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I went in thinking I needed to replace my brake pads. They told me they were fine and just offered some maintenance work. Everyone was very friendly and accommodating.
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Favorite in Scottsdale! Fun, unpretentious, excellent food, great pool, love the firepits! Will is an excellent bartender! \nBeing poolside feels like spending the day at a friends house-the cool friend with the freakin bitchinest backyard EVER!!
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First of all the name is misleading to anyone who knows anything about what we call BBQ in the US. The waitress explained that it really is supposed to be a \""comfort food\"" restaurant. I had the only thing on the menu that even resembles BBQ (or comfort food) and it was truly awful--ribs that had been braised and were never near any smoke of any kind. YUK!. They came with no sauce on the side so I requested some and ended up with something that was very close to ketchup.\n\nTo top it off they had no draft beer (it was broken). The bottled beer I asked for was back ordered and I was forced to drink a couple very weird beers one of which tasted like I was chewing on coriander. \n\nFor an appetizer I had the onion soup which was very sweet and heavy with sherry. Instead of cheese/ cro\u00fbtons on top they give you a grilled cheese sandwich on the side. Not a bad sandwich but WTF?\n\nMy take on this place is they are trying to come-up interpretations of Southern comfort food without having ever experienced the originals. They miss by a mile.\n\nA couple of other things to mention. I tried to book this place on line and they claimed no tables were available (which I was sure was incorrect since the place looked empty the night before). I tried to call them directly but they didn't answer the phone. Finally the hotel offered to help out and got through to them eventually. I arrived and there were 2 or 3 parties in the restaurant the entire time I was there. It was empty even though its been there less than a year.\n\nTo end on a positive note the women waiting on tables tried to be helpful and were quite nice. I kind of felt sorry for them to be honest but they're probably sharp enough to know what's going to happen to this restaurant.
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Terrible service! Menu was okay but my tenderloin came out undercooked. Won't be returning.
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I was looking for a nice place to take my girlfriend for her 28th birthday on April 25th. She loves seafood so after reading all the reviews about Wildfish I thought I would give it shot. The place is everything that people said in the other reviews. It is a pretty fancy place but not snooty. I would've gave this place 5 stars, but they didn't give my girlfriend the free sushi roll that I heard about. Even though there was a table right next to us also celebrating a birthday and she got it. But they did give my girlfriend a free desert. The food was some of the best seafood ive ever had in AZ. the bacon wrap shrimp we had for an appetizer exploded with flavor the moment it hits your tongue. I had the Louisiana red fish with a light chive butter sauce. The whole meal was just right, not heavy or oily at all. Had it with the mac & cheese truffle that also was really good. I had to growl at my girlfriend when she tried to sneak a bite. She had the crab stuff shrimp and a twice baked potato. She kept going on about how good it was. For desert we got the pineapple upside down cake everyone raved about. And it didn't disappoint. I let my girl take the first bite since she was the birthday girl and when she took that first bite. She made a orgasmic face that made me kind of jealous lol. But when I took a bite I knew why she made it lol. We will definitely be going back there in the future. Expect to pay about $50 minimum per person. And try to make alittle crumby mess on the table. The waiter has a little thing called a crumber that he uses to scrape up the crumbs. My girl and I got a laugh out of it. The only negative I would give would be that the waiters came by alittle too frequently for our taste that we didn't get a chance to really enjoy our dinner before they came around again and again. Shout out to the people next to us who also had a birthday that same day. And when they found out it was my girls birthday the whole table sang her happy birthday. Very nice of them to do that.
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Amazing views of Vegas and a great patio setup, I also enjoyed the minimalist decor. However, the food is more than overpriced and the service was average at best.. \n\nWe had a different head server after our mains, only to go back to the original server when the check was brought out..\n\nOur salads and soups were average, but it was all down hill from there..\n\nI've never seen a peppercorn crusted steak with so much pepper before and cooked way over mid-rare..\n\nWhatever you do skip the souffle and the Mix Candy Bar, first off the souffle was way under baked, liquid in the center and cold. The candy bar is dressed up Whatchamacallit.\n\nMaybe we were there on a bad night, but I wouldn't recommend anyone risk it at these prices.
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This place is outstanding. Dave always has the freshest ingredients and the staff is so friendly. The best breakfast in Oakland (yes, better than Pamela's)
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The people there are extremely helpful! My bike broke down on me and I walked a few miles to get there to buy a battery. They got me the item, lent me some tools and even drove me back to my bike so I could swap it. It's good to know that there are still people out there willing to help.
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I have to say I was a little skeptical of this place, the reviews are bad and I called for call ahead seating and the hostess wasn't the friendliest or the brightest. However, with much hesitation, I gave it a try. I was excited to try a new place. First the hostess didn't even acknowledge I was there, I had to say excuse me (I know she saw me there). It is a tiny place, or maybe cozy is a better word. Our server was attentive right away and through out the meal. The food however...mediocre. The alcohol selection definitely trumps the food selection. I had the beer can chicken sandwich with mac-n-cheese as my side. The side was so small, think I finished it in 2 bites, and it was just warm, needed to be hotter, the chicken was OK...it wasn't dry, but not overly flavorful either. It needs something on the sandwich like BBQ sauce or mayo, something was missing. My friend had the French onion soup and a wedge salad. The salad was huge, and she said the French onion soup was bland, a lot of salt needed to be added...it's hard to mess up soup. I think some of the food is over priced too for the portions and the taste. This isn't a great place but not a terrible place either. My favorite part was they have NoDa's Jam Session, it's on of my favorite local beers. I think this place has potential, but unfortunately it will take longer to get there than it should....you have to remember it is in the South Park area, people expect more.
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This place is a nice little spot in downtown Chandler they have an awesome selection of local brews as well as a great wine selection. Unfortunately, the food was impressively mediocre. The salad and fries were obviously thrown together in a few seconds .fries appeared to be store bought thick steak fries... The meat was high quality and so was the service. Beyond my overall impression was blahh.
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I've had Einstein Bros on numerous occasions, bu I've never had anything aside from basic bagels and shmear. I was craving bagel and lox so I met my OG Ryan B for some lunch. \n\nThe service was standard, but I got exactly what I was looking for in a bagel and lox with the works. A little on the expensive side, but I was extremely satisfied with my meal and the atmosphere was nice to sit and chat in a quiet location. Free Wi-Fi and free refills makes this a nice quiet place to get some work done as well.
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Overrated, at best. I was sober when I ate their pizza, so perhaps this influenced my perception of it. Unlike most of their patrons, I wasn't famished and drunk. \n\nThe pizza was really greasy and didn't have that much flavor. Some of the crust was good, but it was really similar to Sbarro at the mall. It is fine if you want to eat for $5, but I wouldn't make any special trips to this place.
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Coming from Europe almost twice a year, we're no rookies anymore in the world of car rentals. But they keep amazing me every time. Not because of the cars, but because of the brutality with which the're trying to talk you in to all kinds of unneccessary extra's. Telling you horrifying stories about what will happen if you - stupid European! - do not take the offered extras. Sometimes adding up to an amount that's higher than the rental fee. The hell no, I don't want your coverage for health insurance. Please.....I like your country buth don't try to sell me your health insurance. It wil never match the one I have back home. That, together with my travel insurance covers more than you can imagine, probably for less. And that's just an example of one in the many things rental companies try to sell us.\n\nAnd the other one they always try is telling us our luggage will never fit in the compact. ' We really need a (paid) upgrade.' Sorry, I'm from a country where we all drive small cars. My luggage fitted in from home to the airport in a similar underseized vehicle, so....thanks, but we'll think we manage. And if it doesn't fit, why do you advertise that it does? Something to think about.\n\nAnd the worst of all. They always start very, very friendly. The moment you waive away any extras or upgrades, that stops. Since when is it so hard to give service with an smile and just give the customer what was agreed upon?\n\nYesterday on Las Vegas beated all former experiences. Jeremy of John? An older guy with a talking disability (don't know how to call it in English, but it was almost as if somebody broke his yaws) started it out very, very friendly. But coming to the end I asked him what was the big amount that I had to pay. Oh, your road side assistance. But dear Jeremy/John.....you didn't asked me if I wanted it. ' But you should, blablabla.....'. I ended up not buying and paying for the road side assistence. But, we flew in from Seattle, fresh, no jetlag. How many tourist will step into these scams? Arriving tired with a big jetlag? \n\nAfter this 'nice' experience we left the counter to the garage to join a nice line with at least 20 parties before us. But, I have to be honoust, the young people downstairs did the best they could, with a smile. That's nice to notice........\n\nTo be fair, a lot of rental companies face these problems. We seldom have better experiences. Although we were very good helped bij National in Denver (airport). But they own the key to change. Just change the way you pay your personnel. Not on what the sell on extras, but on the customer satisfaction after service. It's that easy.\n\n(Note: excuse all spelling and grammar mistakes. I'm no native speaker and my Apple device keeps trying to change all words to proper Dutch words).
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Another trip to the Phoenix/Scottsdale area. Another mediocre eating experience. My review is based on only 1 visit, but I won't be going back again, so 1 will have to do.\n\nWent out to eat here based on the recommends of Yelpers and also we had already eaten at the one other high recommend mid-priced joint around (Cowboy Ciao - see my other review and eat there instead!)\n\n- 1 Star - Parking. Sure, it's not their fault that the parking lot is a big ole mess under construction. But to have to walk from several buildings away, though dust etc etc was not the prelude to a cheery meal. \n- 1 Star - Greeting at door. There was no one at the waitstand, and a passing waitress gave us a surly - \""She'll be here when she can\"". When the seating lady did come up (20 seconds later), she was nice, but the mood was bruised.\n+ 1 Star - Server. Our server was a lovely man - looked a bit like an old school butler! He did mess up once and forget to bring my friend's 2nd beer, but it came so fast that it was quickly forgiven. He also traded my cocktail (which I didn't like - although I gave it the ole try!) for a glass of wine. Sweet man, gentle demeanor, good waiter.\n- 1 Star - Decor. Okay, I get what you all are going for with this sort of kitchy western theme. But the size of the room is too big and open and so the attempt at intimacy just felt.... cheezy. And why the \""appeal to the masses\"" decor and then white linens? A bit confused, imo.\n+ 1 Star - Creative, interesting menu. The menu is short but sweet. Some interesting choices ranging from scallops to steak to pasta. But...\n-1 Star - The food. We began with the asparagus appetizer which was fantastic. Very French but with an American twist of frying the egg and whatever tasty breadcrumb chunks those were. But the entrees. Not good. My scallops were overcooked and the cabbage on which they lay was just a mushy paste. The cabbage had a good taste, but the texture.... Ick. My partner had the pasta which was made with several seafoods (different than the online menu). Just not good. Not inedible, but not worth eating and especially not for $18.\n\nI would not eat here again. There are too many other places in the Phoenix/Scottsdale area. This was just not worth it.
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THIS Popeye location is more of a joke then a restaurant . Getting it wrong from what I read is there specialty. Wow it managed PRETTY bad it seems like they have somewhere else they need to be and asking and PAYING for you should get is WELL GOOD LUCK.. I don't recommend this location I had Popeyes in California and it was real good but all the ones I eat at here just don't measure up . Greasy chicken beyond normal and the prices are also creeping into being to expensive for the experience and quality. They had a ton of people working but hard for them to get it done and it wasn't busy. Music going but no one home.
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If there was a -$ rating for pricing- China Restaurant would get it. The majority of the menu is less than $5. The fact that their food is so cheap actually makes me wonder about some things... but I try to avoid letting my mind wander.\n\nHonestly, their food is mediocre. I had the house chicken which came with soup, a hefty plate of rice, chicken and an egg roll. The chicken was a overcooked and drowned in too much sauce as a cover up. The rice was cooked fine however, and I did enjoy the egg roll and soup.\n\nI went during lunch and they were very busy but the service was super fast. It is really a small space and they don't have much seating however there are a couple of large circular tables in the middle where they will sit anyone who needs a seat. That's kind of cool to me. I can imagine it's a good way to meet people that work around the area.\n\nThis place is a pushover into the four star realm for me. If they were ever to raise their prices to be more expensive than McDonalds, it would turn into a 3. But no complaints for right now- if you need a cheap place to eat, this is on the top of my list.
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Dear Chez Jose staff: I have an excellent proposition for you. You move to Honolulu and bake here. In return, I give you excellent weather!!! Umm that's about all I can give in return though.\n\nCan't say I didn't try...\n\nIt's been a while since I last visited this place but the pain au chocolat was indeed amazing!!! And mmmm their crepes too!!! The service had always been great and I wasn't kidding when I said I wish I could take this place with me (or at least the bakers haha.)\n\nMontrealers are soooooo lucky to have awesome boulangeries/patisseries. I would kill for a good croissant, some brioche or pain au chocolat right now.
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Perhaps and it is very possible I do not understand the concept of restaurant week. It seemed it was or is to attract potential customers with less than average prices for above average food and service, you know so we will come back when we feel like spending what it normally takes.\n\nWe went to Kincaids because a friend of mine wanted to try the place and this seemed like the right time. Our dining companions are referred to as M&M.\n\nFirst off, how does this place stay in business? The location is desolate when no games or other venues are in play. Nothing to do or see before or after eating here, too bad.\n\nWe were greeted and seated by a nice guy. At first we were placed in a booth, it seems to be the choice of most. Unfortunately it does not fit my legs so we moved to a table. We made a reservation, but it was apparent it was not needed as they were not busy. No one in the bar, and only about six tables or groups in the dining room. Our server Tina greeted us with a big smile and ready to take our drink orders along with telling of her favourite appetizers. Gus and I both ordered a classic mojito, something we have never had. One sip and I could feel accelerated tooth decay taking place. God what an overly sweet drink, and not in a good way. Neither of us drank this experiment in sugar. Our dinner companions ordered something more in the line of an adult drink and enjoyed very much. I found out about an hour ago Gus wanted to order off of the main menu but did not want to appear as a party pooper so he stuck with the RW menu. I too felt the same way and this is a good example of not speaking up and finding you should have. We both had the Maytag blue cheese salad, yes it was cold, and yes it was crisp but uninspired. M&M one Maytag and one clam chowder, neither made comment as to being good or bad. We then went on to the bacon wrapped Kobe meatloaf, mashed potatoes, mushroom gravy and sweet-sour- red cabbage, this being 18 dollars on the main menu. Again uninspired comes to mind, we make better meatloaf at home and our gravy has flavour. The cabbage was neither sweet nor sour but a rather dull flavour of what it should have been. Our deserts were the chocolate cake and a key lime pie. Neither were the best or worst we have had. M&M had the salmon and chicken, again no mention of enjoyment. \n\nI know it sounds from what I just wrote that it was pretty horrible. It wasn't it was just not at the top of anyone's game. The restaurant is a nice looking place with friendly folks who seem to be rushing around getting things done for a non crowded place. The intervals between courses were a bit longer than they should have been, but did not upset any of us since we enjoyed our company and conversation. The only way I can think of to describe the quality of the food is that it was cooked by a line cook and not a chef. \n\nAgain I could be wrong, but it looks as though some restaurants were added to the list after we went to Kincaids, some offering an actual steak at the steak houses. Kincaids offered the least they could.\n\nPolishing makes most things shine, this place needs a good hot waxing. Too many places in Phoenix that shine to make this a place on ones rotation.\n\nOne last thing, Gus was up all night with an upset stomach. He never gets upset tummies so we suspect something here was not settling well with him.
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Okay I am giving this 1 star because of the shady business practice. If I was rating the place on ambiance and drinks, it would be a 3-4 star.\n\nWe were approached in the casino to come \""have a drink on us\"" and handed a card. Okay, why not? We were thirsty - it is Vegas after all! :-)\n\nWhen we get to the hostess stand, the hostess tells us \""It's buy one get one with that card\"" - okay not a problem as we planned on having a couple drinks!\n\nThe waitress hands us an iPad that describes the drinks in detail and they all look yummy. So hard to choose which one to start with! At $18 each, we are expecting them to taste as awesome as their description.\n\nWhen we go to order, our waitress informs us that the \""buy one, get one\"" is only for well, select beer and wine. I think this is total BS that the poor waitress has to inform us of this restriction. Fortunately I had checked in on Yelp and they have an offer of \""buy one, get one\"" with no restrictions so we used that coupon. But we only had 1 drink and left. \n\nCome on Fizz! You lost money on that bogus \""buy one, get one\"" as we would have stayed much longer and drank but this type of business practice is not cool.
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Delicious ribs and pulled pork. Great service and free refills of homemade iced tea. \nNot very expensive for what you get. \nI will definitely go back again. Cute interior. Limited seating but it seemed like most people got takeaway. \nMust try.
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THE PIZZA IS AMAZING!!!!!!! I EVEN CAME BACK BLACKED OUT JUST FOR ANOTHER SLICE OF THEIR WHITE PIZZA. (I know this because I checked my credit card statement the next day and my friends can attest to me suddenly vanishing from Marquee nightclub).\n\nBut honestly, great place to split a pizza with friends/carry it back to your room especially if you're staying at the Cosmo. When I was carrying it back to my room, everyone was stopping me and asking me where I had gotten the pizza. It smelled THAT good. One of the best hidden (literally) secrets of Las Vegas.
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late night cheap food and killians irish red in a goblet!
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Breakfast only rating.\n\nCoffee took 10 minutes to arrive. Cream another 5. \n\nWaffles and side order of bacon - cold. Waitress MIA whole meal - never asked how things were or enabled us to get more coffee.\n\n2 stars for my wife's breakfast was fine and they comped my waffles after I complained.
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Went to this restaurent with the family while we were in town to see Phantom of the Opera. The service was quite good. However, the dishes tasted nothing like French. I ordered the Chichen. My wife the lamb. My dish was way too salty. My wife complained that her lamb was very bland, over-cooked (she asked for medium rare), and tough. My kid's Croque Monsieur came with a huge pile of fries, which was also way over-salted. It seems the chef got his or her salt for free and would not hesitate to use it liberally. Overall, it was a big disappointment after reading the good reviews.
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Went in on a Sunday night. The place was real crowded, which was fine so I set at the bar. Really had a good time, enjoyed the talented singers. Kenny was on the piano Gloria and another girl were working the bar and singing as well. Would highly recommend.
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Cheap. Good. Fast.\n\nEnough said. \n\nA little about my credentials:\nI first got into cooking & food when I was in college. After being rejected by numerous girls and getting zero action, I decided it was time for a change. I needed a new makeover to boost my geeky, engineering image. I applied for a cooking position at a Mediterranean-Italian Restaurant near my home and learned to cook all sorts of pastas and dishes. I never became a professional chef, but I continue to enjoy & love food. 9 years later and 55 lbs heavier, I have a new passion for traveling and trying different foods around the world.
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Amazing tea selection. Great staff. Fair prices. And just a perfect hangout. If you want to go in and try a cup of tea they will brew you anything from the store (even the \""gold tins\""). If you buy at least 100g after tasting the tea, you get a discount. That darned deal worked well since we walked out with 100g of some high end black tea.\n\nMy wife loves the gingerbread blend and I'm a fan of the pumpkin. But there are plenty of great unflavored teas and all of the gear you could imagine to brew it.
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Good Stadium, good complex, but if you show up at around gametime and have to park in the back...they will make you wait for the people in the front parking to leave. I left at the end of the 8th mostly because of the time to be able to see the UM game in the tourny, I sat still for more than 35 minutes with people getting out of their cars like it was an accident on the I-17. The workers said it was normal when they get that full. lol They let the first spots out and STOP the rest, leaving before the game and being stuck equals bad idea dumbass!! cars were driving up an embankment to get to another road, that bad! get a clue parking attendants. closing off an area to leave is a very bad idea. 40 minutes till I moved!!!
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Well, we went there on a night out on the town. I was really excited to take my man here since he loves gaming and drinking! Perfect Combo Right? WRONG! \n\nWhen we walked in, first thing we noticed is the tables, with bottle pricing, you normally see in a CLUB! Outragious! But, hey lets give it a shot. It had a nice setting to it all, and all old school games. When we went to order a drink, they wanted too much for a simple JACK and COKE! I told the bartender that I was a local and that is too much, but thank you. She was very rude and gave me lip.\n\nWe left just as quickly as we came. Thanx to that chick I will never be back here. I'll just go across the street to the Griffin for drinks half Price and nicer people.\n\nI must give props to the Bouncer at the door, he is the BEST thing about this place, if I was him I'd find some nicer people to work with!
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Inside the Rio Hotel...\n\nI'm sick. So I got the shrimp wonton soup. It was good. But small.\n\nMy brother got the combination fried rice. It was good. But small.\n\nFor $11-12 a dish it should either be fan-freaking-tastic yummy or be served in bigger portion.
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My husband and I went to Casbah on our first date night after having our son. Our plan was to take our time and indulge in everything. After we looked through both the wine selection (outstanding) and the menu (delicious), we decided to do things a little differently. Instead of ordering just two entrees, we wanted to sample as many libations and treats as possible.\n\nFirst, we ordered the white wine flight, and split a few seafood appetizers; then, we ordered the red wine flight, and split a few meaty appetizers; and, finally, we each ordered a glass of our favorite red and split a chocolate ravioli with raspberry sauce dessert. \n\nOur bill was quite pricey, but I feel totally worth it. Every single thing we drank and ate was delicate, perfect, satisfying, and well balanced. I would go back and spend the money any time!
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Great food and a great atmosphere. Best place to watch football on the weekends! Grilled wings are great and finish off your meal with a cookie skillet!
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Brought my mom into add her to our plan and new phone. Waited for service for over 1 hour Finally got someone who proceeded to muddle through adding her, had to get mgr and then had to call customer service. What?! This is after she was here with hub earlier in the day to be told she had to unbundle from her existing acct before they cod help her and that it could take up to a month. It took 5 minutes after she drove all the way home to do it because they apparently could help a 75 year old woman. Now while still waiting for customer service he's telling us our plan may not be compatible. We are into this an hour and a half now with no end or resolution in sight Not impressed nor pleased
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He's great at his craft, but he has such a dismissive, I don't give a hoot attitude. He's in and out with you so fast......you almost can't remember being seen! Not very personable either. Yikes!
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I am so happy they moved a little more north...closer to home.\n\nI am really enjoying they new pot pies, creating a all in one restaurant instead of just a dessert place.\n\nMy faves right now is the chicken pot pie and the key lime pie.
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Love this place! My favorite pho restaurant in town, hands down! The service is always so quick and attentive. The food is always up to par, I've tried almost every dish on the menu and I can honestly say there is not one bad thing. Definetly a must-try if you are visiting from out of town! :)
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Came here because we got $100 dining credit from our hotel. Upon entrance, place is really modern and reaallllyyy nice and upscale. So we also expected the food to be just as nice plus delicious.\n\nThe $100 was split among 4 ppl.... when we looked at the menu, it was only enough for about 3 entrees or 4 appetizers, and that is NOT enough for 4 people!! And the portion was very very small. The price is RIDICULOUS for what you get.\n\nWe ordered the yellowtail with scallion roll, salmon roll, kobe beef udon, chicken karaage, kobe beef fried rice, and salmon sashimi. The rolls were cut into 8 tiny pieces; taste was so so; price was $18 each. I had bigger and better rolls back home for half the price. The udon was delicious according to my friend, so I guess that's that. The fried rice was waaaay too salty, tender meat tho. The sashimi was ONE piece of fish the size of my small toe at $6. Seriously? After we finished our meals, we headed to Hooters for some 25-cent wings because we were still hungry after spending $180 here (they charged water and that's around $3 per person). I have to say I was more satisfied with the food at Hooters than here.\n\nConclusion: I'll never come here ever again. Total rip off, service was so so (they forgot my sashimi order, I had to ask for it), food was NOT worth the price.
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This place is the worst. The ladies are rude and inappropriate, not professional at all.. They didn't use sterilized nail manicuring sets- in fact they used the same stuff on everyone. The place smells terrible. They even have a sign that says- don't forget to tip generously....uh I think not. Steer clear of this disgusting place.
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Fantasic shopping here! Everything from upscale (Louis Vuitton, Gucci, Dior, Bvlgari) to ordinary (Gap, Express, Banana, Victoria's Secret). They have some shops that are hard to find elsewhere (Chrome Hearts, Christian Lacroix, Taryn Rose, Intermix). I have yet to shop here drunk, or carrying a drink, but I am definitely trying that next time! The only thing is that I am directionally challenged and sometimes I get lost trying to find my way around the shops. I like the lighting and the atmosphere as well, it doesn't feel like a usually mall. Even though Cheesecake Factory isn't a rarity where I live, I like coming here and eating at this location for some reason.
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While the garden is pretty, it is very small and a walk can easily be completed in 10 to 15 minutes. I found this garden could use some landscaping improvements and really is not up to par with so many other Japanese gardens I have visited.\n\nPeople, really! How can you give this Japanese garden a 5 star review? I am shocked. Have you been to the Morikami in Florida, the Japanese garden at the Huntington? I could go on. This is a stop if you live in Phoenix but I would be embarrassed to recommend this place to someone coming from out of town.
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Local dish makes me so happy! When I first moved to the area I stopped in for a late lunch around 2:30, so I was the only customer. I had the bbq sandwich which was okay. I prefer Vinegar based bbq (being a local from eastern Nc) and it was fairly saucy. I just went back last week and had a totally different experience. The place was full, great music was playing the background and everyone was laughing and having a good time. As if it were literally the local hangout. I sat at the bar and had the chicken salad. Very good! All the waitstaff are super friendly and willing to strike up a real conversation with you. I have also had the pimento cheese which I can assure you will arrive in a healthy serving!!
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I was very disappointed when I was told I didn't have an appointment with Genevieve on Wednesday, August 13 at 5:15pm. The gal at the front desk really seemed confused & not very courteous when she told me Nope we don't have you down for a haircut. I asked her if there was another opening today, as I was going out of town on Thursday. She said, yep at 5:45pm. I said, I'll take it. Then she said, oh no, I can't book you for then either, she doesn't have long enough to give you a haircut. She said sorry & I turned around and walked out not only disappointed but upset.....My first & last time here. I will be putting this on Yelp.
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Their flavors are creative and delicious. The cupcakes were moist and the texture was wonderful. They recreated the logo of a friend's company at their launch party using the cupcakes and it was spot on. The cupcakes were a hit. Especially the margaritas.
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Food and drinks here are on point. Good happy hour.\n\nHowever I'm not fond of the bartender Angela who has serviced us.\nI've gone to this location several times with friends and we sit in the bar area, makes for faster and more casual service.\n\nI'm hesitant to score this place a 4 just because of her demeanor.\nShe acts like she is doing us a favor by servicing us. I like a bartender or waitress/waiter to be funny and crack jokes but she just comes off like she's annoyed with our presence.\nJust to point out we are not a roudy rambunctious bunch, last time we were with my husband's parents. \nWhen Angela came to give us our checks she was eating something. I'm not well versed in restaurant health code but my personal opinion is that is unsanitary.
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Horrible!\n\nI liked the concept for Stax, little customizable sliders with good bits of meat. It was sound in theory. But I'm afraid I'm going to have to shop around elsewhere for my mini customizable-burger joint because this place, quite frankly, sucked.\n\nThe waiters led the five of us to a small four-seater table, counted us, shrugged, and then walked off. Ok ...\n\nSides. The sweet potato fries, while cooked well, were tasteless. The onion rings tasted ok, but were a bit undercooked and so slid out of their breaded crusts. The tater tots, however, were pretty awesome and got caught up in the middle of a ravenous feeding frenzy until the basket was emptied.\n\nBurgers. Bleck. My wagyu beef burger was charred enough for it \""burnt black\"" to be the predominant flavor, and my duck burger was dry AND tasteless. The only escapee from the dry patty afflication was a sloppy joe (to be fair, I'm not sure HOW you make a dry sloppy joe).\n\nDrinks. What drinks? No top ups on water, nothing. After about 15 minutes of empty glasses, the waitress finally and unceremoniously plunked down a carafe on one end of the table and walked off.\n\nCheck. After telling us a split check was fine, the waitress plunked down one bill, and told us to itemize it ourselves. We handed back a clearly labeled reciept, and watched her puzzle over our fairly simple notation (We had numbered each item, it was MENSA grade complex. Really.). Ten minutes later (we had watched them puzzle for a while), one of the other workers came up to us and told me to just add it up for them. Now muttering dire threats under my breath, I added up everything on the back of the receipt (the waitress offered to lend me her calculator afterwards). Then, they offered to print us up the separate orders by seat. (Huh?)\n\nTheir tip? \""Tip has been adjusted to reflect accounting services provided.\"" $0.00
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My wife and I had lunch here.\n\nWe started with the beef & blue cheese portabello mushroom. Extremely liberal with the beef and it was very delicious.\n\nI ordered the Angus Beef burger with Provolone cheese on a cibata roll. Absolutely one of the best burgers I have ever had in my life. Popeye's friend Wimpy would gladly pay on Tuesday, Wedensday, Thursday & Friday for one of these burgers today.\n\nMy wife ordered the Rueben sandwich. It was served on pretzel bread. I thought what is pretzel bread? It was fantastic.Once again, very liberal with the meat, saurkraut and cheese. The sandwich was so filling, I had to finish a whole half of my wife's sandwich. LOL\n\nDessert, now we were both pretty full, but what the hell. I ordered the three little baked Alaskas. My wife ordered the raspberry mousse. As I told our server, I can now go home and die, as life gets no better than this.\n\nIf you want a truly delicious gourment experience without the price tag, this is the place. You can not go wrong with anything here and the staff is second to none.\n\nThank you Chef Romano, you have a hit here.
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GROSS!!! Please don't take your sweet babies here. The women working are rude. My children never made it so far as to actually get their hair cut. \n\nI walked in with my boys. We were greeted with an less then enthusiastic hello. We waited about 25 minutes. Initially we were the only ones waiting. During that time two other families came in. I was not made aware that we need to sign in, there is no sign posted as well as no one asked me to do so. When the time finally came I was told I had to essentially go to the back of the line. When it was very apparent my children were next. I left in frustration, not because my children were not next, but mostly for the reason that people give up in life so easily and refrain from any sort of critical thinking. \n\nMy children deserve better then what snip and clips 4 kids has to offer as well as your children do.
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Oh boy! Where do I start? First off, it was 110 in the middle of summer, and they didn't even bother to turn on the AC, only had fans on (#1 big no no, especially given the nice area of Scottsdale). I saw the thermostat say 92 inside!!!!! \n\nSecondly, their menu selection is pretty limited. Just Pho Bo, Pho Ga and a few of their so-called Banh Mi.\n\nI ordered their Pho Bo. Soup was totally bland, the meat was really dry (actually come to think of it, there were barely any beef in it!). Prices were pretty expensive too.\n\nI also tried their pork Banh Mi sandwich. Boy what a mistake, the bread crumbled, the sauce too sweet, the pork was dry. There was no pate in it whatsoever, definitely not an \""official Banh Mi\"".\n\nThis place does not do Viet Cuisine justice. It is totally catering to the Non-asian taste.\n\nI would recommend going to Da Vang, Khai Hoan for a good hearty bowl of Pho.
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My 2nd time here. And I still think chick-fil-a is 100x better. This place has one item on the menu. Chicken fingers (and a sandwich i don't feel like trying). They only have their Cane's sauce (a tangy, chipotle mayo mix i didn't like) and Louisiana hot cause. The fries are the ruffled ones (too soggy) and the Texas toast isn't good at all (soggy as well and needs garlic or something to make it taste better). All in all the chicken is pretty solid. It's not great by any means - I'll pass going forward unless I am craving chicken and no nuggets / chick-fil-a is around.
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I went there for some homemade noodle and was very disappointed. The owner and the chief have been changed. However, the new place kept the old name \""Beijing Noodle Cafe\"" to take the credit of the wonderful reviews from the previous place. Now, the cafe offers Vietnamese-Chinese Cuisine, which is nothing different from any other regular Chinese-American food chains and the taste of the food was alright. Sooooo sad!!! \n\nIf you know where the old place went, let me know! Thanks
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It's rare whenever I drink an alcoholic beverage because I'm not much of a drinker. You would never find me at a bar. Not up until I discovered Fizz Las Vegas at Caesar's Palace. I've become a regular here & now I come here for drinks at least once a week. The staff is very welcoming and down to earth. They always make sure you're taken care of and you have a drink in front of you. I'm a typical woman & I love cocktails. My favorite cocktail is the Coco Republic since I love anything with coconut in it. My second favorite drink is the Fizz Fraise since I love strawberries. Both drinks are smooth & refreshing. And my third favorite drink is the Smore's Martini which is Guy Rodrigues speciality. He is the guy to see...no pun intended! All three drinks are definite MUST haves when you're here & they're absolutely delicious!
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If you want to get away from the strip....including the glitz, glamour, and expensive cuisine...come HERE. They had the biggest tapas portions I've ever had, and I won't even take the time to list what I ordered because everything tasted amazing.\n\nWith a group of 12 people, with each person ordering 3 - 5 different plates, that's a lot of taste testing. There wasn't one thing I didn't say...\""OMG...that's delicious.\""\n\nThe one thing I wished I had tried was the sangria, but the bottomless mojitos were delightful as well. The service was also great, but it got to the point that there was so much food coming out, that they didn't bother asking what belonged to who...so that got annoying trying to pass down the plates.\n\nAll in all...I would seriously give this place a chance, even though it might be a small trek for all of you staying along the Strip. But definitely worth the try.\n\nTrust.
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I love beer gardens, and I love beer. I am giving this place a two star, because on the night I went, they had a DJ blasting crappy music in the tent. The whole point of beer gardens with the bench seating is to enjoy good music, and more importantly, good company.\n\nWihout the crap DJ, i'd give this place a 4 star. I'll change my rating if I go and the ambience is better.
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Pizza is good! The wings are bomb! Crispy just how I love them :) the single slices are pretty big n cheap of you ask me. Sucks that they charge for refills. I haven't personally tried anything else on the menu so I can't really say much about that. Give it a try and see for your self
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Favorite spot for high quality food during the lunch rush. These guys treat customers like family and take care of all the details to make sure your food is perfect and you enjoy your meal. I'm very impressed with the new management. This is good food, fast, that is a huge leap above \""fast food\""... Love it!
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Before going we called and the hostess let us know about happy hour. Half off beers and pizzas from 4 til 6. I also checked online for their happy hour which also states the same thing. Upon receiving the bill only the draft beers were discounted. I asked the waiter and he was shocked. He asked the hostess and the owner who was there and they said they never said or heard anything. At this time we showed the owner and waiter the website stating the discount. To make things worse the waiter gives us $15 off, then when the owner finds out, he takes it off charging us full price. He came over to tell us we were wrong and he was right, he then went to argue at another table that had presented a coupon. No sorry no nothing, the waiter was the only bright spot.
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The good..\nOriginal dishes (beef tamarind salad with lotus stems was amazing)\nGood prices\nExcellent service\n\nThe bad..\nThe place was little dirty. It could use a good cleaning.\n\nI will definitely be coming back.
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D\u00e9finitivement une am\u00e9lioration au \""Ritz\"" que ce restaurant la \""Maison Boulud\"". Le cuisine est moderne et vari\u00e9 avec une carte raisonnable (au niveau budget) le midi en semaine.\n\nL'ambiance est moderne avec un style qu'on retrouve dans les resto \u00e0 la mode un peu partout dans le monde. Ils ont une belle grande verri\u00e8re \u00e0 l'arri\u00e8re qui donne sur une terrasse ouverte l'\u00e9t\u00e9. Le service est profesionel et efficace.
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I love this restaurant!! I never liked thin crust pizza until I started eating here. The texture is perfect and it's not so hard or crunchy that it overshadows the rest of the pizza. Love the sauce, love the cheese (real mozzarella), and I love all the toppings they have available (their sausage is the best). Their Chicago Dogs are amazing; when I order them, they're consistently delivered without being soggy or wet, which can be difficult with all the toppings on it. The service is always friendly and prompt when you go in, although I will say there are one or two people there that could learn how to take orders a little better over the phone (which is how I always get LC). Delivery is quick and very inexpensive as well. Little Chicago is one of the best pizza joints I've eaten at and the service and friendly staff are awesome.
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Not much food for $8.00... Pork belly was all fat no flavor
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This place is not the buizness. I got tacos which I can't believe were $7. Whathehell we live in AZ tacos are like cactus here......everywhere!!!!!!! So as I'm sitting there surrounded by hella white ppl I'm thinking why am I here. My niece didn't even like her chicken tacos, how does a kid not like tacos. That was a wrap for me but my friend keeps telling me it's not the tacos it's the enchiladas. I don't know if I can do it again. Buena suerte?
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BOOTH-GALORE!\nThis place has got to have the most booths I have seen at one place. It's cray.\nThis place is literally covered in booths. Capitalizing!\n\nWe had a booth on the right side of the stage. Sunday is Hip-Hop, fyi.\nRev Run made an appearance towards the end of the night.\n\nThe main dance floor is crowded as hell but we braved it because I needed a change of scene from our booth.\n\nThen one of the security guards asked us if we wanted to dance upstairs. So we said 'yes,' I shouldn't have been surprised that it was a booth upstairs with guys that wanted girls in their booth. Had a great view of the stage. \n\nThis club used to be Studio 54 back like 3 years ago... full of douche bags. They've been constructing every time we've visited. This is the first time it's been open since I've been there.\n\nWhat other Yelpers said about all the stairs is true. All the little levels you have to go up is pretty cray when you think about all the drunk people trying to get around the club. Just sayin'
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Great place!! Great service!! AMAZING food! \nThe swordfish, bacon jam are some of my favorites as well as the sprouts. Definitely check this place out ASAP!!!!
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I went to this restaurant tonight 5/10/14, & had the worst experience of my life . We ordered 2 shrimp cocktails and one bean pupusa. We got the cocktails first and they tasted like pure tap water. It was disgusting! I tried adding lemon and salt to it to cover that horrible flavor & it just didn't work. So I just didn't eat it . My husbands was the exact same . When the pupusa came to the table it was still raw! The masa was not throughly cooked and was super mushy! When we told the lady that it was still raw she gave us a snotty look and said she would try cooking it again, we declined the offer and ordered a chicken tamale instead, It wasn't the best but it was actually eatable. Don't go here! Horrible food, and a rude staff!
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Blech. I was really hoping to enjoy this place since Its so close to home. The interior is very clean and fresh looking and the employees seemed nice enough. The food however was abysmal.\n\nI got a chicken caesar salad and a cubano panini. Whatever chicken they used in the caesar sincerely made me sick to my stomach. It was borderline rancid. I would have preferred one of those ready kit salads you can buy at a grocery store. The cubano panini was basically just mustard with slivers of meat on panini bread. That's all it tasted like, mustard bread. \n\nIf it weren't for the rancid chicken in the salad I would chalk it off to maybe a poor choice in sandwich and forgo the salad if I were to give it another shot. Its highly unlikely though.
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I've been going to Vegas for 20 years now and know that while there are many good restaurants, it can be tough on your budget and tough on your time to try as many as you might like...I really suggest Milos on the 3rd floor of the Cosmopolitan. The first word that comes to my mind is Delicious, the second is Fresh and the third is Memorable...little pricey for dinner, but worth it and they also have a great lunch special with dinner size portions...
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Had my 2012 Ram 1500 in for a 7\"" CST lift. 10 months later I had to have two brake lines replaced front left speed sensor replaced along with the wiring because they were rubbing against the inner tire walls whenever I went over a bump. Dealer said that whoever put the lift on should have tied the brake lines and wiring back. I called and talked to Chris about it, and his response was I'll call you back. Haven't heard back.. I ended up getting rid of the truck and bought a new one. I won't let them touch the new truck
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My 17year old daughter was there getting tires. They then proceeded to inform her that she needed new brakes, rotors and the front suspension was shot. Naturally she was very upset and called me. When I spoke to the sales manager he repeated what he had told my daughter then became quite brusque when I told him I would take it to our long time trusted mechanic. \n\nWhich I did.\n\nGuess what?\n\nShe needed none of those things. They had measured the pads and rotors and found them \""we'll within\"" safe parameters and the front suspension was just fine thank you very much. Now we all know that the Big O mechanics had measured the pads and rotors just like my guy did. Which means they knew perfectly well that they were lying to us.\n\nI think that really speaks for itself.
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My girls and I were running late to this place. We got balcony seats. Never get balcony or else you will not get pulled onto the stage to participate. We missed probably 1/3 of the show because of the traffic. \n\nAbout the show:\nMy girls and I were pretty disappointed. We had higher expectations for this show. Most of the performances were boring. The guys weren't that cute, sad to say. And I thought one guy (the host) was Joey Lawrence from Blossom, but I couldn't really tell and none of the girls knew of him, WTH? I had to ask him at the end when they took pictures with the crew, and he said yes! So he is a temporary host.\n\nThe alcohol is expensive, so pregame at home! I think about 3 of the whiskey or henny shots came out to $40. Somewhere along those lines. The ladies that the men pull up onto the stage sucked at entertaining...seriously! When they tell you to do something, put 100% into it and don't be shy. Of all the bachelorette's I've seen, many of them seem boring. WHy??!!! I guess I am the life of the party as they say...haha\n\nPerformers:\nThere was too much clothes on the men and when they had some parts where they had to wear briefs, the briefs were lose. If you want to see more action, rent a stripper or go to a stripclub, that's all I have to say.\n\nPictures at the end:\nYou get about 2 shots to get a good picture of the group and they give you a sample picture to take home. If you want to redo the picture because 1 or some of the girls heads' were covered, get it done before the men clear the stage. That's what happened with my group. I asked a staff about it and he they could photoshop it in. But the lady who printed the pictures said no. There was some miscommuncation I'm sure. The photographer needs to pay attention to the ladies and how people are positioned because that will get us to buy the pics. We would've bought it if one of the girls head wasn't covered...
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I've been to the one in Memphis and this one wasn't QUITE as good but pretty close, especially for being in the middle of the vegas strip. It seems like a great music venue but the band wasn't playing when we were there. \n\nWe had the fried pickles, which were great but a little greasy as you'd expect. The chili was fantastic, and I'd highly recommend it. I had the pulled pork sandwich and the pork was tender and had a good flavor without being too salty, the sauce was perfect with not too much sweetness like you'll sometimes get. The fries were good but not too memorable. \n\nPrices were a little higher than you'd expect but then again it's the Vegas strip so that's the case for just about everything. Overall a good place to have a southern/BBQ meal that may not be quite Beale Street but pretty good anyway.
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Maybe my expectations were too high but I was really disappointed. Basically has the feel and vibe of just another chain restaurant along the lines of say a BJ's or TGI Fridays. I agree a lot with Les L review. They are trying to be a fake beer bar by having a lot of taps, sadly there really wasn't anything special on their 40 or so taps that you can't get at the grocery store. The food itself was pretty lifeless. Also had the feel and look of chain restaurant mass produced food. The service was ok and also atypical of a chain restaurant. Lifeless and no personality.
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This is my husband and my first baby, and since my sister-in-law had a 3D ultrasound done when she had my nephew I knew I wanted one as well. My doctor's office doesn't offer 3D/4D ultrasounds, so I went in search of where I could get one done. I found Miracle in Progress and loved the HD 4D images they have on the website. They say no other place in Las Vegas does this kind of ultrasound, and I couldn't find any place that does. \n\nI waited until I hit 28 weeks and booked an appointment on their website for Package 1. I was happy to see they had a 7 PM appointment on a Friday, which really is the only time of day that works with my husband's work schedule. The online booking process was very simple, and I added a note that I would be upgrading to the 4D HD package, which would have brought the total to $120. I purchased a $20 for $40 deal on Yelp to use toward it, so it ended up at $100 total. As soon as I booked online I received an e-mail that asked my due date and told me to drink lots of water the 48 hours leading up to the appointment. The e-mail also had all the forms attached, so I could complete them in advance. They called the day before to remind me of my appointment as well.\n\nAfter drinking what felt like tons of water over two days, we ate dinner and went to the studio. The parking lot is a little confusing to get into, you have to come from behind the building. The inside looked exactly as pictured, very clean and pretty with lots of seating. The receptionist had us pick our music, confirm the package we wanted, and we paid before sitting down. Also to note, they have two bathrooms, which is a great idea when you have multiple pregnant women in one office! The wait was very short and we were taken into the room right on time. The room is huge and could have seated a large croud, though our families live a few hundred miles away so we took advantage of the free wifi and had them Skype through our phones.\n\nThe tech started off by checking his heartbeat and confirming the baby is a boy. She asked if we wanted to see his boyhood in 3D, which of course my husband wanted to. Makes the daddies proud I guess!\n\nThe little guy first had his hands and feet in front of his face, so she asked if she could poke at my belly to get him to move. He moved a little after that, so she had me lay on my side to get a better view of him. It was absolutely amazing to see him up on the giant screen!! She took tons of still images (about 90) because he showed up so clearly, and the entire session was recorded. Don't worry, the only sound is the music you pick, so it won't record everyone yelling \""AWWW\"" at every shot.\n\nWith our package we got two DVDs and two CDs, the DVDs have the video and the CDs have the images. We got some fantastic images and video, him sucking his thumb, opening an eye, yawning, and lots more. They also gave us (after showing interest) an Enfamil gift that had newborn formula, a freeze pack, and a carrying case. Although we don't plan on using formula, I don't pass up free stuff! By the way, the tech specifically said that I had great fluid levels and that led to the great pictures. So be sure to do as told and drink a LOT of water during the 48 hours before the ultrasound.\n\nThe receptionist and ultrasound tech were both very friendly, and we had a great experience. I would definitely return here and highly recommend Miracle in Progress!
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We were married here on 7/31/10...we were perfectly happy with nearly all aspects of our experience, most of all with our Wedding Coordinator, Danielle. The chapel was very nice, the lighting and music were lovely, the flowers were gorgeous and the feel was very intimate and not at all \""quickie, cheesy Vegas wedding\"". The only thing we felt could be improved upon was the photography. You are obligated to use Cashman in the chapel (you can hire anyone else for the rest of your day, and we did) and their photography was not very professional and the posed shots were in front of a background that looked a bit like your local JC Penney photo center. Aside from that, the experience was wonderful. Danielle made our day a dream come true for us. OH, and the limo ride to get our license was really fun, that's part of the package.
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This place is stuck in the past. Came for a friends birthday and had two rooms. Each room (4 guys) wanted to check out Kaskade at the end of the night, and they denied their own hotel guests (not to mention that they were gay men who were a lot more attractive than the ugly bitches there). Grow up, Vegas.
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I brought my PS3 in to get an audio problem resolved. 3 visits to the store and $40 later and I still have the same problem. They have a decent selection of games and consoles, which is why I wanted to give it 2 stars, but the condescending costumer service drops it back to 1 star.\n\nUpdate 2/4/14: I finally got my PS3 back with everything working! After spending almost a month trying to fix a disc drive they ended up replacing the entire drive for an extra $40. There were three separate instances when I was told that my PS3 was ready to be picked up, only to find out that it was still having the same problems. I found the owner and a couple of his employees to be very helpful but the rest were blatantly rude. Needless to say, I will not be going here for any future issues with my PS3.
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It's been at least three months since my last vist but that's because I'm not a morning perosn and by the time I rise the doors are closed. With that being said...\n\nI took my sister who was visiting form Seattle here and it was amazing. We had iced coffee's and I believe they said homemade jam and some bread. The jam was d-lish and the coffee was great. \n\nI used to be a big coffee drinker but now-a-days i barely ever drink the stuff, it hurts my stomach whenever I do. Not the case at Drip. The coffee was perfect and not a single stomach ache.\n\nWhen I was there they offered free wi-fi, a thumbs up move in my opinion, had adequate seating and the atmosphere was quiet and comfortable not like Starbucks. The women helping us was a delight to talk to as well.\n\nOne day, soon, I'll have to wake up and visit again. Any of you coffee lovers that live or work in the area should definitely go check it out.
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This place is really clean, including the bathrooms which isn't common at Mexican restaurants. I like that you can pick where you want to sit. Its a little small but the service is fast and friendly. The food is the best! I love Mexican food and I'm always trying new places and this is by far the best. The prices are a little more than I'm used to but I'm okay paying that because the food is fresh and hot and the place is clean, service is great, and the bean dip is so good. I will be back!
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top notch in every way. food, service, view, pricing.
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Convenient and quick. The prices are reasonable and the people who work here are friendly. No real complaints. Check for coupons!
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My brother found this little mama and pop shop. All their ice-cream is homemade which makes it even greater. My blueberry cheesecake was succulent, creamy, and full of blueberry flavor! I haven't been a big fan of normal ice cream since this whole frozen yogurt and gelato craze but that blueberry cheesecake was amazing. I am salivating as I type. Too bad I will never get to indulge in it ever again :( *sigh\n\nThe spinning table were also pretty entertaining.
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Sizzle then fizzle... Not how I remembered Morton's, at all. Went here for a biz dinner, and needless to say I did not score any points with the clients. Lobster bisque was an amazing starter and had by all, but main courses were a major disappointment. Steaks were ordered med well and came out med rare. Tender and tasty, but not prepared to our liking. Bacon wrapped scallops undercooked, tasted very fishy and registered complaint. The waiter apologized three times and made a point to say this was only the second complaint re: scallops in over two years. Don't they teach you to just let it go after one apology? Bacon mac and cheese was poor and tasted grainy like it was rolled in desert sand. Twice baked aug potatoes were excellent. Credit was applied for scallops on bill but noted \""did not like\"" for the reason credit given on the check. Dessert was skipped for obvious reasons, but should have been offered as a make good in my book. Going to save the money and go to Applebees next time...
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Poor experience, tuna roll is a rip off for 6.50. Even if you request for canceling the order they wont accommodate. Thanks for an awful birthday experience.
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Just got home from there and am itching to write a review. We ordered 3 dishes, water boiled fish, kung pao chicken and baby bok choy with shitake mushrooms. We really enjoyed the water boiled fish, for valley sze chuan fans, I would say it was comparable to water boiled fish at the sze chuan place at the chinese cultural center. The bok choy was brought out on a huge plate with a nice presentation with a good serving of mushrooms in the middle. The kung pao chicken was okay, not quite as good as the other sze chuan palace. \n\nThis place use to be a buffet so it's huge. When you enter it may seem empty, but I promise the food will be worth the awkwardness of sitting in a huge room that is mostly empty.
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Sandwiches were good. I had eggplant parm. The eggplant was sliced thin and stacked in there. Price is a little on the higher side for a sandwich but everything is fresh. Will come back!
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F.Y.I: As any person from Boston would say, \""This buffet is wicked awesome!\"" And if u ain't from boston then one may describe Wicked Spoon as cool, dope, excellent, off the hook, off the chain, scumpdidliumpcious...or as this Cali girl would say HELLAAAAAAAA TIGHT! Wicked Spoon would make any witch go crazy...All the Disney villains would be too busy grubbin at this buffet, they would totally forget about tryin to kill a princess! \n\nLike any person would tell you or any review you read...this line is always long! But regardless if the line snakes around the rails, down the escalator, and posted next to some slot machines...it is worth the wait!! The food is incredible! I love how some of the dishes are served in little skillets and the fried chicken wings in little fryers! This makes it more buffet friendly and you dont have to worry about other people's germs and the number of hands touching the serving spoons! My favorite thing about this place buffet is the dessert area!!! I felt like I was in Willie Wonkee's Bakery (well if he had one)...My eyes lit up and I was definitely in a happy place! I got my money's worth just on dessert alone! \n\nEverything I tried was deeeeeeelicious...the service was great...the food stations were very clean...and all the people serving food at each station looked so happy to be there! I mean if a bunch a brides were walkin around in their wedding dress...they definitely weren't afraid to get their white dresses dirty while chowin' down on this amazing food! Soooooo hop on that broomstick or click them heels of yours and wish you were at Wicked Spoon because no witch has to stir up a spell to get you here! Bon Appetite Yelpers!
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You can't go wrong with anything on the menu. We held a birthday dinner last night and we all got to share a little of what everyone got. I was impressed with everything. From the presentation of the food to the service we got. Granted, we were the only ones there for the most part of an hour, but the staff was attentive and I cannot say this enough, the food was great. \n\nEvery time I go a Thai place I try their Panang Curry, and this one was awesome. Usually, I don't give out 5 stars because there's always something I don't like about a place, but this place... aside from their choice in Kenny Gish music.. was awesome! Don't take my word for it, check it out!
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This ymca is very large. It has 4 floors to exercise. Like 10 racket ball rooms. Towel and rags are ease of access to shower and etc. The downside is that most hours of the day it is crowded because it is located downtown.
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Wow, I haven't been bowling in a long time....probably because I stink at it! Anyone else grow up with candelpin bowling in the northeast? I am just terrible with a regular bowling ball......\nAnyhooo we got a coupon for this place in the mail (in those valuepak things that usually only offer garage door openers, mailing labels, and window replacements). \nWent with a group-6 altogether-so I was surprised that we were squished in with another couple. I guess the right side of the alley was reserved for leagues so they had to put all of us \""regular\"" bowlers all on the left side. No biggie, it worked out ok.\nWe ordered some pitchers of beer which our server was pretty prompt with. The group next to us ordered pizza which looked and smelled pretty good actually! \nThe scoreboard is all electronic, the alleyway and bathrooms were clean, and the lanes looked well maintained. Fun night!
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I went here for lunch with my wife. Everything is grand about the place except for the food. The food was lackluster and was common like any other cheaper vegas buffet. I feel that you are just paying for the scenery and dining experience. I would go somewhere else for the money.
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Meh.... Had the oysters to start and they were gritty and not shucked properly... Moved on to the lamb kabobs and were not at all expected..... Thought would be chucks of lamb instead was a slab lamb pop wrapped on a stick ... Tasted ok but expected different and expected better.... However.... The fried rice was Awsome!
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Although this place was very good, I feel it did not measure up to its key competition, Texas de Brazil. The facility, staff, food variety were 95% of the way there...but just not quite as nice. That being said, I did manage to enjoy a couple pounds of deliciously cooked meat. I would never object to going back, but by the same token, I would not choose it over Texas de Brazil.\n\nThe price for dinner was $51.50 per person, not including drinks...or desert, if somehow anyone saves room for that.\n\nOur reservation was for 5:30p on a Friday night and we were seated directly upon arrival. Parking was ample, plus valet is available, if for some reason you don't mind a stranger in and driving your car.
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Went to this port of subs since it is near my sisters house. There were about 5 people working at that time about 1:45 pm. We were greeted as we entered and the workers appeared nice. \n\nWe ordered five sandwiches. The female worker and a flamboyant male began talking to themselves and it was apparent they were talking about the number of sandwiches or something similar. I was upset and asked if there was a problem. The female stated they were talking about the sweater my son was wearing. I told her whatever and paid for the food. \n\nI find it very disrespectful for the workers to talk about the customers. I will definitely take this further.
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RIPOFF!!!! There is NO way they should charge $9.00 admission for everyone over 2 years old! You can see and do everything there in less than an hour! There was a bounce house, a few poor little animals you could pet, a \""train\"" ride that cost $2.00 more dollars, a pony ride that cost $5.00 more and a bunch of over priced Pumpkins for sale! I think those activities should have been included in the admission price! There is NOTHING for teens or parents to do there, but they still have to pay the $9.00 admission fee! I have been to much better pumpkin patches that had a lot more to offer for a lot less money! Save your money, take your child to a park and buy a better and cheaper Pumpkin at a store!
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I went in to get a manicure and they totally botched the job. Not only did they not get all of the dead skin from around my nails, they only spent 10 minutes on my manicure. My friend who went with me also had a horrible experience. They spent longer on her manicure but butchered her nails. They ended up being frayed and they left a lot of dead skin on her fingers as well. Then they charged WAY too much for what LITTLE they did. I will not be going back there again.
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If I could give it a lower rating I would. To make things short and simple, I was trying to price match something, they wouldn't do it, even though their policy says they price match online sites as of Nov 14th. I purchased the item on the 7th. So to get the $10 off from the price match, I would need to return the razor then price match it. We both know that's a huge inconvenience for them and myself. They said just bring it back and we'll return it, grab another and buy it after price matching. Instead, I took it back asked for it to be refunded completely on my card, instead they handed me cash and said \""Oh too late.\"" All of this with a horrible attitude and complete lack of professionalism. I'll never go to this Walmart again.
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We stopped in for dinner after a Badger Game with the snow falling and the temperatures dropping and were seated in a great corner booth right in the window in the back of the restaurant - it was a great, cozy spot.\n\nService was attentive and food great.
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When we first starting going to this doctor's office we were very happy and pleased. Unfortunately, things went bad and I will not recommend this pediatrics facility to anyone. I called at 3:50 asking if there was anyway to bring my daughter. The lady that answered the phone put me for 30 minutes. When she finally picked up the phone I asked her if she knew how long I was on the phone? She said do you want to make an appointment as too ignore my question. I said I have been on hold for 30 minutes she came back at me with full force and said it is a Monday and 2 people called in today so we are doing the best we can. I feel very uneasy about a pediatrician's office putting a parent on hold for 30 minutes because that is the best they can do. So after I got yelled at for it being a Monday I again explained I need to bring in my daughter and again I was put on hold. Then after being on hold for an additional 10 minutes I was told there were no available appointment's left for today. I told the nurse that I had requested my children's medical records 2 months ago and I want to know where they are (due to a very bad experience I had with the doctor a few months before this episode) and again I was put on hold. I finally arrived at the doctor's office with phone in hand and still on hold. By the time I got to the office I had been on hold for 45 minutes because that is the best they can do. I was at the office for another 30 minutes while 3 different employees told me one lie after another on where my kids medical records were. So if you calculate it all up I was dealing with them for one hour and 15 minutes and in all of that time someone could of seen my daughter. I gave this office 2 chances with my kids and that was 2 chances too many. \n\nOne last note...When my son was sick with RSV and I was trying to get ahold of the office I had to leave a message with triage and it took them 3 hours to get back to me. They told me they had lunch that is what took so long. I was already in the ER when they called back and ended up in the ICU of children's hospital that night.
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Yeah, I don't know what happened but the Napoli's that was beside GVHS was way better.\nOrdering baked ziti was easier and yet better. I have also had difficulties with their menu posted online. This is their menu and to say that their online menu is outdated goes along with management. Please manage your ads if don't plan on honoring them.\nThe pizza is still very good but everything else is sub par. Their potato skins cost 6.99 and the order consists of 5 pieces of small potatoes but very little goes into preparing. I can do what they did in the time I waited for my order (placed order at 5:54 and left at 6:40). They probably wrapped 3 potatoes in a wet paper towel and zapped them in the microwave for 5 minutes, halved and cored them, then poured some cheese wiz and sprinkled them with chopped bacon and chives. Then put them back in the oven for 5 to 10 minutes more. That make up is the sign of a cook who hates his job.\nAs I sat their for 30+ minutes, my chair faced the hand washing sink. They must have had 8 employees traversing kitchen area to outside to cashier back to kitchen and serving in-house guests. But that sink did not have one single use. \nThe hallway to the restrooms was lined with the boxes used to contain outgoing pizzas- 2 stacks had their plastic partially removed with inside part facing out. Meaning that anyone going to or fro the restrooms can easily touch those boxes, and though it is proper to clean hands after visiting such, it is not always done. Unless they remedy that situation, I would not recommend ordering their giant or 14\"" pies.
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Best body piercing shop I have EVER been to. It was a little busy when I walked in but the guy at the counter, Chris, greeted me right away and asked what I wanted to get done. I told him and he got all the paperwork started and showed me which jewelry I could choose from for each piercing (nostril and helix). Once I picked them out I still had to wait a little while but he kept a conversation going with everyone so that we were occupied.\n\nThe piercer I got was Dana and he was awesome. He's really funny and down to earth which took away any nervousness I had. He showed me a couple different options as far as placement for each of the piercings and didn't waste any time getting to it which I like. He was very quick actually doing the piercings and kept me talking the whole time so that I wasn't thinking about the fact that he was sticking needles into me. After both piercings were done he made sure I was actually okay and wasn't just saying that to try and look tough.\n\nHe walked me out to pay and made sure I understood the care instructions and to feel free to stop by or call if I had any questions. Chris emphasized that again while he was taking my payment and gave me Dana's card with their contact information and also the sizing of the jewelry I got. I left trying to think of what else I want to get pierced just because I had such a great experience there. I will definately be going back soon!
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Been here 3 times in the past few months. Have had a variety of menu items, it's all fantastic! Service is hit 'n miss though and ipad for credit card signature is awkward.
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