can all look forward to that. Sorry, GEagle, but you ain't foolin' anyone -- you can put lipstick on a pig, but it's still a pig. \n\nAll right, now I'm really done. :) | 01
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I can eat a submarine just about any day of the week and it's probably a good thing that I don't live close by to \""Uncle Sam's,\"" because I would. I have only been here a few times, but have never been disappointed. I have tried an array of sub shops in my time and I can honestly say that this is one of the better ones. The menu boasts a wide variety of subs and toppings including a Vegetarian menu, if you are in to that, but what separates it from most places is their emphasis on the Cheese Steak and their generous portions of meat. Most shops around here tend to be a little lean on the meat and they more than compensate you for your dollar. A regular does me just fine, but for those of a more carnivorous nature, they also have their Ultra menu which gives you double the meat if not more. Another thing that i find refreshing is their Shoestring french fries, that they provide you with as a side if you dine in extra if you take out. They also offer a Chicken Cheese Steak, which is also difficult to find in most shops. Drink wise, they offer a variety of craft soda, craft beer, and of course your fountain. Refills are extra. \n\nOnto the Service. In all honesty it can be a little hit or miss. I have gone and have had great service where my food is ready and brought out immediately and there have been times where I have sat and waited a bit too long. Having worked in food service I understand that it isn't perfect every time, but generally the wait is worth with it. Another thing to keep in mind is that the restaurant is Cash Only.\n\nIf anyone is looking for a sub shop with character and delicious hoagies I would highly recommend it. If subs aren't your thing the \""Burgatory\"" and \""Panera Bread\"" are next door. | 12
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I used to frequent Tai Pei once a week or so, but within the last few years, it has gone severely downhill. The food is greasy, way too expensive, and they use massive amounts of MSG. I got terrible MSG poisoning from Tai Pei and ever since then, have gone to Jimmy Wan's down the road. | 01
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Consistently excellent. I enjoy their sushi and know when I get a chicken dish I don't have to guess if it is eatable always good white meat. I typically do take out and it is well worth the drive | 12
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We visited with a Groupon last Thursday. \n\nWe ordered the Hot and Sour Seafood Soup, the black bean chicken, szechuan beef, and lamb with scallions. \n\nThe soup was awesome! Very spicy!\n\nThe rest of the food was awful. It was tasteless... the meat had a weird fluffy texture.... there was zero flavor. It was actually so bad that we asked to talk to the manager. \n\nHe said the kitchen would make new dishes. \n\nThey brought three new entrees. They were again completely flavorless, but warmer. I couldn't taste salt or pepper or garlic or even feel any heat. It was awful. \n\nWe paid and left. \n\nyuck. \n\nI used to go here as a child. I remember the sushi was always good. Maybe that is the thing to order! | 01
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I pass this all of the time but finally decided to stop. The restaurant is incredibly clean and it was great service, but I felt like the food was just \""okay.\"" Nothing to brag/boast about. Prices are fair. Maybe so many groupons because not enough people are raving about it? | 01
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Excellent Chinese food. Every time we have ordered take out from here, it's been great. Egg Rolls, General Tso's, Happy Family, Triple Delight, dumplings...all taste delicious. | 12
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just got back from TaiPei. today was dinner AND a floor show. First, the food was adequate, except for the won ton for two which was full of won tons, shrimp and chicken. with a light and not greasy broth.It was good. The floor show erupted soon after we were seated, when a young woman across the way began to harangue her mother...her mom apparently hadn't gone to enough of her soccor games as a child, didnot know the names of her teammates, had never taken a picture of her on the field, and couldn't make up her mind about getting a f&^%ing iphone 5....i know all this because she wasn't shy about letting everyone in the restaurant hear her, or letting the expletives fly. apparently no one has ever told her to knock it off, including and especially from my perspective, the manager of taiPei. He stood across the room with his mouth agape in shock, but with no concern about the comfort of his other patrons and their dining experience. It was a bizarre and uncomfortable experience, and follows a pattern of poor management decisions i have seen at tai pei recently.They know how to take in the money, but are less than concerned with anything else. | 01
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I have only had takeout from Tai Pei, but the chicken lo mein was delicious and the general tso's was the best I have ever had! It was sweet, but still had a kick to it. Nothing was over priced and we weren't waiting forever for delivery. Will definitely visit the restaurant in the future! | 12
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The food here is very good. I've frequented the restaurant many times for sushi, noodles, rice, and plenty of their other dishes. The atmosphere is also great and the service is very friendly. I would definitely recommend Taipei if you're craving Chinese and sushi. | 12
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Food was very bland, i even asked that they kick it up a notch. I traveled to this area from Northern Virginia. I never had such bland Chinese food in all my travels. I have had worse, the Scallops and Shrimp were fresh, the rice was cooked well. Went here after my Brothers raved about it... | 01
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I ordered from this place and the staff was INCREDIBLY rude when they delivered my order. The woman not only rang my doorbell 5 times but she BANGED, and I mean BANGED, on our window of our house without even a second of wait in between. When I opened the door the woman threw my food at me and told me never to order again as she called me TWICE with no answer (my fianc\u00e9 was upstairs sleeping with his phone, but our home is clearly marked and we've never had problems before). I handed her the money and told her I wasn't giving her a tip then and she LOST IT. I closed the door and she walked away. What in the actual heck? You guys lost a customer forever and I'll never recommend you to anyone. That was insanely rude. | 01
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We have a new puppy... Chocolate lab. So far he's had Parvo, giardia, worms, and probably stuff we don't even know! He is very healthy now. VCA was very accommodating, saw us quickly, and even helped us out a few times without charging (quick consults). We highly recommend VCA | 12
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They charged me $512 for a single visit with 2 rabbits WITHOUT ANY HEADS-UP - and they most definitely did NOT provide $512 worth of services. I was sick to my stomach when I left. VCA Fox Chapel is a rip off and they provide a disservice to animals and pet owners. \n\nAfter seeing the breakdown of the bill, I could't believe how much they charged. The one rabbit is (per statement vet) not going to get better. Yet, he still drew blood and several yelled codes to the techs. He also drew blood from the other bunny and yelled similar codes to the back. Turns out each of these \""codes\"" he yelled back was a blood test for which they charged about $60 a piece. The one bunny also got 2 injections: 0.3 ml of PenG was $41.72 (mind the fact that I have this bottle of PenG at home because the vet put the other bunny on this medication weeks ago, so he should/ could have remembered that and just let me give the injection at home if that's what they charge for this! And the whole 100 ml bottle was about $8 at the store) and 0.1 ml (yes, a tiny tiny amount) of Metacam for $43.34. The base consultation is $77 for a bunny. \n\nThe office manager later told me that I should have just asked about costs during the visit (and kindly offered to put a note on my file that I am a customer who would like to be informed about costs (of course, there will be no next time)). When I explained that I feel that the vet has a responsibility to keep a pet owner posted when he is about to rack up a hefty bill with a bunch of tests, she said that the vet just wanted to be thorough. I think that the vet or the vet tech knew exactly what kind of charges they were incurring and I am so mad and disappointed that they abused the situation. \nWhen the check-out lady saw how flabbergasted I was, she asked if I told the vet I had money trouble. Money trouble? Because I'm not prepared to pay $512 for a single visit? All I can do at this point is warn other people not to go to the Fox Chapel VCA... | 01
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I will never again visit the VCA Fox Chapel, and I caution against you doing so as well. I took my extremely ill, very old cat there two days ago and we were dismissed out of hand. No tests were run by Dr. Resek and we were sent out the door with a diagnosis of general food poisoning. This morning, my cat's condition was visibly worse - she has not eaten in four days - and I called them for counsel. After 2 five-minute long periods of holding, I was again dismissed by the office staff and told that the recommendation of the doctor was to continue feeding her bland food. MY CAT IS NOT EATING. \n\nThey were also kind enough to offer me the option of coming in at an elevated \""emergency rate.\"" Thanks, but no. I instead took her to another provider who was thoughtful, thorough and who diagnosed her with acute kidney failure.\n\nMy question to the folks at VCA Fox Chapel is this: if you do not care about sick animals, why are you in the veterinary profession? I will be posing this question to them directly.\n\nIn the meantime, I advise you, Reader, if you do care about your animal to NOT TAKE IT TO VCA. They are, in my opinion, directly responsible for the unnecessarily prolonged suffering of my dearest friend - an elderly sweetheart who at this stage in her life deserves far, far better.\n\n(And I would like to point out that I granted them one star because Yelp made me.) | 01
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Truly, the kindest, most gentle vets I have ever met! We recently moved to Pittsburgh, and one of my cats was dealing with an ongoing sickness. We went to VCA Fox Chapel, and I was pleasantly surprised by how kind, caring, and gentle the doctors were. We worked with Dr. Miggins and Dr. Resek. In the end, we ended up having to put our cat to sleep. Even then, Dr. Resek was amazingly patient and kind, and gave us the time and space we needed. Yes, they are expensive. But you are getting great care and more than that, you can rest assured that they truly have your pets' best interest in mind. | 12
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Somewhat disappointed would best be the title for my review.\n\nBefore I begin, let me say that I have been to other Coffee Tree Roasters. I also am an avid coffee drinker and therefore have a fair amount of knowledge that can be used to compare this place with others.\n\nI visited awhile back. Upon arriving I immediately didn't feel welcome. There were four baristas there and I had to wait over a minute before one of them even greeted me. After ordering I decided upon a mocha. It tasted like hot chocolate. Where was the coffee flavor? All the while I noticed the four baristas standing in a corner laughing with one another while giving off an \""exclusive high school club\"" vibe. Geez!\n\nAND....when I left (mind you there was only one other customer in the lobby) I took up my dishware, as well as some others on a nearby table and the dude working just gave me a look and didn't even say thank you! Things like that really bother me. Let me tell you, as somebody who has worked in retail and food it can be a PAIN to be friendly towards customers, but it's just something that should be done in that business.\n\nBottom line: Not terrible, but very underwhelmed by the coffee and service. I highly recommend the Caribou Coffee right across the street. The baristas have always been pleasant and the drinks quite good! I have had far better experiences at the Coffee Tree Roasters in Shadyside and Squirrel Hill which tells me that this one certainly can become better! | 01
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Good prices, better coffee. The food never looks good so I haven't tried it.\n\nI sometimes stop here for coffee before work, the baristas are always friendly--even at 6:02 am, right after opening. If you're in the area I recommend it over the Starbuckses (what is the plural of that?!) in Giant Eagle or B&N in the waterworks mall. | 12
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Good coffee - I'll give them that. But beware when using your debit card here. I don't know if it's their software or employee error, but on two separate occasions I was charged twice for the same cup of coffee and pastry here. Both times I went in, and they promptly rectified it - but kind of annoying, no? | 01
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Love their coffee.\nThey need to add help in the morning.\nWith all the moms and high school kids ordering double latte whatever's there is a line to the door from 7:45 to 9:00.\nI'm not going to wait for ten minutes for a cup of plain coffee.\nUsually buy beans there and make at home. But now when I want to stop in to grab a cup to go, I go elsewherel\nThey should have someone who only takes straight coffe orders. They would get more business. | 01
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Excellent espresso, with quick service. Priced right too. Parking can be a little tricky but worth the stop. | 12
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I have purchased many high end pieces of luggage (Tumi, Briggs & Riley) from this location with the understanding that they are adding value to my purchase over that of online or airport retailers should I need a repair as they are certainly not less expensive. Well One of my B&R bags is in need of repair. The bag was purchased Dec-2012 so it is not that old and it is indeed covered under the lifetime repair of B&R. I stopped in today to see what could be done. They could not repair the bag and did offer to send the bag back to B&R for me for the small fee of $35+tax. Really, I could walk down the road a bit and have the UPS store ship it for half that price. What value are they providing me? It is a shame that the brick and mortar stores are unable to provide value over online and this is one easy way to do it. A Shame since I used to be a really good customer. | 01
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I tend to prefer this location of Thai Place because it is always so quiet. The menu seems to be identical to that of the Walnut Street location. \n\nAll of the curry dishes are good here, as are some of the simpler dishes. I especially like the Penang curry, and the sauce for the chicken with garlic is excellent. They also include a lot of really good, fresh vegetables in all of their dishes, which, to me, is a plus. While I haven't tried many of them, the chef's specials seem to be very original to the restaurant. \n\nThe service is always prompt and excellent. The only drawback to that I can think of is that the prices are a bit high, compared to other Thai restaurants. However, I always leave Thai Place feeling pleased and satisfied. | 12
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Great place for weekday lunch. Best Pad Thai around. | 12
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Ok food...nothing great...many better Thai restaurants in Pittsburgh! | 01
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First and far most people , I never write a bad review. So imagine what an average experience I had. Actually, this isn't even a bad review. OMG but the food was just so average.I've been to better Thai restaurants in the past. The pad thai was not good and that's what it should be!! The curries were very rich with vegetables but again weren't delicious. I have nothing against this place, but if you have had really good thai food in other places, then you have raised the bar and won't like this place. So if you're trying Thai food for the first time...don't hit this place. Sorry for being honest, but look, I'm really obsessed with Thai food and have tried most of the thai restaurants in Pittsburgh, and this restaurant is not going on my favorite list. I don't care how many awards they have hanging on they wall. Just not going back there. Who cares what I think though, everyone has a different taste. So you might like it, just not me:-/ | 01
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This was one of the best music stores that I've visited in Pittsburgh. Though not the best in Pennsylvania it had a pretty good variety of instruments and the prices weren't insane either! They had a used section that was full of guitars, amps, keyboards, and other instruments to tickle your fancy. I was particularly interested in the keyboards and ukuleles and was very pleased! \n\nIf you're a guitar fanatic you'll definitely love it here. The service was very helpful and really friendly as well. | 12
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Best place in town for all your keys/synths needs. Ask for Tony or anyone really , everyone is very helpful | 12
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The sale/price/trade all went smoothly. The salesman proundly presented a clean carfax. The car has been good except:\n1. a google search of the vin revealed that the front bumper, front fender, doors, and rear fender had all been replaced at the auction house (manheim) apparently to escape Carfax. All of this was on the sales slip from Manheim. The sales guy had to know, although he claimed the buyer never told him. Slick. \n2. after a flat tire, it was discovered the spare was missing. after maybe 10 phone calls, and another 10 emails, several visits, and a month, a new wheel (non matching) and tire were provided. \n3. Several serious car people have told me that they are known for scratch and dent cars, hence the on-site body shop. \n\nThose the facts in the case, as I know them. | 01
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Best cigar selection in Pittsburgh. Their pipe tobacco blends are fantastic, I recommend RLP-6. Great atmosphere! | 12
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We went to this place also after seeing it on D,D,and D.\nThis was after the smoking in places that serve food was put in place. We went with my sister and her not even toddler my two children and ... well we get to the location and almost turned around \""its just a bar\"" Defiantly a dive! Took a while to get our food. The bar was loud and smokey! I orderd the perogies since that is why we went there. My son ordered a fish sandwich we orderd a childs spaggetti. some wings and some other things. The fish sandwich was HUGE. biggest i had ever seen. \n\nThe childs spaggetti was big and was shared with two children My son loved it .. i tasted it because i couldnt belive him. It was good! \n\nTHE PEROIGES ----- BLAND~, soggy, not crisp not buttery ... they were greasy. it tasted like bland mashed potatoes between unseasoned dough. \n\nWe drove well over an hour to eat here. BIG mistake. | 01
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The food is pretty good especially if you like perogies but good luck getting it. I've been here a few times to see acoustic performances and every time I'm here the waitress spends more time smoking cigarettes at the bar than attending to her tables. 98% of the time I have to go to the bar to get another beer. But damn the perogies are good. | 01
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Man this place is a dump. If you're not a local or regular good luck feeling comfortable there. It is obviously a local bar first and restaurant second. Certainly not for the ladies or kids. The pierogies were indeed delish and the fish sammo was okay. It was cooked nicely but the fish wasn't all that fresh and you could tell. Btw, I did not pre-order pierogies and I got mine no problem. But it wasn't during peak hours. \n\nAs noted by other posters the waitress was the bartender. A bit gruff, but I've had worse. Music was BLASTING non-stop during my hour there. A Nickelback fan's dream com true. Smoky, but not horribly so. \n\nIf you're a local rummy barfly then this place is for you! But if you're a DDD fan you might want to move on to another DDD spot in Pittsburgh. Not sure why it would be featured on the show. Nadine's was better and they made you feel welcome. | 01
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They have 4 gourmet cheese sticks with marinara sauce for $7.95. No, I lied, they're not gourmet, they're the frozen kind and they're awful, why would they charge so much for them?\nHowever, this place is fantastic! Lots of Christmas decorations everywhere, and I mean everywhere! They also have karaoke at 8:30, the crowd is older (your parent's age), they dance and sing along; it's a great time. They get packed so expect to stand around, the place is small but no one cares and they will hang out for a while, it's hard to get a table at this smoky \""garage\"". If you don't smoke, you can hang out at the add on but it's not as fun as the bar area. This is the place to have a good time! | 12
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I've driven by this place so many times that I decided to try it for lunch one day. It's not exactly inviting from the exterior or, for that matter, at the front/side door. But if you're hungry or thirsty, you'll overcome any initial reservation you might have just developed. Once inside your visual senses are overwhelmed by what appears to have been an explosion of confetti and Christmas decorations that magically seem to be suspended from the ceiling like psychedelic stalactites. Once you accept that you're in an alternate universe, you can mosey up to the bar or find a seat at one of the small tables. I chose the former and noted the abundance of ash trays scattered all over the bar. Since I'm not a fan of eating where there is a heavy layer of cigarette smoke, I nearly got up and walked out. Luckily, no one at that particular moment was firing one up so I stayed. \n\nI needed a beer (one of those days at work where I felt I owed it to myself to just have one...) but alas, the tap selection consisted of two lite beers (never!) and two summer ales (blue moon and summer shanty - neither of which will ever pass my lips). So I figured it was gonna be one of those days from start to finish and just ordered water. \n\nPerusing the menu left me feeling like this wasn't my day at all so I opted instead for a burger. While it was ok, it wasn't great. Maybe I was so distracted by all the crap hanging over my head and worried for my personal safety that I couldn't properly focus on my meal. Service was good and friendly but the atmosphere and I don't match. And, for that matter, equivalent bar food can be found at your neighborhood tavern and you won't have to have your senses assaulted. I won't be back. | 01
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AWFUL! The hub bub about the decor, well, it's cheap and trashy. The place REEKS of stale cigarette smoke (and this is coming from a smoker) that hits you like a ton of bricks the moment you walk in the door.\n\nOn a whim, we decided to try Bob's Garage for the first time on Saturday, July 13, 2013. The place was all but empty and no one greeted us or told us where to sit, we just kind of stood by the door waiting to get noticed before finally choosing a table on our own. No verbal greeting or acknowledgment of any kind as we stood there. Ordered a glass of wine and beers for my companions. I suddenly felt ill (didn't know at the time, but it was a sudden attack of vertigo), alas, I digress. I felt as if I were going to pass out. Sent one of my companions to get me some water. The waitress came over and said \""Oh, I would have gotten that for you\"" in a very snotty tone, as if we breached some etiquette by NOT asking her for it when she was clearly not attentive. We ordered cheese sticks in case it was low blood sugar, but it was not. They were frozen and certainly not worth the price. The waitress could tell I was having some sort of issue and brought our check over \""in case you need to leave suddenly\""...REALLY? She never asked if I was okay, needed her to call someone, needed help or anything, but was more worried about collecting the bill than a customer's well-being. I will NEVER go back there again. Oh, by the way, 2 draught beers, 1 glass of wine (that I did not even sip) and an order of cheese sticks (frozen and not very good) was almost $22, what a rip off! | 01
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As a non-smoker, it takes me a while to get used to the stink. As a karaoke lover, oh yea, it's the best place in the city! I would just come for great karaoke (my husband DJs every Thursday!) and a nice atmosphere. | 12
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love love love the steaks they make!!! there are times when I beg my husband to take me to applebee's because I want their stake; I eat stakes everywhere, even the Japanese Steak Houses where they only make steaks weren't like Applebee's :)\n\nthe only No at this place was, I oredered pine apple juice and it was so old that it smelled and tasted and kind of even looked like Mold;\n\nbut other than that I love theirr Stakes :) | 12
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Dont' mind me... I'm just practicing for when I don't remember stuff. Like two weeks ago when I stayed here for three days? I was surfing the Pittsburgh yelp pages, and knowing I had to return to Pittsburgh next week for software training, decided to \""check out the hotel\"" that we'd be staying at for four days. When I got to the review page for this Radisson, it hit me....... \""Been there, done that.\""\n\nShort opinion here. Being a native SoCal person, I benefit from a great choice of hotels, throughout the Western states. So for years, when I've had to go back East, I prepare myself for older properties, musty rooms, and usually....... older bathroom fixtures, accompanied by really aged tile grout! If any of the above rings a bell...... you won't be disappointed.\n\nIt's really not that bad, but we West coasters are a bit spoiled. They do have a decent bar-restaurant. But as others have mentioned, this property exists on multiple levels. For instance...... the parking lot in the back? You get off the elevator on the 5th floor. If you're going to the bar, THEN you hit \""Lobby\"" and end up at the bottom of the hillside, which is still elevated above the access road. Sounds a bit convuluted, but it's not that bad. I think I just like to complain a bit....... you get that way after your 39th birthday. :-) | 01
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I was there for couple of drinks with my friend who was stay a night at the hotel. \nIt was the worst experience i have ever had in a bar in Pittsburgh. When i got there my friend was having dinner at the table and i joined we. I was there only for drinks so i asked the server if i could have a drink but she suggested re restaurant is closed so i will have to get a drink at the bar area. Shortly after that i see her serving other ppl around me in the dinning area and when i asked her about it she told me it was last call and they were also having a drink so it was ok. Honesty it was a weird experience and i wish i could complain to somebody about it being it's such a big chain of hotels. I asked the server If I could talk to the restaurant manager she said sure but the manager never showed up. | 01
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Big hotel. Not bad. Bathrooms way too small I had to dry off outside the bathroom. Priceline for good rate. | 01
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This hotel is old and janky and the friendly, helpful staff seems to know it. I felt bad for them. I can imagine they deal with a number of complaints so kudos to them for really getting that they are not the problem. \n\nThe entire hotel staff - front desk, house cleaning, shuttle service, restaurant - do try to make your stay pleasant. They really are the only thing this place has going for it. \n\nI actually had to change rooms. I have never done that before but the first room I had apparently had the \""towers\"" AC right above it and it was going to run nonstop. Luckily, it wasn't an issue for me to move. \n\nThe hair dryer shorted out on me both mornings of my two day stay. My hair was dry enough so I was rather amused by this. I needed to print off my boarding pass. The business office is not complimentary here, but they did offer free computer use and printing for boarding passes. Great! Not so great? The fact that the network moved soooooo sssssllllloooowwww that I couldn't get to the area to actually print out the boarding pass in the allotted 15 minutes. The hotel subs out the services for the business office. Not a good idea. \n\nI mentioned at the front desk that I didn't have a room service menu in my room. One of the people working said that was probably because of \""renovations.\"" I'm not sure what the two things have in common at this point, but it wasn't worth it to question it. \n\nAt one point, I was going down the elevator and ran into a woman who was delivering room service. The elevator moved really slow. She sighed and shook her head. \n\n\""This is an interesting hotel,\"" I commented. \n\""Oh yeah,\"" she said with a laugh. \n\nAgain ... not a bad place. It serves its purpose. But God help the souls working there. I think they probably deserve better. | 01
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Where to start ... First we checked in after trying to park for seemingly forever (we noticed on the way out - that the sign directing you to the parking deck is only posted on the way OUT of the property - not on the way in so when you come in late and it's dark, you'd never see it! Room was decent - no complaints for the cost. We went down to the restaurant to get a snack for my daughter and a glass of wine for me... it took FOREVER! Finally we got our order and were off to bed ... not!\n\nThere was a group in the room next too us who were talking loudly (almost screaming) and it all came through the door...Our mistake was not calling down to complain (which in retrospect we should have but we kept thinking eventually they would go to bed :( Finally after 3:30 am it died down.\n\nWhen we went to tell the front desk what happened, the girl had this 'deer in the headlights' look and did express regret we had a problem. I asked if we could receive a discount on our room and she checked with the manager and quickly came back and said no since we didn't call them about the problem :( but they could comp us a breakfast. I relayed our story from the night and our feelings we didn't want to return (esp when we saw the line at the hostess stand) but took the voucher since it was that or nothing.\n\nThe restaurant was worse for breakfast. We stood out by the hostess for at least 10 min and couldn't even get the hostess to let us know how long it would be before be seated. Two other couples and us were all in the same boat. Hostess was totally overwhelmed. Walked back over to the desk and expressed out findings and she asked us to walk back over. Long / short the line finally disappated quickly and we were finally seated only to find that there was only a buffet ... so the question that begs to be asked - why was there a line to begin with?! There were tables and servers? Bad planning and execution? Why wasn't there a sign indicating that it was buffet or nothing? \n\nHonestly, if we didn't have the voucher, we wouldn't have stayed after a walk through the buffet area .... The quality was awful... No plates for oatmeal, stale bagels, beyond runny eggs, undercooked sausage and no pancakes or waffles...\n\nOn an ancillary note, the hotel was swarming with middle, high and possibly college teams. This didn't bother us since we've been on a dozens of these trips with our daughter. The problem with it was that the management of the hotel seemingly didn't notice that they were totally booked and staff appropriately for the weekend. \n\nFor $135+ for a room for the both of us - to stay 8:30 pm until 10:00 am - with all the problems we had with the sound control and service...definitely was not worth it. The night before we were in the Penn State area and stayed at a Super 8 for a 1/3 of the cost and had a great night sleep and decent free breakfast. \n\nIf we find ourselves back in the area ... would not stay here or recommend it. | 01
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Stayed here overnight and wished we realized how busy of a hotel this place was before checking in. We stayed over a weekend in the summer and upon check in, the lobby was packed with 2 large confereces going on. Not enough parking to accomadate the lounge crowd on Saturday night and hotel guests. We returned back to the hotel after dinner and couldn't find a parking place. Also, next time I am offered a room with a sleep number bed, I will definately pass. | 01
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Nice to find a dead fly on the bed after checking in! Nicely done. | 01
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My boyfriend enjoys brewing his own beer and the guys here are wonderful. They always have the supplies and if they don't they can recommend places to get them! Everyone is always very nice and knowledgeable! | 12
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If you are a homebrewer like myself, having a local place for supplies and knowledge is key. They recently expanded their Noblestown Rd location, and have double the stuff. If you are a wine maker, they have a great selection of wine making tools, supplies, and ingredients, and for the beer brewer, they have a great selection of commercial and in-house extract kits (try their Belgium Wit), grains, dry and liquid yeasts, bottles, caps, and every kind of accessory you can think of. If you've never brewed before, they have reasonably priced starter kits, as well as drafting systems and advanced supplies. The staff is very knowledgeable, although you may get the occasional \""that's a dumb question look.\"" The prices here are a little higher then buying online, but I think it's offsetted by convenience and not paying shipping and handling.\n\nI stumbled into their Country Wines location in the North Hills and found out something that you might find useful- that location has a bigger bottle selection, and they sell clean used bottles for $7.99 a case. Trust me; if you've ever needed used bottles, this is a cheap convenient way to get them. They do not do this at the South Hills location. | 12
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I really want to give this place a higher star rating but can't because frankly I have experienced much better in the terms of friendliness and service. This place definitely has everything you need for home wine and beer making but for the most part I feel a store like this should have friendly people working here that are ready and willing to answer your questions or at least when you are the only person in the store.......acknowledge you. \n\nI have been into this store numerous times and have the impression that everyone in here is sort of pissed off to be here. I'm fairly new to home brewing (within the last year and half) and I have questions. This hobby has a lot of questions to be asked, don't act like such a pretentious elite home brewer that I am reluctant to ask my questions. On my last visit the young dude checking me out was literally prying a thank you from his lips. I don't want my ass to be kissed but come on, say hello, can I help you, or thank you have a nice day. I feel that they think that I have to buy products from them although I can easily buy anything that I buy from these guys, on-line. I'm all about keeping it local but if I wanted impersonal service I could order this stuff on-line. | 01
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Alrighty, I now officially feel sort of bad about my last review on this place, but it was indeed an honest review that was based on my few experiences at the time. Here is my updated review in which I have been into this store maybe three times in the past six months and the dude I have dealt with here has been generally very helpful. \n\nHis knowledge and time that he took with me to figure out various equipment technical details to update my draft system was really appreciated. I also truly appreciated his honesty when he wasn't sure what the correct answer was on the grains I wanted to use for a recipe. I won't hold it against him that he isn't a fan of IPAs either. \n\nAnother thing that I would like to mention is that their prices here are right in line if not better than most the popular online homebrew stores and you don't have to pay shipping. I am now back on their bandwagon. | 12
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This school is a terrible deal for what you pay. I got my math degree here, and I feel my educations was average at best, so why did I pay twice as much? They don't have rigorous science programs here, and even their beloved pharmacy school seems to be self-serving to artificially inflate graduation rates.\n\n The money does not go to the professors -- many of them are part-time adjuncts who do not earn much, so despite small classrooms, they are burnt out and don't have time to devote to their lesson plans. I do not support this unethical business practice. \n\nThe campus itself is garbage, there were cockroaches all through the dorms and food quarters when I was there 2006-2010, the dorms are old and falling apart, there is no campus life to speak of. \n\nIn general there is just really no reason to come here and pay twice as much money for this garbage school. I left this school 60k in debt and could have gotten the same or better education elsewhere - I DO NOT recommend this school. | 01
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I would give Carolina Auto Repair no stars if possible. \nI took my car here for a simple oil change. When I picked my car up and started to drive home my hood flew open and broke my windshield also destroyed my hood.\nJohn (the owner) refused to pay for the damages even though it was clearly his fault. He was very disrespectful to my father and I while lying about who actually did the work on my car.\nWe are now going to sue him for damages. | 01
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Don't waste your time or money. My salad had a rotten tomato and a hair (not mine). My waitress never offered another hairless salad even if I had wanted one. The broiled flounder wasn't very hot and neither were my steamed veggies. Both were SO BLAND I could have prepared a better version at home. My mom had spaghetti with meat sauce and said it was just mediocre. The owner asked how our meal was when I paid and insisted they use fresh tomatoes. I'm sure they do but I had to spit mine out. She discounted our drinks but I'll never be back! | 01
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Worst wendy's I have ever been to in my travels all over the USA. Normally Wendy's is at the top of my fast food list. This particular location is HORRIBLE. AVOID !!! | 01
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3x. So far so good. | 12
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I have been to this location maybe 10 times in the past few years and every time I go through the drive through the order is wrong. No fries, no salad dressing with salad, no fork, and the last straw was at the bottom of my chili bowl it was about a 6in piece of paper. Avoid!! | 01
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All I wanted was a quick burger to take out, and I never got to even order. Sunday night at 7 PM shouldn't be peak dining time, but the drive thru line was 10 cars long. So in to the lobby I went, and waited in line inside rather than out. I waited, and waited, then waited a little more. After 5 minutes without getting closer to the register, I gave up. That was enough for me. In the end, I probably added a year to my life skipping my order anyway. | 01
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I get take-out from here occasionally, purely out of convenience and lack of competition. During my last pick-up, the evening of 6-22-12, I witnessed a patron quietly complaining about the confusion and lack of separation between those waiting to pay, waiting for an order, and waiting to be seated. The front waiting area was in mass confusion. The response from the manager on duty was to insult the patron, saying \""grown men should be able to wait on pizza, and basically, I don't care\"". This is not an acceptable response for management. \nThe quality of our pizza is mediocre at best, with the toppings being more than 2 inches from the edge on a hand tossed pizza. The lady at the register was friendly as usual.\nThis Pizza Hut is not a top choice, but ok in a pinch. | 01
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Smells\n\nGood service, good food but the place smells like an old, musty motel room. I'm local and have been there several times and it always smells. There's almost a \""needs cleaning\"" public bathroom tinge to it as well. \n\nYou'll know; stop where the little foyer ends about 15' inside the front door and inhale through your nose.\n\nIt's an old place so it's time for renovation or replacement. | 01
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Took my Mom here today for a post Mother's day lunch. It's been about a year since our last visit. Salad bar is a one trip deal only and the salad plates are smaller than I remember last time. Hushpuppies are 2 bite sized and are very good with the right amount of sweetness and onion. My Mom got the senior flounder plate and I got one of the specials which was salt and pepper catfish fillets. Both included a side and the one trip to the salad bar.\nFood was good, but both our flounder and catfish were on the thin side and not very meaty. Service was very friendly and attentive.\nLunch set me back $23 with drinks tax and tip which I thought was really pricey for lunch especially with the thin pieces of fish and considering my Mom ordered off of the senior menu and I got one of the specials. | 01
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My wife got food poisoning from here. AVOID AT ALL COSTS..... | 01
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Always had great food, Try the clam chowder!!! | 12
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Good seafood and decent prices. If you want fancy food, this isn't the place for you. If you want alcohol with your meal go elsewhere as well. However, if you want good fish/shrimp at a good price served quickly and efficiently - this is your place. You can get fried, broiled or boiled (shrimp). | 12
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The oysters and scallops where good but not $17 good. This place is way over priced. If you come here be sure to check the prices before you order and ask if it's extra if you add scallops to to your meal. Fired oysters and scallops over $17 here. This will be the last time I come here. | 01
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Had breakfast here one time and it was very primitive. Coffee was really bad. I took one drink and trashed it. Have been told they survive on the burgers. Will have to try one and update but breakfast is a Not Recommend. | 01
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Very good BBQ, and AMAZING onion rings!!! We are headed there again tonight for our second trip in the past three weeks. | 12
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Used to be my favorite pizza and sub shop but has really gone down hill the past year or so. Many have mentioned how their recent visits have been dissapointing. | 01
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really wanted a sub. and saw this place driving by on a road trip. thought I would support small business at the same time. but they don't even seem to have SUBS. The food was horrible- I think they served me fries from the day before and they weren't even reheated. The staff was rediculously unfriendly... it's like the 70s down here still ;-/\nWish I got the WO memo on this place and not wasted my money, just threw that food in the trash, didn't even want my dog to eat it. | 01
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I came in here with my neighbor! I ordered the steak and cheese and he ordered the meatball sub. Not only was our order fast, it was SO good. The elderly woman was as sweet as could be & the young man that brought us our food was cheerful. I love the Celtic photos on the wall, and the amount of people that draw on the wooden seats provide a homey, childhood-esque feel to the place. \n\nGood food, good service & good atmosphere. You can't go wrong. | 12
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food was okay but the place is filthy. Tables were dirty. Dead flies in window seals. Window blinds have food residue splattered on them. Ceiling fans have dust caked on them. Gross... | 01
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Subsets and Splits
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