uwwee/sis_lab5 · Datasets at Hugging Face

wine_id int64 1 130k	country stringclasses 41 values	description stringlengths 20 764	designation stringlengths 1 95	points int64 80 100	price float64 4 2.01k
125,792	us	rich and ripe on the palate. plush and full, brimming with plum, cherry, chocolate, spice, herb and vanilla flavors. lively and long on the finish. a real treat.	Cohn Vineyard	92	48
16,676	france	an organic, low-sulphur wine, this is all about soft fruitiness. red fruits shine along with the texture that has just an edge of dryness. acidity penetrates right through this fresh, light wine. a member of terroirs originels, victor sornin is a ninth-generation winemaker.	Nature	85	18
47,956	us	this is 100% varietal, spicy and tart, with fine balance and focus. the fruit trends toward cherry and prune, with an earthy, tannic finish.	Four Vineyards	88	15
5,426	us	this nicely rich and rounded wine smells like vanilla and toasted bread. the flavors are ripe and black-cherry-like, with a hint of chocolate and baking spices that comes from oak. it's medium bodied and easy to like.	Cherokee Lane	88	12
112,453	us	this is a very powerful chardonnay, brimming in guava, golden mango, white peach, pear and key lime pie flavors, to which smoky oak adds even richer layers of butterscotch and caramel. a crisp edge of peppery acidity provides a clean, zesty balance to this enormous wine.	Broken Road	93	42
107,969	us	quite oaky, the barrel flavors not yet integrated into the fruit, this starts out rough, then rolls into clean, light, pleasant boysenberry fruit flavors. should continue to improve with more time in the bottle.	McKinley Springs Vineyard	88	33
21,417	us	this bordeaux blend has a surprisingly broad aspect, with very young fruit that opens up and then sits on the midpalate. it's much more open and expressive than the last few vintages. at first it seems dumbed down on the finish, but it slowly opens, and retasted on the second day it has filled out with muscle and verve.	Artist Series #13	91	44
49,281	spain	rich, nutty and serious, with focus and power along with depth. this is a weighty, full-force style of amontillado that tips the scale at 21.5%, which is high. but for heady sherry, this is excellent stuff. toasted pecan, layered viscosity, balancing acids and pecan, walnut and almond flavors make for an intensely smooth ride.	Del Duque Amontillado Viejo 375 ml	92	49
97,720	us	a blend of three-quarters malbec and one-quarter cabernet sauvignon, berry aromas are up front, along with notes of raspberry torte, dark chocolate and spice. the palate is flavorful and supremely smooth, sweetening on the warm and lingering finish. it offers a hedonistic sense of appeal.	La Gran Flor Scarline Vineyard	91	80
64,175	france	while the name means “burnt,” it really refers to the southern exposure of this warm vineyard. wood aged in new barrels, this wine has a toasty character that is well balanced by the rich fruits. acidity and a mineral texture give this wine aging potential. drink from 2017.	Les Brûlés	92	75
20,913	italy	smoky oak renderings segue into aromas of prune, raisin, black tea and mature berry fruit. you'll also get spice and a touch of maple syrup, molasses and smoked beef jerky on the nose. the tannins are firm and thick and have been shaped by the hot sicilian sunshine.	Deliella	87	40
62,384	austria	a rounded style of wine, its texture full of warm fruits, pear, apricot and some lime juice to give a fresh edge. it is full of flavor, with apples and cream flavors, layered with crisp, tight acidity, but all within the context of a full, dense wine. glass stopper.	Undhof Kögl	89	29
69,748	us	supple and powerful, this new nysa brings potent purple fruits to the core, wrapped in notes of orange peel and citrus. tannins are smooth and ripe, and there is a light touch with the new oak, adding a pleasant streak of caramel to the finish. drink now through 2020.	Nysa Vineyard	90	60
10,616	argentina	earthy, mossy, cedary aromas of berry fruits come with spice and coffee notes. this is fairly high in tartaric acid, so it scrapes across the palate. quick-passing flavors of wild berry fruits and plum are toasty and lightly herbal, while the finish on this cabernet sauvignon blend is tight, spicy and grating in feel. drink through 2022.	Enzo Bianchi	91	55
22,612	france	a blend of up to five different vintages go into this ripe, full and fruity champagne. it has a touch of maturity, vibrant acidity and crisp lemon-like fruit. it's fresh and ready to drink.	Selection Brut	89	40
27,562	us	elegant aromas of gingerbread spice, baked blueberry, blackberry and vanilla show on the nose of this layered bottling. flavors are well integrated and presented atop a soft but noticeable structure, thick with lavender, beef, black currant and allspice on the finish.	Jersey Girl	94	55
67,363	france	interesting aromas and flavors abound with biscuit, toast, lemon and ginger. the texture is full and mature, but the wine still has very good acidity to support its apple, lime and spice flavors. it has an appealing mix of heavy and light elements, and it finishes long, with apple and mint notes.	La Cuvée Nominée	90	95
39,057	us	experimenter-in-chief kenneth volk tackles this mediterranean grape of ancient origins. stone fruit dominates the nose, suggesting peach pie, peach jam, even peach pudding, with some sweet stargazer lily floral notes as well. the peach transforms to melon, apple and caramel on the palate.	San Bernabe Vineyard	87	24
85,576	us	rich and ripe with cherry, pomegranate, persimmon and spice flavors, with a nice, silky texture and fine tannins. the acidity is sharp, the alcohol refreshingly moderate. could benefit from some time in the cellar.	Amaya Ridge Vineyard	87	45
5,772	us	dried cherries, cocoa dust, flinty gunmetal, worn leather and pressed rose petals show on the nose of this blend of petite sirah, syrah and grenache. the palate surrounds a dense core of minted blackberry fruit, with lifting dill and a chunk of fudge rounding out a very nice flavor set.	Ame de la Vigne	92	41
66,605	argentina	aromas of straw, dusty apple and mild citrus are clean as a whole. citric acidity lends zest to an otherwise chunky, pithy palate. flavors of citrus fruits and apple finish fresh, pithy and with a note of orange peel.	Fincas	87	14
63,169	us	pungently earthy in red strawberry and cherry, this is a seductively textured wine from a fine vineyard, made in tiny amounts. fresh-cut roses and black tea provide a savory element, balancing exuberant fruit and complex notes of cola.	Landy Vineyard	92	52
16,364	italy	fragrant and loaded with finesse, this boasts enticing blue flower, wild berry and cake spice scents. the fresh, elegant palate evokes strawberry, raspberry, candied nectarine and ginger, the flavors framed by vibrant acidity. it finishes crisp and dry.	Vigna del Cristo	92	18
28,170	germany	layers of pollen, dusty mineral and spice lend complexity to this concentrated wine full of yellow peach and fresh apple flavors. it's delicate and lithe in texture, yet punchy and penetrating.	Bernkasteler Badstube Kabinett	90	20
95,135	austria	savory, earthy notes similar to soy precede plump and fleshy notes of almost overripe black cherry and plum. the palate is light and fresh but bouncy with full fruitiness and the slightest tannic texture and a lip-smacking finish. a summer red of sorts that could even be chilled.	Graupert	90	24
22,840	italy	there's a polished but neutral quality to this sparkler that gives it an easy, informal approach. in the mouth, it offers sweet fruit flavors backed by a touch of sour grapefruit or kiwi.	Extra Dry	86	16
12,002	us	shows a dryness and earthiness that mark calera's most ageworthy pinot noirs. but that doesn't mean it's not good now. it is, with impressive black cherry, licorice, bacon, vanilla and sandalwood flavors, wrapped into a drily crisp, silky texture. drink through 2012, at least.	Reed Vineyard	92	50
37,842	italy	this sangiovese, merlot and cabernet sauvignon blend offers aromas of sweet berry, blackberry, pipe tobacco and molasses. it has great, thick concentration and bright fruit flavors.	Rainero	89	60
49,806	australia	dark chocolate and cedar merge easily on the nose of this medium- to full-bodied wine. those dark, oaky elements are balanced by tart berries on the palate, enhanced by barrel char and oodles of soft tannins on the long finish. drink now–2025.	Scotsdale	91	37
112,486	france	red berry fruits give this approachable wine a crisp edge rounded out with a broader texture, with touches of spice and red cherries. the aftertaste is lively, fresh and light.	Impérial Brut Rosé	88	55
96,650	us	this wine opens in a reduced way, with plenty of barrel influence apparent. it develops in the glass into a mix of chalky tannin and red and blue fruit, with accents of black licorice and white chocolate. aged in new french, american and european oak, it has a tannic finish that should benefit with time. drink now through 2021.	La Storia Estate Bottled	90	34
9,586	portugal	crisp, not quite dry, this incorporates lively, fruity loureiro grapes with a touch of trajadura and arinto culled from lima valley vineyards. with its light squeeze of lemon and sliced apple and grapefruit flavors, it's all about freshness. drink now.	Ponte	85	10
66,446	us	this wine shows its youth in its thick, concentrated fruit and viscous and dry tannins. dark cherry and tobacco interweave themselves across a broad, full-bodied palate that's flavorful and cola-defined.	Mill Station Road	88	40
54,019	italy	this opens with funky aromas of game, scorched soil, roasted herb and a whiff of barnyard. the palate is on the raw side, showing sour cherry and a sprinkling of white pepper framed in raspy tannins.	Le Coste di Monforte	87	70
89,852	us	dark golden in color and high in acidity, this vineyard-designate was made in small amounts with great skill. yellow apple skin and a slight slant to tropical guava provide a fleshy intensity and burst of weight on the palate, before the wine settles down and finishes long and lean.	Heintz Vineyard	93	45
15,081	italy	here's a fun and easy-drinking pinot grigio (in a screw cap bottle) that delivers bright citrus, melon and dried hay. the mouthfeel is very simple with a smooth, waxy feel and a slightly sweet endnote.	Classic Line	84	11
6,184	spain	fresh but basic apple and pear aromas lead to a direct palate with citric acidity. dry, simple peach and nectarine flavors are replaced by a mild briny character on the finish.	Lagunilla	87	13
80,980	france	the wine is fruity with acidity and just a touch of wood aging. it is bright with red currants and a lively bright character. drink from 2017.	Natur	85	16
53,285	us	unbalanced, with weedy, grassy flavors side by side with sweet spearmint chewing gum and pineapple lifesaver candy. crisp acidity gives it the sweet-sour taste of certain chinese sauces.	Nouvelle Génération	82	24
95,235	france	black cherry, currant and plum swirl in the bouquet, with hints of baking spice and bittersweet chocolate in the background. it's promising, but the palate comes across a bit flat, with soft tannins and a fleeting finish.	Iconique	84	11
54,148	us	very dry and rather sharp in acidity, this syrah offers cherry-berry flavors with a hint of herbs and spices. it turns bitter on the finish. good price, but could use greater richness.	The Slammer	83	12
69,179	us	fragrant with notes of honeysuckle and lemon accenting aromas of pressed apple and pear, this off-dry wine benefits from juicy ripe apple flavors that lend roundness and richness to the palate. it's almost creamy in mouthfeel, but ends briskly with puckering lime and lemon acidity.	Reserve	87	25
63,003	france	the wine is fresh and crisp with a tangy texture that suggests a strongly mineral character. slowly, a more creamy feel comes through, bringing out melon and pear flavors. drink this attractive wine now.	Colette	85	22
95,648	chile	there's no shortage of black-fruit aromas on the nose. however, the palate is bumpy and jagged in feel, with hard-driving black currant, wild blackberry and licorice flavors. a shearing finish with punchy acidity is not congruent with the rest of the wine.	Serie Riberas Gran Reserva Ribera del Tinguiririca	86	17
6,689	italy	this opens with a classic nebbiolo fragrance of red rose, leather, perfumed wild berries, forest floor and a hint of menthol. on the palate, white pepper, mint, thyme and eucalyptus notes add depth to the mouthwatering wild cherry and ripe raspberry flavors. it's still young, with a firm, tannic backbone balanced with just enough fresh acidity. drink 2018–2026.	Roncaglie	93	70
88,076	germany	juicy streaks of grapefruit and pineapple in this spry, dry riesling are cut by laser-focused acidity and rocky edges of slate. it's approachable and fresh yet abundantly elegant. drink now through 2018.	Dr. L Dry	90	12
107,504	france	deliciously fruity and fresh, this is a great blend of chardonnay, chenin blanc and cabernet franc. it has bright apple flavors, crisp acidity and a nutty background. it's light and clean at the end.	De Chanceny Brut	87	17
54,173	spain	on the nose, this smells a touch yeasty and bready, similar to saltine crackers. the mouthfeel on this sparkling wine is crisp and right on. slightly bitter white-fruit flavors come with a dusting of white pepper and a lingering lime note on the dry finish.	Gran Reserva Brut Nature	90	36
117,163	italy	here is a sweet and fragrant dessert wine with aromas of white flower, honey and stone fruit accented by a slightly drying mineral characteristic. firm, tonic effervescence keeps the palate refreshed even when paired with whipped cream or creamy fruit desserts.	Grand Reale	85	10
18,179	us	earthy in cranberry and pomegranate, this is a new vineyard-designate offering from the producer, light in texture and tannin imprint. soft, it gets meatier and denser in intensity through the finish, with a backbone of acidity and grip.	Olivet Court	90	48
22,860	france	named after the roman emperor who allowed planting of vines in cahors (and elsewhere in france), this wine is a fine expression of rich, concentrated malbec. it is powered by its tannins and young black fruits at this stage and needs several years to present its full, rich and concentrated potential. from 2019, this will be a serious wine.	Clos Triguedina Probus	93	70
17,365	us	merlot and cabernet franc make up equal parts of this blend. aromas are up front, with notes of baking spice, dates, anise and slightly dried-out fruit. dark-cherry flavors bring a sense of concentration and enjoyment.	Right Blend Artz Vineyard	88	39
78,255	us	for all the richness, and there's plenty of it in the pineapple, meyer lemondrop and vanilla notes, this chard has a gunmetal minerality that grounds it. the “nu” designation indicates that it's unoaked.	Estate Grown Nu	87	18
44,493	us	cherry-vanilla and cola provide a voluptuous, full-bodied outline for this estate-grown wine, given 20 months in french oak, one-quarter of it new.	Estate	88	52
26,948	us	high alcohol gives this wine prickly, peppery heat. although it's dry, it's port-like, with raisin, blackberry, white pepper, licorice and bacon flavors. give it credit for sheer power. it will age, without ever losing its rustic character.	Monte Rosso Vineyard Block E44	87	42
27,341	france	it is lemon that constitutes the beginning, middle and end of this alluring wine. the first bright freshness flashes on the nose. the absolutely dry palate then becomes enveloped in the incisive, bright and invigorating fruit and zest of ripe lemon, providing direction and litheness. the finish is moreish and lip-smacking with the zesty freshness. you simply want more. drink 2017–2027.	Kirchberg de Barr Grand Cru	93	22
49,255	us	there's a tension between leanness and grip in this cab, from the mountainous terrain of atlas peak. black tea and tarragon intermingle between near-hidden layers of black fruit.	Haystack Peak Vineyards Reserve	84	42
79,317	us	despite its washington-designated label, this blend of 45% grenache, 40% syrah and 15% mourvèdre all comes from lonesome springs vineyard in the yakima valley. the aromas of coffee, cherry, red apple and peppery spices are generous, while the palate is full and creamy in feel, with the texture providing much of the appeal.	Damnation Lonesome Springs Vineyard	89	35
65,138	italy	a touch of strawberry jam at the outset suggests that the fruit came out of the vineyard a little on the overripe side. plum, cherry and blackberry preserves are backed by spice and rock solid astringency that is characteristic of sagrantino.	Colle alle Macchie	87	77
68,840	us	from a vineyard 1,700 feet above the small town of corralitos comes this tasty wine that begins with aromas of smoked apple, lemon zest, honeysuckle and sea salt, as well as a struck-match element. the palate shows flavors of fresh apple, chamomile and a dusting of crushed vanilla, all set against a chalky grip.	Split Rail Vineyard	92	30
127,049	argentina	medicinal cherry and plum aromas set up a palate with clipped, hard tannins. forced flavors of oak and carob are more obvious than the wine's plum and cassis notes. oak dominates the creamy, charred finish.	Estate	85	10
34,378	us	this cab opens with soy and molasses and then moves seamlessly into a mouthful of blackberry jam. dense, it's still young but should develop well.	Garcia Family Vineyard	88	33
68,739	us	oodles of blackberry and ripe grape flavors characterize this smoothly textured, well-balanced red blend. firm elements of tannin and acidity support the ripeness, and the wine tastes fresh and mouth-watering. this will be great with meat, pasta and cheese.	Secret Agent	88	10
22,847	portugal	this avidagos vineyard in the corgo river valley is one of the oldest in the douro. the wine, from a parcel of old vines, is hugely powerful and dense. with its dark tannins, concentrated black fruits, it could be too much. somehow it pulls back leaving a very rich wine but also one that has structure and final freshness. the wine needs to age and should not be drunk before 2020.	Lenuma	93	65
59,792	us	very rich and dense, and with the firm tannins, might be a candidate for some limited time in the cellar. shows concentrated blackberry and cherry pie filling flavors, with milk chocolate and spicy oak layers. try after 2008.	Camp Masút	86	28
85,179	us	this cabernet sauvignon-based wine, a celebration of cherry, vanilla and clove that's seasoned in black pepper and smoke, is impressively crafted. firm yet integrated tannins ensure a seamless texture and smoothness that's instantly compelling, while the finish continues to add to the intrigue with further layers of savory meat.	Bucephalus	94	150
81,738	us	dried herb and bramble notes cast a savory shadow to crisp apple, pear and lemon flavors in this sweet-tart riesling. brisk acidity enlivens the midpalate.	Sweet Reserve	85	25
117,935	spain	toro is known for its massive wines, and this fits the bill. oak, tobacco and mocha aromas share space on the nose with cassis and berry scents. fully extracted tannins and resiny oak create a sizable palate of plum, cassis and vanilla flavors. oak-derived spice notes inflect the intense black fruit flavors on the finish. drink through 2026.	EL Viejo	92	60
94,050	us	notes of sweet quince preserves, lilac and lavender gently perfume this aromatic late-harvest riesling. quite voluptuous in body, with rich fruit flavor and a lush, creamy texture, it finishes long, with a hint of sweetness that's balanced by brisk white-tea astringency.	Late Harvest	90	30
84,374	chile	neutral up front except for some pine and minerality. feels grippy but highly regular, with apple cider and stalky white-fruit flavors. resiny and mildly bitter on the finish.	Culpeo Made with Organic Grapes	84	10
36,798	portugal	this is a soft, rounded and fruity wine that is already ready to drink. it has dark berry notes, spicy accents and a strong layer of acidity to keep it fresh. tannins show through gently, softly, just enough to give the wine structure. drink now and until 2018.	Casa do Lago Tinto	85	9
35,717	us	a pretty peachy color, this bottling, which is 100% mourvèdre, shows an intriguingly salty strawberry hint to the nose, where dried cherries and brisk watermelon aromas also pop. there is zesty acidity to the sip with richness in the midpalate, offering flavors of sea-salted peaches, orange-rind tang and impressive length for a rosé.	Vogelzang Vineyard	90	23
65,011	us	very dry, acidic and minerally, this is not one of those lush, decadent chardonnays. it shows controlled flavors of citrus fruits, pears, wet stones and spices. the malolactic fermentation was prevented, giving it tangy acidity. give it a try with shellfish and roast salmon.	Old Vine	88	35
79,649	us	a hearty addition of 19% malbec and 4% cabernet sauvignon contribute to this wine's complexity and soft, round profile of hearty tannin and oak. it offers well-defined flavors of salty leather, plum and dark chocolate.	Reserve	91	52
17,579	france	this is a textured wine from a six-acre vineyard. it has fine tannins as well as red-plum skin and red-berry fruits. it is balanced and fruity although the texture does give it a tangy edge that should soften out from 2017.	Quatre Saisons	87	23
15,884	us	an unusually light california pinot, this wine has lively grape and herb aromas and fresh but lean flavors that make it appetizing while being restrained in personality. it offers a good balance of fruit, acidity and mild tannins.	Reserve	89	85
115,917	portugal	trincadeira, moreto and castelão form the blend for this stalky, fruity wine. it shows no signs of wood aging, boasting only fresh red fruits and balanced acidity. the aftertaste is fresh, continuing the fruity theme.	Alandra Tinto	85	10
100,931	italy	aromas of ripe black-skinned fruit, ground pepper and a whiff of toast lead the nose. the straightforward palate offers dried cherry, pomegranate and roasted coffee bean alongside fine-grained but fleeting tannins that leave a mouth-puckering finish.	Tenuta Santedame	86	18
40,228	us	firmly tannic and dry, with powerful currant, licorice and cocoa flavors and a bit of a raisiny bitterness in the finish. mainly bordeaux varieties, with some syrah.	Winemaker's Blend	85	50
47,478	italy	here's an elegant and fine barbaresco with silky tannins and drying touches of talc powder and exotic spice. an austere quality shows on the nose, with smoked bacon, tobacco and black currant aromas. it displays beautiful intensity as well.	Sanadaive	91	28
64,050	italy	aromas of toast, mocha and baked plum lead the nose of this blend of sangiovese and 10% colorino. the taut palate offers dried wild cherry, raspberry, mint and ground pepper alongside fine-grained tannins. drink 2016–2021.	Riserva	89	35
117,040	us	a nontraditional blend of 44% zinfandel, 31% syrah, 15% merlot and 10% petite sirah, this bottling shows tight blueberry, milk chocolate, river rocks and rose petals on the dynamic nose. the palate is juicy with more blueberry and vanilla, but bound by a plum-skin tartness and a decently strong tannic grip.	Improv	93	38
121,704	us	underripe raspberry, green-olive, dewy herbs, green-peppercorn and cardamom aromas show on the herbaceous nose. all of those elements are interwoven on the sip, where a core of fruit punch is laced by bay leaf, kalamata olive, bergamot and christmas spice that persist deep into the finish.	La Encantada Vineyard	93	50
122,266	italy	bright and savory, this opens with aromas of blue flowers, mint, dark berry and an earthy whiff of underbrush. the firm palate doles out black cherry, crushed raspberry, peppermint and white pepper alongside firm, sleek tannins. drink through 2020.	Rubiolo	90	19
5,888	us	clean if slightly sweet notes of apple, meyer lemon pith, honeydew melon, peach blossom and bubblegum show on the nose of this bottling. it's quite light on the palate, with touches of light pear and apple, with that bubblegum touch arising as well.	Moonlight Sonata	88	37
124,784	chile	toast, butter and tropical fruit aromas are all typical of chile, but there's a touch of saline and minerality as well. lemony and tangy in the mouth, with a juicy, acidic feel that's a bit like chablis. only trouble is, it finishes bland and pithy.	Visión	86	15
62,256	italy	cutizzi's bottle has been restyled with a single yellow polka dot that will really catch your eye. the wine is equally fetching to the senses thanks to its rich aromas of pear, peach and golden delicious apple. the soft creaminess to the mouthfeel begs for shrimp or shellfish.	Cutizzi	90	33
18,097	south africa	a full-bodied wave of savory spice and rich fruit. aromas of tobacco, mint, cassis and mocha lead, followed by smooth, luscious flavors of plum, smoke, and tobacco. ageable but delicious now, the wine has a soft character that makes it good for solo sipping. it also will pair nicely with steaks and soft cheeses.	Liber II	91	51
47,291	us	lots of rich, ripe black currants in this chunky wine, with other notes of leather, dark chocolate and pepper. but it has a dry, tannic bitterness to it. may be a function of youth, and could blossom unexpectedly one of these days.	Reserve	87	45
107,578	italy	pojega is an expressive and polished ripasso that shows a united aromatic front composed of spice, mature blackberry, leather and sweet tobacco. it delivers power and intensity but not in a heavy or exaggerated way.	Pojega	88	25
59,355	argentina	after opening with graham cracker, plum and ripe berry, the wine settles into a thick and heavy place that's rich but bordering on cloying. this is a heavy style of malbec that tastes of ripe black fruits and herbs. it's toasty, full, thick as can be and long on the finish. drinkable now but could use a couple of more years for everything to mesh.	Noemía	90	108
76,428	spain	this blend of two types of garnacha and some carignan is a consistently top performer from this catalonian region. this edition smells reedy and spicy, but also like ripe plum and raisin. a generous balanced palate holds flavors of vanilla, plum, cherry and peppery spice. on the finish, this is composed in feel, dry and spicy. drink through 2019.	Selecció	90	32
8,349	italy	inky purple, this has aromas of prune, toast and mocha that carry over to the firm palate along with a touch of clove. assertive close-grained tannins provide the framework. drink through 2019.	Il Nespoli Riserva	87	27
4,318	portugal	an elegant port, its fruit and firm tannins blending effortlessly with blackberry jelly and spice flavors. it is halfway between a sweet and dry style, the sweetness coming from prunes, the dryness from firm tannins. this could probably age a few years in the bottle.	Late Bottled Vintage	89	26
67,692	france	this is a straightfoward, plummy, grapy red wine. it's medium in body but rather simple, ending on a slightly astringent, chalky note. ecocert.	Nature	85	15
111,943	uruguay	this opaque purple blend of tannat and merlot opens with heavy oak aromas that suggest carob, plastic and cheese. a full, scratchy palate with rubbery tannins is bold and tastes savory and stewed, with notes of black plum keeping it afloat. a lightly herbal finish is efficient.	Pedregal Roble	85	13
128,485	france	like many 2005s from the northern rhone, colombo's les ruchets needs time. the tannins dominate the mouth right now, but the black olive and peppered-meat nuances win out in the end, adding depth to tarry, leathery notes and plummy fruit. try after 2015.	Les Ruchets	91	88
28,573	australia	astralis has become one of australia's top collectibles, and roman bratasiuk's 2005 version is once again top-shelf stuff. it's full-bodied and rich without being over the top, balancing dark-chocolate-covered blackberries and blueberries with more complex savory notes (spice, grilled meat). while it's a big, hulking wine at first, the finish shows great elegance and finesse, ending with silky tannins. best from 2014. imported by wine brokers unlimited.	Astralis	95	350
119,640	france	this roederer nonvintage seems to be getting drier, bringing out more of the green fruits and less creamy character. it works well here because the wine has some bottle age, giving a beautifully balanced wine that has great class and elegance.	Brut Premier	92	35
60,567	portugal	a wood-aged, rich wine that shows big, ripe fruits and a good spice and toast element from the wood, balanced by white nectarines and currants. it is full, rounded and creamy.	Falcoaria	88	12

125,792

us

rich and ripe on the palate. plush and full, brimming with plum, cherry, chocolate, spice, herb and vanilla flavors. lively and long on the finish. a real treat.

Cohn Vineyard

92

48

16,676

france

an organic, low-sulphur wine, this is all about soft fruitiness. red fruits shine along with the texture that has just an edge of dryness. acidity penetrates right through this fresh, light wine. a member of terroirs originels, victor sornin is a ninth-generation winemaker.

Nature

85

18

47,956

us

this is 100% varietal, spicy and tart, with fine balance and focus. the fruit trends toward cherry and prune, with an earthy, tannic finish.

Four Vineyards

88

15

5,426

us

this nicely rich and rounded wine smells like vanilla and toasted bread. the flavors are ripe and black-cherry-like, with a hint of chocolate and baking spices that comes from oak. it's medium bodied and easy to like.

Cherokee Lane

88

12

112,453

us

this is a very powerful chardonnay, brimming in guava, golden mango, white peach, pear and key lime pie flavors, to which smoky oak adds even richer layers of butterscotch and caramel. a crisp edge of peppery acidity provides a clean, zesty balance to this enormous wine.

Broken Road

93

42

107,969

us

quite oaky, the barrel flavors not yet integrated into the fruit, this starts out rough, then rolls into clean, light, pleasant boysenberry fruit flavors. should continue to improve with more time in the bottle.

McKinley Springs Vineyard

88

33

21,417

us

this bordeaux blend has a surprisingly broad aspect, with very young fruit that opens up and then sits on the midpalate. it's much more open and expressive than the last few vintages. at first it seems dumbed down on the finish, but it slowly opens, and retasted on the second day it has filled out with muscle and verve.

Artist Series #13

91

44

49,281

spain

rich, nutty and serious, with focus and power along with depth. this is a weighty, full-force style of amontillado that tips the scale at 21.5%, which is high. but for heady sherry, this is excellent stuff. toasted pecan, layered viscosity, balancing acids and pecan, walnut and almond flavors make for an intensely smooth ride.

Del Duque Amontillado Viejo 375 ml

92

49

97,720

us

a blend of three-quarters malbec and one-quarter cabernet sauvignon, berry aromas are up front, along with notes of raspberry torte, dark chocolate and spice. the palate is flavorful and supremely smooth, sweetening on the warm and lingering finish. it offers a hedonistic sense of appeal.

La Gran Flor Scarline Vineyard

91

80

64,175

france

while the name means “burnt,” it really refers to the southern exposure of this warm vineyard. wood aged in new barrels, this wine has a toasty character that is well balanced by the rich fruits. acidity and a mineral texture give this wine aging potential. drink from 2017.

Les Brûlés

92

75

20,913

italy

smoky oak renderings segue into aromas of prune, raisin, black tea and mature berry fruit. you'll also get spice and a touch of maple syrup, molasses and smoked beef jerky on the nose. the tannins are firm and thick and have been shaped by the hot sicilian sunshine.

Deliella

87

40

62,384

austria

a rounded style of wine, its texture full of warm fruits, pear, apricot and some lime juice to give a fresh edge. it is full of flavor, with apples and cream flavors, layered with crisp, tight acidity, but all within the context of a full, dense wine. glass stopper.

Undhof Kögl

89

29

69,748

us

supple and powerful, this new nysa brings potent purple fruits to the core, wrapped in notes of orange peel and citrus. tannins are smooth and ripe, and there is a light touch with the new oak, adding a pleasant streak of caramel to the finish. drink now through 2020.

Nysa Vineyard

90

60

10,616

argentina

earthy, mossy, cedary aromas of berry fruits come with spice and coffee notes. this is fairly high in tartaric acid, so it scrapes across the palate. quick-passing flavors of wild berry fruits and plum are toasty and lightly herbal, while the finish on this cabernet sauvignon blend is tight, spicy and grating in feel. drink through 2022.

Enzo Bianchi

91

55

22,612

france

a blend of up to five different vintages go into this ripe, full and fruity champagne. it has a touch of maturity, vibrant acidity and crisp lemon-like fruit. it's fresh and ready to drink.

Selection Brut

89

40

27,562

us

elegant aromas of gingerbread spice, baked blueberry, blackberry and vanilla show on the nose of this layered bottling. flavors are well integrated and presented atop a soft but noticeable structure, thick with lavender, beef, black currant and allspice on the finish.

Jersey Girl

94

55

67,363

france

interesting aromas and flavors abound with biscuit, toast, lemon and ginger. the texture is full and mature, but the wine still has very good acidity to support its apple, lime and spice flavors. it has an appealing mix of heavy and light elements, and it finishes long, with apple and mint notes.

La Cuvée Nominée

90

95

39,057

us

experimenter-in-chief kenneth volk tackles this mediterranean grape of ancient origins. stone fruit dominates the nose, suggesting peach pie, peach jam, even peach pudding, with some sweet stargazer lily floral notes as well. the peach transforms to melon, apple and caramel on the palate.

San Bernabe Vineyard

87

24

85,576

us

rich and ripe with cherry, pomegranate, persimmon and spice flavors, with a nice, silky texture and fine tannins. the acidity is sharp, the alcohol refreshingly moderate. could benefit from some time in the cellar.

Amaya Ridge Vineyard

87

45

5,772

us

dried cherries, cocoa dust, flinty gunmetal, worn leather and pressed rose petals show on the nose of this blend of petite sirah, syrah and grenache. the palate surrounds a dense core of minted blackberry fruit, with lifting dill and a chunk of fudge rounding out a very nice flavor set.

Ame de la Vigne

92

41

66,605

argentina

aromas of straw, dusty apple and mild citrus are clean as a whole. citric acidity lends zest to an otherwise chunky, pithy palate. flavors of citrus fruits and apple finish fresh, pithy and with a note of orange peel.

Fincas

87

14

63,169

us

pungently earthy in red strawberry and cherry, this is a seductively textured wine from a fine vineyard, made in tiny amounts. fresh-cut roses and black tea provide a savory element, balancing exuberant fruit and complex notes of cola.

Landy Vineyard

92

52

16,364

italy

fragrant and loaded with finesse, this boasts enticing blue flower, wild berry and cake spice scents. the fresh, elegant palate evokes strawberry, raspberry, candied nectarine and ginger, the flavors framed by vibrant acidity. it finishes crisp and dry.

Vigna del Cristo

92

18

28,170

germany

layers of pollen, dusty mineral and spice lend complexity to this concentrated wine full of yellow peach and fresh apple flavors. it's delicate and lithe in texture, yet punchy and penetrating.

Bernkasteler Badstube Kabinett

90

20

95,135

austria

savory, earthy notes similar to soy precede plump and fleshy notes of almost overripe black cherry and plum. the palate is light and fresh but bouncy with full fruitiness and the slightest tannic texture and a lip-smacking finish. a summer red of sorts that could even be chilled.

Graupert

90

24

22,840

italy

there's a polished but neutral quality to this sparkler that gives it an easy, informal approach. in the mouth, it offers sweet fruit flavors backed by a touch of sour grapefruit or kiwi.

Extra Dry

86

16

12,002

us

shows a dryness and earthiness that mark calera's most ageworthy pinot noirs. but that doesn't mean it's not good now. it is, with impressive black cherry, licorice, bacon, vanilla and sandalwood flavors, wrapped into a drily crisp, silky texture. drink through 2012, at least.

Reed Vineyard

92

50

37,842

italy

this sangiovese, merlot and cabernet sauvignon blend offers aromas of sweet berry, blackberry, pipe tobacco and molasses. it has great, thick concentration and bright fruit flavors.

Rainero

89

60

49,806

australia

dark chocolate and cedar merge easily on the nose of this medium- to full-bodied wine. those dark, oaky elements are balanced by tart berries on the palate, enhanced by barrel char and oodles of soft tannins on the long finish. drink now–2025.

Scotsdale

91

37

112,486

france

red berry fruits give this approachable wine a crisp edge rounded out with a broader texture, with touches of spice and red cherries. the aftertaste is lively, fresh and light.

Impérial Brut Rosé

88

55

96,650

us

this wine opens in a reduced way, with plenty of barrel influence apparent. it develops in the glass into a mix of chalky tannin and red and blue fruit, with accents of black licorice and white chocolate. aged in new french, american and european oak, it has a tannic finish that should benefit with time. drink now through 2021.

La Storia Estate Bottled

90

34

9,586

portugal

crisp, not quite dry, this incorporates lively, fruity loureiro grapes with a touch of trajadura and arinto culled from lima valley vineyards. with its light squeeze of lemon and sliced apple and grapefruit flavors, it's all about freshness. drink now.

Ponte

85

10

66,446

us

this wine shows its youth in its thick, concentrated fruit and viscous and dry tannins. dark cherry and tobacco interweave themselves across a broad, full-bodied palate that's flavorful and cola-defined.

Mill Station Road

88

40

54,019

italy

this opens with funky aromas of game, scorched soil, roasted herb and a whiff of barnyard. the palate is on the raw side, showing sour cherry and a sprinkling of white pepper framed in raspy tannins.

Le Coste di Monforte

87

70

89,852

us

dark golden in color and high in acidity, this vineyard-designate was made in small amounts with great skill. yellow apple skin and a slight slant to tropical guava provide a fleshy intensity and burst of weight on the palate, before the wine settles down and finishes long and lean.

Heintz Vineyard

93

45

15,081

italy

here's a fun and easy-drinking pinot grigio (in a screw cap bottle) that delivers bright citrus, melon and dried hay. the mouthfeel is very simple with a smooth, waxy feel and a slightly sweet endnote.

Classic Line

84

11

6,184

spain

fresh but basic apple and pear aromas lead to a direct palate with citric acidity. dry, simple peach and nectarine flavors are replaced by a mild briny character on the finish.

Lagunilla

87

13

80,980

france

the wine is fruity with acidity and just a touch of wood aging. it is bright with red currants and a lively bright character. drink from 2017.

Natur

85

16

53,285

us

unbalanced, with weedy, grassy flavors side by side with sweet spearmint chewing gum and pineapple lifesaver candy. crisp acidity gives it the sweet-sour taste of certain chinese sauces.

Nouvelle Génération

82

24

95,235

france

black cherry, currant and plum swirl in the bouquet, with hints of baking spice and bittersweet chocolate in the background. it's promising, but the palate comes across a bit flat, with soft tannins and a fleeting finish.

Iconique

84

11

54,148

us

very dry and rather sharp in acidity, this syrah offers cherry-berry flavors with a hint of herbs and spices. it turns bitter on the finish. good price, but could use greater richness.

The Slammer

83

12

69,179

us

fragrant with notes of honeysuckle and lemon accenting aromas of pressed apple and pear, this off-dry wine benefits from juicy ripe apple flavors that lend roundness and richness to the palate. it's almost creamy in mouthfeel, but ends briskly with puckering lime and lemon acidity.

Reserve

87

25

63,003

france

the wine is fresh and crisp with a tangy texture that suggests a strongly mineral character. slowly, a more creamy feel comes through, bringing out melon and pear flavors. drink this attractive wine now.

Colette

85

22

95,648

chile

there's no shortage of black-fruit aromas on the nose. however, the palate is bumpy and jagged in feel, with hard-driving black currant, wild blackberry and licorice flavors. a shearing finish with punchy acidity is not congruent with the rest of the wine.

Serie Riberas Gran Reserva Ribera del Tinguiririca

86

17

6,689

italy

this opens with a classic nebbiolo fragrance of red rose, leather, perfumed wild berries, forest floor and a hint of menthol. on the palate, white pepper, mint, thyme and eucalyptus notes add depth to the mouthwatering wild cherry and ripe raspberry flavors. it's still young, with a firm, tannic backbone balanced with just enough fresh acidity. drink 2018–2026.

Roncaglie

93

70

88,076

germany

juicy streaks of grapefruit and pineapple in this spry, dry riesling are cut by laser-focused acidity and rocky edges of slate. it's approachable and fresh yet abundantly elegant. drink now through 2018.

Dr. L Dry

90

12

107,504

france

deliciously fruity and fresh, this is a great blend of chardonnay, chenin blanc and cabernet franc. it has bright apple flavors, crisp acidity and a nutty background. it's light and clean at the end.

De Chanceny Brut

87

17

54,173

spain

on the nose, this smells a touch yeasty and bready, similar to saltine crackers. the mouthfeel on this sparkling wine is crisp and right on. slightly bitter white-fruit flavors come with a dusting of white pepper and a lingering lime note on the dry finish.

Gran Reserva Brut Nature

90

36

117,163

italy

here is a sweet and fragrant dessert wine with aromas of white flower, honey and stone fruit accented by a slightly drying mineral characteristic. firm, tonic effervescence keeps the palate refreshed even when paired with whipped cream or creamy fruit desserts.

Grand Reale

85

10

18,179

us

earthy in cranberry and pomegranate, this is a new vineyard-designate offering from the producer, light in texture and tannin imprint. soft, it gets meatier and denser in intensity through the finish, with a backbone of acidity and grip.

Olivet Court

90

48

22,860

france

named after the roman emperor who allowed planting of vines in cahors (and elsewhere in france), this wine is a fine expression of rich, concentrated malbec. it is powered by its tannins and young black fruits at this stage and needs several years to present its full, rich and concentrated potential. from 2019, this will be a serious wine.

Clos Triguedina Probus

93

70

17,365

us

merlot and cabernet franc make up equal parts of this blend. aromas are up front, with notes of baking spice, dates, anise and slightly dried-out fruit. dark-cherry flavors bring a sense of concentration and enjoyment.

Right Blend Artz Vineyard

88

39

78,255

us

for all the richness, and there's plenty of it in the pineapple, meyer lemondrop and vanilla notes, this chard has a gunmetal minerality that grounds it. the “nu” designation indicates that it's unoaked.

Estate Grown Nu

87

18

44,493

us

cherry-vanilla and cola provide a voluptuous, full-bodied outline for this estate-grown wine, given 20 months in french oak, one-quarter of it new.

Estate

88

52

26,948

us

high alcohol gives this wine prickly, peppery heat. although it's dry, it's port-like, with raisin, blackberry, white pepper, licorice and bacon flavors. give it credit for sheer power. it will age, without ever losing its rustic character.

Monte Rosso Vineyard Block E44

87

42

27,341

france

it is lemon that constitutes the beginning, middle and end of this alluring wine. the first bright freshness flashes on the nose. the absolutely dry palate then becomes enveloped in the incisive, bright and invigorating fruit and zest of ripe lemon, providing direction and litheness. the finish is moreish and lip-smacking with the zesty freshness. you simply want more. drink 2017–2027.

Kirchberg de Barr Grand Cru

93

22

49,255

us

there's a tension between leanness and grip in this cab, from the mountainous terrain of atlas peak. black tea and tarragon intermingle between near-hidden layers of black fruit.

Haystack Peak Vineyards Reserve

84

42

79,317

us

despite its washington-designated label, this blend of 45% grenache, 40% syrah and 15% mourvèdre all comes from lonesome springs vineyard in the yakima valley. the aromas of coffee, cherry, red apple and peppery spices are generous, while the palate is full and creamy in feel, with the texture providing much of the appeal.

Damnation Lonesome Springs Vineyard

89

35

65,138

italy

a touch of strawberry jam at the outset suggests that the fruit came out of the vineyard a little on the overripe side. plum, cherry and blackberry preserves are backed by spice and rock solid astringency that is characteristic of sagrantino.

Colle alle Macchie

87

77

68,840

us

from a vineyard 1,700 feet above the small town of corralitos comes this tasty wine that begins with aromas of smoked apple, lemon zest, honeysuckle and sea salt, as well as a struck-match element. the palate shows flavors of fresh apple, chamomile and a dusting of crushed vanilla, all set against a chalky grip.

Split Rail Vineyard

92

30

127,049

argentina

medicinal cherry and plum aromas set up a palate with clipped, hard tannins. forced flavors of oak and carob are more obvious than the wine's plum and cassis notes. oak dominates the creamy, charred finish.

Estate

85

10

34,378

us

this cab opens with soy and molasses and then moves seamlessly into a mouthful of blackberry jam. dense, it's still young but should develop well.

Garcia Family Vineyard

88

33

68,739

us

oodles of blackberry and ripe grape flavors characterize this smoothly textured, well-balanced red blend. firm elements of tannin and acidity support the ripeness, and the wine tastes fresh and mouth-watering. this will be great with meat, pasta and cheese.

Secret Agent

88

10

22,847

portugal

this avidagos vineyard in the corgo river valley is one of the oldest in the douro. the wine, from a parcel of old vines, is hugely powerful and dense. with its dark tannins, concentrated black fruits, it could be too much. somehow it pulls back leaving a very rich wine but also one that has structure and final freshness. the wine needs to age and should not be drunk before 2020.

Lenuma

93

65

59,792

us

very rich and dense, and with the firm tannins, might be a candidate for some limited time in the cellar. shows concentrated blackberry and cherry pie filling flavors, with milk chocolate and spicy oak layers. try after 2008.

Camp Masút

86

28

85,179

us

this cabernet sauvignon-based wine, a celebration of cherry, vanilla and clove that's seasoned in black pepper and smoke, is impressively crafted. firm yet integrated tannins ensure a seamless texture and smoothness that's instantly compelling, while the finish continues to add to the intrigue with further layers of savory meat.

Bucephalus

94

150

81,738

us

dried herb and bramble notes cast a savory shadow to crisp apple, pear and lemon flavors in this sweet-tart riesling. brisk acidity enlivens the midpalate.

Sweet Reserve

85

25

117,935

spain

toro is known for its massive wines, and this fits the bill. oak, tobacco and mocha aromas share space on the nose with cassis and berry scents. fully extracted tannins and resiny oak create a sizable palate of plum, cassis and vanilla flavors. oak-derived spice notes inflect the intense black fruit flavors on the finish. drink through 2026.

EL Viejo

92

60

94,050

us

notes of sweet quince preserves, lilac and lavender gently perfume this aromatic late-harvest riesling. quite voluptuous in body, with rich fruit flavor and a lush, creamy texture, it finishes long, with a hint of sweetness that's balanced by brisk white-tea astringency.

Late Harvest

90

30

84,374

chile

neutral up front except for some pine and minerality. feels grippy but highly regular, with apple cider and stalky white-fruit flavors. resiny and mildly bitter on the finish.

Culpeo Made with Organic Grapes

84

10

36,798

portugal

this is a soft, rounded and fruity wine that is already ready to drink. it has dark berry notes, spicy accents and a strong layer of acidity to keep it fresh. tannins show through gently, softly, just enough to give the wine structure. drink now and until 2018.

Casa do Lago Tinto

85

9

35,717

us

a pretty peachy color, this bottling, which is 100% mourvèdre, shows an intriguingly salty strawberry hint to the nose, where dried cherries and brisk watermelon aromas also pop. there is zesty acidity to the sip with richness in the midpalate, offering flavors of sea-salted peaches, orange-rind tang and impressive length for a rosé.

Vogelzang Vineyard

90

23

65,011

us

very dry, acidic and minerally, this is not one of those lush, decadent chardonnays. it shows controlled flavors of citrus fruits, pears, wet stones and spices. the malolactic fermentation was prevented, giving it tangy acidity. give it a try with shellfish and roast salmon.

Old Vine

88

35

79,649

us

a hearty addition of 19% malbec and 4% cabernet sauvignon contribute to this wine's complexity and soft, round profile of hearty tannin and oak. it offers well-defined flavors of salty leather, plum and dark chocolate.

Reserve

91

52

17,579

france

this is a textured wine from a six-acre vineyard. it has fine tannins as well as red-plum skin and red-berry fruits. it is balanced and fruity although the texture does give it a tangy edge that should soften out from 2017.

Quatre Saisons

87

23

15,884

us

an unusually light california pinot, this wine has lively grape and herb aromas and fresh but lean flavors that make it appetizing while being restrained in personality. it offers a good balance of fruit, acidity and mild tannins.

Reserve

89

85

115,917

portugal

trincadeira, moreto and castelão form the blend for this stalky, fruity wine. it shows no signs of wood aging, boasting only fresh red fruits and balanced acidity. the aftertaste is fresh, continuing the fruity theme.

Alandra Tinto

85

10

100,931

italy

aromas of ripe black-skinned fruit, ground pepper and a whiff of toast lead the nose. the straightforward palate offers dried cherry, pomegranate and roasted coffee bean alongside fine-grained but fleeting tannins that leave a mouth-puckering finish.

Tenuta Santedame

86

18

40,228

us

firmly tannic and dry, with powerful currant, licorice and cocoa flavors and a bit of a raisiny bitterness in the finish. mainly bordeaux varieties, with some syrah.

Winemaker's Blend

85

50

47,478

italy

here's an elegant and fine barbaresco with silky tannins and drying touches of talc powder and exotic spice. an austere quality shows on the nose, with smoked bacon, tobacco and black currant aromas. it displays beautiful intensity as well.

Sanadaive

91

28

64,050

italy

aromas of toast, mocha and baked plum lead the nose of this blend of sangiovese and 10% colorino. the taut palate offers dried wild cherry, raspberry, mint and ground pepper alongside fine-grained tannins. drink 2016–2021.

Riserva

89

35

117,040

us

a nontraditional blend of 44% zinfandel, 31% syrah, 15% merlot and 10% petite sirah, this bottling shows tight blueberry, milk chocolate, river rocks and rose petals on the dynamic nose. the palate is juicy with more blueberry and vanilla, but bound by a plum-skin tartness and a decently strong tannic grip.

Improv

93

38

121,704

us

underripe raspberry, green-olive, dewy herbs, green-peppercorn and cardamom aromas show on the herbaceous nose. all of those elements are interwoven on the sip, where a core of fruit punch is laced by bay leaf, kalamata olive, bergamot and christmas spice that persist deep into the finish.

La Encantada Vineyard

93

50

122,266

italy

bright and savory, this opens with aromas of blue flowers, mint, dark berry and an earthy whiff of underbrush. the firm palate doles out black cherry, crushed raspberry, peppermint and white pepper alongside firm, sleek tannins. drink through 2020.

Rubiolo

90

19

5,888

us

clean if slightly sweet notes of apple, meyer lemon pith, honeydew melon, peach blossom and bubblegum show on the nose of this bottling. it's quite light on the palate, with touches of light pear and apple, with that bubblegum touch arising as well.

Moonlight Sonata

88

37

124,784

chile

toast, butter and tropical fruit aromas are all typical of chile, but there's a touch of saline and minerality as well. lemony and tangy in the mouth, with a juicy, acidic feel that's a bit like chablis. only trouble is, it finishes bland and pithy.

Visión

86

15

62,256

italy

cutizzi's bottle has been restyled with a single yellow polka dot that will really catch your eye. the wine is equally fetching to the senses thanks to its rich aromas of pear, peach and golden delicious apple. the soft creaminess to the mouthfeel begs for shrimp or shellfish.

Cutizzi

90

33

18,097

south africa

a full-bodied wave of savory spice and rich fruit. aromas of tobacco, mint, cassis and mocha lead, followed by smooth, luscious flavors of plum, smoke, and tobacco. ageable but delicious now, the wine has a soft character that makes it good for solo sipping. it also will pair nicely with steaks and soft cheeses.

Liber II

91

51

47,291

us

lots of rich, ripe black currants in this chunky wine, with other notes of leather, dark chocolate and pepper. but it has a dry, tannic bitterness to it. may be a function of youth, and could blossom unexpectedly one of these days.

Reserve

87

45

107,578

italy

pojega is an expressive and polished ripasso that shows a united aromatic front composed of spice, mature blackberry, leather and sweet tobacco. it delivers power and intensity but not in a heavy or exaggerated way.

Pojega

88

25

59,355

argentina

after opening with graham cracker, plum and ripe berry, the wine settles into a thick and heavy place that's rich but bordering on cloying. this is a heavy style of malbec that tastes of ripe black fruits and herbs. it's toasty, full, thick as can be and long on the finish. drinkable now but could use a couple of more years for everything to mesh.

Noemía

90

108

76,428

spain

this blend of two types of garnacha and some carignan is a consistently top performer from this catalonian region. this edition smells reedy and spicy, but also like ripe plum and raisin. a generous balanced palate holds flavors of vanilla, plum, cherry and peppery spice. on the finish, this is composed in feel, dry and spicy. drink through 2019.

Selecció

90

32

8,349

italy

inky purple, this has aromas of prune, toast and mocha that carry over to the firm palate along with a touch of clove. assertive close-grained tannins provide the framework. drink through 2019.

Il Nespoli Riserva

87

27

4,318

portugal

an elegant port, its fruit and firm tannins blending effortlessly with blackberry jelly and spice flavors. it is halfway between a sweet and dry style, the sweetness coming from prunes, the dryness from firm tannins. this could probably age a few years in the bottle.

Late Bottled Vintage

89

26

67,692

france

this is a straightfoward, plummy, grapy red wine. it's medium in body but rather simple, ending on a slightly astringent, chalky note. ecocert.

Nature

85

15

111,943

uruguay

this opaque purple blend of tannat and merlot opens with heavy oak aromas that suggest carob, plastic and cheese. a full, scratchy palate with rubbery tannins is bold and tastes savory and stewed, with notes of black plum keeping it afloat. a lightly herbal finish is efficient.

Pedregal Roble

85

13

128,485

france

like many 2005s from the northern rhone, colombo's les ruchets needs time. the tannins dominate the mouth right now, but the black olive and peppered-meat nuances win out in the end, adding depth to tarry, leathery notes and plummy fruit. try after 2015.

Les Ruchets

91

88

28,573

australia

astralis has become one of australia's top collectibles, and roman bratasiuk's 2005 version is once again top-shelf stuff. it's full-bodied and rich without being over the top, balancing dark-chocolate-covered blackberries and blueberries with more complex savory notes (spice, grilled meat). while it's a big, hulking wine at first, the finish shows great elegance and finesse, ending with silky tannins. best from 2014. imported by wine brokers unlimited.

Astralis

95

350

119,640

france

this roederer nonvintage seems to be getting drier, bringing out more of the green fruits and less creamy character. it works well here because the wine has some bottle age, giving a beautifully balanced wine that has great class and elegance.

Brut Premier

92

35

60,567

portugal

a wood-aged, rich wine that shows big, ripe fruits and a good spice and toast element from the wood, balanced by white nectarines and currants. it is full, rounded and creamy.

Falcoaria

88

12